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Author :
Publisher : HP Trade
ISBN 13 : 9780912656915
Total Pages : 188 pages
Book Rating : 4.6/5 (569 download)
Download or read book Cooking for Compliments written by and published by HP Trade. This book was released on 1977 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ruth Morgan
Publisher :
ISBN 13 :
Total Pages : 208 pages
Book Rating : 4.:/5 (7 download)
Download or read book Cooking for Compliments written by Ruth Morgan and published by . This book was released on 1968 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : HP Trade
ISBN 13 : 9780912656922
Total Pages : 184 pages
Book Rating : 4.6/5 (569 download)
Download or read book Cooking for Compliments written by and published by HP Trade. This book was released on 1977 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Harry N. Abrams
ISBN 13 : 9781419737831
Total Pages : 0 pages
Book Rating : 4.7/5 (378 download)
Download or read book Compliments to the Chef written by and published by Harry N. Abrams. This book was released on 2019-03-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this new cookbook, 52 European chefs share 100 favorite recipes, sweet and savory, based on locally sourced ingredients and including vegetarian, vegan, and gluten-free options. Illustrated by Marie-Pierre Morel's stylish, mouthwatering photographs, each recipe focuses on one key ingredient, and the chefs provide tips and tricks that will ensure professional results for home cooks. Offering a wide range of cooking styles, the chefs--from France, Italy, Switzerland, Germany, and Spain--all ply their trade at gorgeous châteaux, also pictured here. With a foreword by acclaimed French chef Michel Roth, this book offers a new taste of contemporary European cooking.
Author : Ruth Morgan
Publisher : Hamlyn
ISBN 13 : 9780600039624
Total Pages : 208 pages
Book Rating : 4.0/5 (396 download)
Download or read book Cooking for Compliments written by Ruth Morgan and published by Hamlyn. This book was released on 1968 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Eric Kim
Publisher : Clarkson Potter
ISBN 13 : 0593233506
Total Pages : 289 pages
Book Rating : 4.5/5 (932 download)
Download or read book Korean American written by Eric Kim and published by Clarkson Potter. This book was released on 2022-03-29 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • An homage to what it means to be Korean American with delectable recipes that explore how new culinary traditions can be forged to honor both your past and your present. IACP AWARD FINALIST • ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Simply Recipes ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, The Boston Globe, Saveur, NPR, Food & Wine, Salon, Vice, Epicurious, Publishers Weekly “This is such an important book. I savored every word and want to cook every recipe!”—Nigella Lawson, author of Cook, Eat, Repeat New York Times staff writer Eric Kim grew up in Atlanta, the son of two Korean immigrants. Food has always been central to his story, from Friday-night Korean barbecue with his family to hybridized Korean-ish meals for one—like Gochujang-Buttered Radish Toast and Caramelized-Kimchi Baked Potatoes—that he makes in his tiny New York City apartment. In his debut cookbook, Eric shares these recipes alongside insightful, touching stories and stunning images shot by photographer Jenny Huang. Playful, poignant, and vulnerable, Korean American also includes essays on subjects ranging from the life-changing act of leaving home and returning as an adult, to what Thanksgiving means to a first-generation family, complete with a full holiday menu—all the while teaching readers about the Korean pantry, the history of Korean cooking in America, and the importance of white rice in Korean cuisine. Recipes like Gochugaru Shrimp and Grits, Salt-and-Pepper Pork Chops with Vinegared Scallions, and Smashed Potatoes with Roasted-Seaweed Sour Cream Dip demonstrate Eric's prowess at introducing Korean pantry essentials to comforting American classics, while dishes such as Cheeseburger Kimbap and Crispy Lemon-Pepper Bulgogi with Quick-Pickled Shallots do the opposite by tinging traditional Korean favorites with beloved American flavor profiles. Baked goods like Milk Bread with Maple Syrup and Gochujang Chocolate Lava Cakes close out the narrative on a sweet note. In this book of recipes and thoughtful insights, especially about his mother, Jean, Eric divulges not only what it means to be Korean American but how, through food and cooking, he found acceptance, strength, and the confidence to own his story.
Author : Nigella Lawson
Publisher : Hachette Books
ISBN 13 : 1401396402
Total Pages : 699 pages
Book Rating : 4.4/5 (13 download)
Download or read book How to Eat written by Nigella Lawson and published by Hachette Books. This book was released on 2010-06-01 with total page 699 pages. Available in PDF, EPUB and Kindle. Book excerpt: Through her wildly popular television shows, her five bestselling cookbooks, her line of kitchenware, and her frequent media appearances, Nigella Lawson has emerged as one of the food world's most seductive personalities. How to Eat is the book that started it all--Nigella's signature, all-purposed cookbook, brimming with easygoing mealtime strategies and 350 mouthwatering recipes, from a truly sublime Tarragon French Roast Chicken to a totally decadent Chocolate Raspberry Pudding Cake. Here is Nigella's total (and totally irresistible) approach to food--the book that lays bare her secrets for finding pleasure in the simple things that we cook and eat every day.
Author : Joyce McKinnell
Publisher :
ISBN 13 :
Total Pages : 224 pages
Book Rating : 4.:/5 (6 download)
Download or read book Cooking for Compliments written by Joyce McKinnell and published by . This book was released on 1965 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sylvia Sieff
Publisher :
ISBN 13 : 9780949968883
Total Pages : 72 pages
Book Rating : 4.9/5 (688 download)
Download or read book Cooking for Compliments written by Sylvia Sieff and published by . This book was released on 1976* with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Children's Hospital of Minneapolis. Dr. Emanuel S. Lippman Nursery. Jack and Jill Chapter
Publisher :
ISBN 13 :
Total Pages : 296 pages
Book Rating : 4.:/5 (626 download)
Download or read book Cooking for More Compliments written by Children's Hospital of Minneapolis. Dr. Emanuel S. Lippman Nursery. Jack and Jill Chapter and published by . This book was released on 1970 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Darlene Vian
Publisher :
ISBN 13 :
Total Pages : 157 pages
Book Rating : 4.:/5 (739 download)
Download or read book Cooking for Compliments written by Darlene Vian and published by . This book was released on 1970 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Marilyn Wood Taggart
Publisher :
ISBN 13 :
Total Pages : 8 pages
Book Rating : 4.:/5 (569 download)
Download or read book Cooking for Compliments written by Marilyn Wood Taggart and published by . This book was released on 1981 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.:/5 (531 download)
Download or read book How to Win Compliments for Your Cooking written by and published by . This book was released on 1948 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sisterhood of Beth El
Publisher : Holiday House
ISBN 13 : 9780671557874
Total Pages : pages
Book Rating : 4.5/5 (578 download)
Download or read book Compliments of the Chef written by Sisterhood of Beth El and published by Holiday House. This book was released on 1985-06 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Paul T. Johnston
Publisher :
ISBN 13 :
Total Pages : 164 pages
Book Rating : 4.:/5 (318 download)
Download or read book Compliments of the Chef written by Paul T. Johnston and published by . This book was released on 1985 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kelsey Nixon
Publisher : Clarkson Potter
ISBN 13 : 0770437001
Total Pages : 226 pages
Book Rating : 4.7/5 (74 download)
Download or read book Kitchen Confidence written by Kelsey Nixon and published by Clarkson Potter. This book was released on 2014-02-11 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Host of Cooking Channel's Kelsey's Essentials and fan favorite on season four of The Next Food Network Star, Kelsey Nixon shares the essential recipes, techniques, and tools that new home cooks need in their back pocket. A young food star and new mom, Kelsey is an invaluable friend in the kitchen to everyone settling into their first kitchen of their own. Her recipes, which are broken down into simple steps, teach readers how to cook, highlighting key tools and basic techniques everyone should know. And yet her flavors are anything but basic; Kelsey gives everyone the confidence to start with the 2.0 version of a recipe instead of the boring standards. For example, she makes her house pilaf with quinoa instead of rice, and her addictive fruit salad is a savory first course instead of a lackluster dessert. With 100 recipes and 60 color photographs, Kitchen Confidence brings home all of the energy and spirit of the Cooking Channel show of the same name, making it an excellent handbook for newlyweds, recent college graduates, and those discovering their kitchens for the first time.
Author :
Publisher :
ISBN 13 :
Total Pages : 318 pages
Book Rating : 4.:/5 (124 download)
Download or read book Compliments to the Cook written by and published by . This book was released on 1985 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt:
