Control Of Foodborne Trematode Infections

Download Control Of Foodborne Trematode Infections full books in PDF, epub, and Kindle. Read online Control Of Foodborne Trematode Infections ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!

Control of Foodborne Trematode Infections

Author : World Health Organization
Publisher :
ISBN 13 :
Total Pages : 172 pages
Book Rating : 4.3/5 ( download)

DOWNLOAD NOW!

Book Synopsis Control of Foodborne Trematode Infections by : World Health Organization

Download or read book Control of Foodborne Trematode Infections written by World Health Organization and published by . This book was released on 1995 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: Draws attention to the serious and growing public health problem posed by foodborne trematode infections. These infections, which affect an estimated 40 million persons, are linked to several serious diseases, including cholangiocarcinoma in Opisthorchis infections, cholangiocarcinoma and gall stone in Clonorchis infection, and severe clinical liver disease in Fasciola infection. Infection is acquired via the consumption of raw or inadequately processed freshwater fish, shellfish, and aquatic plants. Awareness of the magnitude of suffering and disease caused by foodborne trematode infections has increased dramatically following recent changes in Eastern Europe, where millions of people are now known to be infected with Opisthorchis and where cholangiocarcinoma is the leading cause of hepatic cancer. The misdiagnosis of tuberculosis in persons suffering from paragonimiasis poses yet another public health problem of growing concern. The book, which has three parts, aims to assemble all the practical and technical information needed to develop effective strategies for control. The first part presents basic information about foodborne trematode infections, their modes of transmission, and the methods available for control. Also included is the first detailed analysis of the geographical distribution of foodborne trematode infections. The second part provides a state-of-the-art review of what is known about the clinical features of these diseases, patterns of morbidity and mortality, the parasites, and their intermediate snail hosts. The final part summarizes country experiences in the epidemiology and control of foodborne trematode infections.

Foodborne Parasites

Author : Ynes R. Ortega
Publisher : Springer Science & Business Media
ISBN 13 : 0387311971
Total Pages : 301 pages
Book Rating : 4.3/5 (873 download)

DOWNLOAD NOW!

Book Synopsis Foodborne Parasites by : Ynes R. Ortega

Download or read book Foodborne Parasites written by Ynes R. Ortega and published by Springer Science & Business Media. This book was released on 2006-11-22 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the two major parasite groups that are transmitted via water or foods: the single-celled protozoa, and the helminths: cestodes (tapeworms), nematodes (round worms), and trematodes (flukes). Each chapter covers the biology, mechanisms of pathogenesis, epidemiology, treatment, and inactivation of these parasites. This important new text offers a better understanding of the biology and control of parasitic infections necessary to reduce or eliminate future outbreaks in the U.S. and elsewhere.

Multicriteria-based Ranking for Risk Management of Food-borne Parasites

Author : Pascal Boireau
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 324 pages
Book Rating : 4.3/5 ( download)

DOWNLOAD NOW!

Book Synopsis Multicriteria-based Ranking for Risk Management of Food-borne Parasites by : Pascal Boireau

Download or read book Multicriteria-based Ranking for Risk Management of Food-borne Parasites written by Pascal Boireau and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2014 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: This product documents the process by which foodborne parasites were ranked from a global food safety perspective and provides a ranking and information on all the top ranked parasites both generally and from a regional perspective. It directly supports the establishment of international standards on foodborne parasites by the Codex Alimentarius which are agreed by countries and can then be used as a basis for improving the safety of specific products and facilitation their trade internationally. These in turn directly contribute to the SO by promoting more efficient and inclusive trade.

Tropical Medicine and Parasitology

Author : Robert Goldsmith
Publisher :
ISBN 13 :
Total Pages : 992 pages
Book Rating : 4.3/5 (91 download)

DOWNLOAD NOW!

Book Synopsis Tropical Medicine and Parasitology by : Robert Goldsmith

Download or read book Tropical Medicine and Parasitology written by Robert Goldsmith and published by . This book was released on 1989 with total page 992 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Canine Parasites and Parasitic Diseases

Author : Seppo Saari
Publisher : Academic Press
ISBN 13 : 0128141131
Total Pages : 290 pages
Book Rating : 4.1/5 (281 download)

DOWNLOAD NOW!

Book Synopsis Canine Parasites and Parasitic Diseases by : Seppo Saari

Download or read book Canine Parasites and Parasitic Diseases written by Seppo Saari and published by Academic Press. This book was released on 2018-11-07 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Canine Parasites and Parasitic Diseases offers a concise summary, including the distribution, epidemiology, lifecycle, morphology, clinical manifestations, diagnosis, prophylaxis and therapeutic measures on the most important parasites affecting dogs. The book includes their classification, structure, lifecycles, occurrence, and the diagnosis and treatment of infestations. Chapters are presented in a consistent and logical format with extensive use of tables, photographs and line drawings that help veterinarians and students quickly find answers to questions. The book informs on 100 different species of parasite related to the canine world and is is aimed not only at veterinary practitioners but also in dog enthusiasts, pharmacies and laboratories. - Fully illustrated with high-quality figures and illustrations - Provides insights on the risk factors and prevention of parasite infections in dogs and gives guidelines for anthelmintic treatment - Serves professionals, students, parasitologists and veterinary scientists - Present an easy-to-use handbook on the identification of canine parasites and the diseases associated with parasitic infection

Foodborne Parasites in the Food Supply Web

Author : Alvin A Gajadhar
Publisher : Woodhead Publishing
ISBN 13 : 1782423508
Total Pages : 481 pages
Book Rating : 4.7/5 (824 download)

DOWNLOAD NOW!

Book Synopsis Foodborne Parasites in the Food Supply Web by : Alvin A Gajadhar

Download or read book Foodborne Parasites in the Food Supply Web written by Alvin A Gajadhar and published by Woodhead Publishing. This book was released on 2015-05-26 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foodborne Parasites in the Food Supply Web: Occurrence and Control provides an overview of the occurrence, transmission, and control of parasites in the food chain, including an introduction to the topic from the perspectives of various issues surrounding foodborne parasites. The text then explores the different types of foodborne parasites, the dynamics of parasite transmission in different food sources, and the prevention and control of foodborne parasites in the food chain. - Provides an overview of the occurrence, transmission, and control of parasites in the food chain - Explores the different types of foodborne parasites and the dynamics of parasite transmission in different food sources - Highlights prevention and control methods to ensure the safety of the food chain

Food-Borne Parasitic Zoonoses

Author : K. Darwin Murrell
Publisher : Springer Science & Business Media
ISBN 13 : 0387713581
Total Pages : 434 pages
Book Rating : 4.3/5 (877 download)

DOWNLOAD NOW!

Book Synopsis Food-Borne Parasitic Zoonoses by : K. Darwin Murrell

Download or read book Food-Borne Parasitic Zoonoses written by K. Darwin Murrell and published by Springer Science & Business Media. This book was released on 2007-10-26 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: Humans suffer from numerous parasitic foodborne zoonoses, many of which are caused by helminths. The helminth zoonoses of concern in this book were once limited to diseases of animals, but have now become transmissible to humans. This book reviews not only the prevalence and distribution of these zoonoses, including available health and economic impact data, but highlights gaps in our knowledge that must be filled in order to assess the importance of a particular zoonosis.

Bad Bug Book

Author : Mark Walderhaug
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781495203619
Total Pages : 292 pages
Book Rating : 4.2/5 (36 download)

DOWNLOAD NOW!

Book Synopsis Bad Bug Book by : Mark Walderhaug

Download or read book Bad Bug Book written by Mark Walderhaug and published by Createspace Independent Publishing Platform. This book was released on 2014-01-14 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bad Bug Book 2nd Edition, released in 2012, provides current information about the major known agents that cause foodborne illness.Each chapter in this book is about a pathogen—a bacterium, virus, or parasite—or a natural toxin that can contaminate food and cause illness. The book contains scientific and technical information about the major pathogens that cause these kinds of illnesses.A separate “consumer box” in each chapter provides non-technical information, in everyday language. The boxes describe plainly what can make you sick and, more important, how to prevent it.The information provided in this handbook is abbreviated and general in nature, and is intended for practical use. It is not intended to be a comprehensive scientific or clinical reference.The Bad Bug Book is published by the Center for Food Safety and Applied Nutrition (CFSAN) of the Food and Drug Administration (FDA), U.S. Department of Health and Human Services.

Diagnosis and Control of Diseases of Fish and Shellfish

Author : Brian Austin
Publisher : John Wiley & Sons
ISBN 13 : 1119152135
Total Pages : 418 pages
Book Rating : 4.1/5 (191 download)

DOWNLOAD NOW!

Book Synopsis Diagnosis and Control of Diseases of Fish and Shellfish by : Brian Austin

Download or read book Diagnosis and Control of Diseases of Fish and Shellfish written by Brian Austin and published by John Wiley & Sons. This book was released on 2017-03-20 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: There has been a continual expansion in aquaculture, such that total production is fast approaching that of wild-caught fisheries. Yet the expansion is marred by continued problems of disease. New pathogens emerge, and others become associated with new conditions. Some of these pathogens become well established, and develop into major killers of aquatic species. Diagnosis and Control of Diseases of Fish and Shellfish focuses on the diagnosis and control of diseases of fish and shellfish, notably those affecting aquaculture. Divided into 12 chapters, the book discusses the range of bacterial, viral and parasitic pathogens, their trends, emerging problems, and the relative significance to aquaculture. Developments in diagnostics and disease management, including the widespread use of serological and molecular methods, are presented. Application/dose and mode of action of prebiotics, probiotics and medicinal plant products used to control disease are examined, as well as the management and hygiene precautions that can be taken to prevent/control the spread of disease. This book will be a valuable resource for researchers, students, diagnosticians, veterinarians, fish pathologists and microbiologists concerned with the management of diseases of fish and shellfish.

Parasitic Zoonoses

Author : B.B.Singh Dhaliwal
Publisher : Springer Science & Business Media
ISBN 13 : 8132215516
Total Pages : 151 pages
Book Rating : 4.1/5 (322 download)

DOWNLOAD NOW!

Book Synopsis Parasitic Zoonoses by : B.B.Singh Dhaliwal

Download or read book Parasitic Zoonoses written by B.B.Singh Dhaliwal and published by Springer Science & Business Media. This book was released on 2013-08-13 with total page 151 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book “Parasitic Zoonoses” emphasizes a veterinary and public health perspective of zoonotic parasites. This book is suitable for higher undergraduate and graduate students of zoonoses and public health, veterinary parasitology, parasite epidemiology; public health workers; public health veterinarians; field veterinarians, medical professionals and all others interested in the subject. More than 15 protozoa and 50 other parasitic diseases are zoonotic in nature and all these diseases have been discussed in detail. The first chapter is concerned with classification of zoonotic parasites, food borne, vector borne and occupation related zoonotic parasites. The remaining chapters cover etiology, epidemiology, life cycle, transmission, clinical signs, diagnosis, prevention and control of zoonotic parasites. The text is illustrated with a large number of coloured figures. An alphabetical bibliography for every disease has also been included so that readers have access to further information.

Encyclopedia of Food Safety

Author :
Publisher : Academic Press
ISBN 13 : 0123786134
Total Pages : 2356 pages
Book Rating : 4.1/5 (237 download)

DOWNLOAD NOW!

Book Synopsis Encyclopedia of Food Safety by :

Download or read book Encyclopedia of Food Safety written by and published by Academic Press. This book was released on 2013-12-12 with total page 2356 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the world’s growing population, the provision of a safe, nutritious and wholesome food supply for all has become a major challenge. To achieve this, effective risk management based on sound science and unbiased information is required by all stakeholders, including the food industry, governments and consumers themselves. In addition, the globalization of the food supply requires the harmonization of policies and standards based on a common understanding of food safety among authorities in countries around the world. With some 280 chapters, the Encyclopedia of Food Safety provides unbiased and concise overviews which form in total a comprehensive coverage of a broad range of food safety topics, which may be grouped under the following general categories: History and basic sciences that support food safety; Foodborne diseases, including surveillance and investigation; Foodborne hazards, including microbiological and chemical agents; Substances added to food, both directly and indirectly; Food technologies, including the latest developments; Food commodities, including their potential hazards and controls; Food safety management systems, including their elements and the roles of stakeholders. The Encyclopedia provides a platform for experts from the field of food safety and related fields, such as nutrition, food science and technology and environment to share and learn from state-of-the art expertise with the rest of the food safety community. Assembled with the objective of facilitating the work of those working in the field of food safety and related fields, such as nutrition, food science and technology and environment - this work covers the entire spectrum of food safety topics into one comprehensive reference work The Editors have made every effort to ensure that this work meets strict quality and pedagogical thresholds such as: contributions by the foremost authorities in their fields; unbiased and concise overviews on a multitude of food safety subjects; references for further information, and specialized and general definitions for food safety terminology In maintaining confidence in the safety of the food supply, sound scientific information is key to effectively and efficiently assessing, managing and communicating on food safety risks. Yet, professionals and other specialists working in this multidisciplinary field are finding it increasingly difficult to keep up with developments outside their immediate areas of expertise. This single source of concise, reliable and authoritative information on food safety has, more than ever, become a necessity

Keys to the Trematoda

Author : David Ian Gibson
Publisher : CABI
ISBN 13 : 9780851995878
Total Pages : 776 pages
Book Rating : 4.9/5 (958 download)

DOWNLOAD NOW!

Book Synopsis Keys to the Trematoda by : David Ian Gibson

Download or read book Keys to the Trematoda written by David Ian Gibson and published by CABI. This book was released on 2002 with total page 776 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text, in three volumes, presents a detailed revision of the systematics and taxonomy of the platyhelminth class Trematoda, subclasses Aspidogastrea and Digenea. These parasites attack animals and humans and have a great economic impact.

WHO Estimates of the Global Burden of Foodborne Diseases

Author : World Health Organization
Publisher :
ISBN 13 : 9789241565165
Total Pages : 0 pages
Book Rating : 4.5/5 (651 download)

DOWNLOAD NOW!

Book Synopsis WHO Estimates of the Global Burden of Foodborne Diseases by : World Health Organization

Download or read book WHO Estimates of the Global Burden of Foodborne Diseases written by World Health Organization and published by . This book was released on 2016-01-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The report presents the first global and regional estimates of the burden of foodborne diseases. The large disease burden from food highlights the importance of food safety, particularly in Africa, South-East Asia and other regions. Despite the data gaps and limitations of these initial estimates, it is apparent that the global burden of foodborne diseases is considerable, and affects individuals of all ages, particularly children

Mandell, Douglas, and Bennett's Principles and Practice of Infectious Diseases

Author : John E. Bennett, MD, MACP
Publisher : Elsevier Health Sciences
ISBN 13 : 1455748013
Total Pages : 5094 pages
Book Rating : 4.4/5 (557 download)

DOWNLOAD NOW!

Book Synopsis Mandell, Douglas, and Bennett's Principles and Practice of Infectious Diseases by : John E. Bennett, MD, MACP

Download or read book Mandell, Douglas, and Bennett's Principles and Practice of Infectious Diseases written by John E. Bennett, MD, MACP and published by Elsevier Health Sciences. This book was released on 2014-08-28 with total page 5094 pages. Available in PDF, EPUB and Kindle. Book excerpt: After thirty five years, Mandell, Douglas, and Bennett’s Principles and Practice of Infectious Diseases, 8th Edition is still the reference of choice for comprehensive, global guidance on diagnosing and treating the most challenging infectious diseases. Drs. John E. Bennett and Raphael Dolin along with new editorial team member Dr. Martin Blaser have meticulously updated this latest edition to save you time and to ensure you have the latest clinical and scientific knowledge at your fingertips. With new chapters, expanded and updated coverage, increased worldwide perspectives, and many new contributors, Mandell, Douglas, and Bennett’s Principles and Practice of Infectious Diseases, 8th Edition helps you identify and treat whatever infectious disease you see. Get the answers to questions you have with more in-depth coverage of epidemiology, etiology, pathology, microbiology, immunology, and treatment of infectious agents than you'll find in any other infectious disease resource. Find the latest diagnoses and treatments for currently recognized and newly emerging infectious diseases, such as those caused by avian and swine influenza viruses. Put the latest knowledge to work in your practice with new or completely revised chapters on influenza (new pandemic strains); new Middle East respiratory syndrome (MERS) virus; probiotics; antibiotics for resistant bacteria; antifungal drugs; new antivirals for hepatitis B and C; Clostridium difficile treatment; sepsis; advances in HIV prevention and treatment; viral gastroenteritis; Lyme disease; Helicobacter pylori; malaria; infections in immunocompromised hosts; immunization (new vaccines and new recommendations); and microbiome. Benefit from fresh perspectives and global insights from an expanded team of international contributors. Find and grasp the information you need easily and rapidly with newly added chapter summaries. These bulleted templates include diagnosis, therapy, and prevention and are designed as a quick summary of the chapter and to enhance relevancy in search and retrieval on Expert Consult. Stay current on Expert Consult with a thorough and regularly scheduled update program that ensures access to new developments in the field, advances in therapy, and timely information. Access the information you need easily and rapidly with new succinct chapter summaries that include diagnosis, therapy, and prevention. Experience clinical scenarios with vivid clarity through a richly illustrated, full-color format that includes 1500 photographs for enhanced visual guidance.

Foodborne Disease Outbreaks

Author : World Health Organization
Publisher : World Health Organization
ISBN 13 : 9241547227
Total Pages : 157 pages
Book Rating : 4.2/5 (415 download)

DOWNLOAD NOW!

Book Synopsis Foodborne Disease Outbreaks by : World Health Organization

Download or read book Foodborne Disease Outbreaks written by World Health Organization and published by World Health Organization. This book was released on 2008 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt: "These guidelines have been written for public health practitioners, food and health inspectors, district and national medical officers, laboratory personnel and others who may undertake or participate in the investigation and control of foodborne disease outbreaks."--P. 4 of cover.

Fish and Shellfish Hygiene

Author : World Health Organization. Expert Committee on Fish and Shellfish Hygiene
Publisher :
ISBN 13 :
Total Pages : 78 pages
Book Rating : 4.:/5 (39 download)

DOWNLOAD NOW!

Book Synopsis Fish and Shellfish Hygiene by : World Health Organization. Expert Committee on Fish and Shellfish Hygiene

Download or read book Fish and Shellfish Hygiene written by World Health Organization. Expert Committee on Fish and Shellfish Hygiene and published by . This book was released on 1974 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nanopharmaceutical Advanced Delivery Systems

Author : Vivek Dave
Publisher : John Wiley & Sons
ISBN 13 : 1119711681
Total Pages : 467 pages
Book Rating : 4.1/5 (197 download)

DOWNLOAD NOW!

Book Synopsis Nanopharmaceutical Advanced Delivery Systems by : Vivek Dave

Download or read book Nanopharmaceutical Advanced Delivery Systems written by Vivek Dave and published by John Wiley & Sons. This book was released on 2020-12-29 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book provides a single volume covering detailed descriptions about various delivery systems, their principles and how these are put in use for the treatment of multiple diseases. It is divided into four sections where the first section deals with the introduction and importance of novel drug delivery system. The second section deals with the most advanced drug delivery systems like microbubbles, dendrimers, lipid-based nanoparticles, nanofibers, microemulsions etc., describing the major principles and techniques of the preparations of the drug delivery systems. The third section elaborates on the treatments of diverse diseases like cancer, topical diseases, tuberculosis etc. The fourth and final section provides a brief informative description about the regulatory aspects of novel drug delivery system that is followed in various countries.