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Author : Arthur Gay Payne
Publisher : BoD – Books on Demand
ISBN 13 : 3368377191
Total Pages : 234 pages
Book Rating : 4.3/5 (683 download)
Download or read book Common-Sense Papers on Cookery written by Arthur Gay Payne and published by BoD – Books on Demand. This book was released on 2023-08-22 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reproduction of the original.
Author : Arthur Gay Payne
Publisher :
ISBN 13 :
Total Pages : 262 pages
Book Rating : 4.R/5 (6 download)
Download or read book Common-sense Papers on Cookery written by Arthur Gay Payne and published by . This book was released on 1877 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Arthur Gay Payne
Publisher :
ISBN 13 : 9789356144200
Total Pages : 120 pages
Book Rating : 4.1/5 (442 download)
Download or read book Common-Sense Papers On Cookery written by Arthur Gay Payne and published by . This book was released on 2022-06-06 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW PRINT WITH PROFESSIONAL TYPE-SET IN CONTRAST TO SCANNED PRINTS OFFERED BY OTHERS Common-Sense Papers On Cookery This book is a result of an effort made by us towards making a contribution to the preservation and repair of original classic literature. In an attempt to preserve, improve and recreate the original content, we have worked towards: 1. Type-setting & Reformatting: The complete work has been re-designed via professional layout, formatting and type-setting tools to re-create the same edition with rich typography, graphics, high quality images, and table elements, giving our readers the feel of holding a 'fresh and newly' reprinted and/or revised edition, as opposed to other scanned & printed (Optical Character Recognition - OCR) reproductions. 2. Correction of imperfections: As the work was re-created from the scratch, therefore, it was vetted to rectify certain conventional norms with regard to typographical mistakes, hyphenations, punctuations, blurred images, missing content/pages, and/or other related subject matters, upon our consideration. Every attempt was made to rectify the imperfections related to omitted constructs in the original edition via other references. However, a few of such imperfections which could not be rectified due to intentional\unintentional omission of content in the original edition, were inherited and preserved from the original work to maintain the authenticity and construct, relevant to the work. We believe that this work holds historical, cultural and/or intellectual importance in the literary works community, therefore despite the oddities, we accounted the work for print as a part of our continuing effort towards preservation of literary work and our contribution towards the development of the society as a whole, driven by our beliefs. We are grateful to our readers for putting their faith in us and accepting our imperfections with regard to preservation of the historical content. HAPPY READING!
Author : A. G. Payne
Publisher : Forgotten Books
ISBN 13 : 9780484684521
Total Pages : 266 pages
Book Rating : 4.6/5 (845 download)
Download or read book Common-Sense Papers on Cookery (Classic Reprint) written by A. G. Payne and published by Forgotten Books. This book was released on 2017-12-24 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Common-Sense Papers on Cookery The work is intended more for the drawing room than for the kitchen, for the Author believes that, among the great mass of the middle classes in this country - the class that is suffering most from the incapacity of domestic servants - the remedy lies With themselves. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : A.G. Payne
Publisher : BoD – Books on Demand
ISBN 13 : 3368910817
Total Pages : 118 pages
Book Rating : 4.3/5 (689 download)
Download or read book Common-Sense Papers on Cookery written by A.G. Payne and published by BoD – Books on Demand. This book was released on 2023-08-14 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reproduction of the original.
Author : Home Economics Institute of Australia Staff
Publisher : Angus & Robertson
ISBN 13 : 9780732297930
Total Pages : 355 pages
Book Rating : 4.2/5 (979 download)
Download or read book The Commonsense Cookery Book written by Home Economics Institute of Australia Staff and published by Angus & Robertson. This book was released on 2013 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrating 100 years of an Australian classic cookbook The Centenary edition celebrates 100 years of an Australian cookbook classic. THE COMMONSENSE COOKERY BOOK has been teaching Australians kitchen basics since 1914. Now this special release, including a new introduction and historical information, marks the centenary of this kitchen must-have. A beautiful new edition of the Aussie favourite plus gorgeous companion notebook packaged together in an elegant slipcase, this is the perfect gift for any Australian cook, whether just starting out or an old hand in the kitchen. Or to replace that precious but tattered copy you've clung to for far too long With more than one million copies sold, THE COMMONSENSE COOKERY BOOK is the bible every home leaver takes with them when they fly the nest; the book you give to those who are just learning about food, and the book you can give to experts who want to go 'back to basics'. It has step-by-step recipes for everything from how to make toast to more complex dishes, as well as detailed illustrations of techniques, including how to line a cake tin, how to poach eggs and how to roll up a Swiss roll sponge.With invaluable tips on measurements, cuts of meat, the meaning of cookery terms, dietary requirements and other essentials, this is the bible no Aussie kitchen should be without.
Author : A G (Arthur Gay) 1840-1894 Payne
Publisher : Palala Press
ISBN 13 : 9781355373537
Total Pages : 270 pages
Book Rating : 4.3/5 (735 download)
Download or read book Common-Sense Papers on Cookery written by A G (Arthur Gay) 1840-1894 Payne and published by Palala Press. This book was released on 2016-05-04 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Home Economics Institute of Australia. N.S.W. Division
Publisher :
ISBN 13 : 9781460750124
Total Pages : 400 pages
Book Rating : 4.7/5 (51 download)
Download or read book The Commonsense Cookery Book Centenary Edition written by Home Economics Institute of Australia. N.S.W. Division and published by . This book was released on 2014-10-01 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrating 100 years of an Australian classic cookbook The Centenary edition celebrates 100 years of an Australian cookbook classic. The Commonsense Cookery Book has been teaching Australians kitchen basics since 1914. Now this special release, including a new introduction and historical information, marks the centenary of this kitchen must-have. This is the perfect gift for any Australian cook, whether just starting out or an old hand in the kitchen or to replace that precious but tattered copy you've clung to for far too long! With more than one million copies sold, The Commonsense Cookery Book is the bible every home leaver takes with them when they fly the nest; the book you give to those who are just learning about food, and the book you can give to experts who want to go 'back to basics'. It has step-by-step recipes for everything from how to make toast to more complex dishes, as well as detailed illustrations of techniques, including how to line a cake tin, how to poach eggs and how to roll up a Swiss roll sponge. With invaluable tips on measurements, cuts of meat, the meaning of cookery terms, dietary requirements and other essentials, this is the bible no Aussie kitchen should be without.
Author : Lillian C. Masterman
Publisher :
ISBN 13 : 9781462274277
Total Pages : 162 pages
Book Rating : 4.2/5 (742 download)
Download or read book The Common Sense Cook Book written by Lillian C. Masterman and published by . This book was released on 2013-08-09 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hardcover reprint of the original 1894 edition - beautifully bound in brown cloth covers featuring titles stamped in gold, 8vo - 6x9". No adjustments have been made to the original text, giving readers the full antiquarian experience. For quality purposes, all text and images are printed as black and white. This item is printed on demand. Book Information: Masterman, Lillian C. The Common Sense Cook Book. Indiana: Repressed Publishing LLC, 2012. Original Publishing: Masterman, Lillian C. The Common Sense Cook Book, . Minneapolis, The Swinburne Printing Company, 1894. Subject: Cookery, American
Author : Whitecap Books
Publisher : Allen & Unwin
ISBN 13 : 9780864115027
Total Pages : 390 pages
Book Rating : 4.1/5 (15 download)
Download or read book Cooking written by Whitecap Books and published by Allen & Unwin. This book was released on 1999 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: At last a no-nonsense approach to making great food, from simple scrambled eggs to perfect garlic prawns, cooking: a commonsense guide is packed with inspirational recipes to satisfy the first-time cook or the culinary expert.
Author : Lillian C. Masterman
Publisher : Andesite Press
ISBN 13 : 9781375791687
Total Pages : 178 pages
Book Rating : 4.7/5 (916 download)
Download or read book The Common Sense Cook Book written by Lillian C. Masterman and published by Andesite Press. This book was released on 2017-08-21 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Cookery Teachers Assocation Staff
Publisher :
ISBN 13 : 9780732287993
Total Pages : 0 pages
Book Rating : 4.2/5 (879 download)
Download or read book The Commonsense Cookery Book written by Cookery Teachers Assocation Staff and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A most welcome essential gift for home leavers, novice cooks or the domestically cluelessIt's what every household needs: a cookbook which tells you how to literally boil an egg, grill a chop or make a great scone.The Common Sense Cookery Book has helped over a million readers navigate the kitchen, teaching them the basics of food and cooking, and helping them make the transition to more confident, delicious meals - satays, roasts, casseroles and risottos.With information on measurements, cuts of meat and cookery terms, this is a vital resource for all cooks - whether absolute beginners or highly experienced.Now in a beautiful new 'collector's edition' package, the Common Sense is set to delight and help a new generation of cooks.Endorsed by the New South Wales Cookery Teachers' Scholarship Fund.
Download or read book Common Sense Cookery for Family Use. With a treatise on preserving, etc written by and published by . This book was released on 1871 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Marion Harland
Publisher :
ISBN 13 :
Total Pages : 566 pages
Book Rating : 4.A/5 ( download)
Download or read book Common Sense in the Household written by Marion Harland and published by . This book was released on 1871 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Tom Hudgens
Publisher : Chronicle Books
ISBN 13 : 1452100330
Total Pages : 890 pages
Book Rating : 4.4/5 (521 download)
Download or read book The Commonsense Kitchen written by Tom Hudgens and published by Chronicle Books. This book was released on 2011-11-18 with total page 890 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compendium of over five hundred simple, hearty recipes to spark culinary imaginations, plus lessons on important skills in the kitchen and home. The Commonsense Kitchen is a cookbook that is at once so useful and so spirited you can imagine it becoming a kitchen staple. And it’s from an unusual source—one of the toughest colleges to get into in the United States, Deep Springs is an organic farm, school, and working cattle ranch in the high desert of the Sierra Nevada. This general cookbook has more than five hundred recipes for delicious, honest staples and sassy regional specialties such as Red Chile Enchiladas and Mama Nell’s Kentucky Bourbon Balls. What’s more, this book features amazing food as well as lessons in life skills, from the proper way to wash dishes to how to make homemade soap. The Commonsense Kitchen is equally at home on the shelf of an urban foodie or a rural home cook. “Written by a former chef at, and graduate of, Deep Springs College in California, a men-only two-year college on a working ranch where students partake in hard physical labor along with academics, and learn a good deal about food, from farming to butchering to butter making, this hefty volume is refreshing in its straightforwardness. . . . The instructions are clear—with a good glossary of culinary terms—and the recipes for the most part are simple and appealing. They include the expected manly, hearty fare, such as biscuits and gravy for breakfast, chicken and dumplings, and steak fried in beef tallow. But there are many more entries along the lines of an asparagus mushroom frittata and fennel, blood orange, and toasted almond salad, which celebrate fresh flavors and seasonal ingredients.” —Publishers Weekly “If any of this year’s cookbooks is headed for dog-eared longevity, complete with tomato-sauce splatters and flour-dustings, it’s Tom Hudgens’ The Commonsense Kitchen. ...As appropriate for beginning cooks as it is for those with more experience, this one will stick around your kitchen for years.” —Denver Post, Best Cookbooks of 2010
Author : Lidia Matticchio Bastianich
Publisher : Knopf
ISBN 13 : 0385349459
Total Pages : 595 pages
Book Rating : 4.3/5 (853 download)
Download or read book Lidia's Commonsense Italian Cooking written by Lidia Matticchio Bastianich and published by Knopf. This book was released on 2013-10-15 with total page 595 pages. Available in PDF, EPUB and Kindle. Book excerpt: From one of the most beloved chefs and authors in America, a beautifully illustrated collection of 150 simple, seasonal Italian recipes told with commonsense cooking wisdom—from the cutting board to the kitchen table. As storyteller and chef, Lidia Bastianich draws on anecdotes to educate and illustrate. Recalling lessons learned from her mother, Erminia, and her grandmother Nonna Rosa, Lidia pays homage to the kitchen sages who inspired her. Whether it's Citrus Roasted Veal or Rustic Ricotta Tart, each recipe is a tangible feast. We learn to look at ingredients as both geographic and cultural indicators. In Campania, the region where mozzarella is king, we discover it best eaten three hours after preparation. In Genova we are taught that while focaccia had its basil origins in the Ligurain culinary tradition, the herbs and flavorings will change from region to region; as home chefs, we can experiment with rosemary or oregano or olives or onions! When it's time for dessert, Lidia draws on the scared customs of nuns in Italian monasteries and convents and reveals the secret to rice pudding with a blessing. Lidia's Commonsense Guide to Italian Cooking is a masterclass in creating delectable Italian dishes with grace, confidence and love.
Author : Arthur Robert Kenney-Herbert
Publisher :
ISBN 13 :
Total Pages : 592 pages
Book Rating : 4.:/5 (334 download)
Download or read book Common-sense Cookery for English Households written by Arthur Robert Kenney-Herbert and published by . This book was released on 1905 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:
