Connecticut's Best Dining and Wining, 1995

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Author :
Publisher : de Gustibus Press
ISBN 13 : 9780962694677
Total Pages : 208 pages
Book Rating : 4.6/5 (946 download)

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Book Synopsis Connecticut's Best Dining and Wining, 1995 by : Patricia Brooks

Download or read book Connecticut's Best Dining and Wining, 1995 written by Patricia Brooks and published by de Gustibus Press. This book was released on 1994-11-01 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Connecticut's Best Dining and Wining, 1997

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Author :
Publisher :
ISBN 13 : 9780962694691
Total Pages : 208 pages
Book Rating : 4.6/5 (946 download)

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Book Synopsis Connecticut's Best Dining and Wining, 1997 by : Jonathan Brooks

Download or read book Connecticut's Best Dining and Wining, 1997 written by Jonathan Brooks and published by . This book was released on 1996-11-01 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Cumulative Book Index

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Publisher :
ISBN 13 :
Total Pages : 2312 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The Cumulative Book Index by :

Download or read book The Cumulative Book Index written by and published by . This book was released on 1997 with total page 2312 pages. Available in PDF, EPUB and Kindle. Book excerpt: A world list of books in the English language.

Unique Eats and Eateries of Connecticut

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Publisher : Reedy Press LLC
ISBN 13 : 1681062917
Total Pages : 367 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis Unique Eats and Eateries of Connecticut by : Mike Urban

Download or read book Unique Eats and Eateries of Connecticut written by Mike Urban and published by Reedy Press LLC. This book was released on 2021-09-15 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: From hot dogs to haute cuisine, Connecticut boasts an impressive array of tempting delicacies for every taste and budget. Hot, buttered lobster rolls, steamed cheeseburgers, and coal-fired New Haven-style pizza are just a few of the delights that await adventurous foodies in the Nutmeg State. With Unique Eats and Eateries of Connecticut as your guide, you’ll find a new place to try on every page and get the stories behind the food too. Bask in the warmth of the Connecticut shore at Abbott’s Lobster in the Rough, where three generations of the Mears family have slow-steamed and served lobsters on sunny picnic tables along the waterfront. Find out how O’Rourke’s Diner in Middletown was supported by its community and the Wesleyan students who love it after a devastating fire threatened to put them out of business in 2006. Get a taste of Yale life at the high-ceilinged Union League Café, where Chef JeanPierre Vuillermet wows diners with his ever-changing French brasserie menu. And if you love reading and eating, be sure to learn about the free book with your meal at Traveler Restaurant. Local writer Mike Urban takes you on a tour around this culinary wonderland to explore eats and eateries that are both familiar and exotic. Come along on this fascinating tour of Connecticut’s most unique, unusual, and enjoyable food spots where there’s a delightful culinary revelation around every corner.

The Resourceful Reader

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Author :
Publisher : Heinle & Heinle Publishers
ISBN 13 : 9780155056039
Total Pages : 500 pages
Book Rating : 4.0/5 (56 download)

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Book Synopsis The Resourceful Reader by : Suzanne S. Webb

Download or read book The Resourceful Reader written by Suzanne S. Webb and published by Heinle & Heinle Publishers. This book was released on 1997-07 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food Lovers' Guide to Connecticut, 3rd

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Author :
Publisher : Rowman & Littlefield
ISBN 13 : 076276306X
Total Pages : 403 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to Connecticut, 3rd by : Patricia Brooks

Download or read book Food Lovers' Guide to Connecticut, 3rd written by Patricia Brooks and published by Rowman & Littlefield. This book was released on 2010-03-02 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: Homemade ice cream, pick-your-own fruit, New England clam chowder, and Wooster Street pizza all make Connecticut a great place to eat, and Food Lovers' Guide to Connecticut will help you find the best of the best! Information about seasonal food festivals, farmers' markets, and notable eateries highlight the specialties of the state, and this new edition is thoroughly updated to include fabulous new finds.

Food Lovers' Guide to® Connecticut

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Publisher : Rowman & Littlefield
ISBN 13 : 0762795263
Total Pages : 480 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to® Connecticut by : Lester Brooks

Download or read book Food Lovers' Guide to® Connecticut written by Lester Brooks and published by Rowman & Littlefield. This book was released on 2013-05-07 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs

The Best of Food and Wine 1995

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Author :
Publisher : AMEX/Time Warn
ISBN 13 : 9780916103248
Total Pages : 326 pages
Book Rating : 4.1/5 (32 download)

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Book Synopsis The Best of Food and Wine 1995 by : Food & Wine Magazine

Download or read book The Best of Food and Wine 1995 written by Food & Wine Magazine and published by AMEX/Time Warn. This book was released on 1995-04 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Insiders' Guide® to Connecticut

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Author :
Publisher : Rowman & Littlefield
ISBN 13 : 0762783885
Total Pages : 421 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Insiders' Guide® to Connecticut by : Eric D. Lehman

Download or read book Insiders' Guide® to Connecticut written by Eric D. Lehman and published by Rowman & Littlefield. This book was released on 2012-03-20 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insiders' Guide to Connecticut is the essential source for in-depth travel information for visitors and locals to the Nutmeg State. Written by a local (and true insider), Insiders' Guide to Connecticut offers a personal and practical perspective of the state that makes it a must-have guide for travelers as well as residents looking to rediscover their home state.

Connecticut 169 Club:

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Author :
Publisher : Podskoch Press
ISBN 13 : 9780997101928
Total Pages : 378 pages
Book Rating : 4.1/5 (19 download)

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Book Synopsis Connecticut 169 Club: by : Martin Podskoch

Download or read book Connecticut 169 Club: written by Martin Podskoch and published by Podskoch Press. This book was released on 2018-06 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Hugh Johnson's Pocket Encyclopedia of Wine 2001

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1451603452
Total Pages : 290 pages
Book Rating : 4.4/5 (516 download)

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Book Synopsis Hugh Johnson's Pocket Encyclopedia of Wine 2001 by : Hugh Johnson

Download or read book Hugh Johnson's Pocket Encyclopedia of Wine 2001 written by Hugh Johnson and published by Simon and Schuster. This book was released on 2010-06-15 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: An indispensable tool of the wine enthusiast, Hugh Johnson's Pocket Encyclo- pedia of Wine 2001 is thoroughly revised to provide the most up-to-date information. This 24th edition of the world's bestselling wine book gives expert help in choosing a wine for every occasion and every budget. With current information on more than 6,000 wines, growers, and regions worldwide, the Pocket Encyclopedia is packed with advice to assist your selection of wine, whether in stores or restaurants, for cellaring, or for special events. Extensive coverage -- from re-emerging Eastern European regions to the newest additions in the United States -- will introduce even the experienced oenophile to little-known finds, while detailed entries clarify information for the novice. Johnson names the top-valued wines from every country and highlights those to drink in 2001, with predictions for wines to watch for in the future. Also included are regional maps, label guides, and vintage charts, along with fascinating entries on the history, production, and appreciation of wine. Hugh Johnson's Pocket Encyclopedia of Wine 2001 is the peerless standard of wine guides, a crucial addition to the library of every wine lover, enthusiast, and connoisseur.

Select Registry Distinguished Inns of North America 17th Edition

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Author :
Publisher : Select Registry
ISBN 13 : 9780975912713
Total Pages : 486 pages
Book Rating : 4.9/5 (127 download)

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Book Synopsis Select Registry Distinguished Inns of North America 17th Edition by : Select Registry

Download or read book Select Registry Distinguished Inns of North America 17th Edition written by Select Registry and published by Select Registry. This book was released on 2005-05 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your Guide to more than 400 of the Finest Country Inns, B&B's and Unique Small Hotels in North America. Providing unforgettable introductions to the finest accommodations and hospitality in North America for more than thirty years. Each property in this guidebook in inspected for quality assurance and meets the high standards set by the Association and its members.

A History of Connecticut Wine

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Author :
Publisher : Arcadia Publishing
ISBN 13 : 1614238405
Total Pages : 165 pages
Book Rating : 4.6/5 (142 download)

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Book Synopsis A History of Connecticut Wine by : Eric D. Lehman

Download or read book A History of Connecticut Wine written by Eric D. Lehman and published by Arcadia Publishing. This book was released on 2011-03-11 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wine has been meticulously crafted in Connecticut ever since colonists discovered wild grapes growing on their land. At first glance the New England climate appears inhospitable for this fastidious fruit but a number of varieties thrive here, including pinot gris, chardonnay, cabernet franc, cayuga white and st. croix. These carefully cultivated grapes have produced wines of unique characteristics and surprising quality. Join local wine enthusiasts Eric D. Lehman and Amy Nawrocki as they explore the intricacies of the region's local blends, the vintners that craft them, and the people who taste them. With vineyards and wineries in every corner of the state you're likely to find one that suits your palate in your backyard

Route One Food Run

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Publisher : Rowman & Littlefield
ISBN 13 : 1493028022
Total Pages : 194 pages
Book Rating : 4.4/5 (93 download)

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Book Synopsis Route One Food Run by : Vinnie Penn

Download or read book Route One Food Run written by Vinnie Penn and published by Rowman & Littlefield. This book was released on 2018-06-15 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: A rollicking, fast-paced tour of the best quick, indulgent, greasy, messy, delectable, and can’t miss eats along (or not far from) Route One from Connecticut to Maine (along the 1-95 corridor). Written with acerbic wit, comedian and talk show host Vinnie Penn takes you to his favorite road trip eateries and even works his magic to persuade these places to bring some of his favorite recipes home to you. Vinnie visits over 100 places, gathers nearly 100 recipes, and packs it all alongside amusing sidebars, can’t miss local roadside attractions and oddities, and hundreds of photos.

Explorer's Guide Connecticut

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Author :
Publisher : The Countryman Press
ISBN 13 : 0881508241
Total Pages : 545 pages
Book Rating : 4.8/5 (815 download)

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Book Synopsis Explorer's Guide Connecticut by : Barnett D. Laschever

Download or read book Explorer's Guide Connecticut written by Barnett D. Laschever and published by The Countryman Press. This book was released on 2009-05-18 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to lodging, dining, shopping, crafts, resorts, outdoor recreation, and museums in Connecticut.

Anderson Guide to Enjoying Greenwich Connecticut

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Author :
Publisher : Avocet Press Inc
ISBN 13 : 9780967734620
Total Pages : 452 pages
Book Rating : 4.7/5 (346 download)

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Book Synopsis Anderson Guide to Enjoying Greenwich Connecticut by : Carolyn Anderson

Download or read book Anderson Guide to Enjoying Greenwich Connecticut written by Carolyn Anderson and published by Avocet Press Inc. This book was released on 2004-12 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: From how to join a country club to where to go rock climbing. From where to get a tent permit to where to get your rugs cleaned. This insiders guide to Greenwich Connecticut is intended for long time residents and newcomers alike. Over 160 restaurants are reviewed (including the severn best), 350 stores and over 170 sports and fitness activities are listed.

I Love Bacon!

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Publisher : Andrews McMeel Publishing
ISBN 13 : 1449402127
Total Pages : 150 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis I Love Bacon! by : Jayne Rockmill

Download or read book I Love Bacon! written by Jayne Rockmill and published by Andrews McMeel Publishing. This book was released on 2010-09-14 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: Satisfy your craving for bacon no matter the meal with over 50 sensational recipes from some of America’s hottest chefs. Legendary chef and food writer James Beard wrote of bacon, “There are few sights that appeal to me more than the streaks of lean and fat in a good side of bacon, or the lovely round of pinkish meat framed in delicate white fat that is Canadian bacon.” Whether you crave its flavorful crunch in the morning, the salty taste it lends to a Mediterranean BLT, or the way it transforms Spaghetti Carbonara, you’ll never be disappointed by bacon. In I Love Bacon, Jayne Rockmill presents more than 50 bacon-themed recipes from some of America’s hottest chefs—from Cat Cora to Rick Tramonto, Ming Tsai, Jasper White, Andy Husbands and Joe Yonan, Pichet Ong, Bradford Thompson, John Besh, and many others—along with mouthwatering photography. With instructions on how to make bacon from scratch and how to feature bacon in brunch dishes, small bites, soups, salads, sides, entrees, and even cocktails and desserts, this full-color cookbook proves that bacon isn’t just for breakfast anymore.