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Beyond Spice
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Book Synopsis To the Spice Islands and Beyond by : George Miller
Download or read book To the Spice Islands and Beyond written by George Miller and published by Penerbit Fajar Bakti, Malaysia. This book was released on 1996 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fabled Spice Islands and other areas of Indonesia have had a special attraction for those prepared to venture to this diverse, scientifically rich, but decidely remote region. The passages in this anthology cover a span of 450 years and reflect the different motives and reactions of twenty-eight travellers.
Download or read book Spice Spice Baby written by Kanchan Koya and published by . This book was released on 2017-10-26 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Spice Spice Baby Cookbook: 100 Recipes with Healing Spices for Your Family Table is a first-of-its-kind spice and recipe book in which you will learn about the science-backed health benefits of 15 spices and how to incorporate them into food your whole family will love. These 100, globally inspired recipes include baby purees, smoothies, breakfast, lunchbox ideas, entrées, snacks, desserts, spiced remedies, condiments, and spice blends. Spice Spice Baby is the creation of Kanchan Koya, a Harvard-trained Molecular Biologist, Integrative Nutritionist, and mother to two. Her original recipes are eclectic, personal, nutritious, and packed with spice. To learn more, visit www.spicespicebaby.com and share your spiced creations with the hashtag #spicespicebaby.
Download or read book Beyond Innocence written by Emma Holly and published by Penguin. This book was released on 2001-07-01 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emma Holly turns up the heat in this sinfully sensuous story of a family plagued by scandal—and a shy young woman who discovers a passion beyond her wildest dreams… When her beloved father passes away, Florence Fairleigh finds herself alone in the world. All she wants is a man who will treat her kindly and support her financially—and she’s come to London to find him… Edward Burbrooke thinks marriage is the only way to save his brother Freddie—and their family—from scandalous ruin. As head of the family, Edward has vowed to find Freddie a bride—and fast… Thrown together by Edward, Florence and Freddie make a perfect pair—until Edward realizes he has feelings for his brother’s betrothed. The sight of her nubile young body makes his blood burn with lust. The sound of her voice makes his heart warm with love. And the sweet taste of her kiss makes him wonder if he isn’t making a terrible mistake….
Download or read book Miami Spice written by Steven Raichlen and published by Workman Publishing Company. This book was released on 1993-01-11 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new star of the culinary galaxy is South Florida, declares The New York Times. And no wonder. Out of America's tropical melting pot comes an inventive cuisine bursting with flavor--and now Steven Raichlen, an award-winning food writer, shares the best of it in Miami Spice. With 200 recipes and firsthand reports from around the state, Miami Spice captures the irresistible convergence of Latin, Caribbean, and Cuban influences with Florida's cornucopia of stone crabs, snapper, plantains, star fruit, and other exotic native ingredients (most of which can be found today in supermarkets around the country). Main selection of the Book-of-the-Month Club's HomeStyle Books. Winner of a 1993 IACP/Julia Child Cookbook Award.
Book Synopsis The Spice Whisperer by : Bibi Kasrai
Download or read book The Spice Whisperer written by Bibi Kasrai and published by Ketab.com. This book was released on 2014-01-01 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: ketab - sherkat ketab - شرکت کتاب - ketab.com - ketab corp
Download or read book Spices written by Fred Czarra and published by Reaktion Books. This book was released on 2009-05-01 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: The scent of oregano immediately conjures the comforts of Italian food, curry is synonymous with Indian flavor, and the fire of chili peppers ignites the cuisine of Latin America. Spices are often the overlooked essentials that define our greatest eating experiences. In this global history of spices, Fred Czarra tracks the path of these fundamental ingredients from the trade routes of the ancient world to the McCormick’s brand’s contemporary domination of the global spice market. Focusing on the five premier spices—black pepper, cinnamon, nutmeg, cloves, and chili pepper—while also relating the story of many others along the way, Czarra describes how spices have been used in cooking throughout history and how their spread has influenced regional cuisines around the world. Chili peppers, for example, migrated west from the Americas with European sailors and spread rapidly in the Philippines and then to India and the rest of Asia, where the spice quickly became essential to local cuisines. The chili pepper also traveled west from India to Hungary, where it eventually became the national spice—paprika. Mixing a wide range of spice fact with fascinating spice fable—such as giant birds building nests of cinnamon—Czarra details how the spice trade opened up the first age of globalization, prompting a cross-cultural exchange of culinary technique and tradition. This savory spice history will enliven any dinner table conversation—and give that meal an unforgettable dash of something extra.
Book Synopsis The SPICE Book by : Andrei Vladimirescu
Download or read book The SPICE Book written by Andrei Vladimirescu and published by John Wiley & Sons. This book was released on 1994 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new book, written by Andre Vladimirescu, who was instrumental in the development of SPICE at the University of California Berkeley, introduces computer simulation of electrical and electronics circuits based on the SPICE standard. Relying on the functionality first supported in SPICE2 that is now supported in all SPICE programs, this text is addressed to all users of electrical simulation. The approach to learning circuit simulation is to interpret simulation results in relation to electrical engineering fundamentals; the book asks the student to solve most circuit examples by hand before verifying the results with SPICE. Addressed to both the SPICE novice and the experienced user, the first six chapters provide the relevant information on SPICE functionality for the analysis of linear as well as nonlinear circuits. Each of these chapters starts out with a linear example accessible to any new user of SPICE and proceeds with nonlinear transistor circuits. The latter part of the book goes into more detail on such issues as functional and hierarchical models, distortion analysis, basic algorithms in SPICE and related options parameters, and, how to direct SPICE to find a solution when it does not converge to a solution. The approach emphasizes that SPICE is not a substitute for knowledge of circuit operation but a complement. The SPICE Book is different from previously published books in the approach of solving circuit problems with a computer. The solution to most circuit examples is sketched out by hand first and followed by a SPICE verification. For more complex circuits it is not feasible to find the solution by hand but the approach stresses the need for the SPICE user tounderstand the results. Readers gain a better comprehension of SPICE thanks to the importance placed on the relation between EE fundamentals and computer simulation. The tutorial approach advances from the hand solution of a circuit to SPICE verification and simulation results interpretation. This book teaches the approach to electrical circuit simulation rather than a specific simulation program. Examples are simulated alternatively with SPICE2, SPICE3 or PSPICE. Accurate descriptions, simulation rationale and cogent explanations make this an invaluable reference.
Download or read book Beyond Canning written by Autumn Giles and published by Voyageur Press (MN). This book was released on 2016-02 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beyond Canning is designed for home preservers versed in the basics and looking to expand their skills with brand new cooking and preserve recipes.
Book Synopsis Beyond the Bright Sea by : Lauren Wolk
Download or read book Beyond the Bright Sea written by Lauren Wolk and published by Penguin. This book was released on 2017-05-02 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: - Winner of the 2018 Scott O'Dell Award for Historical Fiction - From the bestselling author of Echo Mountain and Newbery Honor–winner Wolf Hollow, Beyond the Bright Sea is an acclaimed best book of the year. An NPR Best Book of the Year • A Parents’ Magazine Best Book of the Year • A Booklist Editors' Choice selection • A BookPage Best Book of the Year • A Horn Book Fanfare Selection • A Kirkus Best Book of the Year • A School Library Journal Best Book of the Year • A Charlotte Observer Best Book of the Year • A Southern Living Best Book of the Year • A New York Public Library Best Book of the Year “The sight of a campfire on a distant island…proves the catalyst for a series of discoveries and events—some poignant, some frightening—that Ms. Wolk unfolds with uncommon grace.” –The Wall Street Journal ★ “Crow is a determined and dynamic heroine.” —Publishers Weekly ★ “Beautiful, evocative.” —Kirkus The moving story of an orphan, determined to know her own history, who discovers the true meaning of family. Twelve-year-old Crow has lived her entire life on a tiny, isolated piece of the starkly beautiful Elizabeth Islands in Massachusetts. Abandoned and set adrift in a small boat when she was just hours old, Crow’s only companions are Osh, the man who rescued and raised her, and Miss Maggie, their fierce and affectionate neighbor across the sandbar. Crow has always been curious about the world around her, but it isn’t until the night a mysterious fire appears across the water that the unspoken question of her own history forms in her heart. Soon, an unstoppable chain of events is triggered, leading Crow down a path of discovery and danger. Vivid and heart-wrenching, Lauren Wolk’s Beyond the Bright Sea is a gorgeously crafted and tensely paced tale that explores questions of identity, belonging, and the true meaning of family.
Book Synopsis The Spice King (Hope and Glory Book #1) by : Elizabeth Camden
Download or read book The Spice King (Hope and Glory Book #1) written by Elizabeth Camden and published by Baker Books. This book was released on 2019-09-03 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gray Delacroix has dedicated his life to building his very successful global spice empire, but it has come at a cost. Resolved to salvage his family before it spirals out of control, he returns to his ancestral home to save his brother and sister before it's too late. As a junior botanist for the Smithsonian, Annabelle Larkin has been charged with the impossible task of gaining access to the notoriously private Delacroix plant collection. If she fails, she will be out of a job and the family farm in Kansas will go under. She has no idea that in gaining entrance to the Delacroix world, she will unwittingly step into a web of dangerous political intrigue far beyond her experience. Unable to deny her attraction to the reclusive business tycoon, Annabelle will be forced to choose between her heart and loyalty to her country. Can Gray and Annabelle find a way through the storm of scandal without destroying the family Gray is fighting to save?
Book Synopsis Joy the Baker Cookbook by : Joy Wilson
Download or read book Joy the Baker Cookbook written by Joy Wilson and published by Hachette Books. This book was released on 2012-02-28 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Book Synopsis Istanbul and Beyond by : Robyn Eckhardt
Download or read book Istanbul and Beyond written by Robyn Eckhardt and published by Houghton Mifflin Harcourt. This book was released on 2017 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most extensive and lushly photographed Turkish cookbook to date, by two internationally acclaimed experts Standing at the crossroads between the Mediterranean, the Middle East, and Asia, Turkey boasts astonishingly rich and diverse culinary traditions. Journalist Robyn Eckhardt and her husband, photographer David Hagerman, have spent almost twenty years discovering the country's very best dishes. Now they take readers on an unforgettable epicurean adventure, beginning in Istanbul, home to one of the world's great fusion cuisines. From there, they journey to the lesser-known provinces, opening a vivid world of flavors influenced by neighboring Syria, Iran, Iraq, Armenia, and Georgia. From village home cooks, community bakers, caf chefs, farmers, and fishermen, they have assembled a broad, one-of-a-kind collection of authentic, easy-to-follow recipes: "The Imam Fainted" Stuffed Eggplant; Pillowy Fingerprint Flatbread; Pot-Roasted Chicken with Caramelized Onions; Stovetop Lamb Meatballs with Spice Butter; Artichoke Ragout with Peas and Favas; Green Olive Salad with Pomegranate Molasses; Apple and Raisin Hand Pies. Many of these have never before been published in English.
Download or read book Spice written by Roger Crowley and published by Yale University Press. This book was released on 2024-04-09 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story of the sixteenth-century’s epic contest for the spice trade, which propelled European maritime exploration and conquest across Asia and the Pacific Spices drove the early modern world economy, and for Europeans they represented riches on an unprecedented scale. Cloves and nutmeg could reach Europe only via a complex web of trade routes, and for decades Spanish and Portuguese explorers competed to find their elusive source. But when the Portuguese finally reached the spice islands of the Moluccas in 1511, they set in motion a fierce competition for control. Roger Crowley shows how this struggle shaped the modern world. From 1511 to 1571, European powers linked up the oceans, established vast maritime empires, and gave birth to global trade, all in the attempt to control the supply of spices. Taking us on voyages from the dockyards of Seville to the vastness of the Pacific, the volcanic Spice Islands of Indonesia, the Arctic Circle, and the coasts of China, this is a narrative history rich in vivid eyewitness accounts of the adventures, shipwrecks, and sieges that formed the first colonial encounters—and remade the world economy for centuries to follow.
Download or read book On Spice written by Caitlin PenzeyMoog and published by Simon and Schuster. This book was released on 2019-01-15 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: A revealing look at the history and production of spices, with modern, no-nonsense advice on using them at home. Every home cook has thoughts on the right and wrong ways to use spices. These beliefs are passed down in family recipes and pronounced by television chefs, but where do such ideas come from? Many are little better than superstition, and most serve only to reinforce a cook’s sense of superiority or cover for their insecurities. It doesn’t have to be this way. These notes On Spice come from three generations of a family in the spice trade, and dozens upon dozens of their collected spice guides and stories. Inside, you’ll learn where spices come from: historically, geographically, botanically, and in the modern market. You’ll see snapshots of life in a spice shop, how the flavors and stories can infuse not just meals but life and relationships. And you’ll get straightforward advice delivered with wry wit. Discover why: Salt grinders are useless Saffron is worth its weight in gold (as long as it’s pure) That jar of cinnamon almost certainly isn’t Vanilla is far more risqué than you think Learn to stop worrying and love your spice rack.
Download or read book Spice written by Ana Sortun and published by Harper Collins. This book was released on 2013-12-10 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: On a trip to Turkey as a young woman, chef Ana Sortun fell in love with the food and learned the traditions of Turkish cooking from local women. Inspired beyond measure, Sortun opened her own restaurant in Cambridge, Massachusetts, the award-winning Oleana, where she creates her own interpretations of dishes incorporating the incredible array of delicious spices and herbs used in eastern regions of the Mediterranean. In this gorgeously photographed book, Sortun shows readers how to use this philosophy of spice to create wonderful dishes in their own homes. She reveals how the artful use of spices and herbs rather than fat and cream is key to the full, rich flavors of Mediterranean cuisine -- and the way it leaves you feeling satisfied afterward. The book is organized by spice, detailing the ways certain spices complement one another and how they flavor other foods and creating in home cooks a kind of sense-memory that allows for a more intuitive use of spice in their own dishes. The more than one hundred tantalizing spice categories and recipes include: Beef Shish Kabobs with Sumac Onions and Parsley Butter Chickpea and Potato Terrine Stuffed with Pine Nuts, Spinach, Onion, and Tahini Crispy Lemon Chicken with Za’atar Golden Gazpacho with Condiments Fried Haloumi Cheese with Pear and Spiced Dates Absolutely alive with spices and herbs, Ana Sortun’s recipes will intrigue and inspire readers everywhere.
Book Synopsis The Impossible David Lynch by : Todd McGowan
Download or read book The Impossible David Lynch written by Todd McGowan and published by Columbia University Press. This book was released on 2007 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Todd McGowan studies Lynch's talent for blending the bizarre and the normal to emphasise the odd nature of normality itself. In Lynch's movies, fantasy becomes a means through which the viewer is encouraged to build a revolutionary relationship with the world.
Book Synopsis Spice Journeys by : Barrett Williams
Download or read book Spice Journeys written by Barrett Williams and published by Barrett Williams. This book was released on 2024-07-08 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: #### Spice Journeys Embark on a Global Culinary Adventure Dive into the vibrant world of spices with "Spice Journeys," your ultimate guide to transforming everyday meals into extraordinary culinary experiences. This captivating eBook takes you on an aromatic odyssey through the kitchens of the world, revealing the secrets behind the most flavorful meaty dishes and exotic spice blends. Discover the essence of spices and their pivotal role in culinary history. Build an impressive spice collection and master the art of selecting and balancing flavors to create mouth-watering meaty masterpieces. Whether you're new to cooking or an experienced chef, "Spice Journeys" offers insights and techniques that will elevate your culinary skills. ### What You'll Uncover Inside **Understanding Meaty Dishes** Learn the fundamentals of meat selection and cooking methods. Discover how to enhance your dishes with perfect spice pairings. **The Art of Spice Blending** Create your own unique spice blends and explore classic combinations from around the globe. Understand how to pair these blends with different types of meat for unparalleled flavor. **Regional Spice Adventures** Travel through North Africa, India, the Middle East, Southeast Asia, Latin America, the Caribbean, East Asia, and Europe. Each region introduces its signature spices, unique dishes, and practical tips for bringing these flavors to your kitchen. **Fusion Techniques** Blend traditional and modern flavors with innovative global spice mixes. Experiment with fusion dishes that will amaze your guests. **Health Benefits** Understand the nutritional advantages of spices and learn how to incorporate them into your daily meals for both flavor and health benefits. **Spice Sourcing and Storage** Get tips on finding authentic spices, storing them properly, and even growing your own spice herbs to ensure peak freshness and potency. **Future Trends** Stay ahead of the curve with insights into emerging spice trends and innovative uses in meat cookery. **Signature Recipes** Dive into a collection of essential spicy meat dishes and special recipes for every occasion, each designed to showcase your newfound spice expertise. Embark on this aromatic journey and delight in the endless possibilities that spices bring to your culinary creations. "Spice Journeys" is more than a cookbook; it's an invitation to explore, experiment, and enjoy the rich tapestry of global flavors. Unlock the power of spices and transform your kitchen into a hub of tantalizing aromas and unforgettable tastes. Order your copy today and begin your flavorful adventure!