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Chromatographic And Electrophoretic Techniques Chromatography
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Book Synopsis Practical HPLC Method Development by : Lloyd R. Snyder
Download or read book Practical HPLC Method Development written by Lloyd R. Snyder and published by John Wiley & Sons. This book was released on 2012-12-03 with total page 665 pages. Available in PDF, EPUB and Kindle. Book excerpt: This revision brings the reader completely up to date on the evolving methods associated with increasingly more complex sample types analyzed using high-performance liquid chromatography, or HPLC. The book also incorporates updated discussions of many of the fundamental components of HPLC systems and practical issues associated with the use of this analytical method. This edition includes new or expanded treatments of sample preparation, computer assisted method development, as well as biochemical samples, and chiral separations.
Book Synopsis Micellar Liquid Chromatography by : Alain Berthod
Download or read book Micellar Liquid Chromatography written by Alain Berthod and published by CRC Press. This book was released on 2000-03-30 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt: Micellar Liquid Chromatography reviews the use of surfactant solutions at or above the critical micelle concentration as mobile phases in liquid chromatography. It employs a computer-assisted optimization methodology and integrates micellar liquid chromatography (MLC) with other chromatographic and electrophoretic techniques using surfactants. It also includes the MICHROM software package on CD-ROM to facilitate the application of equations and optimize efficiency of MLC systems.
Book Synopsis Chromatographic Methods in Metabolomics by : Tuulia Hyotylainen
Download or read book Chromatographic Methods in Metabolomics written by Tuulia Hyotylainen and published by Royal Society of Chemistry. This book was released on 2013-09-06 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: The concept of a metabolic profile was introduced in 1971, when gas chromatography demonstrated a range of compounds present in human samples. Now termed metabolomics, the field is still emerging, and chromatography remains an essential tool for determining metabolites in a living system. This is the first book to present the chromatographic techniques used in metabolomics in a fundamental way. Sample preparation and quality control are described in detail, and all forms of chromatography applied to metabolomics are included. The editors present guidelines on selecting the most appropriate methodology, making the book an accessible guide to anyone entering the field. Handling data and applications are also described. This is an essential handbook for any laboratory looking to embark on a metabolomics research programme and includes the fundamentals of chromatography alongside the latest developments in the field.
Download or read book Chromatography written by and published by Elsevier. This book was released on 2011-08-26 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chromatography
Book Synopsis Chromatography and Capillary Electrophoresis in Food Analysis by : Hilmer Sørensen
Download or read book Chromatography and Capillary Electrophoresis in Food Analysis written by Hilmer Sørensen and published by Royal Society of Chemistry. This book was released on 1999 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work describes chromotographic and electrophoretic principles and procedures for analyses of various amphiphilic and hydrophilic biomolecules, particulary for food analysis.
Book Synopsis Unified Separation Science by : J. Calvin Giddings
Download or read book Unified Separation Science written by J. Calvin Giddings and published by Wiley-Interscience. This book was released on 1991-01-16 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unifies the complex welter of techniques used for chemical separations by clearly formulating the concepts that are common to them. The mass transport phenomena underlying all separation processes are developed in a simple physical-mathematical form. The limitations and optimum performance of alternative separation techniques and the factors enhancing and limiting separation power can thus be described and explored. Generously illustrated and contains numerous exercises. Long awaited in the scientific community, it breaks new ground in understanding separation processes.
Book Synopsis Principles and Practice of Modern Chromatographic Methods by : Kevin Robards
Download or read book Principles and Practice of Modern Chromatographic Methods written by Kevin Robards and published by Academic Press. This book was released on 2021-12-03 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: Principles and Practice of Modern Chromatographic Methods, Second Edition takes a comprehensive, unified approach in its presentation of chromatographic techniques. Like the first edition, the book provides a scientifically rigid, but easy-to-follow presentation of chromatography concepts that begins with the purpose and intent of chromatographic theory - the "what and why that are left out of other books attempting to cover these principles. This fully revised second edition brings the content up-to-date, covering recent developments in several new sections and an additional chapter on composite methods. New topics include sample profiling, sample preparation, sustainable green chemistry, 2D chromatography, miniaturization/nano-LC, HILIC, and more. - Contains thorough chapters that begin with an updated schematic overview and a visual representation of the content - Avoids the obfuscation of different terminologies and classification systems that are prevalent in the area, such as the relationship between liquid chromatography and column chromatography - Provides integrated and comprehensive topic coverage based on chromatographic bibliometrics and survey reports on the relative usage of chromatographic techniques
Download or read book Chromatography written by Elsa Lundanes and published by John Wiley & Sons. This book was released on 2013-12-04 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finally a book on chromatography which is easy to grasp for undergraduates and technicians; covers the area in sufficient depth while still being concise. The book includes all recent technology advances and has core textbook features further improving the learning experience. This book is the perfect introduction into a methodology which is the underlying principle of the vast majority of separation methods worldwide. Everyone working in a lab environment must be familiar with the basis of these technologies and Tyge Greibrokk, Elsa Lundanes and Leon Reubsaet succeed in delivering a text which is easy to read for undergraduates and laboratory technicians, and covers the area in sufficient depth while still being concise. The book includes all recent technology advances and has core textbook features further improving the learning experience. Importantly, the text does not only cover all major modern chromatography technology (thin layer, gas, high pressure liquid, and supercritical fluid chromatography) but also related methods, in particular electrophoretic technologies.
Book Synopsis Chromatographic And Related Separation Techniques In Food Integrity And Authenticity (A 2-volume Set) by : Oscar Nunez
Download or read book Chromatographic And Related Separation Techniques In Food Integrity And Authenticity (A 2-volume Set) written by Oscar Nunez and published by World Scientific. This book was released on 2021-06-24 with total page 533 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food manufacturers, researchers and society in general are increasingly highly interested in the quality and origin of food products. Considering the complexity of the food chain in a globalized world — where many players are involved between production and consumption — fraudulent food manipulation and adulteration practices are increasingly easier to conduct without being detected. Generally, food adulteration is carried out to increase volume, to mask the presence of inferior quality components, and to replace authentic substances for the seller's economic gain. Analytical methodologies to guarantee food integrity and authenticity are therefore required.Chromatographic and Related Separation Techniques in Food Integrity and Authenticity — Volume A: Advances in Chromatographic Techniques addresses fraud prevention and the latest chromatographic and related separation analytical techniques to guarantee food integrity and authenticity by giving special attention to relevant authenticity issues in food production.Chromatographic and Related Separation Techniques in Food Integrity and Authenticity — Volume B: Relevant Applications addresses the relevant application of techniques to assess different food products' integrity and authenticity.
Book Synopsis Separation Methods in Drug Synthesis and Purification by : Klara Valko
Download or read book Separation Methods in Drug Synthesis and Purification written by Klara Valko and published by Elsevier. This book was released on 2000-10-13 with total page 613 pages. Available in PDF, EPUB and Kindle. Book excerpt: Separation Methods in Drug Synthesis and Purification
Book Synopsis Handbook of Thin-Layer Chromatography by : Joseph Sherma
Download or read book Handbook of Thin-Layer Chromatography written by Joseph Sherma and published by CRC Press. This book was released on 2003-04-18 with total page 1356 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this third edition, more than 40 renowned authorities introduce and update chapters on the theory, fundamentals, techniques, and instrumentation of thin-layer chromatography (TLC) and high-performance thin-layer chromatography (HPTLC), highlighting the latest procedures and applications of TLC to 19 important compound classes and coverage of TLC applications by compound type. Easily adaptable to industrial scenarios , the Handbook of Thin-Layer Chromatography, Third Edition supports practical research strategies with extensive tables of data, offers numerous figures that illustrate techniques and chromatograms, and includes a glossary as well as a directory of equipment suppliers.
Book Synopsis Green Analytical Chemistry by : Mihkel Koel
Download or read book Green Analytical Chemistry written by Mihkel Koel and published by Royal Society of Chemistry. This book was released on 2015-11-09 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Concerns about environmental pollution, global climate change and hazards to human health have increased dramatically. This has led to a call for change in chemical processes including those that are part of chemical analysis. The development of analytical chemistry continues and every new discovery in chemistry, physics, molecular biology, and materials science brings new opportunities and challenges. Yet, contemporary analytical chemistry does not consume resources optimally. Indeed, the usage of toxic chemical compounds is at the highest rate ever. All this makes the emerging field of green chemistry a “hot topic” in industrial, governmental laboratories as well as in academia. This book starts by introducing the twelve principles of green chemistry. It then goes on to discuss how the principles of green chemistry can be used to assess the ‘greenness’ of analytical methodologies. The ‘green profile’ proposed by the ACS Green Chemistry Institute is also presented. A chapter on “Greening” sample preparation describes approaches to minimizing toxic solvent use, using non-toxic alternatives, and saving energy. The chapter on instrumental methods describes existing analytical approaches that are inherently green and making non-green methods greener. The final chapter on signal acquisition describes how quantitative structure-property relationship (QSPR) ideas could reduce experimental work thus making analysis greener. The book concludes with a discussion of how green chemistry is both possible and necessary. Green Analytical Chemistry is aimed at managers of analytical laboratories but will also interest teachers of analytical chemistry and green public policy makers.
Book Synopsis Encyclopedia of Chromatography by : Jack Cazes
Download or read book Encyclopedia of Chromatography written by Jack Cazes and published by CRC Press. This book was released on 2009-10-12 with total page 2968 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thoroughly revised and expanded, this third edition offers illustrative tables and figures to clarify technical points in the articles and provides a valuable, reader-friendly reference for all those who employ chromatographic methods for analysis of complex mixtures of substances. An authoritative source of information, this introductory guide to specific chromatographic techniques and theory discusses the relevant science and technology, offering key references for analyzing specific chemicals and applications in industry and focusing on emerging technologies and uses.
Book Synopsis Chromatography in Food Science and Technology by : Tibor Cserhati
Download or read book Chromatography in Food Science and Technology written by Tibor Cserhati and published by CRC Press. This book was released on 2020-08-26 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: oCompilation and evaluation of the newest applications of chromatography for food science and technology oEnumeration of chromatographic methods and critical discussion of results This book presents a unique collection of up-to-date chromatographic methods for the separation and quantitative determination of carbohydrates, lipids, proteins, peptides, amino acids, vitamins, aroma and flavor compounds in a wide variety of foods and food products. Chromatography in Food Science and Technology presents a concise evaluation of existing chromatographic methods used for many food and food product macro and microcomponents. Chromatographic methods are compiled according to the character of the food components to be separated. The book's chapters deal separately with the different classes of food components, presenting both gas and liquid chromatographic methods used for their determination, and discussing the advantages and disadvantages of each. Unlike other references, Chromatography in Food Science and Technology is entirely devoted to the use of chromatography for food analysis, and focuses on practical, food-related examples. It treats the theoretical aspects of chromatography briefly, to the degree that the information helps the use and development of new analytical methods for the separation of any kind of food components.
Book Synopsis RNA Methodologies by : Robert E. Farrell Jr.
Download or read book RNA Methodologies written by Robert E. Farrell Jr. and published by Elsevier. This book was released on 2010-07-22 with total page 794 pages. Available in PDF, EPUB and Kindle. Book excerpt: This laboratory guide represents a growing collection of tried, tested and optimized laboratory protocols for the isolation and characterization of eukaryotic RNA, with lesser emphasis on the characterization of prokaryotic transcripts. Collectively the chapters work together to embellish the RNA story, each presenting clear take-home lessons, liberally incorporating flow charts, tables and graphs to facilitate learning and assist in the planning and implementation phases of a project.RNA Methodologies, 3rd edition includes approximately 30% new material, including chapters on the more recent technologies of RNA interference including: RNAi; Microarrays; Bioinformatics. It also includes new sections on: new and improved RT-PCR techniques; innovative 5' and 3' RACE techniques; subtractive PCR methods; methods for improving cDNA synthesis.* Author is a well-recognized expert in the field of RNA experimentation and founded Exon-Intron, a well-known biotechnology educational workshop center * Includes classic and contemporary techniques * Incorporates flow charts, tables, and graphs to facilitate learning and assist in the planning phases of projects
Book Synopsis Chromatography by : Muhammad Asif Hanif
Download or read book Chromatography written by Muhammad Asif Hanif and published by Independently Published. This book was released on 2021-06 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: The chromatography book provides easy understanding for students, technicians, faculty members and researchers. It covers chromatography techniques in sufficient depth while being concise. The book includes all recent technology advances and has fundamental textbook structures for further improving the learning experiences. Importantly, the text covers all major modern chromatographic techniques including columns, thin layer, paper, gas, high pressure liquid, supercritical fluid, micellar, counter current and size exclusion chromatography as well as electrophoretic separations and selected experimental procedures adopted in chromatographic separations. A complete book chapter is included on theoretical considerations of chromatography.
Book Synopsis Principles and Techniques of Biochemistry and Molecular Biology by : Keith Wilson
Download or read book Principles and Techniques of Biochemistry and Molecular Biology written by Keith Wilson and published by Cambridge University Press. This book was released on 2010-03-04 with total page 769 pages. Available in PDF, EPUB and Kindle. Book excerpt: Uniquely integrates the theory and practice of key experimental techniques for bioscience undergraduates. Now includes drug discovery and clinical biochemistry.
