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Chocolate Covered Ants
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Book Synopsis Chocolate-covered Ants by : Stephen Manes
Download or read book Chocolate-covered Ants written by Stephen Manes and published by Apple. This book was released on 1993-01-01 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt: Max and his little brother Adam make a bet about eating chocolate-covered ants.
Book Synopsis Chocolate Covered Ants by : Stephen Manes
Download or read book Chocolate Covered Ants written by Stephen Manes and published by Turtleback Books. This book was released on 1990-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Max and his little brother Adam make a bet about eating chocolate-covered ants.
Book Synopsis Chocolate Ants, Maggot Cheese, and More by : Alvin Silverstein
Download or read book Chocolate Ants, Maggot Cheese, and More written by Alvin Silverstein and published by Enslow Publishing, LLC. This book was released on 2010-07-01 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Explores 'yucky' foods from around the world, including frog legs, grubs, scrapple, maggot cheese, and more"--Provided by publisher.
Book Synopsis Chocolate Covered Ants by : Steven Butler
Download or read book Chocolate Covered Ants written by Steven Butler and published by CreateSpace. This book was released on 2014-07-02 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: What in the World is Chocolate Covered Ants? By Courtney Baker-Oliver, Director Chocolate Covered Ants is Steven A. Butler, Jr's new play. It's gripping and raw and deals with the controversial topics that Black men, lacking an outlet or discussion framework haven't been allowed to talk about. Until now. Think 'For Colored Girls...' told from a man's perspective, outlining the struggle for Black manhood. Chocolate Covered Ants addressing marginalized topics; the ones left for discussion in secret or not at all: molestation, abortion, suicide. In this show, the Ants march one by one through their hurt and unlock the power of their collective voice. The story reflects a diversity of African American male experiences with a shocking twist revealing ties that bind.
Book Synopsis The Valentine Bears by : Eve Bunting
Download or read book The Valentine Bears written by Eve Bunting and published by Houghton Mifflin Harcourt. This book was released on 1983 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mrs. Bear plans a surprise Valentine's Day celebration for Mr. Bear despite their usual hibernating habits at that time of year.
Book Synopsis The Eat-a-Bug Cookbook, Revised by : David George Gordon
Download or read book The Eat-a-Bug Cookbook, Revised written by David George Gordon and published by Ten Speed Press. This book was released on 2013-07-16 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: With its stylish new package, updated information on the health and environmental benefits of insect eating, and breed-your-own instructions, this new edition of The Eat-a-Bug Cookbook is the go-to resource for anyone interested in becoming an entomological epicure. For many Americans, eating a lowly insect is something you’d only do on a dare. But with naturalist and noted bug chef David George Gordon, bug-eating is fun, exciting, and downright delicious! Now you can impress, enlighten, and entertain your family and friends with Gordon’s one-of-a-kind recipes. Spice things up at the next neighborhood potluck with a big bowl of Orthopteran Orzo—pasta salad with a cricket-y twist. Conquer your fear of spiders with a Deep-Fried Tarantula. And for dessert, why not try a White Chocolate and Wax Worm Cookie? (They’re so tasty, the kids will be begging for seconds!) Today, there are more reasons than ever before to explore entomophagy (that’s bug-eating, by the way). It’s an environmentally-friendly source of protein: Research shows that bug farming reduces greenhouse gas emissions and is exponentially more water-efficient than farming for beef, chicken, or pigs. Mail-order bugs are readily available online—but if you’re more of a DIY-type, The Eat-A-Bug Cookbook includes plenty of tips for sustainably harvesting or raising your own. Filled with anecdotes, insights, and practical how-tos, The Eat-A-Bug Cookbook is a perfect primer for anyone interested in becoming an entomological epicure.
Download or read book Edible Insects written by Arnold van Huis and published by Bright Sparks. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edible insects have always been a part of human diets, but in some societies there remains a degree of disdain and disgust for their consumption. Although the majority of consumed insects are gathered in forest habitats, mass-rearing systems are being developed in many countries. Insects offer a significant opportunity to merge traditional knowledge and modern science to improve human food security worldwide. This publication describes the contribution of insects to food security and examines future prospects for raising insects at a commercial scale to improve food and feed production, diversify diets, and support livelihoods in both developing and developed countries. It shows the many traditional and potential new uses of insects for direct human consumption and the opportunities for and constraints to farming them for food and feed. It examines the body of research on issues such as insect nutrition and food safety, the use of insects as animal feed, and the processing and preservation of insects and their products. It highlights the need to develop a regulatory framework to govern the use of insects for food security. And it presents case studies and examples from around the world. Edible insects are a promising alternative to the conventional production of meat, either for direct human consumption or for indirect use as feedstock. To fully realise this potential, much work needs to be done by a wide range of stakeholders. This publication will boost awareness of the many valuable roles that insects play in sustaining nature and human life, and it will stimulate debate on the expansion of the use of insects as food and feed.
Book Synopsis It's Disgusting-- and We Ate It! by : James Solheim
Download or read book It's Disgusting-- and We Ate It! written by James Solheim and published by . This book was released on 1998 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of poems, facts, statistics, and stories about unusual foods and eating habits both contemporary and historical.
Download or read book Blubber written by Judy Blume and published by Simon and Schuster. This book was released on 2024-11-05 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Blubber is a good name for her,” the note from Caroline said about Linda. Jill crumpled it up and left it on the corner of her school desk. She didn’t want to think about Linda or her dumb report on whales just then. Jill wanted to think about Halloween. But Robby grabbed the note and before Linda stopped talking it had gone halfway around the room. There was something about Linda that made a lot of kids in her fifth-grade class want to see how far they could go…but nobody, Jill least of all, expected the fun to end where it did.
Book Synopsis Adventures among Ants by : Mark W. Moffett
Download or read book Adventures among Ants written by Mark W. Moffett and published by Univ of California Press. This book was released on 2010-05-05 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intrepid international explorer, biologist, and photographer Mark W. Moffett, "the Indiana Jones of entomology," takes us around the globe on a strange and colorful journey in search of the hidden world of ants. In tales from Nigeria, Indonesia, the Amazon, Australia, California, and elsewhere, Moffett recounts his entomological exploits and provides fascinating details on how ants live and how they dominate their ecosystems through strikingly human behaviors, yet at a different scale and a faster tempo. Moffett’s spectacular close-up photographs shrink us down to size, so that we can observe ants in familiar roles; warriors, builders, big-game hunters, and slave owners. We find them creating marketplaces and assembly lines and dealing with issues we think of as uniquely human—including hygiene, recycling, and warfare. Adventures among Ants introduces some of the world’s most awe-inspiring species and offers a startling new perspective on the limits of our own perception. • Ants are world-class road builders, handling traffic problems on thoroughfares that dwarf our highway systems in their complexity • Ants with the largest societies often deploy complicated military tactics • Some ants have evolved from hunter-gatherers into farmers, domesticating other insects and growing crops for food
Book Synopsis Edible Insects and Human Evolution by : Julie J. Lesnik
Download or read book Edible Insects and Human Evolution written by Julie J. Lesnik and published by University Press of Florida. This book was released on 2019-02-13 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Researchers who study ancient human diets tend to focus on meat eating because the practice of butchery is very apparent in the archaeological record. In this volume, Julie Lesnik highlights a different food source, tracing evidence that humans and their hominin ancestors also consumed insects throughout the entire course of human evolution. Lesnik combines primatology, sociocultural anthropology, reproductive physiology, and paleoanthropology to examine the role of insects in the diets of hunter-gatherers and our nonhuman primate cousins. She posits that women would likely spend more time foraging for and eating insects than men, arguing that this pattern is important to note because women are too often ignored in reconstructions of ancient human behavior. Because of the abundance of insects and the low risk of acquiring them, insects were a reliable food source that mothers used to feed their families over the past five million years. Although they are consumed worldwide to this day, insects are not usually considered food in Western societies. Tying together ancient history with our modern lives, Lesnik points out that insects are highly nutritious and a very sustainable protein alternative. She believes that if we accept that edible insects are a part of the human legacy, we may have new conversations about what is good to eat—both in past diets and for the future of food.
Book Synopsis Creepy Crawly Cuisine by : Julieta Ramos-Elorduy
Download or read book Creepy Crawly Cuisine written by Julieta Ramos-Elorduy and published by Inner Traditions / Bear & Co. This book was released on 1998-02 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to adding insects, a wholesome source of protein, to your diet that offers an overview of edible insects, information on where to find them, and tips for preparing and storing them.
Book Synopsis Creepy Crawly Cuisine by : Julieta Ramos-Elorduy
Download or read book Creepy Crawly Cuisine written by Julieta Ramos-Elorduy and published by Simon and Schuster. This book was released on 1998-02-01 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: An introduction to the world of edible insects, complete with recipes and color photographs. Includes an historical look at the use of edible insects in indigenous cultures. Provides information on where to obtain insects and how to store and prepare them. Includes over 60 gourmet recipes, complete with stunning color photographs. The most wholesome source of protein on earth cannot be found in any supermarket in the United States, but it can be found right in your backyard! Insects have been a staple food of almost every indigenous culture, not only because of their delicious flavor but also because they provide a more complete protein than soy, meat, or fish, and are concentrated sources of calcium, niacin, magnesium, potassium, the B-vitamins, and many other nutrients. As the world heads for food shortages in the next century insects can help meet humanity's growing nutritional needs. Creepy Crawly Cuisine tells you everything you need to know to make insects a part of your diet. It includes an overview of the use of edible insects by indigenous cultures, information on where to obtain insects and how to store and prepare them, and over 60 gourmet recipes, complete with stunning color photographs, that let you take the cooking of insects to dazzling culinary heights. As practical as it is unique, Creepy Crawly Cuisine is the ideal gift for followers of the Diet for a Small Planet, adventurous epicures, and cooks who think they have seen it all.
Book Synopsis Huw the Bard by : Connie J. Jasperson
Download or read book Huw the Bard written by Connie J. Jasperson and published by Myrddin Publishing Group. This book was released on 2014-03-31 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Huw Owyn is the last true bard in Waldeyn. Fleeing a burning city, Everything he ever loved in ashes behind him, Penniless and hunted, no place is safe. Abandoned and alone, eighteen-year old Huw the Bard must somehow survive It's two-hundred leagues to safety, And then two-hundred more. A lot can happen to a man on a journey like that.
Download or read book Cook This Book written by Molly Baz and published by Clarkson Potter. This book was released on 2021-04-20 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make. ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Food52, Taste of Home “Surprising no one, Molly has written a book as smart, stylish, and entertaining as she is.”—Carla Lalli Music, author of Where Cooking Begins If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you’ve just won a ticket to a life filled with supreme deliciousness. Cook This Book is a new kind of foundational cookbook from Molly Baz, who’s here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook. Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, including dishes like Pastrami Roast Chicken with Schmaltzy Onions and Dill, Chorizo and Chickpea Carbonara, and of course, her signature Cae Sal. But this is not your average cookbook. More than a collection of recipes, Cook This Book teaches you the invaluable superpower of improvisation though visually compelling lessons on such topics as the importance of salt and how to balance flavor, giving you all the tools necessary to make food taste great every time. Throughout, you’ll encounter dozens of QR codes, accessed through the camera app on your smartphone, that link to short technique-driven videos hosted by Molly to help illuminate some of the trickier skills. As Molly says, “Cooking is really fun, I swear. You simply need to set yourself up for success to truly enjoy it.” Cook This Book will help you do just that, inspiring a new generation to find joy in the kitchen and take pride in putting a home-cooked meal on the table, all with the unbridled fun and spirit that only Molly could inspire.
Book Synopsis Max's Chocolate Chicken by : Rosemary Wells
Download or read book Max's Chocolate Chicken written by Rosemary Wells and published by Penguin. This book was released on 2000-02-01 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: All Max wants to do is eat the chocolate chicken that someone left in the birdbath one fine spring morning. But "wait, Max," his sister Ruby says, "First we go on an egg hunt." Max does his best to play along, but when Ruby finds all the eggs-and he finds only ants and acorns-he shows her what can happen when you put all your eggs in one basket!
Book Synopsis The Chocolate Money by : Ashley Prentice Norton
Download or read book The Chocolate Money written by Ashley Prentice Norton and published by Houghton Mifflin Harcourt. This book was released on 2012 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: After being raised in 1980s Chicago by a promiscuous mother, Bettina Ballentyne, the daughter of a chocolate heiress struggles to walk the line between self-preservation and self-destruction at an East Coast prep school.