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Author : Phyllis C. Richman
Publisher :
ISBN 13 : 9780892861668
Total Pages : 260 pages
Book Rating : 4.8/5 (616 download)
Download or read book Best Restaurants (& Others), Washington, D.C. & Environs written by Phyllis C. Richman and published by . This book was released on 1980 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Phyllis C. Richman
Publisher :
ISBN 13 : 9780892862009
Total Pages : 258 pages
Book Rating : 4.8/5 (62 download)
Download or read book Best Restaurants (& Others), Washington, DC & Environs written by Phyllis C. Richman and published by . This book was released on 1982 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Phyllis Richman
Publisher : 101 Productions
ISBN 13 : 9780897211871
Total Pages : 156 pages
Book Rating : 4.2/5 (118 download)
Download or read book Best Restaurants in Washington, written by Phyllis Richman and published by 101 Productions. This book was released on 1989-01-01 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Restaurants around the nation's capital are rated and described, including those with ethnic cuisine, those that offer music and dancing, those that are informal, and those that offer outdoor dining
Author : Beth Kanter
Publisher : Rowman & Littlefield
ISBN 13 : 0762776013
Total Pages : 368 pages
Book Rating : 4.7/5 (627 download)
Download or read book Food Lovers' Guide to® Washington, D.C. written by Beth Kanter and published by Rowman & Littlefield. This book was released on 2012-01-10 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Savor the Flavors of Washington, D.C. From well-established historic spots to the new crop of underground restaurants, D.C.’s food scene defines an important part of the city. It boasts destination restaurants, creative cuisine, and undiscovered holes-in-the-wall. This is a town where chefs come to experiment and where the farm-to-table movement soars. Experimental, ethnic, trendy, and neighborhood restaurants fill the city with unending choices. In Food Lovers’ Guide to Washington, D.C., seasoned food writer Beth Kanter shares the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable recipes from the renowned kitchens of the city’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Washington, D.C. is the ultimate resource for food lovers to use and savor. Inside You'll Find: • Favorite restaurants and landmark eateries • Food festivals and culinary events • Specialty food stores, markets, and food trucks • The metro area’s best cafes • Farmers’ markets and farm stands • Recipes from top Washington, D.C., chefs • Cooking classes and wine courses • Foodie getaways outside the city
Author : Andrew Delaplaine
Publisher : Gramercy Park Press
ISBN 13 : 164187404X
Total Pages : 64 pages
Book Rating : 4.6/5 (418 download)
Download or read book 2022 Washington, D.C. Restaurants written by Andrew Delaplaine and published by Gramercy Park Press. This book was released on 2021-11-12 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Andrew Delaplaine is the ultimate Restaurant Enthusiast. With decades in the food writing business, he has been everywhere and eaten (almost) everything. “Unlike the ‘honest’ reviews on sites like Yelp, this writer knows what he’s talking about. He’s a professional, with decades in the business, not a well-intentioned but clueless amateur.” = Holly Titler, Los Angeles “This concise guidebook was exactly what I needed to make the most of my limited time in town.” = Tanner Davis, Milwaukee This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more. “The fact that he doesn’t accept free meals in exchange for a good review makes all the difference in his sometimes brutally accurate reviews.” = Jerry Adams, El Paso “Exciting” does not necessarily mean expensive. The area’s top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of “sensible alternatives” for those looking for good food handsomely prepared by cooks and chefs who really care what they “plate up” in the kitchen. For those with a touch of Guy Fieri, Delaplaine ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer. Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Andrew Delaplaine not to disappoint. Delaplaine dines anonymously at the Publisher’s expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included. Bon Appétit!
Author :
Publisher :
ISBN 13 :
Total Pages : 172 pages
Book Rating : 4.:/5 (319 download)
Download or read book Washington Assignment Notebook written by and published by . This book was released on 1982 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John DeFerrari
Publisher : Arcadia Publishing
ISBN 13 : 1625845812
Total Pages : 280 pages
Book Rating : 4.6/5 (258 download)
Download or read book Historic Restaurants of Washington, D.C. written by John DeFerrari and published by Arcadia Publishing. This book was released on 2009-02-11 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the culinary heritage of America’s capitol with this guide to Washington, D.C.’s historic restaurants and storied local eateries. While today’s foodies enjoy the latest culinary trends of Logan Circle and the H Street corridor, Washington's first true restaurants opened around 1830. Waves of immigrants introduced a global mix of ingredients to the capital’s eager palates by opening eateries like the venerable China Doll Gourmet and Cleveland Park's Roma Restaurant. By the twentieth century, the variety and quality of cuisine was astounding. Diners could have tea at Garfinckel's Greenbrier or lunch at local favorites such as Little Tavern Diner or Ben's Chili Bowl. For an elegant evening, fine restaurants like Rive Gauche and the Monocle satisfied the most sophisticated gastronome. With careful research and choice recipes, “Streets of Washington” blogger John DeFerrari chronicles the culinary and social history of the capital through its restaurants, tasting his way from the lavish Gilded Age dining halls of the Willard Hotel to the Hot Shoppe's triple-decker Mighty Mo.
Author : E. J. Applewhite
Publisher : Madison Books
ISBN 13 : 1461733383
Total Pages : 368 pages
Book Rating : 4.4/5 (617 download)
Download or read book Washington Itself written by E. J. Applewhite and published by Madison Books. This book was released on 1993-06-30 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes Washington's government institutions, explaining what the inhabitants of each building do on a day-to-day basis, and covers museums, monuments, embassies, and the Washington metro.
Author : Tom Sietsema
Publisher : Diversion Books
ISBN 13 : 1626811660
Total Pages : 74 pages
Book Rating : 4.6/5 (268 download)
Download or read book Fall Dining Guide written by Tom Sietsema and published by Diversion Books. This book was released on 2013-10-11 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Washington D.C.'s culinary landscape is celebrated in the 14th annual Fall Dining Guide. From the Pulitzer Prize-winning Washington Post comes the food critic's essential guide to the D.C. dining scene. For his 14th Fall Dining Guide, Tom Sietsema selects his 40 favorite Washington D.C.-area restaurants, reflecting a much-changed dining scene with exciting new flavors. From bars and taco joints to four star local legends, the FALL DINING GUIDE has a dinner for everyone.
Author : Beth Kanter
Publisher : Globe Pequot
ISBN 13 : 9780762773176
Total Pages : 0 pages
Book Rating : 4.7/5 (731 download)
Download or read book Washington, D. C. written by Beth Kanter and published by Globe Pequot. This book was released on 2012-01-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The nation's capital has officially arrived as a premier foodie destination and Food Lovers' Guide to Washington, DC is the gourmet bible locals and visitors alike need to find the freshest, most fabulous food DC offers. The guide takes readers from the growers and purveyors of local specialities to the superstar chefs who serve them up. There's a full menu of culinary events and specialty food shops, farmers markets and farm stands, trendy restaurants and time-tested historic landmarks, as well as rock star recipes using local ingredients and traditions. This fun book includes everything from food-centered road trips to the skinny on underground supper clubs to ideas on how foodies can use their love of the kitchen to help others in the community.
Author : Andrew Delaplaine
Publisher : Gramercy Park Press
ISBN 13 : 9781393545989
Total Pages : 88 pages
Book Rating : 4.5/5 (459 download)
Download or read book 2020 Washington, D.C. Restaurants written by Andrew Delaplaine and published by Gramercy Park Press. This book was released on 2020-04-08 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are many people who are enthusiastic about food--the cooking of it, the preparation of it, the serving of it, and let's not forget the eating of it. But Andrew Delaplaine is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more. "Exciting" does not necessarily mean expensive. The area's top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of "sensible alternatives" for those looking for good food handsomely prepared by cooks and chefs who really care what they "plate up" in the kitchen. For those with a touch of Guy Fieri, Delaplaine ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer. Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Andrew Delaplaine not to disappoint. Delaplaine dines anonymously at the Publisher's expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included. Bon Appétit!
Author : Beth Kanter
Publisher : Rowman & Littlefield
ISBN 13 : 149302812X
Total Pages : 288 pages
Book Rating : 4.4/5 (93 download)
Download or read book Great Food Finds Washington, DC written by Beth Kanter and published by Rowman & Littlefield. This book was released on 2018-08-15 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food, cooking and restaurants reflect the spirit of Washington, DC, the people who live there, and their many cultures and cuisines. Culinary traditions here are firm, but there is a dynamic food/dining evolution taking place––from the finest white tablecloth restaurants to homey mom and pop cafes and chic new eateries. Great Food Finds Washington, DC features recipes for the home cook from the Capital’s most celebrated eateries alongside beautiful photography.
Author :
Publisher :
ISBN 13 :
Total Pages : 3344 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Cumulative Book Index written by and published by . This book was released on 1986 with total page 3344 pages. Available in PDF, EPUB and Kindle. Book excerpt: A world list of books in the English language.
Author : Andrew Delaplaine
Publisher :
ISBN 13 :
Total Pages : 80 pages
Book Rating : 4.2/5 (18 download)
Download or read book 2022 Washington, D.C. Restaurants - The Food Enthusiast's Long Weekend Guide written by Andrew Delaplaine and published by . This book was released on 2021-11-09 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Andrew Delaplaine is the ultimate Restaurant Enthusiast. With decades in the food writing business, he has been everywhere and eaten (almost) everything. "Unlike the 'honest' reviews on sites like Yelp, this writer knows what he's talking about. He's a professional, with decades in the business, not a well-intentioned but clueless amateur." = Holly Titler, Los Angeles "This concise guidebook was exactly what I needed to make the most of my limited time in town." = Tanner Davis, Milwaukee This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more. "The fact that he doesn't accept free meals in exchange for a good review makes all the difference in his sometimes brutally accurate reviews." = Jerry Adams, El Paso "Exciting" does not necessarily mean expensive. The area's top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of "sensible alternatives" for those looking for good food handsomely prepared by cooks and chefs who really care what they "plate up" in the kitchen. For those with a touch of Guy Fieri, Delaplaine ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer. Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Andrew Delaplaine not to disappoint. Delaplaine dines anonymously at the Publisher's expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included. Bon Appétit!
Author : Andrew Delaplaine
Publisher :
ISBN 13 : 9781641872133
Total Pages : 64 pages
Book Rating : 4.8/5 (721 download)
Download or read book WASHINGTON, D.C. - 2019 - The Food Enthusiast's Complete Restaurant Guide written by Andrew Delaplaine and published by . This book was released on 2018-08 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are many people who are enthusiastic about food-the cooking of it, the preparation of it, the serving of it, and let's not forget the eating of it. But Andrew Delaplaine is the ultimate Food Enthusiast. This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more. "Exciting" does not necessarily mean expensive. The area's top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of "sensible alternatives" for those looking for good food handsomely prepared by cooks and chefs who really care what they "plate up" in the kitchen. For those with a touch of Guy Fieri, Delaplaine ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer. Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Andrew Delaplaine not to disappoint. Delaplaine dines anonymously at the Publisher's expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included. Bon Appétit!
Author : Alan King
Publisher : Simon and Schuster
ISBN 13 : 141658546X
Total Pages : 278 pages
Book Rating : 4.4/5 (165 download)
Download or read book Matzo Balls for Breakfast and Other Memories of Growing Up Jewish written by Alan King and published by Simon and Schuster. This book was released on 2007-11-01 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alan King -- the beloved comic, actor, producer, author, philanthropist, and storyteller extraordinaire -- has compiled a wonderfully readable book about growing up Jewish, with totally original contributions by famous people. Combining warmhearted humor with a prideful nostalgia, these essays discuss life in the Jewish family and neighborhood, being a Jew in a non-Jewish world, Jewish holidays, and discovering the essence of being Jewish.
Author : Audrey Liounis
Publisher : Fodor's
ISBN 13 : 9780679014201
Total Pages : 236 pages
Book Rating : 4.0/5 (142 download)
Download or read book Fodor's Washington D. C., 1987 written by Audrey Liounis and published by Fodor's. This book was released on 1987 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:
