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Book Synopsis Preventive Conservation by : Lisa Elkin
Download or read book Preventive Conservation written by Lisa Elkin and published by . This book was released on 2019-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Good storage is the foundation of effective collection care, advancing conservation while at the same time promoting accessibility and use. Preventive Conservation: Collection Storage covers the storage of all types of collections, including science, fine and decorative art, history, library, archive, and digital collections. It concentrates on preventive conservation and emphasizes a risk management approach. Reflecting the breadth of its scope, the new book is collaboration between The Society for the Preservation of Natural History Collections; the American Institute for Conservation of Historic & Artistic Works; the Smithsonian Institution; and the George Washington University Museum Studies Program.
Book Synopsis Handbook of Vegetables and Vegetable Processing by : Muhammad Siddiq
Download or read book Handbook of Vegetables and Vegetable Processing written by Muhammad Siddiq and published by John Wiley & Sons. This book was released on 2018-02-14 with total page 1102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Vegetables and Vegetable Processing, Second Edition is the most comprehensive guide on vegetable technology for processors, producers, and users of vegetables in food manufacturing.This complete handbook contains 42 chapters across two volumes, contributed by field experts from across the world. It provides contemporary information that brings together current knowledge and practices in the value-chain of vegetables from production through consumption. The book is unique in the sense that it includes coverage of production and postharvest technologies, innovative processing technologies, packaging, and quality management. Handbook of Vegetables and Vegetable Processing, Second Edition covers recent developments in the areas of vegetable breeding and production, postharvest physiology and storage, packaging and shelf life extension, and traditional and novel processing technologies (high-pressure processing, pulse-electric field, membrane separation, and ohmic heating). It also offers in-depth coverage of processing, packaging, and the nutritional quality of vegetables as well as information on a broader spectrum of vegetable production and processing science and technology. Coverage includes biology and classification, physiology, biochemistry, flavor and sensory properties, microbial safety and HACCP principles, nutrient and bioactive properties In-depth descriptions of key processes including, minimal processing, freezing, pasteurization and aseptic processing, fermentation, drying, packaging, and application of new technologies Entire chapters devoted to important aspects of over 20 major commercial vegetables including avocado, table olives, and textured vegetable proteins This important book will appeal to anyone studying or involved in food technology, food science, food packaging, applied nutrition, biosystems and agricultural engineering, biotechnology, horticulture, food biochemistry, plant biology, and postharvest physiology.
Download or read book Bulletin written by and published by . This book was released on 1908 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Controlled Atmosphere Storage of Sugar Peas (Pisum Sativum Var. Saccharatum). by : Stacey K. Lee
Download or read book Controlled Atmosphere Storage of Sugar Peas (Pisum Sativum Var. Saccharatum). written by Stacey K. Lee and published by . This book was released on 1989 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Greetings from California written by and published by . This book was released on 2012-01-13 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Greetings from California: Best Practices from the California Self Storage Association features a unique collection of self-storage insights and knowledge from this highly respected group of professionals.
Book Synopsis Proceedings by : American Concrete Institute
Download or read book Proceedings written by American Concrete Institute and published by . This book was released on 1926 with total page 816 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Official Railway Guide written by and published by . This book was released on 2010 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Inhalation Anesthetics by : Klaus Peter
Download or read book Inhalation Anesthetics written by Klaus Peter and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1981, the Institute of Anesthesiology at the Ludwig Maximil ian University of Munich organized a first international sympo sium on inhalation anesthetics. In 1982, the most important con tributions were published in the series Anaesthesiology and Inten sive Care Medicine. At that time, the interest of European anes thesiologists was focused on isoflurane, which had just been in troduced for clinical purposes. Studies on this product had al ready been appearing for years in the American literature. This book deals once more with all three inhalation anesthetics, but places particular emphasis on isoflurane. In contrast to the situa tion in 1981, extensive experimental and clinical investigations on isoflurane have by now become available in the European litera ture. From its conception, the objective of this symposium was not to discuss the relative value of inhalation anesthesia (bal anced anesthesia) as compared with intravenous anesthesia. On the contrary, the major effects and interactions of isoflurane were to be explored. The side effects and their relative significance in different patient groups were also of interest. eurrent knowledge concerning a range of topics related to inhalation anesthetics (es pecially isoflurane) was to be presented in a comprehensive and critical manner. The effects of isoflurane on the cardiovascular system were the focus of interest during the symposium and are accordingly dealt with extensively in this volume. The comparative effects on cor onary perfusion of isoflurane, enflurane, and halothane are de scribed in detail.
Download or read book Research Bulletin written by and published by . This book was released on 1982 with total page 930 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Annual Report by : Commercial Exchange of Philadelphia (Pa.)
Download or read book Annual Report written by Commercial Exchange of Philadelphia (Pa.) and published by . This book was released on 1913 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Technical Series Bulletin by : Ohio Agricultural Experiment Station
Download or read book Technical Series Bulletin written by Ohio Agricultural Experiment Station and published by . This book was released on 1914 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Fruit and Vegetable Phytochemicals by : Elhadi M. Yahia
Download or read book Fruit and Vegetable Phytochemicals written by Elhadi M. Yahia and published by John Wiley & Sons. This book was released on 2017-08-25 with total page 1488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in two volumes and containing more than seventy chapters, the second edition of Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability has been greatly revised and expanded. Written by hundreds of experts from across the world, the chapters cover diverse aspects of chemistry and biological functions, the influence of postharvest technologies, analysis methods and important phytochemicals in more than thirty fruits and vegetables. Providing readers with a comprehensive and cutting-edge description of the metabolism and molecular mechanisms associated with the beneficial effects of phytochemicals for human health, this is the perfect resource not only for students and teachers but also researchers, physicians and the public in general.
Author :Oluwatosin Ademola Ijabadeniyi Publisher :Walter de Gruyter GmbH & Co KG ISBN 13 :3110667576 Total Pages :356 pages Book Rating :4.1/5 (16 download)
Book Synopsis Food Science and Technology by : Oluwatosin Ademola Ijabadeniyi
Download or read book Food Science and Technology written by Oluwatosin Ademola Ijabadeniyi and published by Walter de Gruyter GmbH & Co KG. This book was released on 2020-12-07 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Science and Technology: Trends and Future Prospects presents different aspects of food science i.e., food microbiology, food chemistry, nutrition, process engineering that should be applied for selection, preservation, processing, packaging, and distribution of quality food. The authors focus on the fundamental aspects of food and also highlight emerging technology and innovations that are changing the food industry. The chapters are written by leading researchers, lecturers, and experts in food chemistry, food microbiology, biotechnology, nutrition, and management. This book is valuable for researchers and students in food science and technology and it is also useful for food industry professionals, food entrepreneurs, and farmers.
Download or read book Travel Medicine written by Robert Steffen and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: Almost 50 million persons visit another continent each year. It is mainly those 15-18 million travelers from industrialized nations who visit or reside in developing countries that are at increased health risk. To develop effective health protection advice, the health risks of travel and the benefits of prophylaxis (vaccines, new and old drugs, behaviour modification, etc.) should be assessed systematically. The purpose of this book is to improve the protection of the travelers' health by more effective and more uniform recommendations. It contains many data on recent research and represents the first comprehensive account on travel medicine for professionals.
Book Synopsis Controlled Atmosphere Storage of Fruit and Vegetables, 3rd Edition by : A Keith Thompson
Download or read book Controlled Atmosphere Storage of Fruit and Vegetables, 3rd Edition written by A Keith Thompson and published by CABI. This book was released on 2018-11-28 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains 14 chapters focusing on the usefulness of controlled atmosphere (CA) storage in the reduction of postharvest losses and maintenance of the nutritive value and organoleptic characteristics of various fruits and vegetables and extend their season of availability by making good eating quality fruits and vegetables available for extended periods at reasonable costs. The efficacy and shortcomings of various CA storage techniques and their potential as alternatives to the application of preservation and pesticide chemicals are also discussed.
Download or read book Retail Coalman written by and published by . This book was released on 1920 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Self Storage Industry by : Katherine Aberegg
Download or read book Self Storage Industry written by Katherine Aberegg and published by . This book was released on 2016 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Storage industry related market research into San Antonio and New Orleans. Responsibilities of the assignment include collecting data, analyzing self-storage supply and demand, and conducting market research into each city. The data points collected for each facility included the name of facility, zip code, number of Google reviews, overall customer rating, climate control abilities, facility size and age, and price points for each 5x5,10x10, and 10x20 square foot sized units. If information was not available or not applicable, it was left blank.
