Costos Aplicados A Hoteles Y Restaurantes

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Costos aplicados en hotelería, alimentos y bebidas

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Author : Ricardo Rodríguez Vera
Publisher : Ecoe Ediciones
ISBN 13 : 9586488853
Total Pages : 272 pages
Book Rating : 4.5/5 (864 download)

Book Synopsis Costos aplicados en hotelería, alimentos y bebidas by : Ricardo Rodríguez Vera

Download or read book Costos aplicados en hotelería, alimentos y bebidas written by Ricardo Rodríguez Vera and published by Ecoe Ediciones. This book was released on 2012-01-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Trata los temas de organización, implantación, manejo y control de la contabilidad de costos hoteleros y de restaurantes. Costo real del servicio, gastos operativos de administración y venta, márgenes de rentabilidad y presupuestos. Contenido: Costos generales. Presupuestos. Punto de equilibrio. Elementos del costo. Clasificación de los costos. Sistemas de costeo. Distribución de los costos hoteleros. Plan único de cuentas para hoteles, restaurantes y similares. Contabilización de los costos. Taller de costos hoteleros. Recetas estándar. Inventarios. Informe de costos y análisis. Apéndice.

Costos aplicados a hoteles y restaurantes

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Author : Ricardo Rodríguez Vera
Publisher :
ISBN 13 : 9780958648578
Total Pages : 167 pages
Book Rating : 4.6/5 (485 download)

Book Synopsis Costos aplicados a hoteles y restaurantes by : Ricardo Rodríguez Vera

Download or read book Costos aplicados a hoteles y restaurantes written by Ricardo Rodríguez Vera and published by . This book was released on 1998 with total page 167 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Costos aplicados en hotelería, alimentos y bebidas - 5ta edición

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Author : Ricardo Rodríguez Vera
Publisher : Ecoe Ediciones
ISBN 13 : 9585034255
Total Pages : 229 pages
Book Rating : 4.5/5 (85 download)

Book Synopsis Costos aplicados en hotelería, alimentos y bebidas - 5ta edición by : Ricardo Rodríguez Vera

Download or read book Costos aplicados en hotelería, alimentos y bebidas - 5ta edición written by Ricardo Rodríguez Vera and published by Ecoe Ediciones. This book was released on 2022-11-11 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: Los costos aplicados en la industria de hotelería, restaurantes y afines son el producto de veinticinco años de experiencia en el manejo, implementación y cátedra universitaria en Contabilidad de Costos para hoteles, clubes y restaurantes a fin de obtener y presentar el máximo margen de rendimiento financiero en la operación del servicio como objetivo de toda inversión de capital. La obra detalla los conceptos de gasto y costo como erogación y cargo contable, que sumados conforman el total incurrido en el registro para la presentación al consumo o venta. Además, trata el costo real del servicio, gastos operativos de administración y venta, márgenes de rentabilidad y presupuestos. En esta nueva edición se implementó el listado de cuentas de gastos y costo que se tratan en la obra. Dirigido a empresarios del sector turístico y de cruceros, docentes y estudiantes de Administración Hotelera y Turística, y profesionales de empresas de servicio (acueducto, energía, etc.), así como de la producción de alimentos y bebidas. La receta estándar es la fuente para determinar el costo exacto de todo bien o servicio, donde haya el rendimiento esperado.

Dirección y análisis de costos en hoteles y restaurantes

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Author : R. D. Boardman
Publisher :
ISBN 13 :
Total Pages : 312 pages
Book Rating : 4.:/5 (434 download)

Book Synopsis Dirección y análisis de costos en hoteles y restaurantes by : R. D. Boardman

Download or read book Dirección y análisis de costos en hoteles y restaurantes written by R. D. Boardman and published by . This book was released on 1974 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Costoa aplicados a hoteles y restaurantes

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Author : Ricardo Rodríguez Vera
Publisher :
ISBN 13 : 9789507433245
Total Pages : 267 pages
Book Rating : 4.4/5 (332 download)

Book Synopsis Costoa aplicados a hoteles y restaurantes by : Ricardo Rodríguez Vera

Download or read book Costoa aplicados a hoteles y restaurantes written by Ricardo Rodríguez Vera and published by . This book was released on 2009 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Alimentos y Bebidas 2º Edición

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Author : Mónica Laura García
Publisher : Ugerman Editor
ISBN 13 : 9879468643
Total Pages : 354 pages
Book Rating : 4.8/5 (794 download)

Book Synopsis Alimentos y Bebidas 2º Edición by : Mónica Laura García

Download or read book Alimentos y Bebidas 2º Edición written by Mónica Laura García and published by Ugerman Editor . This book was released on 2018-04-18 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Este libro aborda el gerenciamiento del Departamento de Alimentos y Bebidas en hoteles y restaurantes.En el primer capítulo el lector podrá identificar la problemática de compras de materias primas, definiendo los mecanismos correctos de recepción, almacenamiento, distribución, producción y despacho. Asimismo aprender las técnicas correctas de gestión y control.En el segundo capítulo se podrá comprender la necesidad de la información para la gestión, distinguir el comportamiento de los diferentes tipos de costos, entender la metodología de costeo y reflexionar sobre la importancia de la fijación de precios en la gastronomía.En el capítulo tercero se ahondará sobre el concepto de inocuidad y la consecuencia de la contaminación y alteración de los alimentos. Se podrá además conocer los agentes causantes de enfermedades transmitas por alimentos (ETAs), como así comprender la utilización de las buenas prácticas de elaboración en Alimentos y Bebidas.Finalmente en el capítulo cuarto se profundizará sobre la generación de utilidades en empresas gastronómicas, conocer la metodología del gerenciamiento por indicadores y reflexionar sobre la importancia del diseño de una carta de restaurante relacionada con la rentabilidad

Diseño e implementación de un sistema de costos de los servicios hospedaje y restaurante del Hotel "Mi Casita" mediante el método de costos basados en actividades (Sistema Costeo ABC).

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Author : Luisa Fernanda Alvarez Trujillo
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (991 download)

Book Synopsis Diseño e implementación de un sistema de costos de los servicios hospedaje y restaurante del Hotel "Mi Casita" mediante el método de costos basados en actividades (Sistema Costeo ABC). by : Luisa Fernanda Alvarez Trujillo

Download or read book Diseño e implementación de un sistema de costos de los servicios hospedaje y restaurante del Hotel "Mi Casita" mediante el método de costos basados en actividades (Sistema Costeo ABC). written by Luisa Fernanda Alvarez Trujillo and published by . This book was released on 2012 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Resumen: En este trabajo se realizo el cálculo de los costos de los servicios de restaurante y hospedaje para el hotel “Mi casita”, mediante el sistema costeo basado en actividades (costeo ABC), este estudio se llevo a cabo para un periodo de tres (3) meses. El sistema de costeo permitió calcular el costo de cada unidad de servicio para el Hospedaje y Restaurante, es así como se determinaron los procesos y actividades con sus respectivos inductores. De esta forma pueden darse bases fiables y veraces, que permitan la toma de decisiones y mejora continua en cada proceso evaluado.

Biology of the Hard Clam

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Author : J.N. Kraeuter
Publisher : Elsevier
ISBN 13 : 0080528015
Total Pages : 773 pages
Book Rating : 4.0/5 (85 download)

Book Synopsis Biology of the Hard Clam by : J.N. Kraeuter

Download or read book Biology of the Hard Clam written by J.N. Kraeuter and published by Elsevier. This book was released on 2001-04-26 with total page 773 pages. Available in PDF, EPUB and Kindle. Book excerpt: The hard clam, Mercenaria mercenaria, is an important commercial, recreational and ecological inhabitant of coastal bays along the east and gulf coasts of the United States. This title represents the first state of the art summary of existing knowledge of the hard clam by experts in various disciplines. Containing a compendium of literature on the hard clam, comprehensive chapters on various aspects of its biology as well as summaries of knowledge including the gray literature on this economically important species, this volume represents a comprehensive source of biological information for managers and researchers interested in shallow marine and estuarine ecosystems. Research students and managers charged with maintaining coastal ecosystems will also find a wealth of background material. The first synthesis of available information on the mercenaria mercenaria, this title is a response to the needs of individuals involved in hard clam aquaculture and scientists interested in molluscan biology, coastal ocean ecology and similar fields. Over 2300 documents have been synthesized, and chapter authors have added unpublished information as well as new material.

Chemical Elements In Life

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Author : Wansen Zhu
Publisher : World Scientific
ISBN 13 : 9811210349
Total Pages : 685 pages
Book Rating : 4.8/5 (112 download)

Book Synopsis Chemical Elements In Life by : Wansen Zhu

Download or read book Chemical Elements In Life written by Wansen Zhu and published by World Scientific. This book was released on 2020-03-17 with total page 685 pages. Available in PDF, EPUB and Kindle. Book excerpt: How did life begin? Starting with the Big Bang Theory, this book systematically discusses scientific findings and hypotheses on topics such as the origin of chemical elements, formation of life on Earth, evolution of life elements, their subtle chemical reactions and miraculous physiological functions. The content in this book is carefully arranged to focus on major scientific discoveries in various disciplines related to life science, with particular emphasis on the vital relationship between chemical reactions in the human body and health, shedding light on hot issues of public concern such as nutrition and human longevity. Important concepts covered include chemical circulation and the dynamic balance of elements both within ourselves, and with the environment. Ultimately, the takeaway message is that the success of keeping the tree of life evergreen depends not only on the advancement of life science research, but also on whether human beings can follow the laws of nature and maintain a harmonious relationship with the earth.

The North American Mosaic

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Author : Commission for Environmental Cooperation (Montréal, Québec). Secretariat
Publisher :
ISBN 13 :
Total Pages : 240 pages
Book Rating : 4.3/5 ( download)

Book Synopsis The North American Mosaic by : Commission for Environmental Cooperation (Montréal, Québec). Secretariat

Download or read book The North American Mosaic written by Commission for Environmental Cooperation (Montréal, Québec). Secretariat and published by . This book was released on 2001 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The North American Mosaic has four overarching features. First, it is, to the extent feasible, based on comparable information on the status and trends of major indicators of the state of the environment in Canada,Mexico, and the United States. Second, the report confirms that these three countries together make up an incredibly complex, dynamic, and interconnected ecosystem in which humans play a dominant and decisive role. Third, the report raises important and sometimes disquieting questions concerning the sustainability of some current trends. Finally, the report is a reminder that our economic, social, and physical well-being are utterly dependent on the life-sustaining services provided by nature. This report emphasizes the importance of developing mutually compatible economic, social, and environmental goals and policies across the three-country region.

International Code of Conduct on Pesticide Management

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Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251091870
Total Pages : 37 pages
Book Rating : 4.2/5 (51 download)

Book Synopsis International Code of Conduct on Pesticide Management by : Food and Agriculture Organization of the United Nations

Download or read book International Code of Conduct on Pesticide Management written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-03 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: The understanding that some pesticides are more hazardous than others is well established. Recognition of this is reflected by the World Health Organization (WHO) Recommended Classification of Pesticides by Hazard, which was first published in 1975. The document classifies pesticides in one of five hazard classes according to their acute toxicity. In 2002, the Globally Harmonized System of Classification and Labelling of Chemicals (GHS) was introduced, which in addition to acute toxicity also provides classification of chemicals according to their chronic health hazards and environmental hazards.

Revista Del Rio de La Plata

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Author :
Publisher :
ISBN 13 :
Total Pages : 756 pages
Book Rating : 4.:/5 (318 download)

Book Synopsis Revista Del Rio de La Plata by :

Download or read book Revista Del Rio de La Plata written by and published by . This book was released on 1986 with total page 756 pages. Available in PDF, EPUB and Kindle. Book excerpt: A journal dealing with financial, economic and shipping affairs.

Vegetables

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Author : Evelyne Bloch-Dano
Publisher : University of Chicago Press
ISBN 13 : 0226059960
Total Pages : 123 pages
Book Rating : 4.2/5 (26 download)

Book Synopsis Vegetables by : Evelyne Bloch-Dano

Download or read book Vegetables written by Evelyne Bloch-Dano and published by University of Chicago Press. This book was released on 2012-04-13 with total page 123 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Michael Pollan to locavores, Whole Foods to farmers' markets, today cooks and foodies alike are paying more attention than ever before to the history of the food they bring into their kitchens—and especially to vegetables. Whether it’s an heirloom tomato, curled cabbage, or succulent squash, from a farmers' market or a backyard plot, the humble vegetable offers more than just nutrition—it also represents a link with long tradition of farming and gardening, nurturing and breeding. In this charming new book, those veggies finally get their due. In capsule biographies of eleven different vegetables—artichokes, beans, chard, cabbage, cardoons, carrots, chili peppers, Jerusalem artichokes, peas, pumpkins, and tomatoes—Evelyne Bloch-Dano explores the world of vegetables in all its facets, from science and agriculture to history, culture, and, of course, cooking. From the importance of peppers in early international trade to the most recent findings in genetics, from the cultural cachet of cabbage to Proust’s devotion to beef-and-carrot stew, to the surprising array of vegetables that preceded the pumpkin as the avatar of All Hallow’s Eve, Bloch-Dano takes readers on a dazzling tour of the fascinating stories behind our daily repasts. Spicing her cornucopia with an eye for anecdote and a ready wit, Bloch-Dano has created a feast that’s sure to satisfy gardeners, chefs, and eaters alike.

Cities of Tomorrow

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Author : Peter Hall
Publisher : Wiley-Blackwell
ISBN 13 : 9780631199434
Total Pages : 502 pages
Book Rating : 4.1/5 (994 download)

Book Synopsis Cities of Tomorrow by : Peter Hall

Download or read book Cities of Tomorrow written by Peter Hall and published by Wiley-Blackwell. This book was released on 1997-02-18 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cities of Tomorrow is a critical history of planning in theory and practice in the twentieth century, as well as of the social and economic problems and opportunities that gave rise to it. Trenchant, perceptive, global in coverage, this book is an unrivalled account of its crucial subject. The third edition of Cities of Tomorrow is comprehensively revised to take account of abundant new literature published since its original appearance, and to view the 1990s in historical perspective. This is the definitive edition, reviewing the development of the modern planning movement over the entire span of the twentieth century.

Understanding Voltammetry: Simulation Of Electrode Processes (Second Edition)

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Author : Richard Guy Compton
Publisher : World Scientific
ISBN 13 : 1786348322
Total Pages : 324 pages
Book Rating : 4.7/5 (863 download)

Book Synopsis Understanding Voltammetry: Simulation Of Electrode Processes (Second Edition) by : Richard Guy Compton

Download or read book Understanding Voltammetry: Simulation Of Electrode Processes (Second Edition) written by Richard Guy Compton and published by World Scientific. This book was released on 2020-02-25 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first textbook in the field of electrochemistry that will teach experimental electrochemists how to carry out simulation of electrode processes. Processes at both macro- and micro-electrodes are examined and the simulation of both diffusion-only and diffusion-convection processes are addressed. The simulation of processes with coupled homogeneous kinetics and at microelectrode arrays are further discussed.Over the course of the book the reader's understanding is developed to the point where they will be able to undertake and solve research-level problems. The book leads the reader through from a basic understanding of the principles underlying electrochemical simulation to the development of computer programs which describe the complex processes found in voltammetry.This second edition has been revised throughout, and contains new material relating to random walks in electrochemistry, as well as expanded materials on the checking and validation of simulations, pulse techniques, and square wave voltammetry.

Frontiers Of Organofluorine Chemistry

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Author : Iwao Ojima
Publisher : World Scientific
ISBN 13 : 1786347342
Total Pages : 842 pages
Book Rating : 4.7/5 (863 download)

Book Synopsis Frontiers Of Organofluorine Chemistry by : Iwao Ojima

Download or read book Frontiers Of Organofluorine Chemistry written by Iwao Ojima and published by World Scientific. This book was released on 2019-12-24 with total page 842 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on the new frontiers of organofluorine chemistry in synthetic, organometallic, bioorganic, medicinal, agricultural, and materials chemistry as well as chemical physics and their applications to biomedical and material sciences. The extraordinary potential of fluorine-containing molecules in biology, pharmaceuticals, agrochemical, materials and their wide range of applications has been recognized by researchers who are not in the traditional fluorine chemistry field, and thus the new wave of organofluorine chemistry is rapidly expanding its frontiers.Featuring major leading researchers from all over the world and their cutting-edge research projects, this title reviews the recent advances and envision the new exciting developments in the future. Frontiers of Organofluorine Chemistry is an excellent reference book for professional researchers, and graduate students, in both industry and academia to get inspirations and new ideas for their projects.

Food Science

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Author : Norman N Potter
Publisher : Springer
ISBN 13 : 9789401572637
Total Pages : 752 pages
Book Rating : 4.5/5 (726 download)

Book Synopsis Food Science by : Norman N Potter

Download or read book Food Science written by Norman N Potter and published by Springer. This book was released on 2014-01-15 with total page 752 pages. Available in PDF, EPUB and Kindle. Book excerpt: