Author : R. C. Tripathi
Publisher :
ISBN 13 : 9788189729011
Total Pages : 0 pages
Book Rating : 4.7/5 (29 download)
Book Synopsis Biotechnological Processing Steps for Enzyme Manufacturing by : R. C. Tripathi
Download or read book Biotechnological Processing Steps for Enzyme Manufacturing written by R. C. Tripathi and published by . This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Application Of Modern Biotechnology In Enzyme Manufacturing Is Dramatically Sparking The Exploitation Of New Enzymes And The Development Of New Enzyme Properties. Due To New Technologies, New Enzymes Not Accessible Before Can Be Cloned Into And Produced From A Well-Known Host Organism. Applying New Technologies, The Enzyme Properties May Be Efficiently Altered Which Will Lead To An Increase In The Variability Of Enzymes Available And Might Lead To Enzymes Not Present In Nature So Far. With Applying New Technologies, The Variability In Enzyme Structure Is Dramatically Increased And Enzyme Properties Are Significantly Enhanced. The Applications Of Biotechnology In Enzyme Manufacturing Is Elaborately Described In This Volume. It Is Hoped That This Authentic And Up-To-Date Work Will Address The Needs Of Practitioners And Students In The Fields Of Organic Chemistry, Biology And Bioengineering. Contents Chapter 1: Introduction; Chapter 2: Enzyme Technology; Chapter 3: Biotechnology And Its Applications; Chapter 4: Biomimetic Concepts To Asymmetric Synthesis; Chapter 5: Enzymes In Organic Media; Chapter 6: Carbohydrate-Processing Phosphorolytic Enzymes; Chapter 7 Biosensors; Chapter 8: Enzyme Kinetics; Chapter 9: Immobilised Enzymes; Chapter 10: Advances In Enzyme Technology; Chapter 11: Challenges And Opportunities In Enzyme Manufacturing.