Chinese Food: How to Cook Your Favorite Chinese Dishes At Home

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Author :
Publisher : Marnie Peterson
ISBN 13 :
Total Pages : pages
Book Rating : 4./5 ( download)

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Book Synopsis Chinese Food: How to Cook Your Favorite Chinese Dishes At Home by : Marnie Peterson

Download or read book Chinese Food: How to Cook Your Favorite Chinese Dishes At Home written by Marnie Peterson and published by Marnie Peterson. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This beginners guide to chinese food and chinese cooking is the perfect companion for any budding at-home chef who wants to re-create those delicious chinese dishes that you love from restaurants. In this eBook you will discover the history of chinese food and how it has developed to what it is today. We explore some of the differences between authentic chinese food and what you find in Western 'chinese' restaurants. Your culinary journey then progresses to what type of equipment you will need for chinese cooking; such as the well-known wok and chopsticks, plus other not so well known but essential tools. Then we stroll into the food section, with the must-have basics of any aspiring chinese cook. Things like sauces (soy sauce, fish sauce, oyster sauce and more) and staples like rice, noodles, vegetables and meats. Thre is even a whole chapter on the time honored tradition of Yum Cha! Purchase this eBook and get started on your chinese cooking adventure today. Please note: You should consider buying some chinese recipes cook books to accompany this guide, as there are no recipes included. Just lots and lots of useful information to begin and enhance on your chinese cooking experience.

Easy Chinese Recipes

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Author :
Publisher : Tuttle Publishing
ISBN 13 : 1462906281
Total Pages : 144 pages
Book Rating : 4.4/5 (629 download)

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Book Synopsis Easy Chinese Recipes by : Bee Yinn Low

Download or read book Easy Chinese Recipes written by Bee Yinn Low and published by Tuttle Publishing. This book was released on 2012-04-16 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cook all your favorite Chinese dishes at home with this easy-to-follow Chinese cookbook! Growing up in a Chinese household in Malaysia where cuisine and culture were inseparable, Bee Yinn Low developed a deep love and appreciation for food. Her early memories of helping her mother prepare steamy and fragrant Chinese meals solidified into a way of life for Bee as a working woman in Southern California. A love of Chinese food didn't translate well to a modern Western lifestyle due to time and ingredient constraints. Rather than give up her favorite foods, Bee experimented with recreating the unforgettable flavors of her youth with her limited time and using ingredients found in local supermarkets. She managed to develop versions of her favorite Chinese dishes that had all the taste—but were a lot less work! In Easy Chinese Recipes, Bee shares her passion and expertise in Chinese cooking. It features a collection of Bee's all-time favorite dishes—the foods she loves to cook and eat at home. She includes updated traditional family recipes along with her own versions of the best Chinese restaurant dishes from around Asia. Favorite Chinese recipes include: Crispy Shrimp Dumplings Kung Pao Chicken Sweet-and-Sour Pork Homestyle Chow Mein Noodles Mongolian Beef And many more… Building off her passion, expertise and the avid following she has on her website, rasamalaysia.com, the Internet's most popular Asian food and cooking site, Easy Chinese Recipes is sure to become the go-to book for cooks interested in creating Chinese meals at home.

Most Popular Chinese Recipes Quick & Easy

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Author :
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781539929642
Total Pages : 64 pages
Book Rating : 4.9/5 (296 download)

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Book Synopsis Most Popular Chinese Recipes Quick & Easy by : Lili Weng

Download or read book Most Popular Chinese Recipes Quick & Easy written by Lili Weng and published by Createspace Independent Publishing Platform. This book was released on 2016-11-04 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: **Black and white edition** The Chinese cookbook that helps you to cook like a native and save on restaurant and takeout bills! This Chinese recipe cookbook focuses on the dishes that all lovers of Asian cooking claim as their favorites. Dishes that we crave for when we are looking for a more appetizing and fulfilling takeout or restaurant meal. From fantastically flavorsome meat dishes such as Sweet and sour pork or Peking duck, delectable sides such as Wontons or dumplings to the essentials of any Chinese meal, chow mein and traditional Asian rice recipes. All the favorites are contained within. Learn how to create the most popular, full flavored Chinese recipes, just like a Chinese cook! Chinese cuisine has proved popular amongst many people as the food of choice when eating out or ordering takeout. Everyone seemingly has their own favorite dish but rarely attempt to cook it at home as Chinese recipes can seem challenging without the right instructions, however you do not have to be a native to learn how to cook these dishes, this recipe book will be your guide to show you how. Included in this cookbook are recipes that are truly cherished and adored, such as: * Wonton Soup *Chow Mein *Crab Rangoon *Lemon Chicken *Fortune Cookies *Sweet and Sour Pork *Egg Drop Soup *Lettuce wraps *Moo Goo Gai Pan and more! Do you spend regular nights at your favorite Chinese restaurant or enjoy Chinese takeout? If you already love Chinese food and spend regularly to enjoy it, it's now possible for you to cook at home, saving yourself the expense by producing a flavorsome and fulfilling meal in the process. Simply follow the step by step recipes inside. Expand your cooking repertoire with a fantastically diverse, tangy, sweet and savory cuisine! Further enhance your recipe repertoire, adding Asian cooking to boost the variety of meals that you are able to produce. These recipes can also compliment and enhance recipes from other cuisines that you may already know. Have you traveled to China? Re-live that fantastic Chinese vacation again and again! Use this cookbook to re-create wonderful dishes that remind you of your amazing travels. Become reacquainted with the unique blend of tastes and smells from this ancient and intriguing country. Impress your loved ones and friends using easy to follow recipes! The carefully selected Chinese recipes in this cookbook are simple to follow and make use of easy to find ingredients. Introduce friends and family to great tasting Chinese dishes that they may be familiar with but that you have created. Take the opportunity to demonstrate new recipes, that they may not have seen made from scratch but that suit any palate. Enjoy this Asian cookbook, if you are new to this Chinese cooking or if you are already familiar with this type of cuisine. These recipes will show you how to cook Chinese food the right way. Teach and pass on these recipes to family and friends who enjoy this cuisine just as much as you do! Start cooking the Chinese way today! Scroll up and buy now!Paperback edition contains black and white images.

Chinese Cooking at Home

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Author :
Publisher :
ISBN 13 : 9781523906413
Total Pages : 148 pages
Book Rating : 4.9/5 (64 download)

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Book Synopsis Chinese Cooking at Home by : Tina Zhang

Download or read book Chinese Cooking at Home written by Tina Zhang and published by . This book was released on 2016-02-06 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you a regular visitor to your favorite Chinese restaurant? Are you forever wishing you could recreate those scrumptious meals in your own kitchen? If so, this recipe book is the one for you. Traditional Chinese dishes are a favorite for many people, but they often appear too challenging for the average cook. Unfamiliar spices, exotic flavors and seemingly complicated recipes make cooking Chinese food seem more like an adventure you have to enjoy at the restaurant if you want it to taste just right. The recipes in this book are designed to take away your fears about Chinese cooking. All the delicious soups, stir-frys, sides and sweets that you enjoy at your neighborhood takeout place can be reproduced in the comfort of your own kitchen with ingredients easy to find at your local supermarket. There are no difficult-to-find ingredients in this book. The trick to good Chinese food is simpler than you think. Several of the recipes here will are close copies of all your favorite meals. You will find spicy, sumptuous, exotic fare that's easy to make in these 50 delicious Chinese food recipes. Inside You Will Learn:* How Chinese cooking differs from another fare * How to identify some unfamiliar flavors and spices * How to recreate your favorite restaurant meals * Tips & Tricks for Chinese cooking like the pros * The best way to adapt your favorites with just a few ingredients * 50 Delicious Chinese food recipes * And much more The recipes in this cookbook will have you putting down the takeout menu and pulling out your unused wok from under the cupboard. You will realize how easy it is to take a simple recipe typically only found at a restaurant and serve it on your table to the delight of every Chinese food lover.

Your All-Time Favorite Chinese Dish Recipes

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Author :
Publisher : Martha Stone
ISBN 13 :
Total Pages : 60 pages
Book Rating : 4./5 ( download)

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Book Synopsis Your All-Time Favorite Chinese Dish Recipes by : Martha Stone

Download or read book Your All-Time Favorite Chinese Dish Recipes written by Martha Stone and published by Martha Stone. This book was released on 2014-09-06 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your All-Time Favorite Chinese Dish Recipes book is a great way to enjoy Chinese meals at your very own home. Undoubtedly, Chinese diners may be very cheap but the meals can be high in salt, preservatives and fat. In order for you to enjoy Chinese foods that’s sure to be healthy, then recreate them at home! Our Chinese recipes will help you get started recreating you well-loved Chinese dish—healthily and conveniently too!

Simple Chinese Food Recipes

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (7 download)

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Book Synopsis Simple Chinese Food Recipes by : Alicia T White

Download or read book Simple Chinese Food Recipes written by Alicia T White and published by Independently Published. This book was released on 2022-12-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chinese food is one of the most popular cuisines in the world. Whether you like it spicy, sweet, or both, there's a Chinese dish for you. And with the "Simple Chinese Food Recipes" cookbook, you can make your favorite Chinese dishes at home. You'll save money, eat healthier, and maybe even discover a new favorite dish. If you are looking for healthy and delicious cuisine, then you should definitely try Chinese food. You'll be surprised at how much flavor can be packed into such healthy dishes. Plus, the variety of dishes available means that you can always find something new to try. Szechuan cooking is known for its spiciness, and many of the recipes in this cookbook reflect that tradition. However, the level of spice can be adjusted to suit your own taste. China is the home of many exotic spices, which were first introduced to the West via the Silk Road. For centuries, spices were a luxury item reserved for the wealthy. Now, they can be enjoyed by all. Bring the exotic flavors of China into your home and watch as your guests' eyes light up.

The Chinese Takeout Cookbook

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Author :
Publisher : Ballantine Books
ISBN 13 : 0345529146
Total Pages : 383 pages
Book Rating : 4.3/5 (455 download)

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Book Synopsis The Chinese Takeout Cookbook by : Diana Kuan

Download or read book The Chinese Takeout Cookbook written by Diana Kuan and published by Ballantine Books. This book was released on 2012-12-11 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: America’s love affair with Chinese food dates back more than a century. Today, such dishes as General Tso’s Chicken, Sweet and Sour Pork, and Egg Rolls are as common as hamburgers and spaghetti. Probably at this moment, a drawer in your kitchen is stuffed with Chinese takeout menus, soy sauce packets, and wooden chopsticks, right? But what if you didn’t have to eat your favorites out of a container? In The Chinese Takeout Cookbook, Chinese food blogger and cooking instructor Diana Kuan brings Chinatown to your home with this amazing collection of more than eighty popular Chinese takeout recipes—appetizers, main courses, noodle and rice dishes, and desserts—all easy-to-prepare and MSG-free. Plus you’ll discover how to • stock your pantry with ingredients you can find at your local supermarket • season and master a wok for all your Chinese cooking needs • prepare the flavor trifecta of Chinese cuisine—ginger, garlic, and scallions • wrap egg rolls, dumplings, and wontons like a pro • steam fish to perfection every time • create vegetarian variations that will please everyone’s palate • whip up delectable sweet treats in time for the Chinese New Year The Chinese Takeout Cookbook also features mouthwatering color photos throughout as well as sidebars that highlight helpful notes, including how to freeze and recook dumplings; cooking tidbits, such as how to kick up your dish with a bit of heat; and the history behind some of your favorite comfort foods, including the curious New York invention of the pastrami egg roll and the influence of Tiki culture on Chinese cuisine. So, put down that takeout menu, grab the wok, and let’s get cooking! Here for the first time—in one fun, easy, and tasty collection—are more than 80 favorite Chinese restaurant dishes to make right in your own kitchen: • Cold Sesame Noodles • Kung Pao Chicken • Classic Barbecue Spareribs • Beef Chow Fun • Homemade Chili Oil • Hot and Sour Soup • Chinatown Roast Duck • Moo Shu Pork • Dry-Fried String Beans • Black Sesame Ice Cream • And of course, perfectly fried Pork and Shrimp Egg Rolls! “Diana Kuan chronicles America’s love affair with Chinese food. The Chinese Takeout Cookbook is the perfect reason to throw out those menus cluttering your kitchen drawers!”—Patricia Tanumihardja, author of The Asian Grandmothers Cookbook

Chinese Takeout Cookbook

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Author :
Publisher : Mayorline via PublishDrive
ISBN 13 :
Total Pages : 152 pages
Book Rating : 4.:/5 (661 download)

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Book Synopsis Chinese Takeout Cookbook by : Tina Gu

Download or read book Chinese Takeout Cookbook written by Tina Gu and published by Mayorline via PublishDrive. This book was released on 2017-07-10 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy Your Favorite Chinese Takeout Recipes In The Comfort Of Your Home! Chinese food is famous all over the world. Chinese takeout, with their ubiquitous restaurants has been around for centuries! While you can easily order your favorite Chow mein and Dumplings when you desire, you can have more fun cooking Chinese food at home. It is can also be quick, easy, and delightful! This book has everything you need to get you started. From the basic ingredients, tools, tips and techniques to mouth watering takeout recipes, you can be sure that your Chinese cooking and eating is set to be the best it can be. Here A Peek Of What's Inside: • Ingredients used in Chinese cooking • Cooking methods for Chinese meal preparations • Cooking tools for Chinese food preparations • Tasty appetizers like the Creamy Crab Wontons or the Chinese spring rolls • Traditional Chinese soups like the Wonton soup or the Hot and the Hot and Sour Soup • Scrumptious chicken and duck recipes like the Kung Pao Chicken • Favorite noodles and rice dishes like the lo Mein or the Chinese Fried Rice • Delicious Beef recipes like the Beef and Broccoli or the Chinese Pepper Steak • Mouth-watering pork recipes like the Shanghai Pork Chops and the Hoisin Pork Stir-fry • Enjoyable fish and seafood meals like the Cantonese Lobster or the salt and pepper shrimp • Hearty vegetable recipes like the Stir-Fried Mustard Greens • Desserts like the classic Chinese Sherbet or the Mango Pudding. So What Are You Waiting For? BUY NOW!

Chinese Takeout Cookbook

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Author :
Publisher :
ISBN 13 : 9781803618869
Total Pages : 0 pages
Book Rating : 4.6/5 (188 download)

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Book Synopsis Chinese Takeout Cookbook by : Maylin Sun

Download or read book Chinese Takeout Cookbook written by Maylin Sun and published by . This book was released on 2022-09-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepare your favorite Chinese takeout recipes at home! Chinese food is one of the most popular cuisines in the world. Chinese takeout restaurants can be found everywhere on the planet. All major cities have their Chinatown, and more and more supermarkets carry Asian ingredients, making it easier to cook authentic Chinese dishes. With Full Nutrition Information it be amazing to make your favorites Chinese dish a home? Chinese cooking involves fresh ingredients, mixing delicate flavors and spices, and cooking techniques that are specific this cuisine. Learning to make Chinese takeout dish is easier than you might think. With the right ingredients, great recipes and step-by-step instructions, it can't be easier than that. This cookbook includes: COPYCAT TAKEOUT EGG ROLLS VEGETABLE AND PORK SPRING ROLLS VEGETARIAN SPRING ROLLS FRIED WONTON RECIPE DUMPLINGS PORK DUMPLINGS WITH PEANUT SAUCE CHINESE DRY GARLIC SPARERIBS EGG DROP SOUP HOT AND SOUR SOUP WONTON SOUP SINGAPORE NOODLES BEEF CHOW FUN PORK CHOW MEIN SHRIMP LO MEIN RECIPE FRIED RICE YOUNG CHOW FRIED RICE TWICE-COOKED PORK MOO SHU PORK SHANGHAI-STYLE PORK CHOPS CHINESE SPARE RIBS SWEET AND SOUR PORK RECIPE CHINESE PORK STIR FRY WITH SNOW PEAS GARLIC BUTTER STEAK BITES SZECHUAN BEEF BEEF CHOP SUEY (BEEF STIR FRY) STIR-FRIED BEEF WITH OYSTER SAUCE GINGER BEEF PEPPER STEAK STIR FRY EASY BEEF AND BROCCOLI KUNG PAO BEEF SESAME BEEF CLASSIC ORANGE BEEF MOO GOO GAI PAN CRISPY DUCK PANCAKES MAP TOFU EGGPLANT WITH GARLIC SAUCE HUNAN TOFU VEGETABLE STIR-FRY LEMON CHICKEN EGETABLES ESAME CHICKEN FORTUNE COOKIES MANGO PUDDING AND MORE... And that is what you will find in Chinese Takeout Cookbook: Easy Chinese Takeout Recipes to Make at Home! No need to order anymore, just gather your ingredients and cooking tools, and start cooking!

Family Style Chinese Cookbook

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Author :
Publisher : Sourcebooks, Inc.
ISBN 13 : 1623157625
Total Pages : 221 pages
Book Rating : 4.6/5 (231 download)

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Book Synopsis Family Style Chinese Cookbook by : Shanti Christensen

Download or read book Family Style Chinese Cookbook written by Shanti Christensen and published by Sourcebooks, Inc.. This book was released on 2016-12-20 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Family Style Chinese Cookbook is a treasure trove of real Chinese home cooking. But it's more than just a cookbook—it's a collection of stories about tradition, ceremony, family, and pride." —Bee Yinn Low, author of Easy Chinese Recipes Authentic Chinese cuisine is responsible for some of the most tantalizing dishes in the world. And yet, creating these delicious dishes may seem daunting. We're not talking about westernized Chinese food that you can find in most Chinese cookbooks, but rather the succulent flavors, vibrant aromatics, and bold pairings that define what authentic Chinese food truly is. Shanti Christensen knows a thing or two about what makes Chinese food authentic. As food editor for Time Out Beijing and an avid traveller, Shanti soaked up China's culture and food. But the best cuisine she experienced wasn't from five-star restaurants, but rather from the family kitchens of locals. Family Style Chinese Cookbook is an assemblage of family recipes that Shanti collected during her time with families throughout China. Presented alongside endearing stories, these recipes form a Chinese cookbook that evokes a truly unique experience to excite your curious spirit and surprise your adventurous palate. With Family Style Chinese Cookbook you'll find everything you need to cook home-style Chinese food from your very own kitchen, including: High quality, authentic, Chinese family heirloom recipes Cooking tips based on your personal preferences, and suggested variations for hard to find ingredients Guidance for stocking up on Chinese pantry essentials and finding unique ingredients Overview of essential equipment commonly required for proper recipe preparation such as a glazed clay pot, wok, and mandoline Simplified instructions of basic cooking techniques including those for tenderizing meat, stir-frying, parboiling, and braising In China, food brings people together. With the ease and simplicity of Family Style Chinese Cookbook, you and yours will savor the bold flavors, sweet aromas, and warm connection that can be offered through authentic Chinese cooking.

Chinese Takeout Cookbook

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Author :
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781541243545
Total Pages : 120 pages
Book Rating : 4.2/5 (435 download)

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Book Synopsis Chinese Takeout Cookbook by : April Kelsey

Download or read book Chinese Takeout Cookbook written by April Kelsey and published by Createspace Independent Publishing Platform. This book was released on 2016-12-25 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chinese Takeout Cookbook: Your Favorites 57 Chinese Takeout Recipes To Make At Home Chinese food is one of the most popular cuisines in the world. Chinese takeout restaurants can be found everywhere on the planet. All major cities have their Chinatown, and more and more supermarkets carry Asian ingredients, making it easier to cook authentic Chinese dishes. it be amazing to make your favorites Chinese dish a home? Chinese cooking involves fresh ingredients, mixing delicate flavors and spices, and cooking techniques that are specific this cuisine. Learning to make your favorite Chinese takeout dish is easier than you might think. With the right ingredients, great recipes and step-by-step instructions, it can't be easier than that. And that is what you will find in Chinese Takeout Cookbook: Favorite Chinese Takeout Recipes to Make at Home! No need to order anymore, just gather your ingredients and cooking tools, and start cooking!

Double Awesome Chinese Food

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Author :
Publisher : Shambhala Publications
ISBN 13 : 1611805570
Total Pages : 257 pages
Book Rating : 4.6/5 (118 download)

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Book Synopsis Double Awesome Chinese Food by : Margaret Li

Download or read book Double Awesome Chinese Food written by Margaret Li and published by Shambhala Publications. This book was released on 2019-02-05 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wildly inventive Chinese-American home cooking from the siblings behind Boston’s acclaimed Mei Mei restaurant. Too intimidated to cook Chinese food at home but crave those punchy flavors? Not anymore. Put down that takeout kung pao chicken and get in the kitchen! Full of irresistible recipes that marry traditional Asian ingredients with comforting American classics and seasonal ingredients, Double Awesome Chinese Food delivers the goods. The three fun-loving Chinese-American siblings behind the acclaimed restaurant Mei Mei take the fear factor out of cooking this complex cuisine, infusing it with creativity, playfulness, and ease. Take the Double Awesome: flaky scallion pancakes stuffed with two oozy eggs, sharp cheddar, and garlicky pesto; could there be anything better? Ridiculously delicious and unexpected dishes like Cranberry Sweet and Sour Stir-fried Pork and Red Curry Frito Pie will become new staples for your cooking lineup. Throw a hands-on dumpling-making party and let your friends decide whether to serve them chewy and pan-seared or crackly and deep-fried. Packed with pro-cooking tips, sauces to amp up any meal, sustainable sourcing advice, and over 100 delicious recipes, this book is your ticket to making the Chinese food of your dreams any night of the week.

The Healthy Wok Chinese Cookbook

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Author :
Publisher : Sourcebooks, Inc.
ISBN 13 : 1623158990
Total Pages : 319 pages
Book Rating : 4.6/5 (231 download)

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Book Synopsis The Healthy Wok Chinese Cookbook by : Charmaine Ferrara

Download or read book The Healthy Wok Chinese Cookbook written by Charmaine Ferrara and published by Sourcebooks, Inc.. This book was released on 2017-05-23 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: Want to make easy, healthy Chinese food? Go for a wok. In the time it takes to call for takeout, you could make a delicious Chinese dinner at home! The Healthy Wok Chinese Cookbook shows you how to create nourishing, satisfying versions of Chinese restaurant favorites using just a wok. With this one versatile pan, you can stir-fry meats, steam veggies, simmer soup, and more. This Chinese cookbook uses lower sodium and sugar, heart-healthy oils, lean cuts of meat, and fresh produce—no deep-fryer or MSG in sight. Many recipes include substitutions and variations, so you can experiment with ingredients and customize flavors just the way you like them. In The Healthy Wok Chinese Cookbook, you'll find: A complete wok walk-through—Master the techniques and tools for cooking Chinese cuisine in just one piece of cookware—a wok. 88 favorite recipes—Using this Chinese cookbook, recreate popular restaurant dishes like Orange Chicken and Honey-Walnut Shrimp, or cook up Chinese family comfort food like Yangzhou Fried Rice and Steamed Egg with Ground Pork. Stir-fried, not deep-fried—Keep meals nutritious by stir-frying—one of the healthiest cooking methods, since it uses lots of vegetables and very little oil. Skip the takeout and enjoy quick, healthy Chinese food with The Healthy Wok Chinese Cookbook.

Let’s Eat Chinese Food

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Author :
Publisher : Gordon Rock
ISBN 13 :
Total Pages : 60 pages
Book Rating : 4./5 ( download)

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Book Synopsis Let’s Eat Chinese Food by : Gordon Rock

Download or read book Let’s Eat Chinese Food written by Gordon Rock and published by Gordon Rock. This book was released on 2020-05-14 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you love the taste of restaurant Chinese food, I bet you didn’t know you can make even the most complicated of Chinese dishes with ease right from the comfort of your own home. That is exactly what you can learn how to do in this book! In this book, not only will you learn how to cook awesome Chinese food, but you will also learn how to do so in as easy a way as possible. Inside of this book you will be given easy-to-follow Chinese recipes that are so delicious, you will swear they came from your favorite Chinese restaurants! So, what are you waiting for? Grab a copy of this book and start cooking authentic Chinese dishes today!

Chinese Takeout Cookbook

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Author :
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781535122337
Total Pages : 0 pages
Book Rating : 4.1/5 (223 download)

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Book Synopsis Chinese Takeout Cookbook by : Lina Chang

Download or read book Chinese Takeout Cookbook written by Lina Chang and published by Createspace Independent Publishing Platform. This book was released on 2016-07-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepare your favorite Chinese takeout recipes at home! ***BLACK AND WHITE EDITION*** Chinese food is one of the most popular cuisines in the world. Chinese takeout restaurants can be found everywhere on the planet. All major cities have their Chinatown, and more and more supermarkets carry Asian ingredients, making it easier to cook authentic Chinese dishes. When we get a craving for Chicken General Tso or Kung Pao Shrimp, we are just a phone call away. But wouldn't it be amazing to make your favorites a home? Chinese cooking involves fresh ingredients, mixing delicate flavors and spices, and cooking techniques that are specific this cuisine. Learning to make your favorite Chinese takeout dish is easier than you might think. With the right ingredients, great recipes and step-by-step instructions, it can't be easier than that. And that is what you will find in Chinese Takeout Cookbook: Favorite Chinese Takeout Recipes to Make at Home! No need to order anymore, just gather your ingredients and cooking tools, and start cooking! Inside find: Cooking tips for preparing delicious Chinese take-out dish Ingredients used in Chinese food cooking Cooking methods used to prepare Chinese meals Cooking tools needed to prepare Chinese food Mouth-watering appetizers like the Garlic Spareribs or the Classic Egg rolls Traditional Chinese soups like the Wonton soup or the Hot and Sour Soup Satisfying noodles and rice dishes like the Pork Chow Mein or the Yang Chow Fried Rice Luscious pork recipes like the Shanghai Pork Chops or Moo Shu Pork Favorite Beef recipes like the Beef and Broccoli or the Chinese Pepper Steak Easy to prepare chicken and duck recipes like the Kung Pao Chicken or the Crispy Duck and Pancakes Delightful fish and seafood meals like the Fish in Black Bean Sauce or the Shanghai Shrimp Stir-fry Healthy vegetarian recipes like the Chinese Mixed Vegetables or the Salt and Pepper Tofu Desserts including two classic Fortune cookies or the Mango Pudding. Please note that for this edition of Chinese Takeout Recipes, all images are in BLACK and WHITE Let's start cooking! Scroll back up and order your copy today!

Mini Homestyle Chinese Cooking

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Author :
Publisher : Tuttle Publishing
ISBN 13 : 1462911404
Total Pages : 64 pages
Book Rating : 4.4/5 (629 download)

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Book Synopsis Mini Homestyle Chinese Cooking by : Daniel Reid

Download or read book Mini Homestyle Chinese Cooking written by Daniel Reid and published by Tuttle Publishing. This book was released on 2013-01-08 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Home cooking is always a favorite, no matter where you are. With over 30 clear color photos, Homestyle Chinese Cooking has everything you need to create 35 easy, light, healthy, delicious, and authentic home cooked Chinese recipes. This Chinese cookbook contains authentic, homestyle recipes for appetizers, rice, noodles, soups, seafood, meat, poultry, and vegetables. Recipes include: Poached tofu with spicy sauce Home-style fried rice Sesame noodles Vegetable and tofu soup Garlic chili prawns Red-braised pork with orange peel Broccoli stir-fried with ginger and onion Sichuan eggplant braised in fragrant sauce And many more Chinese favorites! Also included are unit conversion tables, dual measurements for each recipe, over 30 detailed photos, and an overview of essential Chinese ingredients for creating appetizing, home–cooked Chinese favorites. Each recipe includes cook time, prep time, and serving sizes. Enjoy!

Chinese Cookery Secrets

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Author :
Publisher : Hachette UK
ISBN 13 : 0716023679
Total Pages : 272 pages
Book Rating : 4.7/5 (16 download)

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Book Synopsis Chinese Cookery Secrets by : Deh-Ta Hsiung

Download or read book Chinese Cookery Secrets written by Deh-Ta Hsiung and published by Hachette UK. This book was released on 2013-07-25 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Deh-Ta Hsiung shares his life-long knowledge of Chinese restaurant cooking to help you successfully reproduce your favourite meals at home - from a simple, single dish to an elaborate, grand feast. In a clear, straightforward style, he vividly reveals the elusive secrets that produce perfection. He shows you each crucial stage of preparation to enable you to recreate the harmonious blending of subtle flavours, delicate textures, aromas, colours and shapes that are the hallmarks of authentic Chinese restaurant cooking. This updated version of Chinese Cookery Secrets contains recipes for dishes as diverse as 'Smoked' Chicken, Deep-Fried Squid and delicious Iron-Place Sizzled meat and fish dishes, sure to be a wonderful centerpiece for any dinner party, to takeaway staples like Egg Fried Rice and Sweet and Sour Chicken.