Buffalo Production Under Different Climatic Regions

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Publisher :
ISBN 13 :
Total Pages : 556 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Buffalo Production Under Different Climatic Regions by : S. S. Kundu

Download or read book Buffalo Production Under Different Climatic Regions written by S. S. Kundu and published by . This book was released on 2004 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Economics of milk production under different levels of ground water exploitation in southern Karnataka

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Publisher : Amazon Publishers, USA
ISBN 13 :
Total Pages : pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Economics of milk production under different levels of ground water exploitation in southern Karnataka by : Mahin Sharif

Download or read book Economics of milk production under different levels of ground water exploitation in southern Karnataka written by Mahin Sharif and published by Amazon Publishers, USA. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Water is one of the critical factors of animal production drawn from nature. Milk production in India witnessed sharp rise through operation flood programme and retaining veritable position as the world’s largest milk producing nation. Groundwater resources account for 64 per cent of irrigation. On the other hand, groundwater table is falling due to extensive use of irrigation water. Dairying is a water intensive activity and direct water use is only a negligible portion of total water use in dairying as virtual water use is very high. In this context, present study was carried out in Mysuru and Chamarajanagar Districts of Karnataka State with the objectives (i) To study cost of milk production and water use efficiency in milk production under different levels of groundwater exploitation (ii) To estimate the technical efficiency of milk production under different levels of groundwater exploitation (iii) To work out private and social cost of groundwater use in milk production. The study was undertaken during 2012-13 enveloping 8 villages and 240 households rearing dairy animals. Mysuru and Chamarajanagar Districts provided a good background for the undertaken study as the region represented different levels of ground water use & progressive dairy farming area. Appropriate analytical tools were employed for analysis.The study indicated variations in cost of milk production across the region and animal breeds. By and large, 60 to 70 per cent of the milk production cost was on account of feed cost and it was slightly higher in overexploited area. About 90 per cent of the total cost of milk production was shared by total variable cost. Milk production cost crossbreds was highest (₹19.38/liter) in overexploited areas and least (₹16.68/liter) in safe areas.Cost of local cow milk production was highest (₹29.51/liter) in critical and overexploited ₹ (27.58/liter) and comparatively less (₹24.04/liter) safe areas. Cost of milk production of buffalo was highest in overexploited (₹26.34/liter) and was relatively lower (22.19/liter) safe area.

The Buffalo (Bubalus bubalis) - Production and Research

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Publisher : Bentham Science Publishers
ISBN 13 : 1681084171
Total Pages : 501 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis The Buffalo (Bubalus bubalis) - Production and Research by : Giorgio A. Presicce

Download or read book The Buffalo (Bubalus bubalis) - Production and Research written by Giorgio A. Presicce and published by Bentham Science Publishers. This book was released on 2017-03-31 with total page 501 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook aims at focusing on the husbandry of the common water buffalo, (Bubalis bubalis). The book covers a broad range of topics such as the buffalo’s genetic evolution, cytogenetics, subspecies, breed diversification, feeding and metabolic specificity, adaptable response to environmental stress factors, welfare, dairy requirements and production, reproduction and embryo technologies, cryopreservation, sperm cell sexing, somatic cell cloning and transgenesis. Chapters presented and reviewed in this book have been by contributed by renowned scientists that have devoted years of research to the understanding of this species, and highlight the most recent advances in basic and applied science to unveil the understanding of physiological facets intrinsic to this animal species. The depth of the selected topics makes this book especially suited for readers of all academic levels of study. Researchers, students and professionals will find this book a useful guide to breeding and farming the water buffalo.

The Soils of the Philippines

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Publisher : Springer Science & Business
ISBN 13 : 9401786828
Total Pages : 363 pages
Book Rating : 4.4/5 (17 download)

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Book Synopsis The Soils of the Philippines by : Rodelio B. Carating

Download or read book The Soils of the Philippines written by Rodelio B. Carating and published by Springer Science & Business. This book was released on 2014-04-23 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first soil survey in the Philippines was done by Mr. Clarence Dorsey, an American soil scientist in the province of Batangas in 1903. The Soils of the Philippines, however, is the first comprehensive summary of more than a century of soil-survey work in this country. It integrates the soil concepts of the reconnaissance soil-survey results, which commenced as early as 1934 and continued until the mid 1960s, with the semi-detailed soil surveys that continue to this day. The result is the first-ever genetic key for classifying Philippine soils at soil series level; thus, making it possible for any newcomers to the soil survey field to confidently produce their own soil map, at a more detailed map scale, to suit the project requirements. This book brings together discussions on soils and soil mapping units and up-to-date international techniques and technologies. It makes soils relevant to current political realities and national issues. As soil survey moves from a reductionist agricultural-development planning tool to a more holistic and integrated approach, to enable us to understand our dynamic and complex environment, The Soils of the Philippines will be the only source of authoritative and updated data on soil resources for macro-level resource management planning for decades to come. With a vanishing breed of experienced soil surveyors, not only in the Philippines but also worldwide, it may remain the only book on Philippine soils for the next hundred years or more. Since soils follow a geological and not a human time frame, the contents of this volume will stay relevant for soil surveyors even in a fast changing world. As the country leaps from an agricultural economy towards modernization and a more diversified economic base, some of the soil series in the Philippines, for example the Guadalupe series underlying the skyscrapers of Makati City, are becoming extinct as a result of urban development. Therefore, this book serves as the repository for the soils that we possess, the soils that have been lost through decades of urbanization while, at the same time, it creates a soil classification system for the soils we are yet to discover.

Livestock Production and Climate Change

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Publisher : CABI
ISBN 13 : 1780644329
Total Pages : 409 pages
Book Rating : 4.7/5 (86 download)

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Book Synopsis Livestock Production and Climate Change by : Pradeep K Malik

Download or read book Livestock Production and Climate Change written by Pradeep K Malik and published by CABI. This book was released on 2015-04-22 with total page 409 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a changing climate, livestock production is expected to exhibit dual roles of mitigation and adaptation in order to meet the challenge of food security. This book approaches the issues of livestock production and climate change through three sections: I. Livestock production, II. Climate change and, III. Enteric methane amelioration. Section I addresses issues of feed quality and availability, abiotic stress (heat and nutritional) and strategies for alleviation, livestock generated nitrogen and phosphorus pollution, and approaches for harnessing the complex gut microbial diversity. Section II discusses the effects of climate change on livestock diversity, farm animal reproduction, impact of meat production on climate change, and emphasising the role of indigenous livestock in climatic change to sustain production. Section III deals with the most recent approaches to amelioration of livestock methane such as breeding for low methane emissions, reductive acetogenesis, immunization/vaccine-based concepts and archaea phage therapy.

Nutritional Quality Management of Forages in the Himalayan Region

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Publisher : Springer Nature
ISBN 13 : 9811654379
Total Pages : 604 pages
Book Rating : 4.8/5 (116 download)

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Book Synopsis Nutritional Quality Management of Forages in the Himalayan Region by : Rajan Katoch

Download or read book Nutritional Quality Management of Forages in the Himalayan Region written by Rajan Katoch and published by Springer Nature. This book was released on 2022-04-12 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book discusses up-to-date and detailed information about the nutritional quality of forage in the biodiversity-rich Himalayan region and their potential in livestock feeding. • Provides a comprehensive discussion on the prospects of Himalayan forages. • Collates findings and data based on more than two decades of research on nutritional quality of different temperate grasses, fodder trees, legumes and non-conventional forage resources. • Includes information on different forage resources, nutritional quality of forages, niche based nutritive forage species, varietal improvement of different species for nutritionally rich forages, non-conventional forages and modern biotechnological intervention for quality improvement of forages. • Offers a valuable resource of information on forages for researchers and policymakers • Include information oriented toward livestock feeding, influencing their health, production and productivity affecting economic status of farmers. • Presents exhaustive information on forage species along with pictorial presentations. The target audience will be researchers and scientists in public and private institutions (e.g. government, academia, dairy industry), policy planners, animal nutritionists and students. The monograph is relevant for the readers interested in understanding forage quality for livestock feeding and suggest models for quality improvement of forages worldwide, in similar topographies. It is also relevant to the researchers studying forage improvement and biofortification for nutritional enhancement for improving livestock health and productivity

The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin

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Publisher : Springer
ISBN 13 : 3319163574
Total Pages : 412 pages
Book Rating : 4.3/5 (191 download)

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Book Synopsis The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin by : Antonella Vastola

Download or read book The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin written by Antonella Vastola and published by Springer. This book was released on 2015-04-24 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is focused on the challenges to implement sustainability in diverse contexts such as agribusiness, natural resource systems and new technologies. The experiences made by the researchers of the School of Agricultural, Forestry, Food and Environmental Science (SAFE) of the University of Basilicata offer a wide and multidisciplinary approach to the identification and testing of different solutions tailored to the economic, social and environmental characteristics of the region and the surrounding areas. Basilicata’s productive system is mainly based on activities related to the agricultural sector and exploitation of natural resources but it has seen, in recent years, an industrial development driven by the discovery of oil fields. SAFE research took up the challenge posed by market competition to create value through the sustainable use of renewable and non-renewable resources of the territory. Moreover, due to its unique geographical position in the middle of the Mediterranean basin, Basilicata is an excellent “open sky” laboratory for testing sustainable solutions adaptable to other Mediterranean areas. This collection of multidisciplinary case studies and research experiences from SAFE researchers and their scientific partners is a stimulating contribution to the debate on the development of sustainable techniques, methods and applications for the Mediterranean regions.

Buffalo Production

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Publisher :
ISBN 13 :
Total Pages : 505 pages
Book Rating : 4.:/5 (271 download)

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Book Synopsis Buffalo Production by : J. H. G. Holmes

Download or read book Buffalo Production written by J. H. G. Holmes and published by . This book was released on 1992 with total page 505 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Climate Change Impact on Livestock: Adaptation and Mitigation

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Publisher : Springer
ISBN 13 : 8132222652
Total Pages : 532 pages
Book Rating : 4.1/5 (322 download)

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Book Synopsis Climate Change Impact on Livestock: Adaptation and Mitigation by : Veerasamy Sejian

Download or read book Climate Change Impact on Livestock: Adaptation and Mitigation written by Veerasamy Sejian and published by Springer. This book was released on 2015-03-31 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume addresses in detail both livestock’s role in climate change and the impacts of climate change on livestock production and reproduction. Apart from these cardinal principles of climate change and livestock production, this volume also examines the various strategies used to mitigate livestock-related GHG emissions, and those which can reduce the impacts of climate change on livestock production and reproduction. Presenting information and case studies collected and analyzed by professionals working in diversified ecological zones, the book explores the influence of climate change on livestock production across the globe. The most significant feature of this book is that it addresses in detail the different adaptation strategies and identifies targets for different stakeholders in connection with climate change and livestock production. Further, it puts forward development plans that will allow the livestock industries to cope with current climate changes and strategies that will mitigate the effects by 2025. Lastly, it provides researchers and policymakers several researchable priorities to help develop economically viable solutions for livestock production with less GHG emissions, promoting a cleaner environment in which human beings and livestock can live in harmony without adverse effects on productivity. Given that livestock production systems are sensitive to climate change and at the same are themselves a contributor to the phenomenon, climate change has the potential to pose an increasingly formidable challenge to the development of the livestock sector. However, there is a dearth of scientific information on adapting livestock production to the changing climate; as such, well-founded reference material on sustaining livestock production systems under the changing climate scenarios in different agro-ecological zones of the world is essential. By methodically and extensively addressing all aspects of climate change and livestock production, this volume offers a valuable tool for understanding the hidden intricacies of climatic stress and its influence on livestock production.

Buffalo Health and Production

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Publisher : Frontiers Media SA
ISBN 13 : 2889748693
Total Pages : 293 pages
Book Rating : 4.8/5 (897 download)

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Book Synopsis Buffalo Health and Production by : Antonio Minervino

Download or read book Buffalo Health and Production written by Antonio Minervino and published by Frontiers Media SA. This book was released on 2022-04-29 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Climate Resilient Buffalo Production for Sustainable Livelihood

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (13 download)

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Book Synopsis Climate Resilient Buffalo Production for Sustainable Livelihood by :

Download or read book Climate Resilient Buffalo Production for Sustainable Livelihood written by and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cattle and Buffalo Meat Production in the Tropics

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Publisher :
ISBN 13 :
Total Pages : 230 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Cattle and Buffalo Meat Production in the Tropics by : Desmond Hill

Download or read book Cattle and Buffalo Meat Production in the Tropics written by Desmond Hill and published by . This book was released on 1988 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Husbandry and Health of the Domestic Buffalo

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Publisher :
ISBN 13 :
Total Pages : 393 pages
Book Rating : 4.:/5 (63 download)

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Book Synopsis The Husbandry and Health of the Domestic Buffalo by : W. Ross Cockrill

Download or read book The Husbandry and Health of the Domestic Buffalo written by W. Ross Cockrill and published by . This book was released on 1974 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Tackling Climate Change Through Livestock

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Publisher : Food & Agriculture Org.
ISBN 13 : 925107920X
Total Pages : 139 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis Tackling Climate Change Through Livestock by : Food and Agriculture Organization of the United Nations

Download or read book Tackling Climate Change Through Livestock written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2013 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO conducted a detailed analysis of GHG emissions at multiple stages of various livestock supply chains, including the production and transport of animal feed, on-farm energy use, emissions from animal digestion and manure decay, as well as the post-slaughter transport, refrigeration and packaging of animal products. This report represents the most comprehensive estimate made to-date of livestocks contribution to global warming as well as the sectors potential to help tackle the problem. This publication is aimed at professionals in food and agriculture as well as policy makers.

A Compendium of Research Results and State of Knowledge Report on Smallholder Buffalo Production System

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Author :
Publisher :
ISBN 13 :
Total Pages : 174 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis A Compendium of Research Results and State of Knowledge Report on Smallholder Buffalo Production System by : FAO/APHCA Regional Network for Asia and Pacific on Buffalo Development

Download or read book A Compendium of Research Results and State of Knowledge Report on Smallholder Buffalo Production System written by FAO/APHCA Regional Network for Asia and Pacific on Buffalo Development and published by . This book was released on 1984 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Climate Change Impact and Adaptation in Agricultural Systems

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Author :
Publisher : CABI
ISBN 13 : 178064289X
Total Pages : 307 pages
Book Rating : 4.7/5 (86 download)

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Book Synopsis Climate Change Impact and Adaptation in Agricultural Systems by : Jurg Fuhrer

Download or read book Climate Change Impact and Adaptation in Agricultural Systems written by Jurg Fuhrer and published by CABI. This book was released on 2014-06-18 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: The focus of this book is future global climate change and its implications for agricultural systems which are the main sources of agricultural goods and services provided to society. These systems are either based on crop or livestock production, or on combinations of the two, with characteristics that differ between regions and between levels of management intensity. In turn, they also differ in their sensitivity to projected future changes in climate, and improvements to increase climate-resilience need to be tailored to the specific needs of each system. The book will bring together a series of chapters that provide scientific insights to possible implications of projected climate changes for different important types of crop and livestock systems, and a discussion of options for adaptive and mitigative management.

Agricultural Research for Sustainable Food Systems in Sri Lanka

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Publisher : Springer Nature
ISBN 13 : 9811521522
Total Pages : 394 pages
Book Rating : 4.8/5 (115 download)

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Book Synopsis Agricultural Research for Sustainable Food Systems in Sri Lanka by : Buddhi Marambe

Download or read book Agricultural Research for Sustainable Food Systems in Sri Lanka written by Buddhi Marambe and published by Springer Nature. This book was released on 2020-03-30 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: A food system comprises the entire range of actors and interlinked activities related to food production, processing, distribution, marketing and trade, preparation, consumption, and disposal. When a food system operates without compromising the needs of future generations, it is considered to be a “Sustainable Food System.” The present-day food systems in Sri Lanka are diverse, and the natural and physical environment, infrastructure, institutions, society and culture, and policies and regulations within which the food systems operate, as well as the technologies employed, have shaped their outcomes. Agricultural research is a key factor in terms of innovation and technological advances. Innovation has been the main driver of food systems’ transformation over the past few decades and will be critical to addressing the needs of a rapidly growing population in a context of climate change and scarcity of natural resources. In addition, agricultural research must help meet the rising demand for food at affordable prices. Comprising 17 chapters written by specialist(s) in their respective subject-areas, this Contributed Volume on “Agricultural Research for Sustainable Food Systems in Sri Lanka: A Historical Perspective” shares the scientific knowledge accumulated by the National Agricultural Research System of Sri Lanka, including universities, and offers recommendations on how to make food systems more sustainable in order to address the current needs of Sri Lankan society. It presents perspectives on four key thematic areas, namely: (i) Crop and animal production, management, and improvement, (ii) Agro-product processing technologies, (iii) Natural resource management, and (iv) Socio-economic development and agri-business management.