Cooking Light Big Book of Salads

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Author :
Publisher : Cooking Light
ISBN 13 : 9780848736460
Total Pages : 0 pages
Book Rating : 4.7/5 (364 download)

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Book Synopsis Cooking Light Big Book of Salads by : The Editors of Cooking Light

Download or read book Cooking Light Big Book of Salads written by The Editors of Cooking Light and published by Cooking Light. This book was released on 2012-05-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dig in to a seriously tasty salad--with Cooking Light Big Book of Salads! Farmers markets popping up all over the country are filled with a variety of beautiful fruits and vegetables. Grocery stores are starting to stock locally-grown produce. And ingredients from all over the world are more accessible than ever. And CSAs drop just-picked goodies right at your doorstep! Here's how to make the most of all of nature's delicious goodness: The Cooking Light Big Book of Salads includes over 150 recipes for incredibly tasty, interesting, and healthy salads that are perfect for weeknight meals, cookout sides, and mouthwatering starters. This flavorful, healthy fare hits all the notes everyone loves. The best toppings? Got 'em: Candied nuts, creamy goat cheese, sweet dried cranberries, spicy prosciutto, pungent Stilton and Gorgonzola, juicy pears, salty olives, and crunchy croutons. You will learn how to make the most of in-season produce, like peaches, arugula, strawberries, corn, tomatoes, winter squash, and more. Tips and techniques provide everything needed to make amazing salads. You will learn how to buy and store greens so they stay crisp, how to spot fruit and veggies at the peak of flavor, how to properly dress a salad, how to whisk homemade light dressings (we're not just talking about a wimpy squeeze of lemon), tips on making salads with pasta, beans, interesting grains-and more.

Big Salads

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Author :
Publisher : Hardie Grant Publishing
ISBN 13 : 1787132927
Total Pages : 289 pages
Book Rating : 4.7/5 (871 download)

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Book Synopsis Big Salads by : Kat Mead

Download or read book Big Salads written by Kat Mead and published by Hardie Grant Publishing. This book was released on 2018-08-23 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone loves a big salad: it's how many of us prefer to eat either when cooking for a crowd or eating alone. Summer or winter, one-plate salads make for a delicious, fresh and healthy meal. Big Salads offers 60 recipes that make the most of seasonal salad ingredients, giving people the option to eat vegetarian, vegan or use meat and fish in small amounts with a bounty of beautiful fresh vegetables, herbs and leaves. From Pea, asparagus and lemon labneh salad and Papaya salad with coconut poached chicken in spring, to summery White peach with prosciutto and watercress, comforting autumn platters of Balsamic fig and baked goats' cheese and wintry Parsnip tostada and roast heritage carrot salad, Big Salads make the most wonderful mealtime solution all-year round. Easy to throw together, and most definitely good for you and the whole family, who needs a dozen small dishes when you can have one BIG SALAD?

Cooking Light Fresh Food Fast Weeknight Meals

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Publisher : Time Inc. Books
ISBN 13 : 0848749359
Total Pages : 368 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis Cooking Light Fresh Food Fast Weeknight Meals by : Editors of Cooking Light Magazine

Download or read book Cooking Light Fresh Food Fast Weeknight Meals written by Editors of Cooking Light Magazine and published by Time Inc. Books. This book was released on 2015-12-10 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Dinnertime stress is over! Enjoy over 280 all-new 5-ingredient, 5-minute recipes guaranteed to come together easily from start to finish-fast. With options for 2, 4, or 6 servings, households of all sizes can share a home-cooked meal.

These Test Kitchen approved recipes are tailor-made for hectic lifestyles and health-conscious families. More than recipes, this must-have collection offers over 160 full-color photographs, detailed nutritional analyses, ways to streamline prep so dinner is ready even faster, easy make-ahead options, assorted 10-minute side dishes, and suggestions for turning leftovers into tasty lunches-to-go. Helpful shortcut kitchen techniques show you how to shave minutes off your prep time, while simple ingredient pairing tips teach you to effortlessly craft a variety of mouthwatering meals from just a few flavor-boosting items. Serving wholesome, homecooked meals on busy evenings just got easier thanks to Cooking Light Fresh Food Fast Weeknight Meals. Family meals return with these ready-in-minutes recipes for healthy, delicious, satisfying dishes.

Cooking Light The Food Lover's Healthy Habits Cookbook

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Author :
Publisher : Oxmoor House
ISBN 13 : 9780848734763
Total Pages : 352 pages
Book Rating : 4.7/5 (347 download)

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Book Synopsis Cooking Light The Food Lover's Healthy Habits Cookbook by : Janet Helm

Download or read book Cooking Light The Food Lover's Healthy Habits Cookbook written by Janet Helm and published by Oxmoor House. This book was released on 2012-12-18 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pasta? Pancakes? Pizza? It's time to say "hello" to forbidden foods and "see you later" to fad diets! The Food Lover's Healthy Habits Cookbook by nutrition expert Janet Helm, MS, RD and the editors at Cooking Light proves that, with the right tools, delicious and healthy can happily coexist in any lifestyle. This unique collection of more than 250 road-tested recipes, tips and solutions has done all of the thinking for you. Each section dishes up brand-new secrets to living a healthier life, straight from more than 50 nutrition and fitness experts, bloggers, chefs and Cooking Light readers.

Cooking Light: 5 Ingredient 15 Minute Cookbook

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Author :
Publisher : Oxmoor House
ISBN 13 : 9780848718527
Total Pages : 0 pages
Book Rating : 4.7/5 (185 download)

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Book Synopsis Cooking Light: 5 Ingredient 15 Minute Cookbook by : Editors of Cooking Light Magazine

Download or read book Cooking Light: 5 Ingredient 15 Minute Cookbook written by Editors of Cooking Light Magazine and published by Oxmoor House. This book was released on 1999-07-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: You'll be surprised at all the recipes you can make using only 5 ingredients: Chicken Alfredo Pasta, Deep-Dish Pizza Casserole, Speedy Chicken Cacciatore, Teriyaki Roast Chicken, Barbecue Pork Chops ...just to name a few.

Cooking Light Cook's Essential Recipe Collection: Salad

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Author :
Publisher : Oxmoor House
ISBN 13 : 9780848731595
Total Pages : 0 pages
Book Rating : 4.7/5 (315 download)

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Book Synopsis Cooking Light Cook's Essential Recipe Collection: Salad by : Editors of Cooking Light Magazine

Download or read book Cooking Light Cook's Essential Recipe Collection: Salad written by Editors of Cooking Light Magazine and published by Oxmoor House. This book was released on 2007-03-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Cooking Light has created a collection of new cookbooks designed to expand your repertoire of home-cooked recipes in The Cooking Light Cook?s Essential Recipe Collection. Cooking Light Salad is an inspiring collection of inventive and refreshing salad recipes"--Publisher website (June 2007)

The Big Book of Sides

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Author :
Publisher : Ballantine Books
ISBN 13 : 0345548191
Total Pages : 514 pages
Book Rating : 4.3/5 (455 download)

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Book Synopsis The Big Book of Sides by : Rick Rodgers

Download or read book The Big Book of Sides written by Rick Rodgers and published by Ballantine Books. This book was released on 2014-10-28 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether planning a quick dinner after work or a holiday meal for a crowd, you will never be stumped for a side dish again. Side dishes make the meal. Think about it: What’s a burger without fries, turkey without stuffing, or barbecue without coleslaw, baked beans, or macaroni and cheese—or all three? The Big Book of Sides contains more than 450 delicious recipes to complement any dish. Award-winning cooking teacher and author Rick Rodgers has carefully compiled a variety of wonderful options, from traditional to inspired, Americana to ethnic, Southern fare to California cuisine. Sections include “Eat Your Vegetables,” “From the Root Cellar,” “A Hill of Beans,” “Righteous Rice and Great Grains,” and “Pasta and Friends.” The Big Book of Sides shares • more than 100 information-packed entries on vegetables alone, from artichokes to zucchini, including root vegetables and grains • tutorials on the cooking techniques you need to know, such as grilling and deep-frying • at-a-glance charts for a variety of perfectly roasted vegetables and freshly cooked beans • carefree menu planning, with a complete list of special-occasion meals and suggested side dishes Home cooks of all levels will delight in preparing Roasted Summer Squash with Pepitas and Cilantro; Chard Puttanesca; Parsnip, Apple, and Bacon Hash; Smoked Gouda Mashed Potatoes; Quinoa with Carrot and Mint; Farro, Cherry, and Feta Salad; and Butternut Squash and Potato Gratin. Rodgers also shares recipes for relishes, chutneys, pickles, baked goods (from biscuits to foccacia), and even sauces. With helpful tips on how to stock your pantry, easy-to-follow cooking techniques, gorgeous color photos, and main dish pairing suggestions, The Big Book of Sides is sure to become a trusted staple in your kitchen.

Dinner A.S.A.P.

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Author :
Publisher : Cooking Light
ISBN 13 : 9780848746407
Total Pages : 0 pages
Book Rating : 4.7/5 (464 download)

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Book Synopsis Dinner A.S.A.P. by : The Editors of Cooking Light

Download or read book Dinner A.S.A.P. written by The Editors of Cooking Light and published by Cooking Light. This book was released on 2016-02-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of delicious, no-fuss recipes that can be whipped up in minutes using shortcut ingredients. Perfect for today's busy home cooks, Cooking Light Dinner A.S.A.P. proves that a healthy meal can be only 25 minutes away. Using pre-made foods, pre-chopped fruits and veggies from grocery stores' deli, bakery, and meat counters as a starting point, these delicious recipes feature fresh, whole ingredients and focus on speed and simplicity. With 150 recipes ranging from Expedited Entrées and Superfast Sides to Chop Chop Salads, 10-Minute Treats, and Easy Extras, the book offers tons of simple ideas for weeknight meals. Easy-to-follow instructions are accompanied by graphic sidebars and beautiful food photography, creating a fun and vibrantly designed package that will appeal to cooks of all levels. This complete guide also includes a chapter dedicated to simple cooking strategies, ingredient staples, a seasonal produce guide, and more.

Mason Jar Salads and More

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Author :
Publisher : Ulysses Press
ISBN 13 : 1612432891
Total Pages : 146 pages
Book Rating : 4.6/5 (124 download)

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Book Synopsis Mason Jar Salads and More by : Julia Mirabella

Download or read book Mason Jar Salads and More written by Julia Mirabella and published by Ulysses Press. This book was released on 2014-05-20 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: SALAD MAGIC IN A MASON JAR Discover the coolest way to pack a tasty, healthy lunch! Mason Jar Salads and More shows how to prepare on-the-go meals that are packed with fresh produce and whole foods. The tasty recipes and gorgeous full-color photos in this book will show you how to create amazing dishes, including: •Pomegranate and pear salad •Pesto tortellini with cherry tomatoes •Crunchy Asian salad •Spinach, blueberry and blue cheese salad •Curried chicken salad •Kale and avocado salad •Porcini mushroom risotto •Overnight oatmeal with fruit •Green bean and feta salad

Salads

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Publisher :
ISBN 13 : 9781906868673
Total Pages : 0 pages
Book Rating : 4.8/5 (686 download)

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Book Synopsis Salads by : Mindy Miller Fox

Download or read book Salads written by Mindy Miller Fox and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of salad recipes that star ingredients ranging from fruits and vegetables to legumes, meat, and fish, and offers advice on tossing the perfect salad.

Cooking Light Salads and Dressings

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Author :
Publisher : New York, NY : Warner Books
ISBN 13 : 9780446391856
Total Pages : 80 pages
Book Rating : 4.3/5 (918 download)

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Book Synopsis Cooking Light Salads and Dressings by : Cooking Light

Download or read book Cooking Light Salads and Dressings written by Cooking Light and published by New York, NY : Warner Books. This book was released on 1991 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gathers healthful recipes for dressings and salads featuring vegetables, beans, grains, seafood, poultry, beef, pork, and fruit

Pasta Salad

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Author :
Publisher : Chronicle Books
ISBN 13 : 9780811842037
Total Pages : 118 pages
Book Rating : 4.8/5 (42 download)

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Book Synopsis Pasta Salad by : Barbara Lauterbach

Download or read book Pasta Salad written by Barbara Lauterbach and published by Chronicle Books. This book was released on 2004-04 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lauterbach turns everyone's favorite pasta selection into salad perfection inthis final installment of her lively salad trilogy.

The Complete Salad Cookbook

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Author :
Publisher : America's Test Kitchen
ISBN 13 : 1948703572
Total Pages : 425 pages
Book Rating : 4.9/5 (487 download)

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Book Synopsis The Complete Salad Cookbook by : America's Test Kitchen

Download or read book The Complete Salad Cookbook written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2021-04-27 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover your inner salad genie with this creative cookbook. Over 230 recipes, ingredient information, and tips, make this the only cookbook you'll ever need to make innovative, stunning, and satisfying salads. What does salad have the potential to be? An exciting mix of color, crunch, and flavor: Peaches over silken burrata; oil spiced with curry leaves on crunchy carrots flavored with lime and cilantro; Southwest Beef Salad with Cornbread Croutons. Explore the creative possibilities of salads, learn how to build and layer unique flavor combinations and embrace ingredients from barley, octopus, and miso to radiccchio, pattypan squash, and pears. These ATK dishes will be the star of the table. Our recipes feature salads like Pea Green Salad with Warm Apricot-Pistachio Vinaigrette and Tomato Salad with Steak Tips as well as Crispy Eggplant Salad, and riffs on classics: Caesar salad with grilled romaine or pasta salad with One-Pot Pasta Salad with Chicken (and tomatoes, olives, pepperoncini, green beans, arugula, feta). Sidebars highlight surprising salad ingredients such as couscous, purslane, curry powder, and radicchio. You'll also acquire ideas and inspiration to assemble your own salads in The Architecture of a Green Salad, with great tips on mixing and matching ingredients, flavors, and textures. The Salad Bar chapter equips you with an assortment of dressings, toppings, infused oils, and spice blends like za'atar. This is the cookbook you pull out when you want inspiration for dinner and a feast for the eyes.

Cooking Light Pick Fresh Cookbook

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Author :
Publisher : Time Home Entertainment
ISBN 13 : 084874490X
Total Pages : 288 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis Cooking Light Pick Fresh Cookbook by : Editors of Cooking Light Magazine

Download or read book Cooking Light Pick Fresh Cookbook written by Editors of Cooking Light Magazine and published by Time Home Entertainment. This book was released on 2013-04-16 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking Light Pick Fresh Cookbook shares the secrets to buying, growing, and cooking your favorite fresh fruits, vegetables, and herbs. Bursting with beautiful color photographs, this book is an invaluable resource for home cooks, novice gardeners, and food lovers alike. Cooking Light Pick Fresh Cookbook includes: • More than 200 full-color photos • Organized by fruits, vegetables, and herbs makes it easy to find recipes and information for the fresh produce you have right now • 150+ recipes that utilize the fresh taste of the season's best produce in main dishes, sides, salads, dessert, and more • Easy getting-started gardening tips from Mary Beth Shaddix, Cooking Light's expert gardener, for growing your own fruits and vegetables, whether it's in your backyard or on your windowsill • A complete nutritional analysis for each recipe

Cooking Light 3-Step Express Meals

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Author :
Publisher : Cooking Light
ISBN 13 : 9780848739973
Total Pages : 0 pages
Book Rating : 4.7/5 (399 download)

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Book Synopsis Cooking Light 3-Step Express Meals by : The Editors of Cooking Light

Download or read book Cooking Light 3-Step Express Meals written by The Editors of Cooking Light and published by Cooking Light. This book was released on 2013-09-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: By using fresh grocery store convenience items like prechopped vegetables, bagged prewashed greens, rotisserie chicken, pizza dough, fresh pasta, peeled cooked shrimp, and refrigerator and freezer-aisle staples and streamlined techniques that save you steps without sacrificing flavor or sabotaging your healthy-eating intentions. Each menu comes with suggestions for simple-to-prepare sides to round out the meal and an easy to follow 1-2-3 game plan to ensure you get everything on the table at once. A helpful grocery store guide show readers how to stock their kitchens with time-saving products-sauces for simmering, spice blends for adding flavor to roasts and sautés, and double-duty bottled vinaigrettes for dressing salads and marinating meats in minutes. Simple Swaps offer easy substitutions you can make to vary the recipe to suit your family's tastes or what you may have on hand. From mouthwatering main dishes to light and refreshing salads and sides, getting meals on the table is as simple as 1-2-3 for today's busy cooks.

Salad of the Day

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Author :
Publisher : Weldon Owen
ISBN 13 : 9781681886473
Total Pages : 304 pages
Book Rating : 4.8/5 (864 download)

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Book Synopsis Salad of the Day by : Georgeanne Brennan

Download or read book Salad of the Day written by Georgeanne Brennan and published by Weldon Owen. This book was released on 2021-02-02 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make every day healthy and delicious with Salad of the Day, now available in an affordable paperback. Get inspired with gorgeous photography and great recipes for a year’s worth of fresh salads and dressings. Cooks of every skill level will find inspiration for easy, healthy meals in Salad of the Day, a calendar-style cookbook offering 365 enticing salads for any season, occasion, or mood. Vibrant, fresh, and versatile, salads make a fantastic meal or side dish any day of the year. Capture the essence of spring with a pasta salad featuring sugar snap peas and slender asparagus. Savor the flavors of summer with juicy ripe tomatoes and sweet corn kernels tossed with piquant blue cheese. In autumn, enjoy a warm wild mushroom salad dressed in bacon vinaigrette. During the winter, pair bright citrus fruits with skirt steak and peppery arugula. Each recipe includes dressing recommendations, and helpful notes offer serving and substitution ideas.

Cooking Light the Essential Dinner Tonight Cookbook

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Author :
Publisher :
ISBN 13 : 9780848733162
Total Pages : 0 pages
Book Rating : 4.7/5 (331 download)

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Book Synopsis Cooking Light the Essential Dinner Tonight Cookbook by : Heather Averett

Download or read book Cooking Light the Essential Dinner Tonight Cookbook written by Heather Averett and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make savvy, quick, and easy dinner decisions without sacrificing time or flavor, includes nutritional analysis and step-by-step instructions for each recipe. --