Cool Restaurants Brussels

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Author :
Publisher : TeNeues
ISBN 13 : 9783832790653
Total Pages : 142 pages
Book Rating : 4.7/5 (96 download)

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Book Synopsis Cool Restaurants Brussels by : Eva Raventós

Download or read book Cool Restaurants Brussels written by Eva Raventós and published by TeNeues. This book was released on 2005 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: Today, Brussels is not simply the capital city of Belgium. As the home of the European Union and NATO, it is also the political and administrative capital of Europe. However, one of Brussel's great strengths is that it has retained its traditional charm. Modern day Brussels offers restaurants of all kinds, from the more traditional to the exotic and modern where fashion, music, architecture, and design are as important to the dining experience as the food itself. In the approximately 30 scene-making restaurants selected for this guide, eating is a lifestyle choice, and not just a necessity. AUTHOR Aurora Cuito is an architect and writer based in Barcelona. The author of several titles in teNeues' Archipocket, Ultimate, and Cool Restaurant series, she has also worked in architecture and interior design firms in New York and Barcelona. SELLING POINTS A "best-of" collection of the most remarkably conceived and designed restaurants in Brussels This useful guide to the city's hottest dining establishments, also includes over 130 color photographs along with carefully chosen recipes ILLUSTRATIONS 130 colour photos

Cool Restaurants, Brussels

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Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (131 download)

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Book Synopsis Cool Restaurants, Brussels by :

Download or read book Cool Restaurants, Brussels written by and published by . This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Massimo Bottura: Never Trust A Skinny Italian Chef

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Author :
Publisher : Phaidon Press
ISBN 13 : 9780714867144
Total Pages : 296 pages
Book Rating : 4.8/5 (671 download)

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Book Synopsis Massimo Bottura: Never Trust A Skinny Italian Chef by : Massimo Bottura

Download or read book Massimo Bottura: Never Trust A Skinny Italian Chef written by Massimo Bottura and published by Phaidon Press. This book was released on 2014-10-06 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Never Trust a Skinny Italian Chef is a tribute to three-michelin star restaurant, Osteria Francescana and the twenty-five year career of its chef, Massimo Bottura, 'the Jimi Hendrix of Italian chefs'. Voted #1 in the S. Pellegrino World's 50 Best Restaurants Awards 2016. Osteria Francescana is Italy's most celebrated restaurant. At Osteria Francescana, chef Massimo Bottura (as featured on Netflix's Chef's Table) takes inspiration from contemporary art to create highly innovative dishes that play with Italian culinary traditions. Never Trust a Skinny Italian Chef is a tribute to Bottura's twenty-five year career and the evolution of Osteria Francescana. Divided into four chapters, each one dealing with a different period, the book features 50 recipes and accompanying texts explaining Bottura's inspiration, ingredients and techniques. Illustrated with photography by Stefano Graziani and Carlo Benvenuto, Never Trust a Skinny Italian Chef is the first book from Bottura - the leading figure in modern Italian gastronomy.

The 500 Hidden Secrets of Brussels

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Author :
Publisher : Uitgeverij Luster
ISBN 13 : 9789460583032
Total Pages : 256 pages
Book Rating : 4.5/5 (83 download)

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Book Synopsis The 500 Hidden Secrets of Brussels by : Derek Blyth

Download or read book The 500 Hidden Secrets of Brussels written by Derek Blyth and published by Uitgeverij Luster. This book was released on 2022-01-26 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: * A practical guide to discovering Brussels' finest places, buildings, restaurant, shops, museums, neighborhoods, parks, hotels and cafés* Revised and updated edition"If you really want to get under the skin of a city, the 500 Hidden Secrets series, which covers a number of cities from Havana to Ghent, all written by people who know the cities inside out, is ideal. It's an innovative and refreshing take on the traditional travel guide." - The Independent The 500 Hidden Secrets of Brussels is a guide to the Brussels that no one knows. It takes you to undiscovered art museums, forgotten squares and secret shops. The aim is to challenge the idea that Brussels is a boring city and to uncover the hidden places that give this city its charm. The book doesn't mention everything there is to see. There are already more than enough guides that cover the familiar tourist places. This book goes one step further and lists the places the author would recommend to friends if they asked him where to go in Brussels. Here you will find the the 5 best places to eat frites, the 5 small museums that no one should miss and the 5 best record shops in town. The aim is to take the reader to the unexpected places that are different in some way from the normal tourist destinations, like the cafeteria on the top floor of the national library, or the metro station that is decorated with 140 characters from Tintin albums, or the art cinema that seats just 20 people. You do not have to do everything listed in the book, but you are urged at the very least to drink a beer in one of the 5 best Brussels bars, eat at one of the 5 best fish restaurants, and visit one of the 5 best small cinemas. If you do, you will begin to discover a city that no one else knows. 500 Hidden Secrets of Brussels offers a practical guide to Brussels' finest places, covering all bases to ensure no visitor to the city is ever anything short of captivated. The 'secrets' are listed thematically and include 60 places for good food, 45 places for a drink, 50 places to shop, 20 places for fashion, 40 buildings to admire, 40 places to discover the world, 25 things to do with children and 60 activities.

Brussels Beer City

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Publisher :
ISBN 13 :
Total Pages : 112 pages
Book Rating : 4.6/5 (66 download)

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Book Synopsis Brussels Beer City by : Eoghan Walsh

Download or read book Brussels Beer City written by Eoghan Walsh and published by . This book was released on 2020-08-31 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book shows that there are few stories as remarkable as the complicated love affair Brussels has with beer." - Jonny Garrett, Co-Founder of The Craft Beer Channel, Beer Writer of the Year 2019From the brewery that once employed Congolese freedom fighter Patrice Lumumba, to the race against time to rescue Brussels' rich industrial heritage from the maws of rapacious developers, and the see-sawing fortunes of the city's artisan brewers, Brussels brewing has had a tumultuous past. The city is rightly famed around the world for its vitally important lambic brewing traditions, but there is a history of Brussels brewing brewing that goes so much further and deeper than that. And more than that, the history of beer in Brussels is the history of modern Brussels itself - from a regional backwater to an industrial powerhouse, to the hubris of post-war de-industrialisation and the subsequent revival of local brewing at the end of the 20th century, Brussels and its brewers have seen it all.This collection, bringing together work by Eoghan Walsh on his award-winning blog Brussels Beer City and for Belgian Beer and Food Magazine, brings to life the family dynasties, the brewers, and the activists that sought to keep this invaluable legacy alive into the 21st century. Santeï!"Part picaresque dig into the archives, part elegy for the city's lost breweries, part celebration of Brussels' ineffable spirit, this lucidly written and deeply researched Brussels brewing history is a delight at every turn. Walsh shares key anecdotes from centuries past, draws surprising comparisons, and makes some compelling prognostications for what's next for the city's brewers and beer lovers. This necessary work is a must for anyone who appreciates Belgian beer." - Claire Bullen, Editor, Good Beer Hunting""Fascinating, enjoyable, packed with anecdotes and stories about people and beer (and, er, football skullduggery), this gives the reader an insider's guide to Brussels' beer and brewing history and evokes a sense of nostalgia without being sickly or fussy. Read with a pint or two of Zinnebir to hand And then pour another." - Adrian Tierney-Jones

DK Eyewitness Travel Guide: Belgium and Luxembourg

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Author :
Publisher : Penguin
ISBN 13 : 1465413537
Total Pages : 354 pages
Book Rating : 4.4/5 (654 download)

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Book Synopsis DK Eyewitness Travel Guide: Belgium and Luxembourg by :

Download or read book DK Eyewitness Travel Guide: Belgium and Luxembourg written by and published by Penguin. This book was released on 2013-10-10 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now available in PDF format. DK Eyewitness: Belgium & Luxembourg travel guide will lead you straight to the best attractions these countries have to offer. Packed with photographs, illustrations, and maps of Belgium and Luxembourg, the guide includes in-depth coverage of the region's best attractions, from fine art in Brussels to the canals of Bruges, the battlefields of Flanders and the best castles, museums, and architecture in between. Illustrated food features highlight local produce and classic dishes of Belgium and Luxembourg while the best hotels and restaurants in Belgium and Luxembourg have been selected by resident experts. The guide provides the insider knowledge every traveler will need with sections on Flanders and Wallonia, specially devised walks, scenic and thematic tours, and comprehensive background on everything from Tintin to tapestry, not forgetting the best of Belgian beer. The guide includes family entertainment in Belgium, regional driving tours, cutaways, and floor plans for all major attractions as well as sights, markets, and festivals listed town by town. Also included is the new feature of a pull-out Belgium and Luxembourg map, which will ensure you won't miss a thing! Make the most of your vacation with the DK Eyewitness Travel guidebook to Belgium and Luxembourg.

Once Upon a Chef: Weeknight/Weekend

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Publisher : Clarkson Potter
ISBN 13 : 059323183X
Total Pages : 289 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis Once Upon a Chef: Weeknight/Weekend by : Jennifer Segal

Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ​time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.

The Gourmet's Guide to Europe

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Publisher :
ISBN 13 :
Total Pages : 430 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis The Gourmet's Guide to Europe by : Newnham-Davis (Lieut.-Col., Nathaniel)

Download or read book The Gourmet's Guide to Europe written by Newnham-Davis (Lieut.-Col., Nathaniel) and published by . This book was released on 1911 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt:

This Will Make It Taste Good

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Publisher : Voracious
ISBN 13 : 031638111X
Total Pages : 288 pages
Book Rating : 4.3/5 (163 download)

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Book Synopsis This Will Make It Taste Good by : Vivian Howard

Download or read book This Will Make It Taste Good written by Vivian Howard and published by Voracious. This book was released on 2020-10-20 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: An Eater Best Cookbook of Fall 2020 From caramelized onions to fruit preserves, make home cooking quick and easy with ten simple "kitchen heroes" in these 125 recipes from the New York Times bestselling and award-winning author of Deep Run Roots. “I wrote this book to inspire you, and I promise it will change the way you cook, the way you think about what’s in your fridge, the way you see yourself in an apron.” Vivian Howard’s first cookbook chronicling the food of Eastern North Carolina, Deep Run Roots, was named one of the best of the year by 18 national publications, including the New York Times, USA Today, Bon Appetit, and Eater, and won an unprecedented four IACP awards, including Cookbook of the Year. Now, Vivian returns with an essential work of home-cooking genius that makes simple food exciting and accessible, no matter your skill level in the kitchen. ​ Each chapter of This Will Make It Taste Good is built on a flavor hero—a simple but powerful recipe like her briny green sauce, spiced nuts, fruit preserves, deeply caramelized onions, and spicy pickled tomatoes. Like a belt that lends you a waist when you’re feeling baggy, these flavor heroes brighten, deepen, and define your food. Many of these recipes are kitchen crutches, dead-easy, super-quick meals to lean on when you’re limping toward dinner. There are also kitchen projects, adventures to bring some more joy into your life. Vivian’s mission is not to protect you from time in your kitchen, but to help you make the most of the time you’ve got. Nothing is complicated, and more than half the dishes are vegetarian, gluten-free, or both. These recipes use ingredients that are easy to find, keep around, and cook with—lots of chicken, prepared in a bevy of ways to keep it interesting, and common vegetables like broccoli, kale, squash, and sweet potatoes that look good no matter where you shop. And because food is the language Vivian uses to talk about her life, that’s what these recipes do, next to stories that offer a glimpse at the people, challenges, and lessons learned that stock the pantry of her life.

The Gourmet's Guide to Europe

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Author :
Publisher : DigiCat
ISBN 13 :
Total Pages : 208 pages
Book Rating : 4.8/5 (596 download)

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Book Synopsis The Gourmet's Guide to Europe by : Algernon Bastard

Download or read book The Gourmet's Guide to Europe written by Algernon Bastard and published by DigiCat. This book was released on 2022-08-01 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: DigiCat Publishing presents to you this special edition of "The Gourmet's Guide to Europe" by Algernon Bastard, Lieut.-Col. Newnham-Davis. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.

The First Mess Cookbook

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Publisher : Penguin
ISBN 13 : 0698409876
Total Pages : 427 pages
Book Rating : 4.6/5 (984 download)

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Book Synopsis The First Mess Cookbook by : Laura Wright

Download or read book The First Mess Cookbook written by Laura Wright and published by Penguin. This book was released on 2017-03-07 with total page 427 pages. Available in PDF, EPUB and Kindle. Book excerpt: The blogger behind the Saveur award-winning blog The First Mess shares more than 125 beautifully prepared seasonal whole-food recipes. “This plant-based collection of recipes is full of color, good ideas, clever tricks you’ll want to know.”—Deborah Madison, author of Vegetable Literacy and The New Vegetarian Cooking for Everyone Home cooks head to The First Mess for Laura Wright’s simple-to-prepare seasonal vegan recipes but stay for her beautiful photographs and enchanting storytelling. In her debut cookbook, Wright presents a visually stunning collection of heirloom-quality recipes highlighting the beauty of the seasons. Her 125 produce-forward recipes showcase the best each season has to offer and, as a whole, demonstrate that plant-based wellness is both accessible and delicious. Wright grew up working at her family’s local food market and vegetable patch in southern Ontario, where fully stocked root cellars in the winter and armfuls of fresh produce in the spring and summer were the norm. After attending culinary school and working for one of Canada’s original local food chefs, she launched The First Mess at the urging of her friends in order to share the delicious, no-fuss, healthy, seasonal meals she grew up eating, and she quickly attracted a large, international following. The First Mess Cookbook is filled with more of the exquisitely prepared whole-food recipes and Wright’s signature transporting, magical photography. With recipes for every meal of the day, such as Fluffy Whole Grain Pancakes, Romanesco Confetti Salad with Meyer Lemon Dressing, Roasted Eggplant and Olive Bolognese, and desserts such as Earl Grey and Vanilla Bean Tiramisu, The First Mess Cookbook is a must-have for any home cook looking to prepare nourishing plant-based meals with the best the seasons have to offer.

Eat a Little Better

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Publisher : Clarkson Potter
ISBN 13 : 0451494946
Total Pages : 290 pages
Book Rating : 4.4/5 (514 download)

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Book Synopsis Eat a Little Better by : Sam Kass

Download or read book Eat a Little Better written by Sam Kass and published by Clarkson Potter. This book was released on 2018-04-17 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sam Kass, former chef to the Obamas and White House food policy advisor, makes it easier to do a little better for your diet--and the environment--every day, through smart ways to think about shopping, setting up your kitchen so the healthy stuff comes to hand most naturally, and through 90 delicious, simple recipes. JAMES BEARD AWARD WINNER • IACP AWARD FINALIST This book lays out Kass's plan to eat a little better. Knowing that sustainability and healthfulness come most, well, sustainably when new habits and choices seem appealing rather than drastic and punitive, Kass shares his philosophy and methods to help make it easy to choose, cook, and eat delicious foods without depriving yourself of agency or pleasure. He knows that going organic, local, and so forth all the time is just not realistic for most people, and that's ok--it's all about choosing and doing a little better, and how those choices add up to big change. It's the philosophy he helped the Obamas instill in their home, both in Chicago and that big white one in Washington.

Cook, Eat, Be Happy!

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Publisher : Lulu.com
ISBN 13 : 1409226239
Total Pages : 70 pages
Book Rating : 4.4/5 (92 download)

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Book Synopsis Cook, Eat, Be Happy! by : Jacqui Hynd

Download or read book Cook, Eat, Be Happy! written by Jacqui Hynd and published by Lulu.com. This book was released on 2008-08-22 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hot on the heels of her first book, Travels with a One-Handed Cook, Jacqui Hynd has created a tasty sequel, focusing on economical dishes given the current global state: the quote is "good ingredients alone do not make fabulous food: it's how you prepare them."In this book, 'Cook,Eat, Be Happy!', luxury is the end product made from humble ingredients: its not only easy but clever as well: an orange almond cake that doesn't need flour or butter.They are done by a cook who can only rely on one hand (courtesy of a stroke), they are definitely a cinch for people who can use two hands.I've learnt to appreciate the great things in life that seem so taken for granted before I had my stroke.The book also includes interesting and humorous travel anecdotes regarding eating out around the world, and accompanying cartoons...

The Killer Brussels Sprouts

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Publisher : JTG of Nashville
ISBN 13 : 9780938971450
Total Pages : pages
Book Rating : 4.9/5 (714 download)

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Book Synopsis The Killer Brussels Sprouts by : Kendall Haven

Download or read book The Killer Brussels Sprouts written by Kendall Haven and published by JTG of Nashville. This book was released on 1991-05-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Benjamin hates cleaning out the basement, especially when he finds thousands of Brussels sprouts with fangs and red beady eyes.

Brussels (Rough Guides Snapshot Belgium)

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Publisher : Penguin
ISBN 13 : 0241189020
Total Pages : 140 pages
Book Rating : 4.2/5 (411 download)

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Book Synopsis Brussels (Rough Guides Snapshot Belgium) by : Rough Guides

Download or read book Brussels (Rough Guides Snapshot Belgium) written by Rough Guides and published by Penguin. This book was released on 2015-04-06 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Rough Guides Snapshot is one of a new generation of informative and easy-to-use travel-guide eBooks that guarantees you make the most of your visit. An essential tool for pre-trip planning, it also makes a great travel companion when you're on the road. The introduction to Brussels is a good place to start, with an overview of the city and region's big attractions and a list of highlights. From the table of contents, you can click straight to the main sections of the guide, which includes features on all the main sights and attractions. You'll find practical information on the country as a whole, including details on flights, in Belgium and Luxembourg Basics. Shorter contents lists appear at the start of every section in the guide to make chapter navigation quick and easy. You can jump back to these by tapping the links that sit with an arrow icon. Detailed area maps can be found in the guide and in the dedicated map section, which also includes full country maps for Belgium and Luxembourg, accessible from the table of contents. Throughout the guide, we've flagged up our favorite places--a perfectly-located hotel, an atmospheric café, a special restaurant--with our author pick stars. You can select your own favorites and create a personalized itinerary by bookmarking the sights, venues and activities that are of interest, giving you the quickest possible access to everything you'll need for your time away.

Gourmet's Guide to Europe

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Author :
Publisher : Applewood Books
ISBN 13 : 1429012668
Total Pages : 338 pages
Book Rating : 4.4/5 (29 download)

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Book Synopsis Gourmet's Guide to Europe by : Liet. - Nathaniel Newnham-Davis

Download or read book Gourmet's Guide to Europe written by Liet. - Nathaniel Newnham-Davis and published by Applewood Books. This book was released on 2008 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lt. Col. Nathaniel Newnham-Davis's 1908 guide provided readers of the day with information on the best dining places in France, Belgium, Italy, Germany, Spain, Russia, Greece, and Sweden, among other countries.

Cool Restaurants Los Angeles

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Author :
Publisher : teNeues
ISBN 13 : 9783823845898
Total Pages : 140 pages
Book Rating : 4.8/5 (458 download)

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Book Synopsis Cool Restaurants Los Angeles by : Karin Mahle

Download or read book Cool Restaurants Los Angeles written by Karin Mahle and published by teNeues. This book was released on 2004 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: LA may be known as a dream factory that has littered the world with pop cultural paraphernalia but it is more than the sum total of its mass-produced fantasies. It's a thriving hybrid of a city whose eclecticism is reflected in its endless variety - in ethnicity, culture, architecture, and food. Few cities offer as exciting a restaurant scene. This handy little guide, easy to use and attractively designed, gives tourists a glimpse inside 35 of LA's most fashionable dining destinations and includes sample menus and color illustrations. 7An easy-to-use guide to 35 of LA's most fashionable restaurants, attractively designed and lavishly illustrated. Also included are recipes to suit every taste. 7One of several titles in teNeues' recently launched series of restaurant guides.