Transforming Food Systems for a Rising India

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Author :
Publisher : Palgrave Macmillan
ISBN 13 : 9783030144081
Total Pages : 0 pages
Book Rating : 4.1/5 (44 download)

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Book Synopsis Transforming Food Systems for a Rising India by : Prabhu Pingali

Download or read book Transforming Food Systems for a Rising India written by Prabhu Pingali and published by Palgrave Macmillan. This book was released on 2019-05-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Systems Approach (FSA).” The Indian growth story is a paradoxical one. Despite economic progress over the past two decades, regional inequality, food insecurity and malnutrition problems persist. Simultaneously, recent trends in obesity along with micro-nutrient deficiency portend to a future public health crisis. This book explores various challenges and opportunities to achieve a nutrition-secure future through diversified production systems, improved health and hygiene environment and greater individual capability to access a balanced diet contributing to an increase in overall productivity. The authors bring together the latest data and scientific evidence from the country to map out the current state of food systems and nutrition outcomes. They place India within the context of other developing country experiences and highlight India’s status as an outlier in terms of the persistence of high levels of stunting while following global trends in obesity. This book discusses the policy and institutional interventions needed for promoting a nutrition-sensitive food system and the multi-sectoral strategies needed for simultaneously addressing the triple burden of malnutrition in India.

Commercialization of Smallholders

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Author :
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 :
Total Pages : 30 pages
Book Rating : 4./5 ( download)

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Book Synopsis Commercialization of Smallholders by : Berhanu Gebremedhin

Download or read book Commercialization of Smallholders written by Berhanu Gebremedhin and published by ILRI (aka ILCA and ILRAD). This book was released on 2010-01-01 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: The literature on commercial transformation of smallholders makes little distinction between market orientation (production decision based on market signals) and market participation (sale of output). This paper analyzes the determinants of market orientation and market participation in Ethiopia separately and examines if market orientation translates into market participation. Empirical results show that market orientation translates strongly into market participation. The key implication of this study is that policy, technological, organizational and institutional interventions aimed at promoting commercial transformation of subsistence agriculture should follow two-pronged approach: improving market orientation of smallholders at production level, and facilitating market entry and participation of households in output and input markets. Focusing on either may not be as effective in achieving the transformation.

Agricultural Commercialization, Economic Development, and Nutrition

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Author :
Publisher : International Food Policy Research Insitute
ISBN 13 :
Total Pages : 444 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Agricultural Commercialization, Economic Development, and Nutrition by : Joachim Von Braun

Download or read book Agricultural Commercialization, Economic Development, and Nutrition written by Joachim Von Braun and published by International Food Policy Research Insitute. This book was released on 1994 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Subsistence production: a sign of market failure. Commercialization cannot be left to the market. Household effects of commercialization. Nutrition effects of commercialization. Policy action needed.

Commercialization of Smallholder Horticultural Farming in Kenya

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Publisher : Peter Lang Gmbh, Internationaler Verlag Der Wissenschaften
ISBN 13 : 9783653045185
Total Pages : 0 pages
Book Rating : 4.0/5 (451 download)

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Book Synopsis Commercialization of Smallholder Horticultural Farming in Kenya by : Beatrice Wambui Muriithi

Download or read book Commercialization of Smallholder Horticultural Farming in Kenya written by Beatrice Wambui Muriithi and published by Peter Lang Gmbh, Internationaler Verlag Der Wissenschaften. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study assesses income and poverty effects of vegetable commercialization in Kenya with a special focus on gender issues and evaluates the performance of institutional arrangements that link small producers to the high-value vegetable supply chains. Using econometrics analysis of two rounds of rural household survey, the study reveals that the participation of smallholders in the domestic and export vegetable markets is declining. Weather risks, high costs of inputs and unskilled labour as well as erratic vegetable prices contribute to the declining trend. The impact evaluation of market participation reveals that households supplying the export market have a higher per capita income. The examination of gender roles indicates that the improvement of land productivity and the promotion of women's access to agricultural training and extension services might enhance their market participation. The analysis of vegetable contractual arrangements indicates that the governance structure is important to the profitability and hence the sustainability of farmer-trader relationships.

Determinants of Smallholder Commercialization of Food Crops: Theory and Evidence from Ethiopia

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 88 pages
Book Rating : 4./5 ( download)

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Book Synopsis Determinants of Smallholder Commercialization of Food Crops: Theory and Evidence from Ethiopia by : Dawit Alemu

Download or read book Determinants of Smallholder Commercialization of Food Crops: Theory and Evidence from Ethiopia written by Dawit Alemu and published by Intl Food Policy Res Inst. This book was released on 2007 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Commercialization of Smallholders

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Author :
Publisher :
ISBN 13 :
Total Pages : 23 pages
Book Rating : 4.:/5 (21 download)

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Book Synopsis Commercialization of Smallholders by : Berhanu Gebremedhin

Download or read book Commercialization of Smallholders written by Berhanu Gebremedhin and published by . This book was released on 2010 with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt: The literature on commercial transformation of smallholders makes little distinction between market orientation (production decision based on market signals) and market participation (sale of output). This paper analyzes the determinants of market orientation and market participation in Ethiopia separately and examines if market orientation translates into market participation. Empirical results show that market orientation translates strongly into market participation. The key implication of this study is that policy, technological, organizational and institutional interventions aimed at promoting commercial transformation of subsistence agriculture should follow two-pronged approach: improving market orientation of smallholders at production level, and facilitating market entry and participation of households in output and input markets. Focusing on either may not be as effective in achieving the transformation.

Commercialization of smallholder farms in Kosovo

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251353867
Total Pages : 122 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Commercialization of smallholder farms in Kosovo by : Herzfeld, T., Möllers, J., Bajrami, E., Davidova, S., Gjonbalaj, M., Miftari, I., Krasniqi, N., Xhabali, V.

Download or read book Commercialization of smallholder farms in Kosovo written by Herzfeld, T., Möllers, J., Bajrami, E., Davidova, S., Gjonbalaj, M., Miftari, I., Krasniqi, N., Xhabali, V. and published by Food & Agriculture Org.. This book was released on 2022-03-02 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Smallholders play an important role in agriculture and in rural areas in the countries in South Europe and Central Asia. Furthermore, the countries are still largely dominated by smallholders. Supporting smallholders is one of four priorities for the Food and Agriculture Organization of the United Nations (FAO) in Europe and Central Asia. As such, during 2018-2019, FAO REU conducted country studies on the needs and constraints of smallholders in eight countries of the region1. A Regional Synthesis Report was prepared based on these studies. The generic needs, constraints and challenges for smallholders were outlined, and policy recommendations were generated.

Identifying market opportunities for rural smallholder producers

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Author :
Publisher : CIAT
ISBN 13 : 958694090X
Total Pages : 122 pages
Book Rating : 4.5/5 (869 download)

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Book Synopsis Identifying market opportunities for rural smallholder producers by :

Download or read book Identifying market opportunities for rural smallholder producers written by and published by CIAT. This book was released on with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food and Agriculture in Ethiopia

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Author :
Publisher : University of Pennsylvania Press
ISBN 13 : 0812208617
Total Pages : 377 pages
Book Rating : 4.8/5 (122 download)

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Book Synopsis Food and Agriculture in Ethiopia by : Paul Dorosh

Download or read book Food and Agriculture in Ethiopia written by Paul Dorosh and published by University of Pennsylvania Press. This book was released on 2013-02-11 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perception of Ethiopia projected in the media is often one of chronic poverty and hunger, but this bleak assessment does not accurately reflect most of the country today. Ethiopia encompasses a wide variety of agroecologies and peoples. Its agriculture sector, economy, and food security status are equally complex. In fact, since 2001 the per capita income in certain rural areas has risen by more than 50 percent, and crop yields and availability have also increased. Higher investments in roads and mobile phone technology have led to improved infrastructure and thereby greater access to markets, commodities, services, and information. In Food and Agriculture in Ethiopia: Progress and Policy Challenges, Paul Dorosh and Shahidur Rashid, along with other experts, tell the story of Ethiopia's political, economic, and agricultural transformation. The book is designed to provide empirical evidence to shed light on the complexities of agricultural and food policy in today's Ethiopia, highlight major policies and interventions of the past decade, and provide insights into building resilience to natural disasters and food crises. It examines the key issues, constraints, and opportunities that are likely to shape a food-secure future in Ethiopia, focusing on land quality, crop production, adoption of high-quality seed and fertilizer, and household income. Students, researchers, policy analysts, and decisionmakers will find this book a useful overview of Ethiopia's political, economic, and agricultural transformation as well as a resource for major food policy issues in Ethiopia. Contributors: Dawit Alemu, Guush Berhane, Jordan Chamberlin, Sarah Coll-Black, Paul Dorosh, Berhanu Gebremedhin, Sinafikeh Asrat Gemessa, Daniel O. Gilligan, John Graham, Kibrom Tafere Hirfrfot, John Hoddinott, Adam Kennedy, Neha Kumar, Mehrab Malek, Linden McBride, Dawit Kelemework Mekonnen, Asfaw Negassa, Shahidur Rashid, Emily Schmidt, David Spielman, Alemayehu Seyoum Taffesse, Seneshaw Tamiru, James Thurlow, William Wiseman.

Goat Science

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Author :
Publisher : BoD – Books on Demand
ISBN 13 : 1789232023
Total Pages : 414 pages
Book Rating : 4.7/5 (892 download)

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Book Synopsis Goat Science by : Sándor Kukovics

Download or read book Goat Science written by Sándor Kukovics and published by BoD – Books on Demand. This book was released on 2018-06-20 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: Goat science covers quite a wide range and varieties of topics, from genetics and breeding, via nutrition, production systems, reproduction, milk and meat production, animal health and parasitism, etc., up to the effects of goat products on human health. In this book, several parts of them are presented within 18 different chapters. Molecular genetics and genetic improvement of goats are the new approaches of goat development. Several factors affect the passage rate of digesta in goats, but for diet properties, goats are similar to other ruminants. Iodine deficiency in goats could be dangerous. Assisted reproduction techniques have similar importance in goats like in other ruminants. Milk and meat production traits of goats are almost equally important and have significant positive impacts on human health. Many factors affect the health of goats, heat stress being of increasing importance. Production systems could modify all of the abovementioned characteristics of goats.

Agriculture & Food Systems To 2050: Global Trends, Challenges And Opportunities

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Author :
Publisher : World Scientific
ISBN 13 : 9813278366
Total Pages : 680 pages
Book Rating : 4.8/5 (132 download)

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Book Synopsis Agriculture & Food Systems To 2050: Global Trends, Challenges And Opportunities by : Rachid Serraj

Download or read book Agriculture & Food Systems To 2050: Global Trends, Challenges And Opportunities written by Rachid Serraj and published by World Scientific. This book was released on 2018-11-08 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book features a comprehensive foresight assessment, exploring the pressures — threats as well as opportunities — on the global agriculture & food systems between now and 2050. The overarching aim is to help readers understand the context, by analyzing global trends and anticipating change for better planning and constructing pathways from the present to the future by focusing on the right questions and problems. The book contextualizes the role of international agricultural research in addressing the complex challenges posed by UN 2030 Agenda and beyond, and identifies the decisions that scientific leaders, donors and policy makers need to take today, and in the years ahead, to ensure that a global population rising to nine billion or more combined with rising incomes and changing diets can be fed sustainably and equitably, in the face of the growing climate threats.

Smallholders Commercialization Cooperatives: A Diagnostic for Ethiopia

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4./5 ( download)

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Book Synopsis Smallholders Commercialization Cooperatives: A Diagnostic for Ethiopia by : Tanguy Bernard, Eleni Gabre-Madhin, and Alemayehu Seyoum Taffesse

Download or read book Smallholders Commercialization Cooperatives: A Diagnostic for Ethiopia written by Tanguy Bernard, Eleni Gabre-Madhin, and Alemayehu Seyoum Taffesse and published by Intl Food Policy Res Inst. This book was released on with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sustainable Agricultural Mechanization: A Framework for Africa

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251308713
Total Pages : 150 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Sustainable Agricultural Mechanization: A Framework for Africa by : Food and Agriculture Organization of the United Nations

Download or read book Sustainable Agricultural Mechanization: A Framework for Africa written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-03-13 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: This framework presents ten interrelated principles/elements to guide Sustainable Agricultural Mechanization in Africa (SAMA). Further, it presents the technical issues to be considered under SAMA and the options to be analysed at the country and sub regional levels. The ten key elements required in a framework for SAMA are as follows: The analysis in the framework calls for a specific approach, involving learning from other parts of the world where significant transformation of the agricultural mechanization sector has already occurred within a three-to-four decade time frame, and developing policies and programmes to realize Africa’s aspirations of Zero Hunger by 2025. This approach entails the identification and prioritization of relevant and interrelated elements to help countries develop strategies and practical development plans that create synergies in line with their agricultural transformation plans. Given the unique characteristics of each country and the diverse needs of Africa due to the ecological heterogeneity and the wide range of farm sizes, the framework avoids being prescriptive.

Reforming agricultural markets in Africa

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0801871980
Total Pages : 224 pages
Book Rating : 4.8/5 (18 download)

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Book Synopsis Reforming agricultural markets in Africa by : Kherallah, Mylene

Download or read book Reforming agricultural markets in Africa written by Kherallah, Mylene and published by Intl Food Policy Res Inst. This book was released on 2002-01-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The long-term reduction of hunger and poverty in Sub-Saharan Africa remains one of the great challenges for the international development community. Eliminating hunger and promoting widespread growth in the region inevitably involves agriculture, given its central role in the region’s economies. Over the past 20 years, most African governments have carried out reforms to deregulate agricultural markets and reduce the role of state enterprises. How much has the state actually withdrawn from agricultural markets? Have well-functioning private markets emerged? How successful were these reforms in boosting agricultural production, economic growth, and the incomes of the rural poor? What lessons can we learn from the reform process? The authors of this book address these questions through an analysis based on an extensive review of experiences with reform, focusing on three major agricultural markets: fertilizer, food crops, and export crops. They examine the historical rationales for intervention, the factors contributing to reform, the process of implementation, and the impact of the reforms on farmers and consumers in Sub-Saharan Africa. The authors find that reforms have had many favorable results, but that the impact has been muted by partial implementation and structural constraints. They propose a new agenda for promoting the development of agricultural markets in Sub-Saharan Africa, identifying areas where governments can play a supportive role. They argue that appropriate agricultural marketing policies and investments can improve livelihoods and the economic health of the region.

Access to markets for smallholder farmers in Alto Molócue and Molumbo, Mozambique: Mid-term impact evaluation of INOVAGRO II

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 38 pages
Book Rating : 4./5 ( download)

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Book Synopsis Access to markets for smallholder farmers in Alto Molócue and Molumbo, Mozambique: Mid-term impact evaluation of INOVAGRO II by : Hosaena Ghebru

Download or read book Access to markets for smallholder farmers in Alto Molócue and Molumbo, Mozambique: Mid-term impact evaluation of INOVAGRO II written by Hosaena Ghebru and published by Intl Food Policy Res Inst. This book was released on 2019-10-22 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Innovation for Agribusiness (InovAgro) project, which launched with its first three year phase in 2010, uses a market system development (MSD) approach towards the goal of increasing incomes of men and women small-scale farmers in northern Mozambique. InovAgro interventions promote improved agricultural productivity, participation in selected high-potential value chains and the development of inclusive and sustainable market systems, such that impacts are expected to last long beyond the termination of the project. This paper presents results from a midline quantitative impact evaluation of the second phase of the InovAgro project interventions (2014-2017). In it, we use a carefully designed and executed quasi-experimental study design to credibly attribute changes in market engagement and welfare of participating farmers to exposure to the InovAgro II project, identifying and testing in what respects the intervention was most successful, and what regard it had less impact. Although InovAgro II projects operate in 11 districts of Zambézia and Cabo Delgado provinces, this impact evaluation focuses on two districts in Zambézia province (Alto Molócue and Molumbo), and in terms of value chains, focuses on the soybean and pigeon pea high-potential value chains, while the InovAgro II project interventions focus on these in addition to maize, sesame and groundnut. A baseline survey was undertaken in 2015 covering the 2014/2015 agricultural season and a midline follow-up survey was conducted in 2017, covering the 2016/2017 agricultural season and reaching 1,749 households of the original 1,886 households interviewed in the baseline survey. Using difference-in-difference estimation and propensity score matching, we find that exposure to the InovAgro II project is associated with an increase in the proportion of households selling soybean and pigeon pea by approximately 5% and 16%, respectively (significant at the .01 level). Exposure to the InovAgro II project also results in significantly higher shares of smallholder farmers using improved seed for soybean and pigeon pea (an increase of 6% for soybean and 2% for pigeon pea). We find that the InovAgro II project is also associated with significant increases in access to agricultural output market information from formal sources (5%) and hired labor for farming activities (8%). Despite the significant impacts on short term outcome variables, exposure to the InovAgro II project had limited impact on long term outcome variables, such as on rural-urban migration as well as engagement in the non-farm sector (two proxies for assessing potential welfare implications of the project) however this finding is not surprising given the impact evaluation covers only two years-a short period of time to bring about the long-term impacts expected to eventually emanate from an MSD project.

Food Price Volatility and Its Implications for Food Security and Policy

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Author :
Publisher : Springer
ISBN 13 : 3319282018
Total Pages : 626 pages
Book Rating : 4.3/5 (192 download)

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Book Synopsis Food Price Volatility and Its Implications for Food Security and Policy by : Matthias Kalkuhl

Download or read book Food Price Volatility and Its Implications for Food Security and Policy written by Matthias Kalkuhl and published by Springer. This book was released on 2016-04-12 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides fresh insights into concepts, methods and new research findings on the causes of excessive food price volatility. It also discusses the implications for food security and policy responses to mitigate excessive volatility. The approaches applied by the contributors range from on-the-ground surveys, to panel econometrics and innovative high-frequency time series analysis as well as computational economics methods. It offers policy analysts and decision-makers guidance on dealing with extreme volatility.

World Development Report 2008

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Author :
Publisher : World Bank Publications
ISBN 13 : 9780821368091
Total Pages : 384 pages
Book Rating : 4.3/5 (68 download)

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Book Synopsis World Development Report 2008 by : World Bank

Download or read book World Development Report 2008 written by World Bank and published by World Bank Publications. This book was released on 2007-10-15 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's demand for food is expected to double within the next 50 years, while the natural resources that sustain agriculture will become increasingly scarce, degraded, and vulnerable to the effects of climate change. In many poor countries, agriculture accounts for at least 40 percent of GDP and 80 percent of employment. At the same time, about 70 percent of the world's poor live in rural areas and most depend on agriculture for their livelihoods. 'World Development Report 2008' seeks to assess where, when, and how agriculture can be an effective instrument for economic development, especially development that favors the poor. It examines several broad questions: How has agriculture changed in developing countries in the past 20 years? What are the important new challenges and opportunities for agriculture? Which new sources of agricultural growth can be captured cost effectively in particular in poor countries with large agricultural sectors as in Africa? How can agricultural growth be made more effective for poverty reduction? How can governments facilitate the transition of large populations out of agriculture, without simply transferring the burden of rural poverty to urban areas? How can the natural resource endowment for agriculture be protected? How can agriculture's negative environmental effects be contained? This year's report marks the 30th year the World Bank has been publishing the 'World Development Report'.