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Author : Margaret A. Wulfert
Publisher :
ISBN 13 :
Total Pages : 60 pages
Book Rating : 4.:/5 (31 download)
Download or read book Citrus Fruits, World Production and Trade written by Margaret A. Wulfert and published by . This book was released on 1940 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Charles W. Smith
Publisher :
ISBN 13 :
Total Pages : 46 pages
Book Rating : 4.3/5 (121 download)
Download or read book World Citrus Production and Trade written by Charles W. Smith and published by . This book was released on 1945 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251027691
Total Pages : 60 pages
Book Rating : 4.0/5 (276 download)
Download or read book Citrus Juices written by and published by Food & Agriculture Org.. This book was released on 1989 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Foreign Agricultural Service. Fruit and Vegetable Division
Publisher :
ISBN 13 :
Total Pages : 89 pages
Book Rating : 4.:/5 (439 download)
Download or read book Citrus Fruit written by United States. Foreign Agricultural Service. Fruit and Vegetable Division and published by . This book was released on 1965 with total page 89 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 77 pages
Book Rating : 4.:/5 (218 download)
Download or read book Citrus Fruit written by and published by . This book was released on 1969 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Margaret A. WULFERT
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (53 download)
Download or read book Citrus Fruits. World Production and Trade written by Margaret A. WULFERT and published by . This book was released on 1940 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book World Production and Trade written by and published by . This book was released on 1984 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 83 pages
Book Rating : 4.:/5 (282 download)
Download or read book World Citrus Fruit Production and Trade Statistics written by and published by . This book was released on 1976 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Daniel James Moriarty
Publisher :
ISBN 13 :
Total Pages : 48 pages
Book Rating : 4.:/5 (327 download)
Download or read book International Trade in Citrus Fruits written by Daniel James Moriarty and published by . This book was released on 1929 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Muhammad Sajid
Publisher : BoD – Books on Demand
ISBN 13 : 178985427X
Total Pages : 142 pages
Book Rating : 4.7/5 (898 download)
Download or read book Citrus written by Muhammad Sajid and published by BoD – Books on Demand. This book was released on 2019-02-27 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: Citrus is one of the world's major fruit crops, with global availability and popularity contributing to human diets. Citrus fruits are the highest-value fruit crop in terms of international trade. Current annual worldwide citrus production is estimated at over 70 million tons, with more than half of this being oranges. The rise in citrus production is mainly due to the increase in cultivation areas, improvements in transportation and packaging, rising incomes, and consumer preference for healthy foods. Citrus fruit growth and quality are dependent on climatic conditions, in addition to soil type, water availability, cultural practices, and nutrient supply. The book briefly explains the fruit morphology, anatomy, physiology and biochemistry, growth phases, maturity standards, grades, and physical and mechanical characteristics of citrus trees. It also provides the foundation for understanding the growth, harvest, and post-harvest aspects of citrus fruits. Insect pests and diseases, irrigation, nutrition, and rootstocks are also addressed in this book.
Author : Julian Langner and Associates
Publisher :
ISBN 13 :
Total Pages : 694 pages
Book Rating : 4.:/5 (788 download)
Download or read book Citrus Fruits written by Julian Langner and Associates and published by . This book was released on 1947 with total page 694 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher :
ISBN 13 :
Total Pages : 86 pages
Book Rating : 4.F/5 ( download)
Download or read book Processed Fruit and Vegetables written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1970 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gwynn Garnett
Publisher :
ISBN 13 :
Total Pages : 10 pages
Book Rating : 4.F/5 ( download)
Download or read book Export Possibilities for Florida Citrus Crops written by Gwynn Garnett and published by . This book was released on 1955 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Trends in world citrus production and trade written by and published by . This book was released on 1969 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Foreign Agricultural Service
Publisher :
ISBN 13 :
Total Pages : 93 pages
Book Rating : 4.:/5 (461 download)
Download or read book World Fresh Citrus Fruit Production and Trade Statistics written by United States. Foreign Agricultural Service and published by . This book was released on 1978 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wilfred F. Wardowski
Publisher : Springer
ISBN 13 :
Total Pages : 602 pages
Book Rating : 4.:/5 (89 download)
Download or read book Fresh Citrus Fruits written by Wilfred F. Wardowski and published by Springer. This book was released on 1986-09-30 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: A reference for citrus fruit growers, handlers, packing-house workers, exporters, food technology students, an d citrus scientists presents a comprehensive treatise on citrus fruits that are destined for fresh markets. The 22 text chapters present authoritative reviews and guidelines prepared by experts in the various areas of citrus fruit science a nd technology. Topics include: citrus fruit anatomy, morphology, physiology, and maturation; maturity and grade standard s; the effect of production practices on fresh fruit quality; growth regulators for improving postharvest quality; the c haracteristics of fresh fruit cultivars; production trends in the US and 7 other countries; fruit harvesting techniques; product transport to packing houses; the coordination of fresh fruit and processing outlets; degreening methods; system s for separating and grading freeze-damaged fruit; machinery for packing lines and its application; postharvest fruit di seases and their control; preharvest, maturity, and postharvest related disorders; methods of washing, waxing, and addin g color to fruits; packaging materials and unitization methods; regulations concerning fruit pests; allowable pesticide tolerances; characteristics of transportation of fruits to markets; citrus fruit storage; projections for world trade in citrus fruits; and energy usage, monitoring, and control in citrus fruit packing. References cited are appended to each of the chapters, and numerous figures and tabular data are presented throughout the text.
Author : United States. Bureau of Agricultural Economics
Publisher :
ISBN 13 :
Total Pages : 26 pages
Book Rating : 4.F/5 ( download)
Download or read book The World Citrus Situation written by United States. Bureau of Agricultural Economics and published by . This book was released on 1939 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
