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Colloid Process Engineering
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Book Synopsis Colloid Process Engineering by : Matthias Kind
Download or read book Colloid Process Engineering written by Matthias Kind and published by Springer. This book was released on 2015-04-22 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book deals with colloidal systems in technical processes and the influence of colloidal systems by technical processes. It explores how new measurement capabilities can offer the potential for a dynamic development of scientific and engineering, and examines the origin of colloidal systems and its use for new products. The future challenges to colloidal process engineering are the development of appropriate equipment and processes for the production and obtainment of multi-phase structures and energetic interactions in market-relevant quantities. The book explores the relevant processes and for controlled production and how they can be used across all scales.
Book Synopsis Colloid and Surface Engineering by : Richard A. Williams
Download or read book Colloid and Surface Engineering written by Richard A. Williams and published by Butterworth-Heinemann. This book was released on 1992 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume originated from the increasingly interdisciplinary nature of engineering science which traditionally has considered the area known as colloid and surface science to be a specialist subdivision of physical chemistry. In practice, surface phenomena infiltrate many areas of diverse technological interest involving product development, manufacturing and biologicl and environmental processes. This first volume considers applicaitons in the proces sindustries and deliberately involves a wide range of process technologued udner three main hedings. The scope of the subject material is such that it is not intended necessarily to present a definitive view of the state of the art in each of the respective topics but to represent a stimulating introduction to the principles of treating colloidal materials.
Book Synopsis Advances in Measurement and Control of Colloidal Processes by : R. A. F. Williams
Download or read book Advances in Measurement and Control of Colloidal Processes written by R. A. F. Williams and published by Elsevier. This book was released on 2013-10-22 with total page 453 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Measurement and Control of Colloidal Processes compiles a selection of papers presented at the International Symposium on Colloid and Surface Engineering held in San Diego in August 1990. This book emphasizes practical measurement and exploitation of the principles of surface and interface science that embrace a wide range of industrial sectors. The topics are arranged according to specific measurement techniques or phenomena. The focus includes processing and characterization of aggregated materials; developments in instrumentation for monitoring and characterization of dispersions; controlled particle formation technologies; mineral and inorganic colloids-micro and macroscopic characterization methods; measurement and simulation of complex colloidal processes; and advances and problems in micron and sub-micron sizing techniques. This text is a useful reference for engineering students and industrial practitioners who conduct research on colloid and surface engineering.
Book Synopsis Colloid and surface engineering by : R.A. Williams
Download or read book Colloid and surface engineering written by R.A. Williams and published by . This book was released on 1994 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Suspensions of Colloidal Particles and Aggregates by : Frank Babick
Download or read book Suspensions of Colloidal Particles and Aggregates written by Frank Babick and published by Springer. This book was released on 2016-04-04 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses the properties of particles in colloidal suspensions. It has a focus on particle aggregates and the dependency of their physical behaviour on morphological parameters. For this purpose, relevant theories and methodological tools are reviewed and applied to selected examples. The book is divided into four main chapters. The first of them introduces important measurement techniques for the determination of particle size and interfacial properties in colloidal suspensions. A further chapter is devoted to the physico-chemical properties of colloidal particles—highlighting the interfacial phenomena and the corresponding interactions between particles. The book’s central chapter examines the structure-property relations of colloidal aggregates. This comprises concepts to quantify size and structure of aggregates, models and numerical tools for calculating the (light) scattering and hydrodynamic properties of aggregates, and a discussion on van-der-Waals and double layer interactions between aggregates. It is illustrated how such knowledge may significantly enhance the characterisation of colloidal suspensions. The final part of the book refers to the information, ideas and concepts already presented in order to address technical aspects of the preparation of colloidal suspensions—in particular the performance of relevant dispersion techniques and the stability of colloidal suspensions.
Book Synopsis Nanotechnology Horizons in Food Process Engineering by : Megh R. Goyal
Download or read book Nanotechnology Horizons in Food Process Engineering written by Megh R. Goyal and published by CRC Press. This book was released on 2023-03-10 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although nanotechnology has revolutionized fields such as medicine, genetics, biology, bioengineering, mechanics, and chemistry, its increasing application in the food industry is relatively recent in comparison. Nanotechnology in the food industry is now being explored for creating new flavors, extending food shelf life, and improving food protection and nutritional value, as well as for intelligent nutrient delivery systems, “smart” foods, contaminant detection nanodevices and nanosensors, advanced food processing, antimicrobial chemicals, encapsulation, and green nanomaterials. This new three-volume set addresses a multitude of topical issues and new developments in the field. Volume 1 focuses on food preservation, food packaging and sustainable agriculture, while Volume 2 looks at nanotechnology in food process engineering, applications of biomaterials in food products, and the use of modern nanotechnology for human health. The third volume explores the newest trends in nanotechnology for food applications and their application for improving food delivery systems. Together, these three volumes provide a comprehensive and in-depth look at the emerging status of nanotechnology in the food processing industry, explaining the benefits and drawbacks of various methodologies that will aid in the improvement and development of food product sourcing and food hygiene monitoring methods. Volume 3: Trends, Nanomaterials and Food Delivery provides an overview of the current trends in nanotechnology for food applications and food delivery systems. Topics include a collection of chapters on diverse topics, including the stability of nanoparticles in food, nanobiosensing for the detection of food contaminants, nanotechnology applications in agriculture, the role of nanotechnology in nutrient delivery, how nanotechnology is applied in dairy products, biofunctional magnetic nanoparticles in food safety, the development of nutraceuticals using nanotechnological tools, and more.
Book Synopsis Atomic Force Microscopy in Process Engineering by : W. Richard Bowen
Download or read book Atomic Force Microscopy in Process Engineering written by W. Richard Bowen and published by Butterworth-Heinemann. This book was released on 2009-06-30 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first book to bring together both the basic theory and proven process engineering practice of AFM. It is presented in a way that is accessible and valuable to practising engineers as well as to those who are improving their AFM skills and knowledge, and to researchers who are developing new products and solutions using AFM. The book takes a rigorous and practical approach that ensures it is directly applicable to process engineering problems. Fundamentals and techniques are concisely described, while specific benefits for process engineering are clearly defined and illustrated. Key content includes: particle-particle, and particle-bubble interactions; characterization of membrane surfaces; the development of fouling resistant membranes; nanoscale pharmaceutical analysis; nanoengineering for cellular sensing; polymers on surfaces; micro and nanoscale rheometry. Atomic force microscopy (AFM) is an important tool for process engineers and scientists as it enables improved processes and products The only book dealing with the theory and practical applications of atomic force microscopy in process engineering Provides best-practice guidance and experience on using AFM for process and product improvement
Book Synopsis Surfactants in Chemical/Process Engineering by : Darsh T. Wasan
Download or read book Surfactants in Chemical/Process Engineering written by Darsh T. Wasan and published by Routledge. This book was released on 2017-10-19 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first reference to link chemical engineering technologies and surfactant science in suchbreadth of focus, Surfactants in Chemical/Process Engineering features contributionsby major authorities in chemical engineering whose applications have opened important newfields for surfactant use. These applications include dispersion science, separation processes, oilrecovery, microemulsions, and environmental control.This volume discusses ultrafiltration processes, flotation, metal extractions, and more ...examines surfactants in process streams for such industrial separations as micellar-enhancedultrafiltration, adsorbent regeneration, micellar extractions, and oiVwater demulsification . ..describes methodologies for separations of fatty acids, metals, minerals and impurities,solvents, and hydrocarbons for cost-saving industrial and consumer product manufacture . . .details techniques for developing and optimizing formulations for superior agricultural plantcontrol or enhancement systems, micro- and macroemulsions, and liquid surfactant membranes... and looks closely at emulsion polymers in soil stabilizations, protective coatings, sealants,adhesives, textile processing, paper finishing, specialty concretes, and tire manufacture.
Book Synopsis Physico-chemical Elementary Processes in Flotation by : Hans Joachim Schulze
Download or read book Physico-chemical Elementary Processes in Flotation written by Hans Joachim Schulze and published by Elsevier Publishing Company. This book was released on 1984 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: The characteristic feature of the flotation process is the interaction of gas bubbles with solid particles in a dispersion medium. This monograph reviews the state of the art from the point of view of colloid science, i.e. the heteroparticle interaction. A number of process engineering aspects and physically-based approaches to modelling the flotation process are also taken into account. Special emphasis is on: hydrodynamic interaction of bubble-particle flow; properties, stability and significance of thin liquid films formed as bubbles and particles collide; kinetics of three-phase contact mobility; balance of forces between adhering particles and gas bubbles under static and nonstatic conditions (stability of bubble-particle aggregates).Trends for new applications are discussed and concise descriptions given of new laboratory methods of use to workers in colloids and interfaces. All essential topics are described and derived mathematically in order to enable the reader to calculate the numerical values of interest to him.
Download or read book Food Colloids written by Eric Dickinson and published by Royal Society of Chemistry. This book was released on 2007 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes new developments in the theory and practice of the formulation of food emulsions, dispersions, gels, and foams. It provides a link between current research on the fundamental physical chemistry of colloidal systems and the increasing requirements of the industry to apply colloid science to the development of food products with improved health benefits. Coverage includes: food structure for nutrition, structure of self-assembled globular proteins, similarities in self-assembly of proteins and surfactants, electrostatics in macromolecular solutions, particle tracking as a probe of micro-rheology in food colloids, different interactions during the acidification of and mechanisms determining crispness and its retention.
Book Synopsis Surfactants in Chemical/Process Engineering by : Wasan
Download or read book Surfactants in Chemical/Process Engineering written by Wasan and published by Routledge. This book was released on 2017-10-19 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first reference to link chemical engineering technologies and surfactant science in suchbreadth of focus, Surfactants in Chemical/Process Engineering features contributionsby major authorities in chemical engineering whose applications have opened important newfields for surfactant use. These applications include dispersion science, separation processes, oilrecovery, microemulsions, and environmental control.This volume discusses ultrafiltration processes, flotation, metal extractions, and more ...examines surfactants in process streams for such industrial separations as micellar-enhancedultrafiltration, adsorbent regeneration, micellar extractions, and oiVwater demulsification . ..describes methodologies for separations of fatty acids, metals, minerals and impurities,solvents, and hydrocarbons for cost-saving industrial and consumer product manufacture . . .details techniques for developing and optimizing formulations for superior agricultural plantcontrol or enhancement systems, micro- and macroemulsions, and liquid surfactant membranes... and looks closely at emulsion polymers in soil stabilizations, protective coatings, sealants,adhesives, textile processing, paper finishing, specialty concretes, and tire manufacture.
Download or read book Chemical & Process Engineering written by and published by . This book was released on 1962 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Encyclopedia of Surface and Colloid Science by : P. Somasundaran
Download or read book Encyclopedia of Surface and Colloid Science written by P. Somasundaran and published by CRC Press. This book was released on 2006 with total page 962 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food Colloids, Biopolymers and Materials by : Eric Dickinson
Download or read book Food Colloids, Biopolymers and Materials written by Eric Dickinson and published by Royal Society of Chemistry. This book was released on 2003 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: The proceedings of Food Colloids 2004: Interactions, Microstructure and Processing held on 18-21 April 2004 in Harrogate, UK.
Book Synopsis Surface and Colloid Chemistry in Advanced Ceramics Processing by : Robert J. Pugh
Download or read book Surface and Colloid Chemistry in Advanced Ceramics Processing written by Robert J. Pugh and published by Routledge. This book was released on 2017-07-12 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emphasizes the importance of surface and colloid chemistry in the manufacture of high-performance ceramics. Examines processing-property relationships, powderproductionandcharacte6zation,the dispersion properties of powders in liquids, the rheology of concentrated suspensions, and the surface and colloid chemistry aspects of the most widely used forming methods.
Book Synopsis Colloid and Interface Chemistry for Nanotechnology by : Peter Kralchevsky
Download or read book Colloid and Interface Chemistry for Nanotechnology written by Peter Kralchevsky and published by CRC Press. This book was released on 2016-04-19 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: Colloid and interface science dealt with nanoscale objects for nearly a century before the term nanotechnology was coined. An interdisciplinary field, it bridges the macroscopic world and the small world of atoms and molecules. Colloid and Interface Chemistry for Nanotechnology is a collection of manuscripts reflecting the activities of research te
Book Synopsis Green Process Engineering by : Martine Poux
Download or read book Green Process Engineering written by Martine Poux and published by CRC Press. This book was released on 2015-06-02 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has been edited by Martine Poux, Patrick Cognet and Christophe Gourdon from the Laboratoire de Genie Chimique/ENSIACET, Toulouse. It presents an ensemble of methods and new chemical engineering routes that can be integrated in industrial processing for safer, more flexible, economical, and ecological production processes in the context of
