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Best Mom Since April 1977 Recipe Journal
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Book Synopsis Mother Of All Tales by : Supreet Dhiman
Download or read book Mother Of All Tales written by Supreet Dhiman and published by Blue Rose Publishers. This book was released on 2019-10-25 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book is a tribute to mostly unsung heroines of our lives; our mothers. The book is a precious and playful banter between a 70-year-old traditional Punjabi mother and her 45-year-old part-Punjabi, part-cosmopolitan, part-traditional, part-rebel daughter, trying to get along with each other while sliding down the chute of daily life. Based in a Punjabi household, the book has a universal appeal as the author has translated every Punjabi dialogue or expression written in ‘Gurmukhi’ script, into English. The book has a very large-hearted witty approach to life's molehills and mountains alike."
Book Synopsis Old Fashioned Recipe Book by : Carla Emery
Download or read book Old Fashioned Recipe Book written by Carla Emery and published by . This book was released on 1974 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mother Jones Magazine written by and published by . This book was released on 1977-04 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mother Jones is an award-winning national magazine widely respected for its groundbreaking investigative reporting and coverage of sustainability and environmental issues.
Download or read book Library Journal written by and published by . This book was released on 2005 with total page 1166 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Elise W. Manning Publisher :Philadelphia : Countryside Press ; Garden City, N.Y. : distributed to the trade by Doubleday ISBN 13 : Total Pages :328 pages Book Rating :4.0/5 ( download)
Book Synopsis Farm Journal's Best-ever Recipes by : Elise W. Manning
Download or read book Farm Journal's Best-ever Recipes written by Elise W. Manning and published by Philadelphia : Countryside Press ; Garden City, N.Y. : distributed to the trade by Doubleday. This book was released on 1977 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: A profusely illustrated collection of 275 favorite Farm Journal recipes selected from a poll of 250,000 Farm Journal readers.
Author :Arthur and Elizabeth Schlesinger Library on the History of Women in America Publisher : ISBN 13 : Total Pages :846 pages Book Rating :4.3/5 (91 download)
Book Synopsis The Manuscript Inventories and the Catalogs of Manuscripts, Books, and Periodicals: Book catalog, Mae-Pin by : Arthur and Elizabeth Schlesinger Library on the History of Women in America
Download or read book The Manuscript Inventories and the Catalogs of Manuscripts, Books, and Periodicals: Book catalog, Mae-Pin written by Arthur and Elizabeth Schlesinger Library on the History of Women in America and published by . This book was released on 1984 with total page 846 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Jenny Lives with Eric and Martin by : Susanne Bösche
Download or read book Jenny Lives with Eric and Martin written by Susanne Bösche and published by Lindhardt og Ringhof. This book was released on 2023-05-26 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt: It can never be wrong to live with someone you are fond of. 5-year-old Jenny lives happily with her dad Martin and his partner Eric. From celebrating birthdays and eating breakfast in bed to playing board games and reading bedtime stories, their weekends are spent the same way as everyone else's. Well-received in Denmark, ́Jenny Lives with Eric and Martin ́ sparked a major debate when it was published in Britain two years later, resulting in a ban that prohibited teaching school children about homosexuality. Therefore, it is the ideal book for early readers as it serves as great educational material for those interested in learning about family structures that differ from their own. A beautiful story celebrating diversity and difference, ́Jenny Lives with Eric and Martin ́ is a perfect starting point for conversations about various family structures. Susanne Bösche (b. 1953), a self-taught writer, has been writing ever since she discovered that letters make words and words make stories. Her writing often aims to celebrate differences and the idea that you shouldn't be afraid of the unknown. This is present in her first books, ́Nede i Anitas kælder ́ ( ́Anita's Basement ́) and ́Er vi venner eller hvad ́ ( ́Are We Friends or Not ́), which centre around the themes of youth, sexuality, and friendships. In 1981 she published the picture book ́Mette bor hos Morten og Erik ́ (Mette Lives with Eric and Martin ́) which caused great controversy in Britain after its release.
Book Synopsis History of Tofu and Tofu Products (965 CE to 2013) by : William Shurtleff
Download or read book History of Tofu and Tofu Products (965 CE to 2013) written by William Shurtleff and published by Soyinfo Center. This book was released on 2013-05 with total page 4016 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Jimmy and Rosalynn Carter by : E. Stanly Godbold, Jr.
Download or read book Jimmy and Rosalynn Carter written by E. Stanly Godbold, Jr. and published by Oxford University Press. This book was released on 2010-10-06 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering their lives from childhood to the end of the Georgia governorship, Jimmy and Rosalynn Carter is one of the few major biographies of an American president that pays significant attention to the First Lady. So deeply were their lives and aspirations intertwined, a close friend once remarked: "You can't really understand Jimmy Carter unless you know Rosalynn." The story of one is the story of the other. To recount their remarkable lives, E. Stanly Godbold, Jr. draws on academic and military records, the governor's correspondence, the recollections of the Carters themselves, as well as original, unpublished interviews with a wide variety of participants in the Carters' political and personal lives. The book reveals a man who was far more complex than the peanut farmer of popular myth, a man who cited both Reinhold Niebuhr and Bob Dylan as early influences on his legal philosophy, was heir to a sizable fortune, and who, with the help of Rosalynn, built a lucrative agribusiness. Nicknamed "Hotshot" by his father, Carter was the first president born in a hospital, rode a motorcycle before entering politics, counted Tolstoy, Dylan Thomas, William Faulkner, and James Agee among his favorite authors, and claimed his wife Rosalynn as the most influential person in his life. Volume I in this two-volume biography details how the Carters rose to power, managed their private and public lives, governed Georgia, and seized control of the national Democratic party. The cast of colorful characters includes "Miss Allie" Smith, "Mr. Earl" and "Miss Lillian," brother Billy, Rachel Clark, Admiral Rickover, George Wallace, Lester Maddox, Richard Nixon, daughter Amy, Charles Kirbo, Hamilton Jordan, Jody Powell, and many more. It is a sweeping, Faulknerian tale of individuals who would change the image of the South in the national mind and the role of the South in the presidency. Indeed, Carter shocked the state of Georgia and the entire country by calling for an end to racial discrimination in 1971, thus launching his national political career. Jimmy and Rosalynn Carter neither sanctifies nor vilifies the Carters but offers instead an even-handed, brilliantly researched, and utterly absorbing account of two ordinary people whose lives together took them to the heights of power and public service in America.
Book Synopsis Stillmeadow Seasons by : Gladys Bagg Taber
Download or read book Stillmeadow Seasons written by Gladys Bagg Taber and published by Aeonian Press. This book was released on 1980-06 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essays for each month of the year at the author's Connecticut farm house.
Book Synopsis The Good Housekeeping Illustrated Book of Desserts by :
Download or read book The Good Housekeeping Illustrated Book of Desserts written by and published by Hearst Books. This book was released on 2004 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who can say no to double-chocolate mousse cake, fresh cherry tarts, or a rich, smooth creme caramel? Now a new Good Housekeeping cookbook, another in a line of classics, reveals in its own clearly written and lavishly illustrated style how to master the art of dessert making. 800 color photographs.
Download or read book Ebony written by and published by . This book was released on 1977-04 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: EBONY is the flagship magazine of Johnson Publishing. Founded in 1945 by John H. Johnson, it still maintains the highest global circulation of any African American-focused magazine.
Book Synopsis History of Soybeans and Soyfoods in Japan, and in Japanese Cookbooks and Restaurants outside Japan (701 CE to 2014) by : William Shurtleff
Download or read book History of Soybeans and Soyfoods in Japan, and in Japanese Cookbooks and Restaurants outside Japan (701 CE to 2014) written by William Shurtleff and published by Soyinfo Center. This book was released on 2014-02-19 with total page 3377 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject, with 445 photographs and illustrations. Plus an extensive index.
Download or read book Cook This Book written by Molly Baz and published by Clarkson Potter. This book was released on 2021-04-20 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make. ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Food52, Taste of Home “Surprising no one, Molly has written a book as smart, stylish, and entertaining as she is.”—Carla Lalli Music, author of Where Cooking Begins If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you’ve just won a ticket to a life filled with supreme deliciousness. Cook This Book is a new kind of foundational cookbook from Molly Baz, who’s here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook. Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, including dishes like Pastrami Roast Chicken with Schmaltzy Onions and Dill, Chorizo and Chickpea Carbonara, and of course, her signature Cae Sal. But this is not your average cookbook. More than a collection of recipes, Cook This Book teaches you the invaluable superpower of improvisation though visually compelling lessons on such topics as the importance of salt and how to balance flavor, giving you all the tools necessary to make food taste great every time. Throughout, you’ll encounter dozens of QR codes, accessed through the camera app on your smartphone, that link to short technique-driven videos hosted by Molly to help illuminate some of the trickier skills. As Molly says, “Cooking is really fun, I swear. You simply need to set yourself up for success to truly enjoy it.” Cook This Book will help you do just that, inspiring a new generation to find joy in the kitchen and take pride in putting a home-cooked meal on the table, all with the unbridled fun and spirit that only Molly could inspire.
Book Synopsis The Savory Baker by : America's Test Kitchen
Download or read book The Savory Baker written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2022-02-01 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide to savory baking using fragrant spices and herbs, fresh produce, rich cheeses and meats, and more Baking is about a lot more than just desserts. This unique collection, one of the few to focus solely on the savory side of baking, explores a multitude of flavor possibilities. Get inspired by creative twists like gochujang-filled puff pastry pinwheels or feta-studded dill-zucchini bread. And sample traditional baked goods from around the world, from Chinese lop cheung bao to Brazilian pão de quejo. Our flexible recipes let you keep things simple by often using store-bought doughs and crusts, or go all out and make them from scratch using our foolproof methods. No matter what kind of baker you are, you’ll be inspired by the irresistible flavors, from everyday biscuits to showstopping breads, including: Quick breads, scones, biscuits, and pastries: Turn scones savory with panch phoran, an Indian spice blend with cumin, fennel, and mustard seeds. Bake the flakiest biscuits ever, packed with fresh sage and oozing with melty Gruyère. Even danish goes savory with goat cheese and Urfa chile. Tarts, galettes, and pies: Jamaican spiced beef patties or a flaky galette with corn, tomatoes, and bacon will be your new favorite lunch (or breakfast, or snack). Or make pizza chiena, the over-the-top Italian double-crusted pie of eggs, cheeses, and cured meats. Batter and stovetop “bakes”: Popovers bursting with blue cheese and chives dress up dinner, while bread pudding with butternut squash and spinach makes the brunch table. And savory pancakes are for anytime, whether you choose Chinese cōngyóubing or Korean kimchi jeon. Flatbreads, pizza, rolls, and loaves: Try alu paratha, the Northern Indian potato-stuffed flatbread. Shape mushroom crescent rolls or a challah enlivened by saffron and rosemary. And for kids of any age, bake a pizza monkey bread. Every recipe has a photo you’ll want to sink your teeth into, and ATK-tested techniques plus step-by-step photos walk you through rolling out pie and galette doughs; shaping breads and rolls; stretching pizza dough; and more.
Download or read book Sunset written by and published by . This book was released on 1977 with total page 938 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Five Roses written by and published by North Vancouver, B.C. : Whitecap Books. This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five Roses: A Guide to Good Cooking is published by Whitecap Books.