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Author : Philip Reyes
Publisher :
ISBN 13 :
Total Pages : 190 pages
Book Rating : 4.:/5 (28 download)
Download or read book Characteristics of Browning Enzymes in Fay Elberta Freestone Peaches written by Philip Reyes and published by . This book was released on 1959 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bulan Phithakpol
Publisher :
ISBN 13 :
Total Pages : 140 pages
Book Rating : 4.:/5 (3 download)
Download or read book Enzymic Browning in Cling Peaches written by Bulan Phithakpol and published by . This book was released on 1969 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kamel El Din Hussien Motawi
Publisher :
ISBN 13 :
Total Pages : 202 pages
Book Rating : 4.3/5 (129 download)
Download or read book Enzymatic Systems and Substrates Involved in Freestone Peach Browning written by Kamel El Din Hussien Motawi and published by . This book was released on 1966 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jules Janick
Publisher : John Wiley & Sons
ISBN 13 : 1118060962
Total Pages : 489 pages
Book Rating : 4.1/5 (18 download)
Download or read book Horticultural Reviews, Volume 11 written by Jules Janick and published by John Wiley & Sons. This book was released on 2011-01-11 with total page 489 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.
Author : Lora Beth Larson
Publisher :
ISBN 13 :
Total Pages : 170 pages
Book Rating : 4.E/5 ( download)
Download or read book Changes in Textural Characteristics of Triogem Peaches Related to Freezing Medium and Final Internal Temperature of Thawing written by Lora Beth Larson and published by . This book was released on 1967 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : James Norman Tate
Publisher :
ISBN 13 :
Total Pages : 140 pages
Book Rating : 4.:/5 (28 download)
Download or read book Characteristics of the Polyphenoloxidase System in Browning of Bartlett Pears written by James Norman Tate and published by . This book was released on 1961 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 832 pages
Book Rating : 4.3/5 (55 download)
Download or read book Food Technology written by and published by . This book was released on 1962 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1178 pages
Book Rating : 4.3/5 (126 download)
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1961 with total page 1178 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Patricio Javier Seelenberger
Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.:/5 (29 download)
Download or read book Effect of Post-canning Storage Temperature on Browning in Canned Cling Peaches written by Patricio Javier Seelenberger and published by . This book was released on 1969 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 642 pages
Book Rating : 4.:/5 (2 download)
Download or read book Agrochimica written by and published by . This book was released on with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bohdan Bert Chubey
Publisher :
ISBN 13 :
Total Pages : 266 pages
Book Rating : 4.:/5 (319 download)
Download or read book Oxidative Browning Carrots, Daucus Carota written by Bohdan Bert Chubey and published by . This book was released on 1966 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Everett Donald Dudley
Publisher :
ISBN 13 :
Total Pages : 328 pages
Book Rating : 4.E/5 ( download)
Download or read book Inhibition of the Enzyme Polyphenol Oxidase by the Amino Acid L-cysteine written by Everett Donald Dudley and published by . This book was released on 1988 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Miklos Sandor Kaldy
Publisher :
ISBN 13 :
Total Pages : 106 pages
Book Rating : 4.3/5 (129 download)
Download or read book Browning of Parsnips written by Miklos Sandor Kaldy and published by . This book was released on 1969 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 994 pages
Book Rating : 4.3/5 (91 download)
Download or read book Bericht written by and published by . This book was released on 1973 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher :
ISBN 13 :
Total Pages : 1830 pages
Book Rating : 4.0/5 ( download)
Download or read book Biological & Agricultural Index written by and published by . This book was released on 1960 with total page 1830 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 996 pages
Book Rating : 4.:/5 (42 download)
Download or read book Proceedings written by and published by . This book was released on 1973 with total page 996 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Shwu-Rong Lee
Publisher :
ISBN 13 :
Total Pages : 188 pages
Book Rating : 4.:/5 (13 download)
Download or read book Effect of Sweetner Types and Varieties on the Quality and Composition of Canned Clingstone Peaches written by Shwu-Rong Lee and published by . This book was released on 1979 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
