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City Tavern
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Book Synopsis The City Tavern: Independence National Historical Park, Philadelphia, Pennsylvania by : John David Ronalds Platt
Download or read book The City Tavern: Independence National Historical Park, Philadelphia, Pennsylvania written by John David Ronalds Platt and published by . This book was released on 1973 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis City Tavern Cookbook by : Walter Staib
Download or read book City Tavern Cookbook written by Walter Staib and published by Running Press. This book was released on 1999-09-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In May 1774, soon after City Tavern opened for business, Paul Revere arrived at its doors to announce Parliament's closing the port of Boston. In 1777, the Tavern hosted America's first official Fourth of July celebration. And in 1789, this landmark inn held a banquet for George Washington as he passed through Philadelphia en route to New York for his presidential inauguration.Through the Revolutionary period and the early republic, City Tavern was the center of American political and social life. More than a meeting place for prominent Americans, the Tavern also acquired a reputation as the best restaurant in North America, the setting for suppers, “as elegant as was ever laid on a table,” according to John Adams. Since Philadelphia's seaport was the lively center of eighteenth-century commerce, it's no surprise that it was here that the finest imported foodstuffs, Madeiras, clarets, and exotic fruits and spices met the bounty of the New World, giving the City Tavern chef an unlimited supply of ingredients.More than two hundred years later, the Tavern is still garnering high praise for its gourmet cuisine and elegant atmosphere. The fusion of classic European cookery, American game and produce, and exotic island spices enjoyed by early visitors to the Tavern is recreated every day by chef/proprietor Walter Staib.City Tavern Cookbook reveals the richness and diversity of the eighteenth-century table. Within these pages are 200 authentic recipes that capture the best of early American gourmet cuisine. These dishes, updated for modern tastes, include world-famous West Indies Pepper Pot Soup, Roasted Duckling with Peach Chutney, Lobster Potpie, Thomas Jefferson's Sweet Potato Biscuits, plus Martha Washington's Chocolate Mousse Cake. With fascinating historic tidbits and trivia that bring eighteenth-century American gastronomy to life, City Tavern Cookbook offers the reader a delicious lesson in culinary history.
Book Synopsis The City Tavern Cookbook by : Walter Staib
Download or read book The City Tavern Cookbook written by Walter Staib and published by Running Press Adult. This book was released on 2009-05-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experience authentic early American culinary history at America's first restaurant, without leaving your home! For history buffs who like to eat, there is no better gift or souvenir of the ultimate American landmark. The City Tavern restaurant was the social, political, and economic center of late 18th-century Philadelphia. Called the "most genteel" tavern in America by John Adams, it gained fame as the gathering place for members of the Continental Congresses and the Constitutional Convention, and for officials of the early Federal Government. With more than 300 tempting, simple-to-make recipes and full-color photography, City Tavern will help home chefs and history buffs alike recreate the same dishes enjoyed by George Washington, John Adams, Thomas Jefferson, and Benjamin Franklin. Featuring traditional favorites: West Indies pepperpot soup Roasted duckling with chutney Martha Washington's chocolate mousse cake Thomas Jefferson's sweet-potato biscuits This book's recipes are sure to entice adults and children alike, while simultaneously providing them with a wealth of fascinating American and culinary history! More than just a cookbook, City Tavern is a treasury of American history.
Book Synopsis The City Tavern Baking and Dessert Cookbook by : Walter Staib
Download or read book The City Tavern Baking and Dessert Cookbook written by Walter Staib and published by Running Press. This book was released on 2003-10-21 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this handsome sequel to the original City Tavern Cookbook, chef Walter Staib, proprietor of America's earliest gourmet restaurant, focuses on the baked goods and sweets that must have pleased the signers of the Declaration of Independence as much as they delight modern palates: Apple-Fig Crumble, Vanilla Bean Blanc-Mange, Martha Washington's Chocolate Mousse Cake, Thomas Jefferson's Sweet Potato Biscuits, and more than 175 other delicious colonial treats.
Book Synopsis Gadsby's Tavern by : Gretchen M. Bulova
Download or read book Gadsby's Tavern written by Gretchen M. Bulova and published by Arcadia Publishing. This book was released on 2015 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gadsby's Tavern was at the center of daily life in late-18th and early-19th-century Alexandria. Operated by John Gadsby from 1796 to 1808, the tavern served both local citizens and travelers on their way to the nation's new capital. Gadsby's was a venue for dancing assemblies, performances, and celebratory dinners. Among its most famous patrons were George Washington and Thomas Jefferson. By the early 20th century, the tavern buildings were in danger of being demolished. Saved from the wrecking ball in 1929 by American Legion Post 24, Gadsby's became the cornerstone of Alexandria's historic preservation movement. In 1972, the American Legion donated the site to the City of Alexandria. Following a full restoration, Gadsby's reopened as part of America's bicentennial celebration. Today, Gadsby's Tavern Museum is a dynamic historic house museum, interpreting history to more than 25,000 visitors a year.
Download or read book Pizza City, USA written by Steve Dolinsky and published by Northwestern University Press. This book was released on 2018-09-15 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are few things that Chicagoans feel more passionately about than pizza. Most have strong opinions about whether thin crust or deep-dish takes the crown, which ingredients are essential, and who makes the best pie in town. And in Chicago, there are as many destinations for pizza as there are individual preferences. Each of the city's seventy-seven neighborhoods is home to numerous go-to spots, featuring many styles and specialties. With so many pizzerias, it would seem impossible to determine the best of the best. Enter renowned Chicago-based food journalist Steve Dolinsky! In Pizza City, USA: 101 Reasons Why Chicago Is America's Greatest Pizza Town, Dolinsky embarks on a pizza quest, methodically testing more than a hundred different pizzas in Chicagoland. Zestfully written and thoroughly researched, Pizza City, USA is a hunger–inducing testament to Dolinsky's passion for great, unpretentious food. This user-friendly guide is smartly organized by location, and by the varieties served by the city's proud pizzaioli–including thin, artisan, Neapolitan, deep-dish and pan, stuffed, Sicilian, Roman, and Detroit-style, as well as by-the-slice. Pizza City also includes Dolinsky's "Top 5 Pizzas" in several categories, a glossary of Chicago pizza terms, and maps and photos to steer devoted foodies and newcomers alike.
Book Synopsis Sweet Taste of History by : Walter Staib
Download or read book Sweet Taste of History written by Walter Staib and published by Rowman & Littlefield. This book was released on 2013-11-05 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Sweet Taste of History captures the grandeur of the sweet table—the grand finale course of an 18th century meal. Rather than serving something simple, hostesses arranged elaborate sweet tables, displays of ornate beauty and delicious edibles meant to leave guests with a lasting impression. A Sweet Taste of History will have the same effect, lingering in the minds of its readers and inspiring them to get in the kitchen. This gorgeous cookbook blends American history with exquisite recipes, as well as tips on how to create your own sweet table. It features 100 scrumptious dessert recipes, including cakes, cobblers, pies, cookies, quick breads, and ice cream. It includes original recipes from first ladies well-known for entertaining, such as Martha Washington’s An Excellent Cake and Dolley Madison’s French Vanilla Ice Cream. Chef Staib also offers sources for unusual ingredients and step-by-step culinary techniques, updating some of the recipes for modern cooks. This wonderful keepsake will bring a bygone era in America to life and inspire readers who love to cook, entertain, and follow history.
Book Synopsis They Met in a Tavern by : Elijah Menchaca
Download or read book They Met in a Tavern written by Elijah Menchaca and published by CamCat Publishing, LLC. This book was released on 2021-08-10 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: They used to be heroes . . . and it was all downhill from there. The Starbreakers were your classic teenage heroes. Using their combined powers and skills, they were the most successful group of glintchasers in Corsar. But that all changed the day the city of Relgen died. The group went their separate ways, placing the blame on each other. Brass carried on as a solo act. Snow found work as a notorious assassin. Church became a town’s spiritual leader. Angel was the owner of a bar and inn. And after overcoming his own guilt, Phoenix started a new life as a family man. Seven years after their falling out, a hefty bounty is placed on their heads. Phoenix tries to reunite the Starbreakers before everything they have left is taken from them. But a lot can change in seven years. And if mending old wounds was easy, they would have done it a long time ago.
Book Synopsis A Taste of History Cookbook by : Walter Staib
Download or read book A Taste of History Cookbook written by Walter Staib and published by Grand Central Publishing. This book was released on 2019-05-07 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The delicious, informative, and entertaining cookbook tie-in to PBS's Emmy Award-winning series A Taste of History. A TASTE OF HISTORY COOKBOOK provides a fascinating look into 18th and 19th century American history. Featuring over 150 elegant and approachable recipes featured in the Taste of History television series, paired with elegantly styled food photography, readers will want to recreate these dishes in their modern-day kitchens. Woven throughout the recipes are fascinating history lessons that introduce the people, places, and events that shaped our unique American democracy and cuisine. For instance, did you know that tofu has been a part of our culture's diet for centuries? Ben Franklin sung its praises in a letter written in 1770! With recipes like West Indies Pepperpot Soup, which was served to George Washington's troops to nourish them during the long winter at Valley Forge to Cornmeal Fried Oysters, the greatest staple of the 18th century diet to Boston's eponymous Boston Cream Pie, A TASTE OF HISTORY COOKBOOK is a must-have for both cookbook and history enthusiasts alike.
Book Synopsis The Gramercy Tavern Cookbook by : Michael Anthony
Download or read book The Gramercy Tavern Cookbook written by Michael Anthony and published by Clarkson Potter. This book was released on 2013-10-29 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the best New York restaurants, a culinary landmark that has been changing the face of American dining for decades, now shares its beloved recipes, stories, and pioneering philosophy. Opened in 1994, Gramercy Tavern is more than just a restaurant. It has become a New York institution earning dozens of accolades, including six James Beard awards. Its impeccable, fiercely seasonal cooking, welcoming and convivial atmosphere, and steadfast commitment to hospitality are unparalleled. The restaurant has its own magic—a sense of community and generosity—that’s captured in these pages for everyone to bring home and savor through 125 recipes. Restaurateur Danny Meyer’s intimate story of how Gramercy was born sets the stage for executive chef-partner Michael Anthony’s appealing approach to American cooking and recipes that highlight the bounty of the farmer’s market. With 200 sumptuous photographs and personal stories, The Gramercy Tavern Cookbook also gives an insider look into the things that make this establishment unique, from the artists who have shaped its décor and ambience, to the staff members who share what it is like to be a part of this close-knit restaurant family. Above all, food lovers will be inspired to make memorable meals and bring the warmth of Gramercy into their homes.
Author :United States. Congress. House. Committee on the District of Columbia. Subcommittee on Government Operations and Metropolitan Affairs Publisher : ISBN 13 : Total Pages :900 pages Book Rating :4.3/5 (91 download)
Book Synopsis Rhodes Tavern (preservation and Restoration) by : United States. Congress. House. Committee on the District of Columbia. Subcommittee on Government Operations and Metropolitan Affairs
Download or read book Rhodes Tavern (preservation and Restoration) written by United States. Congress. House. Committee on the District of Columbia. Subcommittee on Government Operations and Metropolitan Affairs and published by . This book was released on 1983 with total page 900 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Tavern written by Steven D. Barleen and published by Bloomsbury Publishing USA. This book was released on 2019-05-10 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the first Europeans settled in North America, much of American life and politics have happened around the tavern. Readers will appreciate this in-depth analysis of the tavern and its influence on American life and society throughout history. From public houses in Puritan New England to Gilded Age saloons, and on to the modern sports bar, drinking establishments have had a significant and lasting presence in American life. This book analyzes the role of drinking establishments throughout American history through an examination of their unique interior spaces. The book considers the objects that define the space and the customers who give the space relevance and provides an overview of the space throughout history, showing how the physical attributes of the tavern and its role within society have changed over time. This work will consider the tavern from the perspective of the tavern keeper as well as the patrons, and will show how drinking establishments have found a permanent home within American life.
Book Synopsis The Philadelphia Stock Exchange and the City It Made by : Domenic Vitiello
Download or read book The Philadelphia Stock Exchange and the City It Made written by Domenic Vitiello and published by University of Pennsylvania Press. This book was released on 2010-04-14 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Philadelphia Stock Exchange and the City It Made recounts the history of America's first stock exchange and the ways it shaped the growth and decline of the city around it. Founded in 1790, the Philadelphia Stock Exchange, its member firms, and the companies they financed had profound impacts on the city's place in the world economy. At its start, the exchange and its members helped spur the development of the early United States, its financial sector, and its westward expansion. During the nineteenth century, they invested in making Philadelphia the center of industrial America, raising capital for the railroads and coal mines that connected cities to one another and built a fossil fuel-based economy. After financing the Civil War, they underwrote the growth of the modern metropolis, its transportation infrastructure, utility systems, and real estate development. At the turn of the twentieth century, stagnation of the exchange contributed to Philadelphia's loss of power in the national and world economy. This original interpretation of the roots of deindustrialization holds important lessons for other cities that have declined. The exchange's revival following World War II is a remarkable story, but it also illustrates the limits of economic development in postindustrial cities. Unlike earlier eras, the exchange's fortunes diverged from those of the city around it. Ultimately, it became part of a larger, global institution when it merged with NASDAQ in 2008. Far more than a history of a single institution, The Philadelphia Stock Exchange and the City It Made traces the evolving relationship between the exchange and the city. For people concerned with cities and their development, this study offers a long-term history of the public-private partnerships and private sector-led urban development popular today. More generally, it traces the networks of firms and institutions revealed by the securities market and its participants. Herein lies a critical and understudied part of the history of metropolitan economic development.
Book Synopsis Memorial History of the City of Philadelphia, from Its First Settlement to Year 1895: Special and biographical by : John Russell Young
Download or read book Memorial History of the City of Philadelphia, from Its First Settlement to Year 1895: Special and biographical written by John Russell Young and published by . This book was released on 1898 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tavern written by Deston Munden and published by . This book was released on 2019-03-24 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: Information, Power. Respect. Xelnath of the Gnarled Root--a tavern owner, information broker, healer, and guildmaster of the Blackwind Company--has found a place, far better than the forest from which he came in the magical metropolis and city-state of Lladad in the Magiian Empire. When a simple act of kindness draws the ire of a troubled assassin, his love-stricken Archmage father and an army of magically constructed golems, Xel must scheme with vipers of the high court, mingle with royalty at the castle, blackmail drug dealers in the slums, and fight assassins and mercenaries in the streets. He needs to lean on the support of his motley crew of a dark elf assassin, a dragon pirate, a high elf royal, and a talking dog artificer to keep him from his own inner demons and doubts. Perfect for fans of World of Warcraft, Elder Scrolls, Brandon Sanderson, Michael J. Sullivan, Nicholas Eames, and Scott Lynch. Genre: Epic Fantasy/High Fantasy/Swords and Sorcery Market: New Adult to Adult
Book Synopsis Documents Printed by Order of the House of Representatives of the Commonwealth of Massachusetts During the Session of the General Court by : Massachusetts. General Court. House
Download or read book Documents Printed by Order of the House of Representatives of the Commonwealth of Massachusetts During the Session of the General Court written by Massachusetts. General Court. House and published by . This book was released on 1846 with total page 1194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains bills and other legislative documents.
Book Synopsis A History of the Society of the Sons of Saint George by : Theodore Christian Knauff
Download or read book A History of the Society of the Sons of Saint George written by Theodore Christian Knauff and published by . This book was released on 1923 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt:
