Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Download Cooking And Cruising Italian Style full books in PDF, epub, and Kindle. Read online Cooking And Cruising Italian Style ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author : Inc. Costa Cruises
Publisher : Seaside Publishing
ISBN 13 : 9780942084894
Total Pages : 148 pages
Book Rating : 4.0/5 (848 download)
Download or read book Cooking and Cruising Italian Style written by Inc. Costa Cruises and published by Seaside Publishing. This book was released on 1989-12 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Rick Steves
Publisher : Rick Steves
ISBN 13 : 1631213822
Total Pages : 1388 pages
Book Rating : 4.6/5 (312 download)
Download or read book Rick Steves Mediterranean Cruise Ports written by Rick Steves and published by Rick Steves. This book was released on 2016-09-13 with total page 1388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set sail and dive into Europe's magnificent port cities with Rick Steves Mediterranean Cruise Ports! Inside you'll find: Rick's expert advice on making the most of your time on a cruise and fully experiencing each city, with thorough coverage of 23 ports of call Practical travel strategies including how to choose and book your cruise, adjust to life on board on the ship, and save money Self-guided walks and tours of each port city so you can hit the best sights, sample authentic cuisine, and get to know the culture, even with a short amount of time Essential logistics including step-by-step instructions for arriving at each terminal, getting into town, and finding necessary services like ATMs and pharmacies Rick's reliable tips and candid advice on how to beat the crowds, skip lines, and avoid tourist traps Helpful reference photos throughout and full-color maps of each city Useful tools like mini-phrasebooks, detailed instructions for any visa requirements, hotel and airport recommendations for cruise access cities, and what to do if you miss your ship Full list of coverage: Provence, Marseille, Toulon and the Port of La Seyne-sur-Mer, Cassis, Aix-en-Provence, Nice, Villefrance-sur-Mer, Cap Ferrat, Monaco, Cannes, Antibes, Florence, Pisa, Lucca, the Port of Livorno, Rome, the Port of Civitaveccia, Naples, Sorrento, Capri, Pompeii, Herculaneum, the Amalfi Coast, Venice, Split, Dubrovnik, Athens, the Port of Piraeus, Mykonos, Santorini, Corfu, Olympia and the Port of Katakolo, Crete and the Port of Heraklion, Rhodes, Istanbul, Ephesus, and The Port of Kusadasi Maximize your time and savor every moment in port with Rick's practical tips, thoughtful advice, and reliable expertise. Heading north? Pick up Rick Steves Scandinavian & Northern European Cruise Ports.
Author : David Shalleck
Publisher : Crown
ISBN 13 : 0767930231
Total Pages : 354 pages
Book Rating : 4.7/5 (679 download)
Download or read book Mediterranean Summer written by David Shalleck and published by Crown. This book was released on 2008-06-10 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: An alluring, evocative summer voyage on the Mediterranean and into the enchanting seaside towns of France and Italy by a young American chef aboard an Italian billionaire couple’s spectacular sailing yacht. Having begun his cooking career in some of New York’s and San Francisco’s best restaurants, David Shalleck undertakes a European culinary adventure, a quest to discover what it really means to be a chef through a series of demanding internships in Provence and throughout Italy. After four years, as he debates whether it is finally time to return stateside and pursue something more permanent, he stumbles upon a rare opportunity: to become the chef on board Serenity, the classic sailing yacht owned by one of Italy’s most prominent couples. They present Shalleck with the ultimate challenge: to prepare all the meals for them and their guests for the summer, with no repeats, comprised exclusively of local ingredients that reflect the flavors of each port, presented flawlessly to the couple’s uncompromising taste—all from the confines of the yacht’s small galley while at sea. Shalleck invites readers to experience both place and food on Serenity’s five-month journey. He prepares the simple classics of Provençal cooking in the French Riviera, forages for delicate frutti di mare in Liguria to make crudo, finds the freshest fish along the Tuscan coast for cacciucco, embraces the season of sun-drenched tomatoes for acqua pazza in the Amalfi Coast, and crosses the Bay of Naples to serve decadent dark chocolate-almond cake at the Isle of Capri. Shalleck captures the distinctive sights, sounds, and unique character of each port, the work hard/play hard life of being a crew member, and the challenges of producing world-class cuisine for the stylish and demanding owners and their guests. An intimate view of the most exclusive of worlds, Mediterranean Summer offers readers a new perspective on breathtaking places, a memorable portrait of old world elegance and life at sea, as well recipes and tips to re-create the delectable food.
Author : Katie Parla
Publisher : Clarkson Potter
ISBN 13 : 0804187193
Total Pages : 258 pages
Book Rating : 4.8/5 (41 download)
Download or read book Tasting Rome written by Katie Parla and published by Clarkson Potter. This book was released on 2016-03-29 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine. Each is a mirror of its city’s culture, history, and geography. But cucina romana is the country’s greatest standout. Tasting Rome provides a complete picture of a place that many love, but few know completely. In sharing Rome’s celebrated dishes, street food innovations, and forgotten recipes, journalist Katie Parla and photographer Kristina Gill capture its unique character and reveal its truly evolved food culture—a culmination of 2000 years of history. Their recipes acknowledge the foundations of Roman cuisine and demonstrate how it has transitioned to the variations found today. You’ll delight in the expected classics (cacio e pepe, pollo alla romana, fiore di zucca); the fascinating but largely undocumented Sephardic Jewish cuisine (hraimi con couscous, brodo di pesce, pizzarelle); the authentic and tasty offal (guanciale, simmenthal di coda, insalata di nervitti); and so much more. Studded with narrative features that capture the city’s history and gorgeous photography that highlights both the food and its hidden city, you’ll feel immediately inspired to start tasting Rome in your own kitchen. eBook Bonus Material: Be sure to check out the directory of all of Rome's restaurants mentioned in the book!
Author : Berlitz
Publisher : Rough Guides UK
ISBN 13 : 1785730789
Total Pages : 1794 pages
Book Rating : 4.7/5 (857 download)
Download or read book Berlitz Cruising & Cruise Ships 2018 written by Berlitz and published by Rough Guides UK. This book was released on 2017-09-01 with total page 1794 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you want a holiday that's hassle-free,virtually pre-paid, and that lets you see lots of places while only needing topack and unpack once, then you should try a cruise. This best-selling book isthe cruise industry bible: it gives you all the information you need to choosethe right cruise for you. Meticulously updated every year by cruise expertDouglas Ward, it is divided into two main parts: the first helps you work outwhat you're looking for in a cruise holiday and how to find it; the lively textand colour photographs describe every aspect of life on board, includingsafety, the highs and lows of the cruise experience and how to save money. Thesecond part contains unbiased reviews and fascinating detail of almost 300ocean-going cruise vessels, and grades them on service, food, entertainment andfacilities, using an internationally recognised ratings system.
Author : Insight Guides
Publisher : Apa Publications (UK) Limited
ISBN 13 : 1839053720
Total Pages : 1159 pages
Book Rating : 4.8/5 (39 download)
Download or read book Insight Guides Cruising & Cruise Ships 2024 (Cruise Guide eBook) written by Insight Guides and published by Apa Publications (UK) Limited. This book was released on 2023-10-01 with total page 1159 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insight Guides Cruising & Cruise Ships 2024 - formerly Berlitz Cruising and Cruise Ships - features enhanced user-friendly design, extra images, new coverage of cruise history and ultimate cruising experiences, new Author's Choice recommendations, along with the expert reviews and ratings readers have trusted for over 35 years. Insight Guides Cruising & Cruise Ships 2024 (formerly Berlitz Cruising and Cruise Ships) is the world's most authoritative and longest-running guide to cruising and cruise ships. Fully updated post-Covid, this iconic, industry-leading bible for millions of cruise-goers and crew members now features larger font for greater readability, and more images, making for a fresher, more user-friendly experience. In addition, Insight Guides Cruising & Cruise Ships 2024 boasts a new section on the history of cruising, along with the author's hugely-anticipated evaluations and scores, with 320 ships reviewed and rated. It also includes new user-oriented features on the Best of Cruising. From exploring fjords and enjoying icy expeditions, to embarking on wildlife voyages and idyllic Caribbean cruises, ten Ultimate Experiences are showcased. This is supplemented by a new Author's Choice section that sees Douglas Ward - the world's foremost authority on cruising and cruise ships - share his rundown of Top Ships and the best cruises for all kinds of travellers, from families and romantics, to solo voyagers and cruise-goers with accessibility needs. Features of Insight Guides Cruising & Cruise Ships 2024 - Douglas Ward is the world's foremost authority on cruising and cruise ships. - Over 400 pages of information, with new sections covering cruise history, ultimate cruising experiences, and Author's Choice recommendations. - Features more full-colour images than ever before, and larger font for greater readability. - 320 ships reviewed and rated. ABOUT THE AUTHOR Regarded as the world's top authority on cruising and cruise ships, Douglas Ward has completed over 6,200 days on ships and riverships on almost 1100 cruises, 158 transatlantic crossings, and countless Panama Canal transits, shipyard visits, ship-naming ceremonies and maiden voyages. Often described as a maritime Sherlock Holmes, Ward's reviews leave no stone unturned, examining everything from the fluffiness of the towels and the quality of china and silverware, to the welcome aboard and disembarkation process. PRAISE FOR BERLITZ CRUISE BOOKS 'No other annual guide charts the growth of the modern cruise industry the way Douglas Ward's authoritative annual Berlitz Cruising and Cruise Ships has done' The Business Travel News 'The author is the most feared critic in the business' The Times, London 'Read before cruising' Daily News, New York 'The serious cruise traveler's Bible' Cruisediva.com 'Legendary' USA Today 'Level of detail and rigorous research are unbelievable' BookPleasures.com 'This is the encyclopedia of cruising' The Times-Picayune, New Orleans
Author : Kay Showker
Publisher : John Wiley & Sons
ISBN 13 : 0470087919
Total Pages : 705 pages
Book Rating : 4.4/5 (7 download)
Download or read book The Unofficial Guide to Cruises written by Kay Showker and published by John Wiley & Sons. This book was released on 2007-08-27 with total page 705 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the publishers of The Unofficial Guide to Walt Disney World "A Tourist's Best Friend!" —Chicago Sun-Times "Indispensable" —The New York Times Five Great Features and Benefits offered ONLY by The Unofficial Guide: More than 100 cruise lines and 500 ships reviewed and ranked for value and quality Complete details on cruise lines, ships, and itineraries around the world Industry secrets for getting the lowest possible fare, plus extras like free vacation days Everything you need to know to make planning your cruise vacation fun and easy Helpful hints for getting the best cabin—without breaking your bank account
Author : Berlitz
Publisher : Apa Publications (UK) Limited
ISBN 13 : 1785732501
Total Pages : 1598 pages
Book Rating : 4.7/5 (857 download)
Download or read book Berlitz Cruising and Cruise Ships 2020 (Travel Guide eBook) written by Berlitz and published by Apa Publications (UK) Limited. This book was released on 2019-09-01 with total page 1598 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you want a holiday that's hassle-free, virtually pre-paid, and that lets you see lots of places while only needing to pack and unpack once, then you should try a cruise. This best-selling book is the cruise industry bible: it gives you all the information you need to choose the right cruise for you. Meticulously updated every year by cruise expert Douglas Ward, it is divided into two main parts: the first helps you work out what you're looking for in a cruise holiday and how to find it; the lively text and colour photographs describe every aspect of life on board, including safety, the highs and lows of the cruise experience and how to save money. The second part contains unbiased reviews and fascinating detail of almost 300 ocean-going cruise vessels, and grades them on service, food, entertainment and facilities, using an internationally recognised ratings system.
Author : Douglas Ward
Publisher : Apa Publications (UK) Limited
ISBN 13 : 1780048947
Total Pages : 1578 pages
Book Rating : 4.7/5 (8 download)
Download or read book Berlitz Cruising & Cruise Ships 2016 written by Douglas Ward and published by Apa Publications (UK) Limited. This book was released on 2015-10-01 with total page 1578 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you want a holiday that's hassle-free, virtually pre-paid, and that lets you see lots of places while only needing to pack and unpack once, then you should try a cruise. This best-selling book is the cruise industry bible: it gives you all the information you need to choose the right cruise for you. Meticulously updated every year by cruise expert Douglas Ward, it is divided into two main parts: the first helps you work out what you're looking for in a cruise holiday and how to find it; the lively text and colour photographs describe every aspect of life on board, including safety, the highs and lows of the cruise experience and how to save money. The second part contains unbiased reviews and fascinating detail of almost 300 ocean-going cruise vessels, and grades them on service, food, entertainment and facilities, using an internationally recognised ratings system.
Author : Luca Manfé
Publisher : ABRAMS
ISBN 13 : 1613126670
Total Pages : 453 pages
Book Rating : 4.6/5 (131 download)
Download or read book My Italian Kitchen written by Luca Manfé and published by ABRAMS. This book was released on 2014-05-13 with total page 453 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of authentic Italian family recipes from the Season 4 winner of MasterChef! Most of Italian chef Luca Manfe’s early memories, especially of family holidays, revolve around food. Passed down from his nonnas, these recipes reflect the warm, rustic flavors of Friuli, Italy: rich frico, risotto, and savory polenta. Also showcased are the lighter bites that pair perfectly with a glass of wine: crostini with ricotta and honey, or a tramezzini, the Italian version of English high-tea sandwiches. Standout desserts include the tiramisu he made with his mother when he was eight years old and his now-famous basil panna cotta that helped win him the title of MasterChef. “I love to teach,” says Manfe, “I’ll show you the fundamentals of fantastic Italian food, including homemade stock (I swear, it’s easy), pasta from scratch, and more. My Italian Kitchen is packed with the food that I love and that you and your family will love too.”
Author : Fodor's
Publisher : Fodor
ISBN 13 : 0307480518
Total Pages : 562 pages
Book Rating : 4.3/5 (74 download)
Download or read book Fodor's European Ports of Call written by Fodor's and published by Fodor. This book was released on 2011-03 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to visiting European ports of call in the Mediterranean and North Seas as well as in the Baltic and Norway that provides information on restaurants, hotels, sights, and shopping and offers tips on choosing a cruise line and saving money.
Author : Hong Wang
Publisher : Springer
ISBN 13 : 9811337802
Total Pages : 295 pages
Book Rating : 4.8/5 (113 download)
Download or read book Report on the Development of Cruise Industry in China (2018) written by Hong Wang and published by Springer. This book was released on 2019-01-10 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is an annual research report prepared by the cruise industry experts and scholars at home and abroad invited by Shanghai International Cruise Business Institute based on the current development situations of the international cruise industry, is an important part of the “X Book Series” of the Social Science Academic Press (China). This book consists of five parts, i.e., “General Report”, “Special Articles for High-quality Tourism: Common Value and Government Management”, “The Cruise Industry”, “Policy Suggestions” and “Appendix”, and it has richer and more perfect contents in comparison with the previous versions. Under the Book, the development environment of the cruise industry at home and abroad during 2017-2018 as well as the development situations, strategic paths and future trends is analyzed in the form of the General Report and the current development trend of the cruise industry in China is introduced based on the top ten hot topics. With the economic development trend from the high-speed growth to the high-quality development in China, the new topic “Special Articles for High-quality Tourism: Common Value and Government Management” is presented in the Book to discuss the quality development patterns and paths of the cruise tourism in China, the high-quality development mechanism of the cruise tourism as well as the cruise tourism market cultivation and standardization system, so as to better enhance the quality of the cruise market development in China. In Part 3 “The Cruise Industry” and Part 4 “Policy Suggestions” under the Book, the whole picture of the cruise economy in China in the new era is presented, problems during the industrial development are analyzed and corresponding policy suggestions are given.
Author : Berlitz
Publisher : Apa Publications (UK) Limited
ISBN 13 : 1780049668
Total Pages : 2094 pages
Book Rating : 4.7/5 (8 download)
Download or read book Berlitz Cruising & Cruise Ships 2017 written by Berlitz and published by Apa Publications (UK) Limited. This book was released on 2016-09-01 with total page 2094 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you want a holiday that's hassle-free, virtually pre-paid, and that lets you see lots of places while only needing to pack and unpack once, then you should try a cruise. This best-selling book is the cruise industry bible: it gives you all the information you need to choose the right cruise for you. Meticulously updated every year by cruise expert Douglas Ward, it is divided into two main parts: the first helps you work out what you're looking for in a cruise holiday and how to find it; the lively text and colour photographs describe every aspect of life on board, including safety, the highs and lows of the cruise experience and how to save money. The second part contains unbiased reviews and fascinating detail of almost 300 ocean-going cruise vessels, and grades them on service, food, entertainment and facilities, using an internationally recognised ratings system.
Author :
Publisher :
ISBN 13 :
Total Pages : 430 pages
Book Rating : 4.E/5 ( download)
Download or read book Cruise Industry News Annual written by and published by . This book was released on 1998 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Yoga Journal written by and published by . This book was released on 2007-10 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: For more than 30 years, Yoga Journal has been helping readers achieve the balance and well-being they seek in their everyday lives. With every issue,Yoga Journal strives to inform and empower readers to make lifestyle choices that are healthy for their bodies and minds. We are dedicated to providing in-depth, thoughtful editorial on topics such as yoga, food, nutrition, fitness, wellness, travel, and fashion and beauty.
Author : Jody Williams
Publisher : Knopf
ISBN 13 : 0525658580
Total Pages : 417 pages
Book Rating : 4.5/5 (256 download)
Download or read book Via Carota written by Jody Williams and published by Knopf. This book was released on 2022-10-11 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: A BON APPETIT BEST BOOK OF THE YEAR • The much-anticipated cookbook from “New York’s Most Perfect Restaurant” (The New Yorker), featuring impossibly flavorful, vegetable-centric Italian dishes, from Fresh Pasta Squares with Fava Pesto to Meyer Lemon Risotto. "Via Carota is one of my very favorite restaurants in New York City, and this cookbook perfectly captures its magic: simple, seasonal, organic, local, and profoundly delicious, these are recipes that I want to eat all the time." —Alice Waters James Beard Award-winning chefs Jody Williams and Rita Sodi share the secrets of their beloved restaurant, which has become synonymous with New York City’s Greenwich Village. Since 2014, Via Carota has been a destination for food lovers, celebrities, and well-informed travelers because of its impeccable Italian fare. Emphasizing vegetables and seasonal cooking, the dishes that come out of Williams and Sodi’s kitchen are astonishing in their simplicity yet dazzling in their elegance. Now, with this beautiful, deeply personal cookbook, they share the keys to cooking Via Carota’s traditional (but not too traditional) cuisine at home. Here are more than 140 recipes, including: Lasagna Cacio e Pepe Roasted Carrots with Spiced Yogurt and Pistachios Tuscan Onion Soup Potato Gnocchi Sweet Ricotta Cake and more! Here, too, is the restaurant’s signature Insalata Verde—that celebrate the bounty of every time of the year, highlighting the very best uses for the most delicious seasonal produce, from spring peas to summer squashes, autumnal legumes to winter citrus.
Author : Ethan Stowell
Publisher : Ten Speed Press
ISBN 13 : 158008818X
Total Pages : 242 pages
Book Rating : 4.5/5 (8 download)
Download or read book Ethan Stowell's New Italian Kitchen written by Ethan Stowell and published by Ten Speed Press. This book was released on 2010-09-21 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to Ethan Stowell’s New Italian Kitchen--not so much a place as a philosophy. Here food isn’t formal or fussy, just focused, with recipes that honor Italian tradition while celebrating the best ingredients the Pacific Northwest has to offer. We’re talking about a generous bowl of steaming handmade pasta--served with two forks for you and a friend. Or perhaps an impeccably fresh crudo, crunchy cucumber and tangy radish accenting impossibly sweet spot prawns. Next up are the jewel tones of a beet salad with lush, homemade ricotta, or maybe a tangle of white beans and clams spiked with Goat Horn pepper--finished off with a whole roasted fish that begs to be sucked off the bones. Oh, some cheese, a gooseberry compote complementing your Robiola, or the bittersweet surprise of Campari sorbet. This layered approach is a hallmark of Ethan’s restaurants, and in his New Italian Kitchen, he offers home cooks a tantalizing roadmap for re-creating this style of eating. Prepare a feast simply by combining the lighter dishes found in “Nibbles and Bits”—from Sardine Crudo with Celery Hearts, Pine Nuts, and Lemon to Crispy Young Favas with Green Garlic Mayonnaise—or adding recipes with complex flavors for a more sophisticated meal. Try the luscious Corn and Chanterelle Soup from “The Measure of a Cook;” or the Cavatelli with Cuttlefish, Spring Onion, and Lemon from “Wheat’s Highest Calling.” Up the ante with a stunning Duck Leg Farrotto with Pearl Onions and Bloomsdale Spinach from “Starches to Grow On,” or choose one of the “Beasties of the Land,” like Skillet-Roasted Rabbit with Pancetta-Basted Fingerlings. Each combination will nudge you and your guests in new, unexpected, and unforgettable directions. Every page of Ethan Stowell’s New Italian Kitchen captures the enthusiasm, humor, and imagination that make cooking one of life’s best and most satisfying adventures. It’s got to be good--but it’s also got to be fun.
