Bigleaf Sugaring

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Author :
Publisher : Ladysmith, BC : Backwoods Forest Management
ISBN 13 : 9780973620603
Total Pages : 96 pages
Book Rating : 4.6/5 (26 download)

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Book Synopsis Bigleaf Sugaring by : Gary Backlund

Download or read book Bigleaf Sugaring written by Gary Backlund and published by Ladysmith, BC : Backwoods Forest Management. This book was released on 2004 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Sugarmaker's Companion

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Author :
Publisher : Chelsea Green Publishing
ISBN 13 : 1603583971
Total Pages : 3 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis The Sugarmaker's Companion by : Michael Farrell

Download or read book The Sugarmaker's Companion written by Michael Farrell and published by Chelsea Green Publishing. This book was released on 2013 with total page 3 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Sugarmaker's Companion is the first guide of its kind addressing the small- and large-scale syrup producer seeking to make a profitable business from maple, birch, and walnut sap. This comprehensive work incorporates valuable information on ecological forest management, value-added products, and the most up-to-date techniques on sap collection and processing. It is, most importantly, a guide to an integrated sugaring operation, interconnected to the whole-farm system, woodland, and community. Farrell documents the untapped potential of American forests and shows how sugaring can turn a substantial profit for farmers while providing tremendous enjoyment and satisfaction. Michael Farrell, sugarmaker and director of the Uihlein Forest at Cornell University, offers information on setting up and maintaining a viable sugaring business by incorporating the wisdom of traditional sugarmaking with the value of modern technology (such as reverse-osmosis machines and vacuum tubing). He gives a balanced view of the industry while offering a realistic picture of how modern technology can be beneficial, from both an economic and an environmental perspective. Within these pages, readers will find if syrup production is right for them (and on what scale), determine how to find trees for tapping, learn the essentials of sap collection, the art and science of sugarmaking, and how to build community through syrup production. There are many more unique aspects to this book that set it apart from anything else on the market, including: - A focus on maple as a local, sustainably produced and healthy alternative to corn syrup and other highly processed and artificial sweeteners; - The health benefits of sap and syrup in North America and throughout the world; - Attention to the questions of organic certification, sugarhouse registration, and the new international grading system; - Enhancing diversity in the sugarbush and interplanting understory crops for value-added products (ginseng, goldenseal, and mushrooms, specifically); - An economic analysis of utilizing maple trees for syrup or sawtimber production and the market opportunities for taphole maple lumber; - The value of sap as a healthful and profitable energy drink; - Detailed analyses on the economics of buying and selling sap; - Lots of great information on marketing to create a profitable business model (based on scale, interest, and access), and more. . . . Applicable for a wide range of climates and regions, this book is sure to change the conversation around syrup production and prove invaluable for both home-scale and commercial sugarmakers alike.

The Bridge

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Author :
Publisher :
ISBN 13 :
Total Pages : 154 pages
Book Rating : 4.:/5 (11 download)

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Book Synopsis The Bridge by :

Download or read book The Bridge written by and published by . This book was released on 1999 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:

General Technical Report PNW-GTR

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Author :
Publisher :
ISBN 13 :
Total Pages : 328 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis General Technical Report PNW-GTR by :

Download or read book General Technical Report PNW-GTR written by and published by . This book was released on 2006 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sweet Maple

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Publisher : Rowman & Littlefield
ISBN 13 : 1493037781
Total Pages : 233 pages
Book Rating : 4.4/5 (93 download)

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Book Synopsis Sweet Maple by : Michelle Visser

Download or read book Sweet Maple written by Michelle Visser and published by Rowman & Littlefield. This book was released on 2019-09-17 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sweet Maple is an instructional book on backyard sugarmaking that’s also the story of one family’s connection to the past on a small New England sugar farm. Throughout its pages, Michelle (the “sugarmaker’s wife”) gives advice on: the 22 different kinds of trees that can be tapped. the process of making syrup, to help you decide what level is right for you. how to make alternative treats, such lilac syrup. the health benefits of maple products, which contain more than 40 antioxidants. substituting processed sugar with all-natural maple syrup in any recipe. the 3 steps to making maple sugar. how to make irresistible maple cream and how to enjoy it. While learning the art of sugarmaking alongside her husband, Michelle guides readers through every step of all-natural syrup production, with directions for tapping one tree or dozens, while detailing the life-changing benefits of using maple syrup in the kitchen.Interspersed with sugaring techniques, tips, sidebars, and storytelling, Michelle shares more than 30 of her family’s tried-and-true maple recipes—from scones to salads.

California Foraging

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Publisher : Timber Press
ISBN 13 : 1604696389
Total Pages : 345 pages
Book Rating : 4.6/5 (46 download)

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Book Synopsis California Foraging by : Judith Larner Lowry

Download or read book California Foraging written by Judith Larner Lowry and published by Timber Press. This book was released on 2014-08-12 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: “This book is an excellent deep dive into California’s wild edibles, revealing a real affection for and intimate familiarity with our state’s flora.” —Iso Rabins, founder of ForageSF California offers a veritable feast for foragers, and with Judith Larner Lowry as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in California Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in the Golden State.

Maple Sugar

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Author :
Publisher : Storey Publishing, LLC
ISBN 13 : 1612122116
Total Pages : 145 pages
Book Rating : 4.6/5 (121 download)

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Book Synopsis Maple Sugar by : Tim Herd

Download or read book Maple Sugar written by Tim Herd and published by Storey Publishing, LLC. This book was released on 2012-10-05 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the fascinating history of maple sugaring in this informative guide to all things syrup. From the tap on the tree to the pancakes on your plate, Tim Held explains every nuanced step of the sugaring process. Learn to identify different kinds of maple trees and get inspired to tap the sugar maples in your backyard. Held also includes tempting recipes that use syrup in old-fashioned treats like maple nut bread, maple eggnog, and pecan pie.

Maple Syrup

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Author :
Publisher : Adventure Publications
ISBN 13 : 1591939321
Total Pages : 198 pages
Book Rating : 4.5/5 (919 download)

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Book Synopsis Maple Syrup by : Corrine Kozlak

Download or read book Maple Syrup written by Corrine Kozlak and published by Adventure Publications. This book was released on 2020-02-11 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring the Flavor of Maple Syrup Beyond Breakfast! Easy to find and easy to make, maple syrup is one of nature’s sweetest treats. It is widely known as a sugary breakfast condiment for pancakes, waffles, and more—and it is enjoyed daily in homes across the country. Maple Syrup is a cookbook by Corrine Kozlak that features 40 easy recipes geared for busy cooks who enjoy great flavor. The author has compared, tested, and tasted every recipe. From drinks and desserts to breads, meats, and vegetables, the options presented here will become instant family favorites, prepared time and again. Kevin Ramos’s full-color photography of every dish adds to the enjoyment of cooking. Plus, “do it yourself” instructions for maple syruping make this collection of recipes even more useful. People love maple syrup because the flavor and the aroma connect them to loved ones and special memories. It reminds them of sitting at the breakfast table, savoring bite after bite of Mom’s fresh flapjacks. Add Maple Syrup to your cookbook collection, and relish this wonderful variety of delicious dishes.

Bigleaf Maple Sap Flow in Western Washington

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Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (136 download)

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Book Synopsis Bigleaf Maple Sap Flow in Western Washington by : Andrew Nicholas Braun

Download or read book Bigleaf Maple Sap Flow in Western Washington written by Andrew Nicholas Braun and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bigleaf maple (Acer macrophyllum) is common on well drained soils in mixed conifer forests and along river terraces in Western Washington. Protected riparian buffers often include bigleaf maple stands, and producing syrup from the tree’s sap can provide revenue and incentivize maintaining forest cover on land that cannot be harvested for timber. Washington’s small forest landowners can face economic difficulties managing their land, and managing forests near streams is often complicated and avoided due to riparian buffer zones and other regulations. Development of forest land accounted for 400,000 acres of deforestation in Washington between 2007 and 2019, much of which resulted from economic pressure on forest landowners. Bigleaf maple sugaring could encourage mixed-species forest ownership and yield an ecological low-impact income from land that might otherwise be a net drain on cash for maintenance and property taxes. Bigleaf maple sap flow is not well documented, and there are key differences between its sap flow and that of eastern North America’s sugar maple (Acer saccharum) that must be understood if bigleaf maple syrup production is to become commercial in scale.In this study, tree-level bigleaf maple sap flow data from the University of Washington’s Pack Forest near Eatonville, WA was collected for three tapping seasons under high vacuum pressure. A positive correlation between tree diameter at breast height in centimeters and seasonal sap volume in liters was found (sap (l) = 0.22 * DBH (cm) + 1.04). Multi-stem clumps over 30 cm in diameter produced two to three times more sap per tap than individual trees of the same diameter, though taps on clumped stems were more variable. The seasonal sugar content of tapped stems ranged from 0.7% to 1.9%, averaging 1.3%. Sugar content varied with tree diameter but not canopy health, canopy position, or growth form. Sugar content was more similar within stems of the same clump than between clumps or between seasons. Freeze-thaw events were associated with high sap volume, though sap still flowed in low volumes on warmer days. A linear model relating daily weather from PRISM data at a 4km2 resolution to daily sap volume per tap was used to estimate statewide average sap flow potential per tap for each January 1 to March 1 tapping season from 2010 to 2020, and the ten season-long estimates were averaged. The model generally over-predicted sap volumes collected at eight sap collection sites in Western Washington by a factor of two, though harvested sap volume was within 14% of predicted for the most experienced and the only commercial syrup production site. The model therefore probably represents an upper limit on sap harvests achievable with tapping experience and high-power vacuum pumps. If only small, private forest land parcels with electricity are tapped, between 11,693 and 350,785 liters of bigleaf maple syrup could be produced annually in Western Washington depending on the percentage of feasible tapping sites that are utilized. These estimates range between $926,000 and $27.8 million based on 2022 bigleaf maple syrup retail prices. If bigleaf maple sugaring continues to develop, the industry could approach that of some of the Northeastern states’ maple harvest in terms of value.

Nontimber Forest Product Opportunities in Alaska

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Author :
Publisher :
ISBN 13 :
Total Pages : 88 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Nontimber Forest Product Opportunities in Alaska by :

Download or read book Nontimber Forest Product Opportunities in Alaska written by and published by . This book was released on 2006 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nontimber forest products from southern Alaska (also called special forest products) have been used for millennia as resources vital to the livelihoods and culture of Alaska Natives and, more recently, as subsistence resources for the welfare of all citizens. Many of these products are now being sold, and Alaskans seek additional income opportunities through sustainable harvest and manufacture of such forest resources. We discuss the unique legal, regulatory, land tenure, geographic, vegetation, and climatic context that southern Alaska presents for marketing nontimber forest products; summarize the various species and types of products being harvested; and consider the marketing challenges and opportunities new entrepreneurs will encounter. The information and resources we provide are intended to enhance income opportunities for all Alaskans, while sustaining the organisms harvested, respecting traditional activities, and ensuring equitable access to resources.

The Maple Sugar Book

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Author :
Publisher : Good Life Center
ISBN 13 :
Total Pages : 300 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis The Maple Sugar Book by : Helen Nearing

Download or read book The Maple Sugar Book written by Helen Nearing and published by Good Life Center. This book was released on 1950 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Maple Sugaring

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Publisher : Wesleyan University Press
ISBN 13 : 0819575704
Total Pages : 215 pages
Book Rating : 4.8/5 (195 download)

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Book Synopsis Maple Sugaring by : David K. Leff

Download or read book Maple Sugaring written by David K. Leff and published by Wesleyan University Press. This book was released on 2014-01-01 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Takes readers into the forests and sugar shacks of New England . . . Filled with entertaining anecdotes, traditional knowledge and recipes.” —Waterbury Republican-American These stories, told by real-life sugarmakers, reveal how this ancient industry has continued into the twenty-first century. Thanks to the newest technology—and the old-fashioned virtue of patience—New England sugarmakers are still keeping it real. A former maple sugarmaker and board member of the Maple Syrup Producers’ Association of Connecticut, David Leff takes us on a journey into the very heart of New England’s character. Along the way he talks with the sugar gurus, who share their expertise, insights, and anecdotes about their experiences in the business. What makes maple sugaring such a beloved tradition? Is it marketing savvy or something deeper—and harder to tap? This book is for anyone with a sweet tooth who is curious about the science, or simply enjoys a good story full of wisdom, quirky characters, and recipes.

Woodlot Management

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Publisher : Storey Publishing, LLC
ISBN 13 : 1603424199
Total Pages : 33 pages
Book Rating : 4.6/5 (34 download)

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Book Synopsis Woodlot Management by : Jay Heinrich

Download or read book Woodlot Management written by Jay Heinrich and published by Storey Publishing, LLC. This book was released on 1981-01-05 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

Non-timber Forest Products, Tourism and Small Scale Forestry

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Author :
Publisher :
ISBN 13 :
Total Pages : 16 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Non-timber Forest Products, Tourism and Small Scale Forestry by : Darcy Anne Mitchell

Download or read book Non-timber Forest Products, Tourism and Small Scale Forestry written by Darcy Anne Mitchell and published by . This book was released on 2009 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Boiling Off

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Publisher : Down East Books
ISBN 13 : 1608936856
Total Pages : 239 pages
Book Rating : 4.6/5 (89 download)

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Book Synopsis Boiling Off by : John Hodgkins

Download or read book Boiling Off written by John Hodgkins and published by Down East Books. This book was released on 2020-02-01 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1964 three cousins tapped three thousand sugar maples deep in the Maine woods. They called themselves Jackson Mountain Maple Farm. Boiling Off is the story of making Maine maple syrup commercially in Temple, Maine, for fifty-some years, and how a thirty-year technology revolution beginning in the 1980s changed the face of Maine sugaring forever. Woven into the story of Jackson Mountain Maple Farm is the history of Maine sugaring beginning in Farmington in 1781, when Stephen Titcomb boiled off the first official pure Maine maple syrup in a cast iron kettle. Boiling Off tracks the evolution of sugaring technology from Titcomb’s kettle to reverse osmosis and heat exchangers; follows sap gathering techniques from buckets and oxen-drawn drays to plastic tubing and vacuum pumps; and records production in Maine from 8,000 gallons of maple syrup in 1985 to 709,000 gallons in 2017. The story describes the subtleties of syrup flavor, how it is properly graded, and the art of making award-winning maple syrup. It also reveals who produces Maine maple syrup, where it is harvested, and how L. L. Bean first came to stock it on their shelves.

Maple Sugaring at Home

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Author :
Publisher :
ISBN 13 : 9780983125600
Total Pages : 40 pages
Book Rating : 4.1/5 (256 download)

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Book Synopsis Maple Sugaring at Home by : Joe McHale

Download or read book Maple Sugaring at Home written by Joe McHale and published by . This book was released on 2010-09-12 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Non-wood Forest Products from Temperate Broad-leaved Trees

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251048559
Total Pages : 144 pages
Book Rating : 4.0/5 (485 download)

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Book Synopsis Non-wood Forest Products from Temperate Broad-leaved Trees by : William M. Ciesla

Download or read book Non-wood Forest Products from Temperate Broad-leaved Trees written by William M. Ciesla and published by Food & Agriculture Org.. This book was released on 2002 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Temperate broadleaved trees grow in very different ecosystems in the northern and southern hemispheres, but are also found extensively in many tropical and subtropical mountain areas. A wide range of non-wood products are derived from temperate broadleaved trees, and their description is organized in this volume according to the part of the tree from which they are obtained (whole tree, foliage, flowers, etc.). This information is presented in order to raise awareness on, and assist in identifying, opportunities for the management and production of non-wood products from temperate broadleaved trees. The intended audience of this publication ranges from interest groups in the forest, agriculture and rural development sectors to conservation agencies in developed and developing countries.