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Cost Variables Associated With Producing And Serving A Reimbursable National School Lunch Program Nslp Snack For Children In Afterschool Care Programs
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Book Synopsis Cost Variables Associated with Producing and Serving a Reimbursable National School Lunch Program (NSLP) Snack for Children in Afterschool Care Programs by : Jerry B. Cater
Download or read book Cost Variables Associated with Producing and Serving a Reimbursable National School Lunch Program (NSLP) Snack for Children in Afterschool Care Programs written by Jerry B. Cater and published by . This book was released on 2006 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Assistance written by and published by . This book was released on 1993 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Congressional Research Congressional Research Service Publisher :CreateSpace ISBN 13 :9781503282674 Total Pages :38 pages Book Rating :4.2/5 (826 download)
Book Synopsis School Meals Programs and Other USDA Child Nutrition Programs: a Primer by : Congressional Research Congressional Research Service
Download or read book School Meals Programs and Other USDA Child Nutrition Programs: a Primer written by Congressional Research Congressional Research Service and published by CreateSpace. This book was released on 2014-11-01 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Child nutrition programs" is an overarching term used to describe the U.S. Department of Agriculture's Food and Nutrition Service (USDA-FNS) programs that provide food for children in school or institutional settings. The best known programs, which serve the largest number of children, are the school meals programs: the National School Lunch Program (NSLP) and the School Breakfast Program (SBP). The child nutrition programs also include the Child and Adult Care Food Program (CACFP), which provides meals and snacks in day care and after school settings; the Summer Food Service Program (SFSP), providing food during the summer months; the Special Milk Program (SMP), supporting milk for schools that do not participate in NSLP or SBP; and the Fresh Fruit and Vegetable Program (FFVP), which funds fruit and vegetable snacks in elementary schools. This report presents an overview of the benefits and services these programs and related activities provide as well as participation and funding information. The report emphasizes details for the school meals programs and provides an orientation to the operations of the other programs. The child nutrition programs are largely open-ended, "appropriated entitlements," meaning that the funding is appropriated through the annual appropriations process, but the level of spending is dependent on participation and the benefit and eligibility rules in federal law. Additionally, recipients of appropriated entitlements may have legal recourse if Congress does not appropriate the necessary funding. Federal cash funding and USDA commodity food support is guaranteed to schools and other providers based on the number of meals or snacks served, who is served (e.g., free meals for poor children get higher subsidies), and legislatively established (and inflation-indexed) per-meal reimbursement (subsidy) rates. In FY2013, federal spending on these programs totaled over $19 billion. The vast majority of the child nutrition programs account is considered mandatory spending, with trace amounts of discretionary funding for certain related activities. The underlying laws covering the child nutrition programs were last reauthorized in 2010 in the Healthy, Hunger-Free Kids Act of 2010 (HHFKA, P.L. 111-296). The legislation made significant changes in child nutrition programs-including increasing federal financing for school lunches, expanding access to community eligibility and direct certification options for schools, and expanding eligibility options for child care homes. The law required an update to school meal nutrition guidelines as well as new guidelines for food served outside the meal programs (e.g., vending machines and cafeteria a la carte lines). USDA updated the nutrition guidelines for school meals, and these changes have been gradually implemented in school meals. For school year 2014-2015, schools are following USDA rules that add nutrition guidelines for the non-meal foods sold in schools. Further information on the 2010 reauthorization's provisions can be found in CRS Report R41354, Child Nutrition and WIC Reauthorization: P.L. 111-296; however, some provisions will be discussed as part of this report's program overview.
Book Synopsis National School Lunch Program by : US Department of Agriculture
Download or read book National School Lunch Program written by US Department of Agriculture and published by . This book was released on 2009 with total page 3 pages. Available in PDF, EPUB and Kindle. Book excerpt: The National School Lunch Program is a federally assisted meal program operating in over 101,000 public and non-profit private schools and residential child care institutions. It provides nutritionally balanced, low-cost or free lunches to more than 30.5 million children each school day in 2008. In 1998, Congress expanded the National School Lunch Program to include reimbursement for snacks served to children in afterschool educational and enrichment programs to include children through 18 years of age. The Food and Nutrition Service administers the program at the Federal level. At the State level, the National School Lunch Program is usually administered by State education agencies, which operate the program through agreements with school food authorities. This paper discusses the following: (1) how the program works; (2) the nutritional requirements for school lunches; (3) how children may qualify for free and reduced-price meals; (4) how much reimbursement schools get; (5) the other support schools get from USDA; (6) the types of food schools get from USDA; (7) the number of children that have been served over the years; and (8) the cost of the program.
Book Synopsis Universal-type School Meal Programs by :
Download or read book Universal-type School Meal Programs written by and published by . This book was released on 1994 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Senate Resolution 303 requested the Secretary of Agriculture to study and report on the feasibility of a universal-type school lunch and breakfast program. This report examines five alternative administrative structures for a universal-type program that would reimburse all meals at a single rate, regardless of household income status. The report considered seven factors in evaluating alternatives: impact on student participation; fees and local revenues; administrative feasibility; paperwork reduction; and impact on integrity. The report's major findings are as follows: universal free options either increase federal costs or cut low-income participation; almost half the cost of a universal free system would go to reimburse meals that would be served under current law; the increase in total meals served under a universal system would be very modest compared to the additional federal cost; most of the additional federal cost goes to subsidize meals served to upper-income children; administrative savings are small relative to increased federal costs; limited implementation of universal-free or no-fee programs can increase low-income participation at more modest federal costs; using the tax system to offset the cost of a universal free program increases the complexity of the meal counting and claiming process; counting school meal benefits as income for tax purposes would recover less than one-fourth of the additional federal cost of a universal lunch program.
Book Synopsis School meal programs revenue and expense information from selected states : report to Congressional requesters by :
Download or read book School meal programs revenue and expense information from selected states : report to Congressional requesters written by and published by DIANE Publishing. This book was released on with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :United States. Department of Agriculture. Production and Marketing Administration Publisher : ISBN 13 : Total Pages :20 pages Book Rating :4.X/5 (3 download)
Book Synopsis The National School Lunch Program by : United States. Department of Agriculture. Production and Marketing Administration
Download or read book The National School Lunch Program written by United States. Department of Agriculture. Production and Marketing Administration and published by . This book was released on 1952 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis School Food Program Needs: State School Food Service Directors' Response by :
Download or read book School Food Program Needs: State School Food Service Directors' Response written by and published by . This book was released on 1973 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :National School Food Service and Nutrition Education Finance Project Publisher : ISBN 13 : Total Pages :418 pages Book Rating :4.3/5 (91 download)
Book Synopsis School Food Service and Nutrition Education by : National School Food Service and Nutrition Education Finance Project
Download or read book School Food Service and Nutrition Education written by National School Food Service and Nutrition Education Finance Project and published by . This book was released on 1971 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Identification of Resources and Practices that Increase Accountability in the National School Lunch Program (NSLP) Snack Service Provided to Afterschool Care Programs by : Jerry B. Cater
Download or read book Identification of Resources and Practices that Increase Accountability in the National School Lunch Program (NSLP) Snack Service Provided to Afterschool Care Programs written by Jerry B. Cater and published by . This book was released on 2006 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nutrition Standards and Meal Requirements for National School Lunch and Breakfast Programs by : Institute of Medicine
Download or read book Nutrition Standards and Meal Requirements for National School Lunch and Breakfast Programs written by Institute of Medicine and published by National Academies Press. This book was released on 2009-01-15 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: The National School Breakfast Program feeds 10 million children each day, and the National School Lunch Program feeds more than 30 million students. Yet the national nutrition standards and meal requirements for these meals were created more than a decade ago, making them out of step with recent guidance about children's diets. With so many children receiving as much as 50 percent of their daily caloric intake from school meals, it is vital for schools to provide nutritious food alongside the best possible education for the success of their students. At the request of U.S. Department of Agriculture (USDA), the Institute of Medicine assembled a committee to recommend updates and revisions to the school lunch and breakfast programs. The first part of the committee's work is reflected in the December 2008 IOM report Nutrition Standards and Meal Requirements for National School Lunch and Breakfast Programs: Phase I. Proposed Approach for Recommending Revisions. Phase II of the report is expected in Fall 2009. This first report provides information about the committee's approach as it reviews the school lunch and breakfast programs. In the report's second part, the committee will share its findings and recommendations to bring these meals more in line with today's dietary guidelines. The committee welcomes public comments about its intended approach. An open forum will be held January 28, 2009 in Washington, DC to receive input from the public. Please go to http://www.iom.edu/fnb/schoolmeals for details or email [email protected] with any input.
Author :United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry Publisher : ISBN 13 : Total Pages :56 pages Book Rating :4.3/5 (91 download)
Book Synopsis Healthy, Hunger-Free Kids Act of 2010 by : United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Download or read book Healthy, Hunger-Free Kids Act of 2010 written by United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry and published by . This book was released on 2010 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :United States. Congress. Senate. Select Committee on Nutrition and Human Needs Publisher : ISBN 13 : Total Pages :224 pages Book Rating :4.:/5 (327 download)
Book Synopsis School Food Program Needs, 1975 by : United States. Congress. Senate. Select Committee on Nutrition and Human Needs
Download or read book School Food Program Needs, 1975 written by United States. Congress. Senate. Select Committee on Nutrition and Human Needs and published by . This book was released on 1975 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :The Law The Law Library Publisher :Createspace Independent Publishing Platform ISBN 13 :9781727866032 Total Pages :42 pages Book Rating :4.8/5 (66 download)
Book Synopsis National School Lunch Program - School Food Service Account Revenue Amendments Related to the Healthy, Hunger-Free Kids Act of 2010 (Us Food and Nutrition Service Regulation) (Fns) (2018 Edition) by : The Law The Law Library
Download or read book National School Lunch Program - School Food Service Account Revenue Amendments Related to the Healthy, Hunger-Free Kids Act of 2010 (Us Food and Nutrition Service Regulation) (Fns) (2018 Edition) written by The Law The Law Library and published by Createspace Independent Publishing Platform. This book was released on 2018-10-14 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: National School Lunch Program - School Food Service Account Revenue Amendments Related to the Healthy, Hunger-Free Kids Act of 2010 (US Food and Nutrition Service Regulation) (FNS) (2018 Edition) The Law Library presents the complete text of the National School Lunch Program - School Food Service Account Revenue Amendments Related to the Healthy, Hunger-Free Kids Act of 2010 (US Food and Nutrition Service Regulation) (FNS) (2018 Edition). Updated as of May 29, 2018 This rule amends National School Lunch Program (NSLP) regulations to conform to requirements contained in the Healthy, Hunger-Free Kids Act of 2010 (Pub. L. 111-296) regarding equity in school lunch pricing and revenue from nonprogram foods sold in schools. This rule requires school food authorities (SFAs) participating in the NSLP to provide the same level of financial support for lunches served to students who are not eligible for free or reduced price lunches as is provided for lunches served to students eligible for free lunches. This rule also requires that all food sold in a school and purchased with funds from the nonprofit school food service account, other than meals and supplements reimbursed by the Department of Agriculture, must generate revenue at least equal to the cost of such foods. This book contains: - The complete text of the National School Lunch Program - School Food Service Account Revenue Amendments Related to the Healthy, Hunger-Free Kids Act of 2010 (US Food and Nutrition Service Regulation) (FNS) (2018 Edition) - A table of contents with the page number of each section
Author :The Law The Law Library Publisher :Createspace Independent Publishing Platform ISBN 13 :9781727769784 Total Pages :52 pages Book Rating :4.7/5 (697 download)
Book Synopsis Afterschool Snacks in the Child and Adult Care Food Program (Us Food and Nutrition Service Regulation) (Fns) (2018 Edition) by : The Law The Law Library
Download or read book Afterschool Snacks in the Child and Adult Care Food Program (Us Food and Nutrition Service Regulation) (Fns) (2018 Edition) written by The Law The Law Library and published by Createspace Independent Publishing Platform. This book was released on 2018-10-06 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Afterschool Snacks in the Child and Adult Care Food Program (US Food and Nutrition Service Regulation) (FNS) (2018 Edition) The Law Library presents the complete text of the Afterschool Snacks in the Child and Adult Care Food Program (US Food and Nutrition Service Regulation) (FNS) (2018 Edition). Updated as of May 29, 2018 This final rule incorporates into the Child and Adult Care Food Program (CACFP) regulations the provisions of the William F. Goodling Child Nutrition Reauthorization Act of 1998, which authorized afterschool care centers meeting certain criteria to be reimbursed for snacks served to at-risk children 18 years of age and younger. This rule establishes the eligibility of at-risk afterschool care centers to serve free snacks to children who participate in afterschool programs. The centers, which must be located in low-income areas, are reimbursed at the free rate for snacks. The intended effect of this rule is to support afterschool care programs through the provision of snacks that meet CACFP meal pattern requirements. The additional benefits provided by the 1998 reauthorization act and codified by this final rule were extended to institutions and children immediately after enactment. These changes were originally proposed by the Department in a rulemaking published on October 11, 2000. This book contains: - The complete text of the Afterschool Snacks in the Child and Adult Care Food Program (US Food and Nutrition Service Regulation) (FNS) (2018 Edition) - A table of contents with the page number of each section
Book Synopsis Profiles of Participants in the National School Lunch Program by : Constance Newman
Download or read book Profiles of Participants in the National School Lunch Program written by Constance Newman and published by . This book was released on 2006 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis School meal programs estimated costs for three administrative processes at selected locations. by :
Download or read book School meal programs estimated costs for three administrative processes at selected locations. written by and published by DIANE Publishing. This book was released on with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
