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Bread Machine
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Book Synopsis Biggest Book of Bread Machine Recipes by : Better Homes & Gardens
Download or read book Biggest Book of Bread Machine Recipes written by Better Homes & Gardens and published by Meredith Books. This book was released on 2003-09 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 375 recipes keep fresh loaves of scrumptious bread in the pantry.
Book Synopsis Gluten-Free Baking Classics by : Annalise G. Roberts
Download or read book Gluten-Free Baking Classics written by Annalise G. Roberts and published by Agate Publishing. This book was released on 2009-03-01 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: The revised and expanded edition of this acclaimed gluten-free baking bible features more than forty new recipes. Cookbook author Annalise Roberts has been a pioneer of delicious and simple gluten-free baking. In Gluten-Free Baking Classics, she shares recipes and techniques for baking everyday basics like bread and cookies as well as classic treats like brownies and biscuits. Every recipes uses a precise mixes of gluten-free flours that only the baker need know are allergy safe. Gluten-Free Baking Classics is designed for bakers of all skills levels, featuring detailed instructions on how to get started, as well as timeless baking techniques and guidelines to assure success. Sample delights featured in this volume include Multi-Grain Artisan Bread, Hazelnut Cake, and Old-Fashioned Buttermilk Doughnuts. This extensively expanded second edition includes Cinnamon Rolls, Gingerbread Men, Fresh Pasta, and much more.
Book Synopsis The Bread Lover's Bread Machine Cookbook by : Beth Hensperger
Download or read book The Bread Lover's Bread Machine Cookbook written by Beth Hensperger and published by Harvard Common Press. This book was released on 2000-04-30 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt: Can the incomparable taste, texture, and aroma of handcrafted bread from a neighborhood bakery be reproduced in a bread machine? The answer from bread expert Beth Hensperger is a resounding "Yes!" When Beth first set out to find the answer, though, she had doubts; so she spent hundreds of hours testing all kinds of breads in a bread maker. This big and bountiful book full of more than 300 bakery-delicious recipes is the result, revealing the simple secrets for perfect bread, every time. In addition to a range of white breads and egg breads, recipes include: Whole-Grain Breads Gluten-Free Breads Sourdough Breads Herb, Nut, Seed, and Spice Breads Vegetable, Fruit, and Cheese Breads Pizza Crusts, Focaccia, and other Flatbreads Coffee Cakes and Sweet Rolls Chocolate Breads Holiday Breads No-Yeast Quick Breads No matter how you slice it, Beth's brilliant recipes add up to a lifetime of fun with your bread machine!
Book Synopsis Bread Machine Magic by : Linda Rehberg
Download or read book Bread Machine Magic written by Linda Rehberg and published by Macmillan + ORM. This book was released on 2014-09-30 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Long-Awaited Revised Edition of the Classic Bread Machine Book This well-researched, top-selling bread machine cookbook is now revised to include two-pound loaves, bringing it up-to-date for today's machines. Bread machine bakers will be delighted with this collection of more than 130 delicious, original recipes. Enjoy fresh-baked breads at home using carefully tested recipes that include: - San Francisco Sourdough French Bread - Black Forest Pumpernickel - Zucchini-Carrot Bread - Russian Black Bread - Banana Oatmeal Bread - Coconut Pecan Rolls - Caramel Sticky Buns - Portuguese Sweet Bread - And much more! These wholesome, preservative-free recipes are accompanied with tips for baking the perfect loaf. Whether you're a newcomer to bread machine baking or a longtime enthusiast, this book will help you fill your kitchen with the delectable aroma of one freshly baked loaf after another.
Author :Innovative Cooking Enterprises Publisher :Innovative Cooking Enterprises - I C E ISBN 13 :9781891705007 Total Pages :0 pages Book Rating :4.7/5 (5 download)
Book Synopsis Electric Bread by : Innovative Cooking Enterprises
Download or read book Electric Bread written by Innovative Cooking Enterprises and published by Innovative Cooking Enterprises - I C E. This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Innovative Cooking Enterprises, whose Electric Bread(R) recipe books are enjoyed in over a million households, has opened the doors of its acclaimed test kitchen to the next generation. The result: Electric Bread for Kids, a bread machine activity book for young bakers. This is the first recipe book to introduce kids to the world of baking by bringing together the machine's convenience & the fun of working with dough. The unique content of Electric Bread for Kids appeals to kids, parents, grandparents & teachers. Every bread & activity pictured in the book was created, baked & tasted by kids ages 6 to 13. Easy-to-read recipes can be baked in the machine or used for dough creations. Simple step-by-step photo instructions help kids turn out hand-formed breads like lunch pockets, soft pretzels & multi-colored braids. Other chapters include "Bread as Art," parties, holiday - even "Electric Bread Goes to School." Electric Bread for Kids is full of color photographs & features tabbed chapters, water-resistant pages, lay-open design & a beautiful, protective slip-case. Order from: Innovative Cooking Enterprises, P.O. Box 240888, Anchorage, Alaska 99524-0888; FAX (907) 561-1835; or Phone (800) 541-2733.
Book Synopsis The Best Bread Machine Cookbook Ever by : Madge Rosenberg
Download or read book The Best Bread Machine Cookbook Ever written by Madge Rosenberg and published by Harper Collins. This book was released on 1992-11-27 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the growing number of cooks who want to make the most of their bread machines, this book contains 200 recipes for delicious and different breads from all over the world. Packaged to appeal with Wire-O binding and an easy-to-wipe-off cover.
Book Synopsis The Bread Machine Baker by : Elizabeth M. Harbison
Download or read book The Bread Machine Baker written by Elizabeth M. Harbison and published by Gramercy. This book was released on 1995 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy the tantalizing taste and aroma of homemade bread from your own kitchen with easy bread machine recipes, including: -Sally Lunn Bread -Challah -Chili Corn and Cheese Bread -Brioche -Mint and Yogurt Bread -Oregano Parmesan Cheese Bread -Bagels -Tomato Basil Pizza Dough -Pina Colada Bread And much more!
Download or read book Bread Machine written by Jennie Shapter and published by . This book was released on 2001 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to get the best out of your bread machine, with over 150 traditional and contemporary recipes from around the world.
Book Synopsis The Gluten-Free Bread Machine Cookbook by : Jane Bonacci
Download or read book The Gluten-Free Bread Machine Cookbook written by Jane Bonacci and published by Harvard Common Press. This book was released on 2016-12-15 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now you can enjoy gluten-free bread at home every day easily, affordably, and deliciously. The Gluten-Free Bread Machine Cookbook takes the expense, frustration, and difficulty out of baking gluten-free bread. Regardless of what bread machine you own, Jane Bonacci and Shannon Kinsella's new cookbook will make gluten-free bread an everyday enjoyment. Whether you're obsessed with sourdough, love holiday breads, or are interested in gluten-free pizza dough, focaccia, and more - this book covers it all, including helpful explanations, tips and tricks, and a wide range of bread machine brands and models. It'll even let you know when to use that "gluten-free" setting on your bread maker and when it's better to just avoid it.
Book Synopsis The Ultimate Bread Machine Cookbook by : Tiffany Dahle
Download or read book The Ultimate Bread Machine Cookbook written by Tiffany Dahle and published by Page Street Publishing. This book was released on 2021-11-16 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: Not Your Mama's Bread Machine Recipes Whether you’re unboxing a brand-new bread machine or pulling a well- worn model from the cupboards, Tiffany Dahle’s flavor-packed recipes will get you more excited to bake bread than you thought possible. With this beautifully photographed modern guide, enjoy everything from bakery-style loaves to breads featuring unique fruity fillings, savory mix-ins and streusel swirls. Get creative with your machine's unique features to effortlessly whip up gorgeous buns, cinnamon rolls, focaccia or pretzels. With just a handful of ingredients and the press of a button, you can make delicious, freshly baked bread a daily occurrence, no matter how hectic your schedule is. Take sandwiches to the next level with Loaded Baked Potato Bread or Farmers’ Market Veggie Patch Bread. Find your family’s new favorite dinnertime accompaniments: maybe Milk & Honey Bread or Speedy Sourdough Loaf? Savor breakfast-time treats—hello, Blueberry Streusel Muffin Bread—and be the star of every holiday gathering with Garlic Pull- Apart Bread or festive Spiced Eggnog & Pear Bread. Tons of tried-and- true tips, plus an entire chapter dedicated to bread machine basics and troubleshooting, guarantee perfect results every time. Whatever the craving, whatever the occasion, there’s a mouthwatering bake just waiting to be devoured.
Author :Better Homes and Gardens Publisher :Better Homes & Gardens Books ISBN 13 :9780696206825 Total Pages :136 pages Book Rating :4.2/5 (68 download)
Book Synopsis Best Bread Machine Recipes by : Better Homes and Gardens
Download or read book Best Bread Machine Recipes written by Better Homes and Gardens and published by Better Homes & Gardens Books. This book was released on 1997 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Features 80 recipes in 1 1/2 and 2-pound loaves. Every recipe tested in machines from a variety of manufacturers. Directions for converting conventional bread recipes into bread machine recipes are included.
Book Synopsis 300 Best Bread Machine Recipes by : Donna Washburn
Download or read book 300 Best Bread Machine Recipes written by Donna Washburn and published by Robert Rose. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking.
Book Synopsis Bread Machine Baking for Better Health by : Maureen Keane
Download or read book Bread Machine Baking for Better Health written by Maureen Keane and published by Prima Lifestyles. This book was released on 1994 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: With today's bread machines, making healthful, fresh baked bread has never been easier. This book also includes wheat- and gluten-free recipes.
Book Synopsis Bread Machines For Dummies by : Glenna Vance
Download or read book Bread Machines For Dummies written by Glenna Vance and published by John Wiley & Sons. This book was released on 2011-04-27 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: There’s nothing like the smell and taste of fresh homemade bread. But who has the time to make it anymore? You do—with a little help from your automatic bread machine. All bread machines can make good bread; they just need a little help from you to turn out a good loaf. With a little practice and a lot of fun, you too can make freshly baked bread in your kitchen with the touch of a button. Bread Machines For Dummies is for anyone who has ever been frustrated by a bread machine and wants to know if it’s really possible to turn out great bread with a minimum of time and effort (it is!). This fun and easy guide shares simple techniques and more than 85 tested, foolproof recipes for making aromatic and flavorful breads—either for your bread machine or from dough that you shape yourself and bake in the oven. You’ll see how to make: Soft white bread Cracked wheat bread Basic danish dough Babka and C hallah Bread bowls Bread sticks, pizza, and focaccia And so much more! This handy resource guide provides everything you “knead” to know about making bread, including the best ingredients to use, how to work with dough, and how to get the best results out of your machine. Along with plenty of cooking, measuring, and shopping tips, you get expert advice on how to: Shape simple doughs into beautiful breads Mix flours and liquids for perfect bread texture Adapt machine recipes for two loaf sizes Understand the different wheat flours Fit bread into a gluten-free diet Avoid moisture mistakes Make breads with alternative ingredients such as rice flour, potato starch, and tapioca flour Featuring a cheat sheet with standard measuring equivalents and temperature conversions, tips for troubleshooting your machine, and delicious recipes for such tasty delights as Cheddar Cheese Corn Bread, Pecan Sticky Rolls, Cranberry Nut Bread, and Banana Lemon Loaf, Bread Machines For Dummies reveals the best ways to bake, store, and enjoy your bread!
Book Synopsis The Bread Makers by : Jared T. Benton
Download or read book The Bread Makers written by Jared T. Benton and published by Springer Nature. This book was released on 2020-12-14 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bread was the staple of the ancient Mediterranean diet. It was present in the meals of emperors and on the tables of the poorest households. In many instances, a loaf of bread probably constituted an entire meal. As such, bread was both something that unified society and a milieu through which social and ethnic divisions played out. Similarly, bakers were not a monolithic demographic. They served both the rich and the poor, but some bakers clearly operated within regional traditions. Some lived in big cities and others lived in small towns. Some bakers made flat breads and others made leavened loaves. Some made coarse brown loaves and others specialized in fancier white breads. This book offers new methods and new ways of framing bread production in the Roman world to reveal the nuances of an industry that fed an empire. Inscriptions, Roman law, and material remains of Roman-period bakeries are combined to expose the cultural context of bread making, the economic context of commercial baking, the social hierarchy within the workforces of bakeries, and the socio-economic strategies of Roman bakers.
Book Synopsis The Bread Machine Cookbook by : Donna Rathme German
Download or read book The Bread Machine Cookbook written by Donna Rathme German and published by Nitty Gritty Cookbooks. This book was released on 2013-06-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FIRST bread machine cookbook is still the BEST! For getting the most from your bread machine, best-selling author Donna German shares all her experience with bread machines in this new revision of the classic title. It's jam-packed with simple, time-tested, effective recipes -and useful, detailed advice. includes ingredient amounts for small, medium, and large bread machines, years of essential baking information and tips collected in the introduction, detailed tips, hints, and troubleshooting section-so you can make high-rising, delicious loaves every time Book jacket.
Book Synopsis Rustic European Breads from Your Bread Machine by : Linda West Eckhardt
Download or read book Rustic European Breads from Your Bread Machine written by Linda West Eckhardt and published by Broadway. This book was released on 1995 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the award-winning authors of "Bread In Half The Time" comes a complete guide to close to a hundred European-style breads to bake with the indispensable aid of your bread machine. Nothing smells quite as wonderful as bread baking in the oven. Nothing tastes quite as good as a thick slice of still-warm homemade bread. And nothing can be quite so intimidating or time-consuming as mixing, kneading, raising, and baking that bread. Until now With a bread machine to do all the hard work, and experts Linda West Eckhardt and Diana Collingwood Butts as guides, anyone can turn out a perfect sourdough, raisin pumpernickel, focaccia, or any one of almost a hundred other varieties of classic European breads. The trick is to use the machine for what it does best-mixing and kneading the dough that produces the loaves we all love so much. Then leave it in the machine to rise, shape it by hand, and bake it to perfection in the oven. With "Rustic European Breads From Your Bread Machine" in hand, every home cook will become a master baker. Eckhardt and Butts provide not only an encyclopedic knowledge of their subject and foolproof step-by-step recipes, but also limitless, contagious enthusiasm. Their clear and thorough explanations will turn every home kitchen into an aromatic, soul- and appetite-satisfying European bakery.
