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Author : Angela Lal Mohan
Publisher :
ISBN 13 :
Total Pages : 61 pages
Book Rating : 4.:/5 (482 download)
Download or read book Cooking the Calypso Way written by Angela Lal Mohan and published by . This book was released on 1984* with total page 61 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Hayden Billingy
Publisher : Independently Published
ISBN 13 : 9781091060609
Total Pages : 86 pages
Book Rating : 4.0/5 (66 download)
Download or read book Cook Calypso written by Hayden Billingy and published by Independently Published. This book was released on 2019-03-20 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cook Calypso is a culinary exploration of Caribbean delights, flavors, cuisines, and beautiful bites. It also contains recipes which will help you transform your ordinary food into extraordinary culinary works of art.
Author : Bob T. Epstein
Publisher : Tradery House
ISBN 13 : 9781879958296
Total Pages : 228 pages
Book Rating : 4.9/5 (582 download)
Download or read book Calypso Cafe written by Bob T. Epstein and published by Tradery House. This book was released on 1996 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soak up the island spirit, mix up a pitcher of Margaritas, and learn to create fantastic feasts. These fantastic Caribbean recipes take cooks to the Islands--right in their own backyards.
Author : Wendy Rahamut
Publisher : MacMillan Caribbean
ISBN 13 : 9780230038578
Total Pages : 0 pages
Book Rating : 4.0/5 (385 download)
Download or read book Curry, Callaloo and Calypso written by Wendy Rahamut and published by MacMillan Caribbean. This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: ?Realizing that globalization and foreign influences could dilute her countrys local cuisine, Wendys latest culinary offering, Curry, Callaloo & Calypso: The Real Taste of Trinidad & Tobago, showcases her countrys indigenous foods by way of old and new recipes for present and future generations. In her introduction to the gastronomic delights in the pages that follow, Wendy includes a fascinating brief culinary history showing how Trinidad and Tobagos Indian, African, European and Chinese population come to be reflected in a cuisine that is bold, explosive in flavor, eclectic and addictive. Wendy Rahamut is a cookbook author, freelance food consultant and food stylist. She is also the weekly food writer for the Trinidad Guardian and is the Editor-in-Chief of Caribbean Gourmet magazine. She owns and operates the Wendy Rahamut School of Cooking, and since 1998 has hosted the long-standing weekly television cooking show, Caribbean Flavors.
Author : Dave DeWitt
Publisher :
ISBN 13 : 9780983251507
Total Pages : pages
Book Rating : 4.2/5 (515 download)
Download or read book Callaloo, Calypso and Carnival written by Dave DeWitt and published by . This book was released on 2011-01-31 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carol Collver Thurber
Publisher :
ISBN 13 : 9780879490140
Total Pages : 168 pages
Book Rating : 4.4/5 (91 download)
Download or read book The Calypso Cookbook written by Carol Collver Thurber and published by . This book was released on 1974 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Dave DeWitt
Publisher :
ISBN 13 : 9780895946393
Total Pages : 109 pages
Book Rating : 4.9/5 (463 download)
Download or read book Callaloo, Calypso & Carnival written by Dave DeWitt and published by . This book was released on 1993-01-01 with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Lizzie Heritage
Publisher :
ISBN 13 :
Total Pages : 1424 pages
Book Rating : 4.3/5 (117 download)
Download or read book Cassell's Household Cookery written by Lizzie Heritage and published by . This book was released on 1909 with total page 1424 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ainsley Harriott
Publisher : Random House
ISBN 13 : 1473567548
Total Pages : 256 pages
Book Rating : 4.4/5 (735 download)
Download or read book Ainsley's Caribbean Kitchen written by Ainsley Harriott and published by Random House. This book was released on 2019-07-11 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I can't recommend this book highly enough. Never pretentious, always fun, it reflects Ainsley Harriott's persona wonderfully." The Telegraph on Saturday The stunning official tie-in to Ainsley’s major ITV1 show includes all the recipes from the series. Join the nation’s favourite TV cook on his food adventure. Ainsley Harriott is going back to his roots to uncover the best-kept secrets and simple dishes of Caribbean home cooking in this ultimate feel-good cookbook. Among the brand-new, mouthwatering recipes that are featured on the show, there will be over 80 dishes inspired by the diverse culture and the rich food heritage of these much-loved islands. You’ll find light dishes and snacks such as Crab and chilli cornbread muffins and Chickpea and plantain patties; flavoursome main meals including Grilled chicken roti wrap with mango dressing and Grilled lamb cutlets with green herb yoghurt; not forgetting indulgent desserts and cocktails including White chocolate, rum and raspberry crème brulee and Lazy man’s long island iced tea. This stunning cookbook will bring exciting new meals to your family table and transport you to the real Caribbean in your own kitchen.
Author : Judith Choate
Publisher : The Countryman Press
ISBN 13 : 1682686388
Total Pages : 240 pages
Book Rating : 4.6/5 (826 download)
Download or read book The Mighty Bean: 100 Easy Recipes That Are Good for Your Health, the World, and Your Budget (Countryman Know How) written by Judith Choate and published by The Countryman Press. This book was released on 2021-02-02 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to selecting, cooking, and serving dozens of beans and legumes. Beans. Affordable, full of high-value protein, with a long-lasting shelf life, beans are versatile—equally delicious in stews or salads. And now we are learning to appreciate their worth as sustainability staples. Once pushed aside by Whole30 and Plant Paradox dieters, legumes have been rediscovered by home cooks everywhere. From common classics like black and pinto to heirloom beans like Appaloosa and Dapple Greys, The Mighty Bean, written by author Judith Choate, provides a never-ending collection of recipes to showcase these plant-based powerhouses. Including vegetarian, vegan, and meat-friendly recipes, The Mighty Bean inspires a new outlook on legumes. Enjoy them as appetizers such as a Spicy Bean Dip, savor nourishing mains like Ayocote Negro Chili, and delight in desserts including White Bean-Orange Cake. No matter the dish or time of day, the flexibility of beans is undeniable and, with vibrant color photography, irresistible.
Author : Dudley Pope
Publisher : House of Stratus
ISBN 13 : 0755124715
Total Pages : 279 pages
Book Rating : 4.7/5 (551 download)
Download or read book Ramage's Devil written by Dudley Pope and published by House of Stratus. This book was released on 2013-03-23 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ramage is suddenly caught behind enemy lines when on honeymoon in France, as the Peace of Amien unexpectedly ends. The story chronicles his escape and dashing adventures in true Ramage style; as an enemy ship is captured and a sub-plot develops involving a pursuit to the prison colony on Devil’s Island.
Author : Heidi Swanson
Publisher : Ten Speed Press
ISBN 13 : 1587612755
Total Pages : 226 pages
Book Rating : 4.5/5 (876 download)
Download or read book Super Natural Cooking written by Heidi Swanson and published by Ten Speed Press. This book was released on 2007-03-01 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using a palette of natural ingredients now widely available in supermarkets, Super Natural Cooking offers globally inspired, nutritionally packed cuisine that is both gratifying and flavorful. Everyone knows that whole foods are much healthier than refined ingredients, but few know how to cook with them in uncomplicated, delicious ways. With her weeknight-friendly dishes, real-foodie Heidi Swanson teaches home cooks how to become confident in a whole-foods kitchen by experimenting with alternative flours, fats, grains, sweeteners, and more. Including innovative twists on familiar dishes from polenta to chocolate chip cookies, Super Natural Cooking is the new wholesome way to eat, using real-world ingredients to get out-of-this-world results. With an inspiring introduction to nutritional superfoods, and an emphasis on whole grains, natural sweeteners, healthy oils, and colorful phytonutrient-packed ingredients, Swanson shows you how to build a whole-foods pantry with nutrition-rich ingredients like almond oil, pomegranate molasses, and mesquite flour--each explained in detail. Features 80 recipes, a comprehensive pantry chapter, and 100 stunning full-color photos.
Author : Keja L. Valens
Publisher : Rutgers University Press
ISBN 13 : 1978829566
Total Pages : 328 pages
Book Rating : 4.9/5 (788 download)
Download or read book Culinary Colonialism, Caribbean Cookbooks, and Recipes for National Independence written by Keja L. Valens and published by Rutgers University Press. This book was released on 2024-02-16 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Women across the Caribbean have been writing, reading, and exchanging cookbooks since at least the turn of the nineteenth century. These cookbooks are about much more than cooking. Through cookbooks, Caribbean women, and a few men, have shaped, embedded, and contested colonial and domestic orders, delineated the contours of independent national cultures, and transformed tastes for independence into flavors of domestic autonomy. Culinary Colonialism, Caribbean Cookbooks, and Recipes for National Independence integrates new documents into the Caribbean archive and presents them in a rare pan-Caribbean perspective. The first book-length consideration of Caribbean cookbooks, Culinary Colonialism joins a growing body of work in Caribbean studies and food studies that considers the intersections of food writing, race, class, gender, and nationality. A selection of recipes, culled from the archive that Culinary Colonialism assembles, allows readers to savor the confluence of culinary traditions and local specifications that connect and distinguish national cuisines in the Caribbean.
Author : Christian Beres Calmejane
Publisher : AuthorHouse
ISBN 13 : 1467843059
Total Pages : 504 pages
Book Rating : 4.4/5 (678 download)
Download or read book American Silhouettes written by Christian Beres Calmejane and published by AuthorHouse. This book was released on 2009-04-20 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is Volume II of two volumes. American Silhouettes is primarily a study in human character in its dealing with the adversity of life. The setting is America during the last quarter of the twentieth century. More specifically it focuses on the struggle of two generations of a small African American family whose destiny encounters more than its share of horrific tribulations. It is a window on life, love, happiness, suffering, and death of the members of this small vulnerable resilient family from the South, that moves to Washington, D.C. for a better life, only to find a very short interlude of happiness, followed by a deep plunge into another cycle of trauma and despair; not death though, that would be too easy; and when death finally does come, it is a liberation of the body and soul. The saga continues with the cycle of misfortune repeating itself in a new age, a new generation with the same finality as if their destiny had been wickedly predefined. From Bridgeville SC to Washington DC, and from Rome to Dakar, their saga brings to light the evil and virtuousness of man in its most natural occurrence, as a part of daily life. The story brings together various individuals of different and sometimes opposite background and describes either the passions of their encounters or the clashes resulting from their conflicts. It analyses the most wonderful passions of love, beauty and happiness, and juxtaposes the horrible ugliness of hate and abuse. It incorporates the duty and responsibility of man within the context of our society and dwells into the aberrations of its marginal sector. It is an interweaved matrix of emotional extremes. It demonstrates that evil has no color, no race, no religion, and that it transcends the social fabric of our society.
Author : The Editors of Southern Living
Publisher : Time Inc. Books
ISBN 13 : 084875395X
Total Pages : 96 pages
Book Rating : 4.8/5 (487 download)
Download or read book Southern Living 1,001 Ways to Cook Southern written by The Editors of Southern Living and published by Time Inc. Books. This book was released on 2017-02-01 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the experts at Southern Living comes the most comprehensive guide to Southern cooking ever published-the essential source to experience, prepare, and savor the New South cuisine as well as the region's beloved classics. This treasury of Southern cooking showcases recipes with entertaining commentary spotlighting the colorful cultural influences, Southernisms, fiery food debates, and the lighthearted side of Southern cooking. You'll also find helpful tips, menus for strictly Southern occasions, quick inspirations, and Taste of the South features highlighting just what gives a recipe its Southern accent. Discover what the Food staff considers to be their quintessential Southern ingredients, techniques, and equipment. Browse through these pages and find:Over 1,000 tried-and-true favorite Southern recipesMore than 150 full-color mouthwatering imagesValuable cooking pointers throughout that make preparing Southern classics and updated favorites foolproofRecipe banners to help quickly identify types of recipes like family favorite, make ahead, for kids, and moreFood Finds featuring some of the finest eateries the South has to offer, all of them recognized by the magazine's Food and Travel editors
Author : Nicholas Gerassimakis
Publisher : iUniverse
ISBN 13 : 145027465X
Total Pages : 235 pages
Book Rating : 4.4/5 (52 download)
Download or read book Calypso's Promise written by Nicholas Gerassimakis and published by iUniverse. This book was released on 2011-03 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is 1922 when Jonas Knight, a seventy-year-old self-made millionaire begins an expedition to find a mysterious cave that he feels holds the secret to what he has been seeking his entire life eternal youth. Known for his energy and vitality, Knight is aware his time on earth is running out as he embarks on a relentless search for a way to cheat death. After uncovering the history of two rival kings one of whom supposedly discovered a fountain of youth Knight heads to a Greek island where he hopes to find the fountain, which was reported to have been lost forever. After he accidentally slips and plunges into an ancient cave, he is exposed to a plant that can reverse the aging process. Suddenly, his team of scientists learns both the benefits and the problems that accompany the ability to live multiple life cycles. Decades later, Mike Andros is a renowned investigative report and author who is on a fast track to self-destruction. Events beyond his control create a new destiny that leads him straight to the same Greek island, where he soon makes a discovery that has the potential to change the future of mankind.
Download or read book Spotlight written by and published by . This book was released on 1964 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
