Biochemical Problems Of Lipidis

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Disorders of Lipid Metabolism

Author : G.V. Marinetti
Publisher : Springer Science & Business Media
ISBN 13 : 1461595649
Total Pages : 235 pages
Book Rating : 4.4/5 (615 download)

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Book Synopsis Disorders of Lipid Metabolism by : G.V. Marinetti

Download or read book Disorders of Lipid Metabolism written by G.V. Marinetti and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the past 30 years I have been teaching lipid biochemistry to'inedical students, graduate students, and undergraduate students. The major topics covered in my courses were fatty acids, prostaglandins, leukotrienes, phospholipids, glyco lipids, triacylglycerols, cholesterol, bile acids, and plasma lipoproteins. Empha sis was placed on the regulation and disorders of lipid metabolism. The latter included hyperlipidemias, atherosclerosis, and alcohol-induced liver damage. In this volume, I have chosen to focus on the disorders of lipid metabolism at a level appropriate both for medical students and for graduate and undergradu ate students majoring in the biological sciences. The biochemistry, nutrition, genetics, and cell biology aspects of lipids and lipid metabolism will be covered as they relate to lipid disorders. I am not aware of any textbook that integrates the disorders of lipid metabolism in this manner. Chapter 1 includes a brief discussion of the basic structures, properties, and metabolism of lipids. This chapter is not very detailed, since the material covered is available in basic textbooks on biochemistry. The major fpcus of this volume is the various lipid disorders, with emphasis on polyunsaturated fatty acids, the molecular biology and pathogenesis of the hyperlipidemias, dietary and drug therapy for the hyperlipidemias, and alcohol-induced liver damage. The material presented has been obtained from several textbooks on biochemistry and from a variety of recent articles in the scientific literature.

Biochemical Problems of Lipids

Author : Alastair Campbell Frazer
Publisher :
ISBN 13 :
Total Pages : 488 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Biochemical Problems of Lipids by : Alastair Campbell Frazer

Download or read book Biochemical Problems of Lipids written by Alastair Campbell Frazer and published by . This book was released on 1963 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Biochemical problems of lipids

Author : Ghent International Conference on Biochemical Problems of Lipids. 2d
Publisher :
ISBN 13 :
Total Pages : 540 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Biochemical problems of lipids by : Ghent International Conference on Biochemical Problems of Lipids. 2d

Download or read book Biochemical problems of lipids written by Ghent International Conference on Biochemical Problems of Lipids. 2d and published by . This book was released on 1956 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Biochemistry of Lipids, Lipoproteins and Membranes

Author :
Publisher :
ISBN 13 : 9780444803030
Total Pages : 596 pages
Book Rating : 4.8/5 (3 download)

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Book Synopsis Biochemistry of Lipids, Lipoproteins and Membranes by :

Download or read book Biochemistry of Lipids, Lipoproteins and Membranes written by and published by . This book was released on 1991 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Lipid Absorption: Biochemical and Clinical Aspects

Author : K. Rommel
Publisher : Springer Science & Business Media
ISBN 13 : 9401171769
Total Pages : 352 pages
Book Rating : 4.4/5 (11 download)

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Book Synopsis Lipid Absorption: Biochemical and Clinical Aspects by : K. Rommel

Download or read book Lipid Absorption: Biochemical and Clinical Aspects written by K. Rommel and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: In May 1975 more than 50 scientists - research workers and clinician- from 12 countries spent three days at Titisee in the Black Forest discussing problems relating to lipid absorption and ways of promoting closer liaison in the field. In this book all the papers presented at this symposium are published in full, together with the ensuing discussions. We should all like to thank Dr Falk for his generous sponsorship of this meeting which enabled us to work in such a charming atmosphere. We should also like to thank the authors and the other participants for the rapid preparation and correction of their manuscripts, and the publishers for their cooperation and assistance in preparing this book. We believe it repre sents a wide-ranging survey of existing knowledge of lipid absorption which will, we trust, provide a real stimulus for further research and new ideas in the study of this subject.

Fat Detection

Author : Jean-Pierre Montmayeur
Publisher : CRC Press
ISBN 13 : 1420067761
Total Pages : 646 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Fat Detection by : Jean-Pierre Montmayeur

Download or read book Fat Detection written by Jean-Pierre Montmayeur and published by CRC Press. This book was released on 2009-09-14 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents the State-of-the-Art in Fat Taste TransductionA bite of cheese, a few potato chips, a delectable piece of bacon - a small taste of high-fat foods often draws you back for more. But why are fatty foods so appealing? Why do we crave them? Fat Detection: Taste, Texture, and Post Ingestive Effects covers the many factors responsible for the se

Diet and Health

Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309039940
Total Pages : 765 pages
Book Rating : 4.3/5 (9 download)

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Book Synopsis Diet and Health by : National Research Council

Download or read book Diet and Health written by National Research Council and published by National Academies Press. This book was released on 1989-01-01 with total page 765 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.

Bioactive Lipids in Health and Disease

Author : Andres Trostchansky
Publisher : Springer
ISBN 13 : 3030114880
Total Pages : 193 pages
Book Rating : 4.0/5 (31 download)

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Book Synopsis Bioactive Lipids in Health and Disease by : Andres Trostchansky

Download or read book Bioactive Lipids in Health and Disease written by Andres Trostchansky and published by Springer. This book was released on 2019-05-28 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this book is to introduce the readers on the perspective of the role that unsaturated fatty acids and complex lipids play on health and disease. Bioactive lipids can be modified affecting membrane composition, structure and fluidity in addition to changes in cell signaling associated to lipid-protein (membrane receptors) interactions, issues that are addressed by the authors. This book analyzes key topics involving bioactive lipids and their role in normal signaling and the mechanisms of disease. The book navigates from structural studies of oxidized and non-oxidized lipids to the reactions and cell signaling processes that bioactive lipids play in cardiovascular and neurodegenerative diseases. The book contains the recent advances reported in the literature about lipidomics as well as the role that lipid-derived compounds exert on unfolded protein response and lipid metabolism and disease. This book represents a state of the art introduction to lipid metabolism from a biochemical to an in vivo overview being an useful tool for students and investigators. We hope the mechanistic observations on the role of bioactive lipids in health and disease serve a perspective to improve the existing treatments or propose new lipid-based pharmacology

Lipids in Health and Disease

Author : Peter Quinn
Publisher : Springer Science & Business Media
ISBN 13 : 1402088310
Total Pages : 603 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Lipids in Health and Disease by : Peter Quinn

Download or read book Lipids in Health and Disease written by Peter Quinn and published by Springer Science & Business Media. This book was released on 2008-08-27 with total page 603 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lipids are functionally versatile molecules. They have evolved from relatively simple hydrocarbons that serve as depot storages of metabolites and barriers to the permeation of solutes into complex compounds that perform a variety of signalling functions in higher organisms. This volume is devoted to the polar lipids and their constituents. We have omitted the neutral lipids like fats and oils because their function is generally to act as deposits of metabolizable substrates. The sterols are also outside the scope of the present volume and the reader is referred to volume 28 of this series which is the subject of cholesterol. The polar lipids are comprised of fatty acids attached to either glycerol or sphingosine. The fatty acids themselves constitute an important reservoir of substrates for conversion into families of signalling and modulating molecules including the eicosanoids amongst which are the prostaglandins, thromboxanes and leucotrienes. The way fatty acid metabolism is regulated in the liver and how fatty acids are desaturated are subjects considered in the first part of this volume. This section also deals with the modulation of protein function and inflammation by unsaturated fatty acids and their derivatives. New insights into the role of fatty acid synthesis and eicosenoid function in tumour progression and metastasis are presented.

Lipids

Author : Michael I. Gurr
Publisher : John Wiley & Sons
ISBN 13 : 1118501136
Total Pages : 446 pages
Book Rating : 4.1/5 (185 download)

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Book Synopsis Lipids by : Michael I. Gurr

Download or read book Lipids written by Michael I. Gurr and published by John Wiley & Sons. This book was released on 2016-08-29 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the 6th Edition of this highly regarded textbook devoted to lipids, the title has been modified from Lipid Biochemistry to Lipids to acknowledge the coming together of biological and medical sciences, the increasingly blurred boundaries between them and the growing importance of lipids in diverse aspects of science and technology. The principal aims of this new edition - to inform students and researchers about lipids, to assist teachers and encourage further research – have not changed since previous editions. Significant advances in lipid science have demanded yet another extensive rewriting for this edition, with the addition of two new authors, to cover new knowledge of genes coding for proteins involved in lipid metabolism, the many lipids involved in cell signalling, the roles of lipids in health and disease and new developments in biotechnology in support of agriculture and industry. An introductory chapter summarizes the types of lipids covered and their identification and provides a guide to the contents. Chapters contain boxes illustrating special topics, key point summaries and suggested further reading. Lipids: Sixth Edition provides a huge wealth of information for upper-level students of biological and clinical sciences, food science and nutrition, and for professionals working in academic and industrial research. Libraries in all universities and research establishments where biological, medical and food and nutritional sciences are studied and taught should have copies of this excellent and comprehensive new edition on their shelves.

Lipid Metabolism and Its Pathology

Author : M. Halpern
Publisher : Springer Science & Business Media
ISBN 13 : 1461324459
Total Pages : 240 pages
Book Rating : 4.4/5 (613 download)

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Book Synopsis Lipid Metabolism and Its Pathology by : M. Halpern

Download or read book Lipid Metabolism and Its Pathology written by M. Halpern and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Biochemical Problems of Lipids: Proceedings of the Seventh Internationalconference ... Held in Birmingham, July 24-27, 1962

Author : International conference on biochemical problems of lipids, 7th (birmingham, 1962)
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (141 download)

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Book Synopsis Biochemical Problems of Lipids: Proceedings of the Seventh Internationalconference ... Held in Birmingham, July 24-27, 1962 by : International conference on biochemical problems of lipids, 7th (birmingham, 1962)

Download or read book Biochemical Problems of Lipids: Proceedings of the Seventh Internationalconference ... Held in Birmingham, July 24-27, 1962 written by International conference on biochemical problems of lipids, 7th (birmingham, 1962) and published by . This book was released on 1963 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Lipid Biochemistry

Author : Ashour Saleh Eljamil
Publisher : iUniverse
ISBN 13 : 1491742224
Total Pages : 257 pages
Book Rating : 4.4/5 (917 download)

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Book Synopsis Lipid Biochemistry by : Ashour Saleh Eljamil

Download or read book Lipid Biochemistry written by Ashour Saleh Eljamil and published by iUniverse. This book was released on 2015-03-30 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lipid biochemistry can seem overwhelming, which is why it needs to be explained in a simple and straightforward manner. Ashour Saleh Eljamil, a renowned professor of biochemistry, has written this textbook for undergraduate students in the medical sciences, but its a resource that anyone can use to bolster their knowledge about this important subject. To fully understand biochemistry, you need to know how biomolecules are structured, which is why the first chapter emphasizes the individual chemical structure of various lipid classes. Youll also learn how dietary lipids are digested and absorbed as well as how their metabolism works in separate chapters focusing on fatty acids synthesis, fatty acid oxidation, acylglycerols and sphingolipids, glycolipids, cholesterol, plasma lipoproteins, steroid hormones, and fat-soluble vitamins. While scientists have studied lipid biochemistry for three centuries, its only in the past few decades that weve begun to understand why its so important. Gain a clearer understanding of the world with insights about bile acids, sterols, carotenoids, sex hormones, vitamin K and much, much more when you dive into the world of Lipid Biochemistry.

Biochemical Problems of Lipids

Author : G. Popjak
Publisher :
ISBN 13 :
Total Pages : 548 pages
Book Rating : 4.3/5 (555 download)

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Book Synopsis Biochemical Problems of Lipids by : G. Popjak

Download or read book Biochemical Problems of Lipids written by G. Popjak and published by . This book was released on 1956 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Molecular Biology of the Cell

Author :
Publisher :
ISBN 13 : 9780815332183
Total Pages : 0 pages
Book Rating : 4.3/5 (321 download)

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Book Synopsis Molecular Biology of the Cell by :

Download or read book Molecular Biology of the Cell written by and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Lipids in Foods

Author : Frank D Gunstone
Publisher : Elsevier
ISBN 13 : 148314884X
Total Pages : 185 pages
Book Rating : 4.4/5 (831 download)

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Book Synopsis Lipids in Foods by : Frank D Gunstone

Download or read book Lipids in Foods written by Frank D Gunstone and published by Elsevier. This book was released on 2013-10-22 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lipids in Foods: Chemistry, Biochemistry and Technology provides basic information on the biochemistry and technology of the fatty acids or lipids. This book notes that natural and processed fats and oils, whether of animal or vegetable origin, play a significant role in the economy of several countries including both oil-producers and oil-users. These materials are used extensively, but not exclusively, in the food industry. The first 10 chapters cover the basic chemistry and biochemistry of the fatty acids and their natural derivatives. These topics include an account of the chemical structure, separation, analysis, biochemistry, physical properties, chemical properties, and synthesis of these compounds. The remaining chapters include the recovery of fats and oils from their sources and the processes of refining, bleaching, hydrogenation, deodorization, fractionating, and interesterification. A segment is devoted to margarines and shortenings and to the problems of flavor stability and antioxidants. This text will be valuable to students wishing to know more about lipids and to those involved in this field of study.

Lipid Oxidation

Author : Edwin N. Frankel
Publisher : Elsevier
ISBN 13 : 085709792X
Total Pages : 487 pages
Book Rating : 4.8/5 (57 download)

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Book Synopsis Lipid Oxidation by : Edwin N. Frankel

Download or read book Lipid Oxidation written by Edwin N. Frankel and published by Elsevier. This book was released on 2014-01-23 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this second edition, Edwin Frankel has updated and extended his now well-known book Lipid oxidation which has come to be regarded as the standard work on the subject since the publication of the first edition seven years previously. His main objective is to develop the background necessary for a better understanding of what factors should be considered, and what methods and lipid systems should be employed, to achieve suitable evaluation and control of lipid oxidation in complex foods and biological systems. The oxidation of unsaturated fatty acids is one of the most fundamental reactions in lipid chemistry. When unsaturated lipids are exposed to air, the complex, volatile oxidation compounds that are formed cause rancidity. This decreases the quality of foods that contain natural lipid components as well as foods in which oils are used as ingredients. Furthermore, products of lipid oxidation have been implicated in many vital biological reactions, and evidence has accumulated to show that free radicals and reactive oxygen species participate in tissue injuries and in degenerative disease. Although there have been many significant advances in this challenging field, many important problems remain unsolved. This second edition of Lipid oxidation follows the example of the first edition in offering a summary of the many unsolved problems that need further research. The need to understand lipid oxidation is greater than ever with the increased interest in long-chain polyunsaturated fatty acids, the reformulation of oils to avoid hydrogenation and trans fatty acids, and the enormous attention given to natural phenolic antioxidants, including flavonoids and other phytochemicals.