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Author : Stig Arne LEVIN
Publisher : Lulu.com
ISBN 13 : 0244485445
Total Pages : 446 pages
Book Rating : 4.2/5 (444 download)
Download or read book Chlorella pyrenoidosa - My best friend written by Stig Arne LEVIN and published by Lulu.com. This book was released on with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Stig Arne Levy
Publisher :
ISBN 13 : 9781471763007
Total Pages : 242 pages
Book Rating : 4.7/5 (63 download)
Download or read book CHLORELLA PYRENOIDOSA - FOR OUR GOOD HEALTH written by Stig Arne Levy and published by . This book was released on 2022-01-24 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chlorella is a freshwater-growing green micro algae filled with well balanced nutrition. In Japan, Chlorella pyrenoidosa is nutritional supplement No.1 (over 20 million people eat Chlorella daily and regularly). Chlorella has been dubbed: "The Pearl of the Orient" by Dr. Bernard Jensen and deserves its reputation as a basic food. Many years of scientific studies show that this fully worthy food can safely and naturally: Increase the vital energy and metabolism. Improve circulation and cardiovascular health. Reduce high blood pressure and normalize blood sugar. Normalize the body's PH level and prevent acidification. Protect against carcinogenic causes. Support and strengthen the immune system's functions. Detoxify the body by removing heavy metals. Help the intestinal tract and improve the bowel system's functions. Facilitate healing of ulcers, stomach ulcers and damaged tissues. Delay aging and promote the possibility of a long and healthy life. Chlorella is nature's richest source of chlorophyll which is considered the most effective cleanser of the blood and intestines. Chlorella is also rich in DNA / RNA of the world's nutrition, which is important for healthy cellular growth and repair of cells that inevitably break down with age. Stig Levin has specialized in health and nutrition and has followed scientific research and medical use of Chlorella pyrenoidosa for 30 years.
Author : Beth M. Ley
Publisher : Bl Publications
ISBN 13 : 9781890766283
Total Pages : 60 pages
Book Rating : 4.7/5 (662 download)
Download or read book Chlorella written by Beth M. Ley and published by Bl Publications. This book was released on 2003 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Stig Arne Levin
Publisher :
ISBN 13 : 9781008990616
Total Pages : 442 pages
Book Rating : 4.9/5 (96 download)
Download or read book Chlorella Pyrenoidosa - A Gift from Nature written by Stig Arne Levin and published by . This book was released on 2021-03-09 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chlorella is a freshwater-growing green micro algae filled with well balanced nutrition. In Japan, Chlorella pyrenoidosa is nutritional supplement No.1 (over 20 million people eat Chlorella daily and regularly). Chlorella has been dubbed: "The Pearl of the Orient" by Dr. Bernard Jensen and deserves its reputation as a basic food. Many years of scientific studies show that this fully worthy food can safely and naturally: Increase the vital energy and metabolism. Improve circulation and cardiovascular health. Reduce high blood pressure and normalize blood sugar. Normalize the body's PH level and prevent acidification. Protect against carcinogenic causes. Support and strengthen the immune system's functions. Detoxify the body by removing heavy metals. Help the intestinal tract and improve the bowel system's functions. Facilitate healing of ulcers, stomach ulcers and damaged tissues. Delay aging and promote the possibility of a long and healthy life. Chlorella is nature's richest source of chlorophyll which is considered the most effective cleanser of the blood and intestines. Chlorella is also rich in DNA / RNA of the world's nutrition, which is important for healthy cellular growth and repair of cells that inevitably break down with age. Stig Levin has specialized in health and nutrition and has followed scientific research and medical use of Chlorella pyrenoidosa for 28 years.
Author : George Taylor Scott
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (769 download)
Download or read book The Influence of the Environment on the Mineral Composition of Chlorella Pyrenoidosa written by George Taylor Scott and published by . This book was released on 1943 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Stig Levin
Publisher :
ISBN 13 : 9781716237188
Total Pages : 446 pages
Book Rating : 4.2/5 (371 download)
Download or read book CHLORELLA PYRENOIDOSA - FUNCTIONAL FOOD - FOR THE IMMUNE SYSTEM written by Stig Levin and published by . This book was released on 2021-01-12 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chlorella is a freshwater-growing green micro algae filled with well balanced nutrition. In Japan, Chlorella pyrenoidosa is nutritional supplement No.1 (over 20 million people eat Chlorella daily and regularly). Chlorella has been dubbed: "The Pearl of the Orient" by Dr. Bernard Jensen and deserves its reputation as a basic food. Many years of scientific studies show that this fully worthy food can safely and naturally: Increase the vital energy and metabolism. Improve circulation and cardiovascular health. Reduce high blood pressure and normalize blood sugar. Normalize the body's PH level and prevent acidification. Protect against carcinogenic causes. Support and strengthen the immune system's functions. Detoxify the body by removing heavy metals. Help the intestinal tract and improve the bowel system's functions. Facilitate healing of ulcers, stomach ulcers and damaged tissues. Delay aging and promote the possibility of a long and healthy life. Chlorella is nature's richest source of chlorophyll which is considered the most effective cleanser of the blood and intestines. Chlorella is also rich in DNA / RNA of the world's nutrition, which is important for healthy cellular growth and repair of cells that inevitably break down with age. Stig Levin has specialized in health and nutrition and has followed scientific research and medical use of Chlorella pyrenoidosa for 28 years.
Author : Hugh Williams
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (125 download)
Download or read book Aspects of the Iron Nutrition of Chlorella Pyrenoidosa written by Hugh Williams and published by . This book was released on 1972 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Edwina Eugenia Urbanski
Publisher :
ISBN 13 :
Total Pages : 72 pages
Book Rating : 4.:/5 (493 download)
Download or read book The Effects of Metabolites on the Growth and Composition of Chlorella Pyrenoidosa written by Edwina Eugenia Urbanski and published by . This book was released on 1960 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jerry Smosky
Publisher :
ISBN 13 :
Total Pages : 62 pages
Book Rating : 4.:/5 (454 download)
Download or read book Growth and Energetics of Chlorella Pyrenoidosa written by Jerry Smosky and published by . This book was released on 1967 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Joseph Norman Dabes
Publisher :
ISBN 13 :
Total Pages : 368 pages
Book Rating : 4.:/5 (253 download)
Download or read book The Behavior of Chlorella Pyrenoidosa in Steady State Continuous Culture written by Joseph Norman Dabes and published by . This book was released on 1970 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : James Barber
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (11 download)
Download or read book Ionic Relations of Chlorella Pyrenoidosa written by James Barber and published by . This book was released on 1967 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jesse Neal Phillips
Publisher :
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.:/5 (441 download)
Download or read book The growth rate of Chlorella pyrenoidosa as a function of intensity and intermittency of illumination written by Jesse Neal Phillips and published by . This book was released on 1953 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Fluorescence Transient of Chlorella Pyrenoidosa written by and published by . This book was released on 1968 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. Ayitey-Adjin
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (141 download)
Download or read book Studies on the Flocculation of Chlorella Pyrenoidosa in Stabilization Ponds written by J. Ayitey-Adjin and published by . This book was released on 1980 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Clingman Munday
Publisher :
ISBN 13 :
Total Pages : 336 pages
Book Rating : 4.:/5 (497 download)
Download or read book The Fluorescence Transient of Chlorella Pyrenoidosa written by John Clingman Munday and published by . This book was released on 1968 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bob McCauley
Publisher :
ISBN 13 : 9780970393371
Total Pages : 68 pages
Book Rating : 4.3/5 (933 download)
Download or read book Wholefoods Chlorella & Spirulina written by Bob McCauley and published by . This book was released on 2007-04-30 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Chlorella that is spoken of in this book is a very particular strain of algae known as Chlorella Pyrenoidosa. Chlorella is a single-celled plant that gets its name from the high amount of chlorophyll it contains. It is a green, freshwater micro-algae, one of the oldest foods on the planet. Fossils exist of Chlorella Pyrenoidosa that are over 2.5 billion years old. Chlorella contains the entire B complex, vitamins E & C and has a wide range of minerals, including magnesium, zinc, folic acid, phosphorous, potassium, iron and calcium. Anyone can take it regardless of their age, from infants to the elderly. Between Spirulina and Chlorella, Chlorella is definitely the more powerful of the two. While Spirulina is a powerful whole food, one of the strongest and purest in existence, Chlorella has properties that gives it a slight edge over Spirulina.Spirulina Pacifica is a blue green micro-algae and one of the two most powerful whole foods on Earth. Like Chlorella, it is extremely nutritious and can be eaten by anyone at any age. Spirulina Pacifica is a microscopic freshwater plant grown only in Hawaii, an aquatic micro-vegetable/ organism composed of transparent bubble-thin cells stacked end-to-end, forming a helical spiral filament. Spirulina's exterior cell wall is comprised of complex organic sugars that are easily digested, thus the cell wall does not need to be broken open as it does with Chlorella. Spirulina is about 60% protein containing 18 amino acids and is a vastly superior protein source to any other food, including meat, which has only 11 amino acids. Spirulina contains more beta-carotene and GLA (gamma linolenic acid) than any other whole food. It contains 92 trace minerals and other elements such as vitamins, chlorophyll, glyolipids, phycocyanin, carotenoids and sulfolipids. It is also high in superoxide dismutase (SOD), RNA and DNA, which have only recently been identified as essential nutrients. While Spirulina does not contain all the nutrients the body needs, one could easily live on nothing else and expect to be completely healthy. It is less than four calories per gram and has almost no cholesterol.
Author : Peter Tryon Nielsen
Publisher :
ISBN 13 :
Total Pages : 558 pages
Book Rating : 4.:/5 (761 download)
Download or read book The Uptake of Chloride Ions by Chlorella Pyrenoidosa with Special Emphasis on Photo-accumulation written by Peter Tryon Nielsen and published by . This book was released on 1964 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt:
