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Author : Célestine Eustis
Publisher :
ISBN 13 :
Total Pages : 178 pages
Book Rating : 4.A/5 ( download)
Download or read book Cooking in Old Créole Days written by Célestine Eustis and published by . This book was released on 1901 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Eustis Ce'Lestine
Publisher : Hardpress Publishing
ISBN 13 : 9781313306256
Total Pages : 182 pages
Book Rating : 4.3/5 (62 download)
Download or read book Cooking in Old Creole Days. La Cuisine Creole A L'Usage Des Petits Menages written by Eustis Ce'Lestine and published by Hardpress Publishing. This book was released on 2013-01-28 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Author :
Publisher :
ISBN 13 :
Total Pages : 112 pages
Book Rating : 4.:/5 (569 download)
Download or read book Cooking in Old Créole Days written by and published by . This book was released on 1904 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Eustis Célestine
Publisher : Sagwan Press
ISBN 13 : 9781376905205
Total Pages : 168 pages
Book Rating : 4.9/5 (52 download)
Download or read book Cooking in Old Créole Days. La Cuisine Créole À L'usage Des Petits Ménages written by Eustis Célestine and published by Sagwan Press. This book was released on 2018-02-07 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Célestine Eustis
Publisher :
ISBN 13 :
Total Pages : 144 pages
Book Rating : 4.:/5 (318 download)
Download or read book Cooking in Old Créole Days written by Célestine Eustis and published by . This book was released on 1973 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Célestine Eustis
Publisher :
ISBN 13 :
Total Pages : 190 pages
Book Rating : 4.:/5 (321 download)
Download or read book Cooking in Old Créole Days written by Célestine Eustis and published by . This book was released on 1908 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Library of Congress. Copyright Office
Publisher :
ISBN 13 :
Total Pages : 1224 pages
Book Rating : 4.E/5 ( download)
Download or read book Catalogue of Title Entries of Books and Other Articles Entered in the Office of the Register of Copyrights, Library of Congress, at Washington, D.C. written by Library of Congress. Copyright Office and published by . This book was released on 1903 with total page 1224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jennifer Jensen Wallach
Publisher : University of Arkansas Press
ISBN 13 : 1557286795
Total Pages : 324 pages
Book Rating : 4.5/5 (572 download)
Download or read book Dethroning the Deceitful Pork Chop written by Jennifer Jensen Wallach and published by University of Arkansas Press. This book was released on 2015-08-01 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Uses a variety of methodological perspectives to demonstrate that throughout time black people have used both overt and subtle food practices to resist white oppression.
Author : Celestine Eustis
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781978159235
Total Pages : 278 pages
Book Rating : 4.1/5 (592 download)
Download or read book Cooking in Old Creole Days written by Celestine Eustis and published by Createspace Independent Publishing Platform. This book was released on 2017-10-10 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special edition of 'Cooking in Old Creole Days' was written by Celestine Eustis, and first published in 1903, making it well over a century old. This book is filled with recipes that take us back to the Old South, and celebrates the Creole cooks and their food - which was so good it endures to this day. There's recipes for the famous old favorites like Gumbo, Jambalaya, crawfish, lobster and crab dishes, and lots of recipes you may not have heard of too. Since the south was such a bustling trade hub and a melting-pot of cultures, there are many different influences on the food - Mexican, French, Spanish, British, Asian, and more. A wonderful addition to any home-kitchen library that is suitable for those familiar with Creole cookery, and those who are new to it too. IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally enhanced. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. DISCLAIMER: Due to the age of this book, some methods or practices may have been deemed unsafe or unacceptable in the interim years. If purchasing a book more than 50 years old, please use due diligence before putting the information into practice. In utilizing the information herein, you do so at your own risk. We republish antiquarian books without judgment, solely for their historical and cultural importance, and for educational purposes.
Author : Marilyn Markel
Publisher : Arcadia Publishing
ISBN 13 : 1439658900
Total Pages : 163 pages
Book Rating : 4.4/5 (396 download)
Download or read book Southern Breads written by Marilyn Markel and published by Arcadia Publishing. This book was released on 2021-01-04 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Mouthwatering bread recipes . . . The authors bring heartwarming stories of Southern kitchens, told by hushpuppies, biscuits, and everything in between.” —Southern Living The warmth of the oven and the smell of fresh-baked bread conjure comforting memories of tradition and place. Aside from being a staple on every table in the South, these breads and their recipes detail the storied history of the region. Biscuits emerged from Native American and European traditions. Cornbread, with its vast variety, is a point of debate among Southerners over which recipe yields the most delicious results. The hushpuppy, developed possibly to quiet whining dogs, is a requirement for any true catfish or barbecue meal. Author Chris Holaday and top culinary instructor Marilyn Markel offer the mouthwatering history, famous recipes and heartwarming stories of Southerners in their kitchens. “Southern Breads is a book every cook, baker or wannabe will want to add to their collection—or start a collection. It not only includes recipes, but the history of breads and their sidekicks (and the how-tos)—adding up to the magic of Southern cooking.” —Cleveland Banner “In addition to classic recipes, including the no-knead Sally Lunn Bread, a brioche-like loaf with English roots, Southern Breads offers a number of irresistible ‘go-with’ recipes. Pinto beans, made luxurious by a small but essential chunk of salt pork, are the ideal complement for cornbread. Country-ham compound butter for biscuits? Yes, please.” —Indy Week
Author : Celestine Eustis
Publisher :
ISBN 13 : 9781973839712
Total Pages : 114 pages
Book Rating : 4.8/5 (397 download)
Download or read book Cooking in Old Creole Days written by Celestine Eustis and published by . This book was released on 2017-07-22 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a vintage text book, originally published in 1903. It contains authentic creole dishes from original recipes.
Author : Janet Allured
Publisher : University of Georgia Press
ISBN 13 : 0820329460
Total Pages : 760 pages
Book Rating : 4.8/5 (23 download)
Download or read book Louisiana Women written by Janet Allured and published by University of Georgia Press. This book was released on 2009 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt: Moving chronologically from the colonial period to the present, this collection of seventeen biographical essays provides a window into the social, cultural, and geographic milieu of women's lives in the state. Within the context of the historical forces that have shaped Louisiana, the contributors look at ways in which the women they profile either abided by prevailing gender norms or negotiated new models of behavior for themselves and other women.Louisiana Womenconcludes with an essay that examines women's active responses to problems that emerged in New Orleans after Hurricane Katrina. The women whose absorbing life stories are collected here include Marie Therese Coincoin, who was born a slave but later became a successful entrepreneur, and Oretha Castle Haley, civil rights activist and leader of the New Orleans chapter of CORE. From such well-known figures as author Kate Chopin and Voudou priestess Marie Laveau, to lesser known women such as Cajun musician Cleoma Breaux Falcon, this volume reveals a compelling cross section of historical figures. The women profiled vary by race, class, political affiliation, and religious persuasion, but they all share an unusual grit and determination that allowed them to turn trying circumstances into opportunity. Lively yet rigorous, these essays introduce readers to the courageous, dedicated, and inventive women who have been an essential part of Louisiana's history. Historical figures included: Marie Th?r?se Coincoin The Baroness Pontalba Marie Laveau Sarah Katherine (Kate) Stone Eliza Jane Nicholson Kate Chopin Grace King Louisa Williams Robinson, Her Daughters, and Her Granddaughters Clementine Hunter Dorothy Dix True Methodist Women Cleoma Breaux Falcon Caroline Dormon Mary Land Rowena Spencer Oretha Castle Haley Louisiana Women and Hurricane Katrina
Author : Susan Tucker
Publisher : Univ. Press of Mississippi
ISBN 13 : 1604736453
Total Pages : 277 pages
Book Rating : 4.6/5 (47 download)
Download or read book New Orleans Cuisine written by Susan Tucker and published by Univ. Press of Mississippi. This book was released on 2009 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: With contributions from Karen Leathem, Patricia Kennedy Livingston, Michael Mizell-Nelson, Cynthia LeJeune Nobles, Sharon Stallworth Nossiter, Sara Roahen, and Susan Tucker New Orleans Cuisine: Fourteen Signature Dishes and Their HistoriesNew Orleans Cuisine shows how ingredients, ethnicities, cooks, chefs, and consumers all converged over time to make the city a culinary capital.
Author : Karen Hess
Publisher : Univ of South Carolina Press
ISBN 13 : 1643363417
Total Pages : 330 pages
Book Rating : 4.6/5 (433 download)
Download or read book The Carolina Rice Kitchen written by Karen Hess and published by Univ of South Carolina Press. This book was released on 2022-08-09 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: A pioneering history of the Carolina rice kitchen and its African influences Where did rice originate? How did the name Hoppin' John evolve? Why was the famous rice called "Carolina Gold"? The rice kitchen of early Carolina was the result of a myriad of influences—Persian, Arab, French, English, African—but it was primarily the creation of enslaved African American cooks. And it evolved around the use of Carolina Gold. Although rice had not previously been a staple of the European plantation owners, it began to appear on the table every day. Rice became revered and was eaten at virtually every meal and in dishes that were part of every course: soups, entrées, side dishes, dessert, and breads. The ancient way of cooking rice, developed in India and Africa, became the Carolina way. Carolina Gold rice was so esteemed that its very name became a generic term in much of the world for the finest long-grain rice available. This engaging book is packed with fascinating historical details, including more than three hundred recipes and a facsimile of the Carolina Rice Cook Book from 1901. A new foreword by John Martin Taylor underscores Hess's legacy as a culinary historian and the successful revival of Carolina Gold rice.
Author : Rebecca Sharpless
Publisher : Univ of North Carolina Press
ISBN 13 : 0807834327
Total Pages : 305 pages
Book Rating : 4.8/5 (78 download)
Download or read book Cooking in Other Women's Kitchens written by Rebecca Sharpless and published by Univ of North Carolina Press. This book was released on 2010 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Studie over zwarte vrouwen in het zuiden van de Verenigde Staten die na het einde van de slavernij in de 19e eeuw huishoudelijk werk gingen doen bij blanke families, met name het koken.
Author : Detroit Public Library
Publisher :
ISBN 13 :
Total Pages : 960 pages
Book Rating : 4.:/5 (319 download)
Download or read book General Catalogue of the Public Library of Detroit, Mich. First-third Supplement. 1889-1903: 1899-1903 written by Detroit Public Library and published by . This book was released on 1904 with total page 960 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Detroit Public Library
Publisher :
ISBN 13 :
Total Pages : 960 pages
Book Rating : 4.3/5 (91 download)
Download or read book General Catalogue of the Books Except Fiction, French, and German, in the Public Library of Detroit, Mich written by Detroit Public Library and published by . This book was released on 1904 with total page 960 pages. Available in PDF, EPUB and Kindle. Book excerpt:
