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Author : James Norman Tate
Publisher :
ISBN 13 :
Total Pages : 140 pages
Book Rating : 4.:/5 (28 download)
Download or read book Characteristics of the Polyphenoloxidase System in Browning of Bartlett Pears written by James Norman Tate and published by . This book was released on 1961 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Becky Thuan-Sim Ong
Publisher :
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.:/5 (33 download)
Download or read book The Effect of Controlled Atmospheres on Phenolic Metabolism in 'Bartlett' Pears written by Becky Thuan-Sim Ong and published by . This book was released on 1987 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Joan Claire Rosen
Publisher :
ISBN 13 :
Total Pages : 230 pages
Book Rating : 4.:/5 (32 download)
Download or read book Postharvest Physiology of Sliced Pears and Strawberries written by Joan Claire Rosen and published by . This book was released on 1987 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Patricio Javier Seelenberger
Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.:/5 (29 download)
Download or read book Effect of Post-canning Storage Temperature on Browning in Canned Cling Peaches written by Patricio Javier Seelenberger and published by . This book was released on 1969 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Foud Barakat Sioud
Publisher :
ISBN 13 :
Total Pages : 194 pages
Book Rating : 4.:/5 (29 download)
Download or read book Chemical Changes in Aseptically Canned Pear Puree written by Foud Barakat Sioud and published by . This book was released on 1964 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Julianna Rose Heil
Publisher :
ISBN 13 :
Total Pages : 134 pages
Book Rating : 4.:/5 (14 download)
Download or read book Development of High Vacuum Flame Processes for Sliced Peaches and Pears written by Julianna Rose Heil and published by . This book was released on 1981 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kimberly Warner Wissemann
Publisher :
ISBN 13 :
Total Pages : 272 pages
Book Rating : 4.E/5 ( download)
Download or read book Biochemical Properties of Polyphenoloxidase and Its Activity During Grape Maturation and Wine Production written by Kimberly Warner Wissemann and published by . This book was released on 1980 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : University of California, Davis
Publisher :
ISBN 13 :
Total Pages : 176 pages
Book Rating : 4.:/5 (311 download)
Download or read book Commencement written by University of California, Davis and published by . This book was released on 1961 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Diane Marie Barrett
Publisher :
ISBN 13 :
Total Pages : 328 pages
Book Rating : 4.E/5 ( download)
Download or read book Effects of Controlled Atmosphere Storage on Browning and Softening Reactions in "delicious" Apples written by Diane Marie Barrett and published by . This book was released on 1989 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 1100 pages
Book Rating : 4.:/5 (31 download)
Download or read book Food Science and Technology Abstracts written by and published by . This book was released on 1976 with total page 1100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Monthly. References from world literature of books, about 1000 journals, and patents from 18 selected countries. Classified arrangement according to 18 sections such as milk and dairy products, eggs and egg products, and food microbiology. Author, subject indexes.
Author : Rickey Y. Yada
Publisher : Springer Science & Business Media
ISBN 13 : 1461526701
Total Pages : 214 pages
Book Rating : 4.4/5 (615 download)
Download or read book Protein Structure-Function Relationships in Foods written by Rickey Y. Yada and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food proteins constitute a diverse and complex collection of biological macro molecules. Although contributing to the nutritional quality of the foods we con sume, proteins also act as integral components by virtue of their diverse functional properties. The expression of these functional properties during the preparation, processing and storage of foods is largely dictated by changes to the structure or structure-related properties of the proteins involved. Therefore, germane to the optimal use of existing and future food protein sources is a thorough understanding of the nature of the relationships between structure and function. It is the goal of this book to aid in better defining these relationships. Two distinct sections are apparent: firstly, those chapters which address struc ture-function relationships using a variety of food systems as examples to demonstrate the intricacies of this relationship, and secondly, those chapters which discuss techniques used to either examine structural parameters or aid in establishing quantitative relationships between protein structure and function. The editors would like to thank all contributors for their assistance, co-operation and, above all, their patience in putting this volume together, and the following companies/organizations for their financial support without which it would not have been the success it was: Ault Foods Limited, Best Foods Canada Limited, Natural Sciences and Engineering Research Council of Canada, Ontario Ministry of Agriculture and Food, Quest International Canada Inc., and University of Guelph. R.Y.Y. R.LJ.
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ISBN 13 :
Total Pages : 936 pages
Book Rating : 4.E/5 ( download)
Download or read book The Journal of Horticultural Science written by and published by . This book was released on 1992 with total page 936 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Nafees A. Khan
Publisher : Frontiers Media SA
ISBN 13 : 2889453413
Total Pages : 312 pages
Book Rating : 4.8/5 (894 download)
Download or read book Ethylene: A Key Regulatory Molecule in Plants written by Nafees A. Khan and published by Frontiers Media SA. This book was released on 2017-12-21 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ethylene is a simple gaseous phytohormone with multiple roles in regulation of metabolism at cellular, molecular, and whole plant level. It influences performance of plants under optimal and stressful environments by interacting with other signaling molecules. Understanding the ethylene biosynthesis and action through the plant's life can contribute to improve the knowledge of plant functionality and use of this plant hormone may drive adaptation and defense of plants from the adverse environmental conditions. The action of ethylene depends on its concentration in cell and the sensitivity of plants to the hormone. In recent years, research on ethylene has been focused, due to its dual action, on the regulation of plant processes at physiological and molecular level. The involvement of ethylene in the regulation of transcription needs to be widely explored involving the interaction with other key molecular regulators. The aim of the current research topic was to explore and update our understanding on its regulatory role in plant developmental mechanisms at cellular or whole plant level under optimal and changing environmental conditions. The present edited volume includes original research papers and review articles describing ethylene’s regulatory role in plant development during plant ontogeny and also explains how it interacts with biotic and abiotic stress factors. This comprehensive collection of researches provide evidence that ethylene is essential in different physiological processes and does not always work alone, but in coordinated manner with other plant hormones. This research topic is also a source of tips for further works that should be addressed for the biology and molecular effects on plants.
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ISBN 13 :
Total Pages : 2566 pages
Book Rating : 4.3/5 (91 download)
Download or read book Chemical Abstracts written by and published by . This book was released on 2002 with total page 2566 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Joseph F. Arnold
Publisher :
ISBN 13 :
Total Pages : 204 pages
Book Rating : 4.3/5 (129 download)
Download or read book Inactivation of Polyphenol Oxidase in Stanley Plum Juice Using an Immobilized Protease Enzyme written by Joseph F. Arnold and published by . This book was released on 1992 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 474 pages
Book Rating : 4.3/5 (867 download)
Download or read book Journal of Pomology and Horticultural Science written by and published by . This book was released on 1992 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Stanley Paul Kowalski
Publisher :
ISBN 13 :
Total Pages : 350 pages
Book Rating : 4.E/5 ( download)
Download or read book Insect Resistance in Potato written by Stanley Paul Kowalski and published by . This book was released on 1989 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt:
