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Chocopologie
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Download or read book Chocopologie written by Fritz Knipschildt and published by Houghton Mifflin Harcourt. This book was released on 2015 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of nearly 100 recipes for chocolate desserts from award-winning chocolatier Fritz Knipschildt.
Book Synopsis Insiders' Guide® to Connecticut by : Eric D. Lehman
Download or read book Insiders' Guide® to Connecticut written by Eric D. Lehman and published by Rowman & Littlefield. This book was released on 2015-03-07 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insiders' Guide to Connecticut is the essential source for in-depth travel information for visitors and locals to the Nutmeg State. Written by a local (and true insider), Insiders' Guide to Connecticut offers a personal and practical perspective of the state that makes it a must-have guide for travelers as well as residents looking to rediscover their home state.
Book Synopsis Fairfield County Chef's Table by : Dr Amy Kundrat
Download or read book Fairfield County Chef's Table written by Dr Amy Kundrat and published by Rowman & Littlefield. This book was released on 2014-04-15 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fairfield County stakes a claim to some of Connecticut’s most diverse terrain, an enviable proximity to New York City, and a discerning community of food lovers driving the demand for a vibrant dining scene. The Gold Coast boasts some of the country’s toniest neighborhoods, such as Greenwich and Southport, as well as the state’s largest cities, including the historic port city of Norwalk, the corporate-minded Stamford, and the diverse Bridgeport. Fine dining, dense downtown dining districts, and neighborhood bodegas are equally at home along this dense and diverse corridor. Along Fairfield County’s suburban center are such towns as Ridgefield, New Canaan, and Westport, whose historic Main Streets and cultural landmarks draw a family-oriented population. As a result, reclaimed taverns, farmers’ markets, and upscale dining districts scattered with family-friendly options abound. At the landlocked northern fringes, quiet enclaves such as Easton, Wilton, and Newtown have large swaths of protected and undeveloped land, as well as bountiful farmland and a handful of farm-to-table restaurants. With recipes for the home cook from over fifty of the area’s most celebrated restaurants and showcasing over 200 full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, Fairfield County Chef’s Table is the ultimate gift and keepsake cookbook for both tourists and locals.
Book Synopsis Seasons of Connecticut by : Diane Smith
Download or read book Seasons of Connecticut written by Diane Smith and published by Rowman & Littlefield. This book was released on 2010-06-15 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seasons of Connecticut is a beautiful, four color celebration of the Nutmeg state by a veteran television and radio reporter who has told the stories of the people and places of Connectiut for twenty years. The sixty stories included in this book will make people feel good about living in Connecticut, and make others want to visit, revealing the beauty and the personality of the state throughout the year.
Book Synopsis Food Lovers' Guide to® Connecticut by : Lester Brooks
Download or read book Food Lovers' Guide to® Connecticut written by Lester Brooks and published by Rowman & Littlefield. This book was released on 2013-05-07 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Book Synopsis Explorer's Guide Connecticut (Eighth Edition) by : Andi Marie Cantele
Download or read book Explorer's Guide Connecticut (Eighth Edition) written by Andi Marie Cantele and published by The Countryman Press. This book was released on 2012-03-05 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Comprehensive . . .well organized . . . should be carried in every glove compartment of every car that traverses Connecticut highways."—Journal Inquirer, Manchester, Connecticut Welcomed and praised by newspapers across the state, Explorer’s Guide Connecticut gives visitors and residents alike detailed descriptions of attractions and little-known tips about the Nutmeg State. Veteran travel writers Barnett Laschever and Andi Marie Cantele again bring you authoritative advice on what to see, where to eat, and where to stay in the new edition of this trusted guide. Covering the state from the mountains in the north to the long and varied coastline in the south, from cities to backroads, this revised and expanded edition features extensive descriptions and detailed maps to guide readers effortlessly along many pleasant journeys for individual travelers and families. Historic and exciting Mystic Seaport, the rich collections of the Yale University museums, beach and skiing trips, and the many state forests and parks of Connecticut are just a handful of the attractions covered. Regional and downtown maps feature helpful icons and indicate places that are wheelchair-accessible, pet- and family-friendly, and of other special value. Features include: an alphabetical "What's Where" subject guide to aid in trip plan; regional and downtown maps; handy icons that point out family-friendly attractions, wheelchair access, special value, and lodgings that accept pets.
Author : Publisher :Rex Bookstore, Inc. ISBN 13 : Total Pages :24 pages Book Rating :4./5 ( download)
Download or read book written by and published by Rex Bookstore, Inc.. This book was released on with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis 20 Best Brownie Recipes by : Betty Crocker
Download or read book 20 Best Brownie Recipes written by Betty Crocker and published by Houghton Mifflin Harcourt. This book was released on 2013-05-20 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the chocolatey world of brownies with this collection of decadent recipes. Brownies are comfort food at their best—and these twenty delightful recipes will open your mind to new brownie ideas everyone will love. Try S’Mores Brownies or Dulce-Frosted Chipotle Brownies to add pizazz to your everyday treat. Want to dazzle folks at the bake sale? Bring in Crunchy Peanut Butter Blast Brownies or Brownies on a Stick. You’ll love the variety and the fresh ideas here—your brownies will never be the same! Features Photos of Every Recipe!
Book Synopsis There's Always Room for Chocolate by : Naomi Josepher
Download or read book There's Always Room for Chocolate written by Naomi Josepher and published by Rizzoli Publications. This book was released on 2016-09-20 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: The pure fun of classic American chocolate treats. The Chocolate Room has become a place of pilgrimage for chocolate lovers from near and far, thanks to its simple mission: to create treats that bring back those original childhood memories of the pure joy of chocolate. Its chefs have a knack for reconstructing a classic American recipe in ways that improve on the original. Their showstopping Chocolate Layer Cake, for instance, is the cake all other chocolate cakes dream of being; it’s made with a blackout pudding filling, three different kinds of chocolate, and a custardy ganache frosting. The book is filled with similar new twists that express the slightly irreverent and creatively whimsical spirit for which Brooklyn has become known: Chocolate Caramel Matzo, Chocolate Cuatro Leches Cake, and Chocolate Stout Gingerbread. Recipes reveal the secret tips behind signature favorites in every category from cakes and puddings to pies and cookies. Confections are geared to be achievable in the home: S’mores bars, Rocky Road mounds, and Cookie Chip Chocolates. The book also features informative primers on important techniques—including tempering chocolate, whipping cream and eggs, and assembling a cake. There’s Always Room for Chocolate is set to become the new essential cookbook for all things chocolate.
Book Synopsis Food Lovers' Guide to Connecticut, 3rd by : Patricia Brooks
Download or read book Food Lovers' Guide to Connecticut, 3rd written by Patricia Brooks and published by Rowman & Littlefield. This book was released on 2010-03-02 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: Homemade ice cream, pick-your-own fruit, New England clam chowder, and Wooster Street pizza all make Connecticut a great place to eat, and Food Lovers' Guide to Connecticut will help you find the best of the best! Information about seasonal food festivals, farmers' markets, and notable eateries highlight the specialties of the state, and this new edition is thoroughly updated to include fabulous new finds.
Book Synopsis Short Orders: Food Stories and Travels by : Marty Martindale
Download or read book Short Orders: Food Stories and Travels written by Marty Martindale and published by AuthorHouse. This book was released on 2011-06-22 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Largo FL, July 7, 2011, PR Newswire/-- SHORT ORDERS: Food Stories and Travels is fiction and non-fiction about food in our lives. Savor these quirky, sometimes thought-provoking, slices-of-life. Haggis embarrassment Subway refreshments -- Brazil yesterday Coconut lifeline -- Everglades dining -- Chocolate that couldnt melt -- Nude on a sushi platter -- Hippie ending -- Where cookbooks get written -- Iron Chef farce -- Doggy-bag indexing Brewsky in Greece -- French army potato salad -- Jasons parents tinis -- Big Easy hangover Picnic spoiler -- Elevator passion Blackmail beauty Dinner table baggage artists -- Corn smut and white marble -- Imitating Indian -- Wedding pig-out -- Bush doctors secrets sixty-three in all! A selection from Martindales story titled, You Plan the Best Picnics: They met in Barnes & Nobles Starbucks. Each had an expensive book to browse and never buy. However, the sky was threatening, the Friday afternoon free and the shortbread tasty. His name was Tucker, and he spotted the lovely girl first. He stared at her which he knew would make her look toward him, and she did. Instantly their eyes bounced off each other and back to their unimportant pages. Tucker did it again. After their eyes met for the second time, he made sign language, his own. He pointed to himself, then he pointed to her table, raised his brows and waited to see if she performed some form of headshake meaning yes. She did better than that. She pulled out her empty chair and pointed to it, a bit of a smile on her face. Some of us eat to live; others live to eat. Soon we realize how important food is to all peoples, rich or poor, how celebratory, how labor-intense, how meager for some and extremely regional. Food matters all around us due to its history, evolution, sheer fun, traveling ways, versatility, acquisition, recipe adaptation, preparation and marketing through simple evolution. Martys writing is captivating. It has just enough humor, yet there's an undeniable flavor of real-world education with her anecdotes. There's maturity and substance to it, however youthful the stories are. J. Lipinski, Massachusetts About the author: With a background in social/cultural anthropology, broadcast media, hotels and travel writing, Martindale delves into food from its fun as well as serious sides. For over 30 years, she has contributed to several food encyclopedias, Storied Dishes, Culinary Biographies, travel, food, and trade magazines and newspapers. Martindale founded Food Site of the Day, now Foodsite Magazine, in 2001, weekly site picks, articles, special archives, reviews, frequent blogging and menu sampling. Though a native New Englander, she now lives on the west coast of Florida after spending many years in New Mexico and Mississippis Gulf Coast.
Download or read book Money written by Sandra Choron and published by Chronicle Books. This book was released on 2011-07-22 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: A lively, illustrated, trivia-packed volume about the subject that makes the world go round. Ever made a fast buck? How about traded cowrie shells for a bride or paid for gum with a $10,000 bill? This entertaining and information-packed miscellany explains our fascination with money and how it has shaped our world. Vintage photographs and artwork illustrate surprising facts, lists, and trivia about forgotten financial catastrophes and famous bank robbers, the history of bankruptcy and ancient money gods, wacky cash-related slang and get-rich-quick schemes for the ages. Witty and comprehensive, this valuable volume explores dollars and cents, pounds and pence, and the countless other forms of money.
Book Synopsis Explorer's Guides Connecticut 8th Edition by : Andi Marie Cantele
Download or read book Explorer's Guides Connecticut 8th Edition written by Andi Marie Cantele and published by The Countryman Press. This book was released on 2012-02-28 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Comprehensive . . .well organized . . . should be carried in every glove compartment of every car that traverses Connecticut highways."—Journal Inquirer, Manchester, Connecticut Welcomed and praised by newspapers across the state, Explorer’s Guide Connecticut gives visitors and residents alike detailed descriptions of attractions and little-known tips about the Nutmeg State. Veteran travel writers Barnett Laschever and Andi Marie Cantele again bring you authoritative advice on what to see, where to eat, and where to stay in the new edition of this trusted guide. Covering the state from the mountains in the north to the long and varied coastline in the south, from cities to backroads, this revised and expanded edition features extensive descriptions and detailed maps to guide readers effortlessly along many pleasant journeys for individual travelers and families. Historic and exciting Mystic Seaport, the rich collections of the Yale University museums, beach and skiing trips, and the many state forests and parks of Connecticut are just a handful of the attractions covered. Regional and downtown maps feature helpful icons and indicate places that are wheelchair-accessible, pet- and family-friendly, and of other special value. Features include: an alphabetical "What's Where" subject guide to aid in trip plan; regional and downtown maps; handy icons that point out family-friendly attractions, wheelchair access, special value, and lodgings that accept pets.
Book Synopsis Fun with the Family Connecticut by : Doe Boyle
Download or read book Fun with the Family Connecticut written by Doe Boyle and published by Rowman & Littlefield. This book was released on 2011-05-03 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: Geared towards parents with children between the ages of two and twelve, Fun with the Family Connecticut features interesting facts and sidebars as well as practical tips about traveling with your little ones.
Book Synopsis The Book of Chocolate by : Harvey P. Newquist
Download or read book The Book of Chocolate written by Harvey P. Newquist and published by Penguin. This book was released on 2017 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: "From its origin as the sacred, bitter drink of South American rulers to the familiar candy bars sold by today's multimillion dollar businesses, people everywhere have fallen in love with chocolate, the world's favorite flavor...Join science author HP Newquist as he explores chocolate's fascinating history."--
Book Synopsis Ultimate Knowledge Bank - Book III by : Zahid Ameer
Download or read book Ultimate Knowledge Bank - Book III written by Zahid Ameer and published by Zahid Ameer. This book was released on 2022-10-25 with total page 123 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book gives the maximum amount to gain an accurate and deep understanding of a world that is full of extremely surprising stories and breathtaking facts. Happy Reading!
Book Synopsis Baby Spells Trouble by : Morgana Best
Download or read book Baby Spells Trouble written by Morgana Best and published by Best Cosy Books. This book was released on 2022-09-25 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Amelia and Alder's baby has finally arrived. Alder's former family friends come to town to see the baby at the same time Camino releases a set of dinosaur onesies. Sure enough, somebody is murdered. The culprit does not stick out like a saur thumb. Add that to sleeplessness, and Amelia is soon a nervous rex. With all the distractions, can Amelia and friends solve the murder? You can bet Jurassican! Baby Spells Trouble is Book 17 in the paranormal cozy mystery series, The Kitchen Witch, from USA Today Bestselling author, Morgana Best.
