The Way We Cook (Saveur)

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Author :
Publisher : Weldon Owen
ISBN 13 : 9781616284404
Total Pages : 0 pages
Book Rating : 4.2/5 (844 download)

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Book Synopsis The Way We Cook (Saveur) by : James Oseland

Download or read book The Way We Cook (Saveur) written by James Oseland and published by Weldon Owen. This book was released on 2012-11-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the editors of the definitive culinary—and culinary-travel—magazine, this lavishly photographed and narrative book illuminates and celebrates the stories, recipes, and places of home cooks around the world. From the editors of the award-winning magazine SAVEUR comes a breathtaking photographic chronicle of global cooking, The Way We Cook. This collection of lush culinary images conveys the inspiring ways that people feed themselves each day. The unique compilation has been selected from hundreds of thousands of photos taken during more than a decade of international reporting. These images offer unprecedented access to home cooks and professionals in far-flung locales, who create the dishes that define who they are and where they're from. Within these pages are a chef doling out Charleston, South Carolina's finest fried pork chop; a family making fresh cheese in Zacatecas, Mexico; a mother and daughter preparing an elaborate meal in Riga, Latvia. Interspersed throughout are the stories that bring this visual odyssey to life. This rich volume also presents an illustrated map that marks the destinations featured in these pages, as well as 50 recipes for those dishes from these subjects. Each moment captured by SAVEUR's contributing photographers - Landon Nordeman, Penny De Los Santos, Andre Baranowski, Ariana Lindquist, Todd Coleman, and others - demonstrates the never-ending pleasure that's derived from delicious food.

Black Food

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Author :
Publisher : 4 Color Books
ISBN 13 : 1984859722
Total Pages : 321 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Black Food by : Bryant Terry

Download or read book Black Food written by Bryant Terry and published by 4 Color Books. This book was released on 2021-10-19 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry. WINNER OF THE ART OF EATING PRIZE • JAMES BEARD AWARD NOMINEE • ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker, San Francisco Chronicle, Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: The Washington Post, Time Out, NPR, Los Angeles Times, Food52, Glamour, New York Post, Minneapolis Star Tribune, Vice, Epicurious, Shelf Awareness, Publishers Weekly, Library Journal “Mouthwatering, visually stunning, and intoxicating, Black Food tells a global story of creativity, endurance, and imagination that was sustained in the face of dispersal, displacement, and oppression.”—Imani Perry, Professor of African American Studies at Princeton University In this stunning and deeply heartfelt tribute to Black culinary ingenuity, Bryant Terry captures the broad and divergent voices of the African Diaspora through the prism of food. With contributions from more than 100 Black cultural luminaires from around the globe, the book moves through chapters exploring parts of the Black experience, from Homeland to Migration, Spirituality to Black Future, offering delicious recipes, moving essays, and arresting artwork. As much a joyful celebration of Black culture as a cookbook, Black Food explores the interweaving of food, experience, and community through original poetry and essays, including "Jollofing with Toni Morrison" by Sarah Ladipo Manyika, "Queer Intelligence" by Zoe Adjonyoh, "The Spiritual Ecology of Black Food" by Leah Penniman, and "Foodsteps in Motion" by Michael W. Twitty. The recipes are similarly expansive and generous, including sentimental favorites and fresh takes such as Crispy Cassava Skillet Cakes from Yewande Komolafe, Okra & Shrimp Purloo from BJ Dennis, Jerk Chicken Ramen from Suzanne Barr, Avocado and Mango Salad with Spicy Pickled Carrot and Rof Dressing from Pierre Thiam, and Sweet Potato Pie from Jenné Claiborne. Visually stunning artwork from such notables as Black Panther Party creative director Emory Douglas and artist Sarina Mantle are woven throughout, and the book includes a signature musical playlist curated by Bryant. With arresting artwork and innovative design, Black Food is a visual and spiritual feast that will satisfy any soul.

Bay Area Gardening

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Author :
Publisher : Travelers' Tales
ISBN 13 : 9781932361308
Total Pages : 252 pages
Book Rating : 4.3/5 (613 download)

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Book Synopsis Bay Area Gardening by : Barbara J. Euser

Download or read book Bay Area Gardening written by Barbara J. Euser and published by Travelers' Tales. This book was released on 2005 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Local Master Gardeners lend their expertise on everything from propagating plants to dealing with snails, slugs, and slime to having a successful rose garden in a coastal climate. Bay Area Gardening provides comprehensive answers in sixty-four diverse essays on landscaping, garden design, pests, chemicals, and a multitude of topics endemic to the trials and tribulations of Bay Area home gardeners. Book jacket.

Spicebox Kitchen

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Author :
Publisher : Hachette UK
ISBN 13 : 073828601X
Total Pages : 529 pages
Book Rating : 4.7/5 (382 download)

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Book Synopsis Spicebox Kitchen by : Linda Shiue

Download or read book Spicebox Kitchen written by Linda Shiue and published by Hachette UK. This book was released on 2021-03-16 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: A renowned chef and physician shares her secrets to a healthy life in this cookbook filled with healthy recipes that will fuel and energize your body and mind. "I like to think of a spicebox as the cook's equivalent of a doctor's bag--containing the essential tools to use in the art of cooking. Learning to use spices is the best way to add interest and vibrancy to simple home cooking."—from the Introduction In her first cookbook, chef and physician Linda Shiue puts the phrase "let food be thy medicine" to the test. With 175 vegetarian and pescatarian recipes curated from her own kitchen, Dr. Shiue takes you on a journey of vibrant, fresh flavors through a range of spices from amchar masala to za'atar. With a comprehensive "Healthy Cooking 101" chapter, lists of the healthiest ingredients out there, and tips for prevention, Spicebox Kitchen is a culinary wellness trip you can take in your own kitchen.

Trail Runners Guide: San Francisco Bay Area

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Author :
Publisher : Wilderness Press
ISBN 13 : 0899976417
Total Pages : 313 pages
Book Rating : 4.8/5 (999 download)

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Book Synopsis Trail Runners Guide: San Francisco Bay Area by : Jessica Lage

Download or read book Trail Runners Guide: San Francisco Bay Area written by Jessica Lage and published by Wilderness Press. This book was released on 2010-05-10 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Trail Runner's Guide: San Francisco Bay Area covers the best trail runs in the region's parklands and open spaces. This informative guide provides the detailed routes with descriptions of terrain, views, and vegetation from a runner's perspective. 50 featured routes, from 2 to 22 miles, plus alternative routes from every trailhead.Includes topographic maps with easy directions on facing pages, elevation profiles, and at-a-glance trail conditions and regulations for each run, plus equipment, safety, and running tips.

Mister Jiu's in Chinatown

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Author :
Publisher : Ten Speed Press
ISBN 13 : 1984856510
Total Pages : 306 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Mister Jiu's in Chinatown by : Brandon Jew

Download or read book Mister Jiu's in Chinatown written by Brandon Jew and published by Ten Speed Press. This book was released on 2021-03-09 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: JAMES BEARD AWARD WINNER • The acclaimed chef behind the Michelin-starred Mister Jiu’s restaurant shares the past, present, and future of Chinese cooking in America through 90 mouthwatering recipes. ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker, San Francisco Chronicle • ONE OF THE BEST COOKBOOKS OF THE YEAR: Glamour • “Brandon Jew’s affection for San Francisco’s Chinatown and his own Chinese heritage is palpable in this cookbook, which is both a recipe collection and a portrait of a district rich in history.”—Fuchsia Dunlop, James Beard Award-winning author of The Food of Sichuan Brandon Jew trained in the kitchens of California cuisine pioneers and Michelin-starred Italian institutions before finding his way back to Chinatown and the food of his childhood. Through deeply personal recipes and stories about the neighborhood that often inspires them, this groundbreaking cookbook is an intimate account of how Chinese food became American food and the making of a Chinese American chef. Jew takes inspiration from classic Chinatown recipes to create innovative spins like Sizzling Rice Soup, Squid Ink Wontons, Orange Chicken Wings, Liberty Roast Duck, Mushroom Mu Shu, and Banana Black Sesame Pie. From the fundamentals of Chinese cooking to master class recipes, he interweaves recipes and techniques with stories about their origins in Chinatown and in his own family history. And he connects his classical training and American roots to Chinese traditions in chapters celebrating dim sum, dumplings, and banquet-style parties. With more than a hundred photographs of finished dishes as well as moving and evocative atmospheric shots of Chinatown, this book is also an intimate portrait—a look down the alleyways, above the tourist shops, and into the kitchens—of the neighborhood that changed the flavor of America.

Top Trails: San Francisco Bay Area

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Author :
Publisher : Wilderness Press
ISBN 13 : 0899975712
Total Pages : 353 pages
Book Rating : 4.8/5 (999 download)

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Book Synopsis Top Trails: San Francisco Bay Area by : David Weintraub

Download or read book Top Trails: San Francisco Bay Area written by David Weintraub and published by Wilderness Press. This book was released on 2010-12-10 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Longtime San Francisco residents and intrepid hikers David Weintraub and Ben Pease have selected 44 "must-do" trips for hiking, running, and bicycling. Trails range from easy strolls to all-day treks, from 2 to 12 miles, covering the most scenic parks and preserves between Santa Rosa and San Jose. The second edition features new hikes in Muir Woods and the Presidio, more elevation profiles, and at-a-glance information helps you find the best wildflowers, fall color, bird-watching, camping, historic sites, and cool hikes for hot days.

The Chowhound's Guide to the San Francisco Bay Area

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Author :
Publisher : Penguin
ISBN 13 : 9780143034414
Total Pages : 436 pages
Book Rating : 4.0/5 (344 download)

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Book Synopsis The Chowhound's Guide to the San Francisco Bay Area by : Chowhound

Download or read book The Chowhound's Guide to the San Francisco Bay Area written by Chowhound and published by Penguin. This book was released on 2005-04-26 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 740,000 visitors a month, Chowhound.com has become a favorite source of information for those who want to take their dining experiences off the beaten path. So why should San Francisco eaters limit their choices to the same old locales found in most restaurant guides? As fun to read as it is comprehensive, The Chowhound’s Guide to the San Francisco Bay Area is all about finding the perfect bite for every occasion, focusing on the undiscovered gems that will generate tomorrow’s buzz. From the best Chinatown noodle shops and secret tamale ladies to sumptuous sushi meccas and sensational stock-up stops for a romantic Sonoma picnic, this is the richest treasure trove of San Francisco restaurants, cafes, take-out counters, delis, farmer’s markets, and food carts ever compiled. On the web: http://www.chowhound.com

The Pho Cookbook

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Author :
Publisher : Ten Speed Press
ISBN 13 : 1607749580
Total Pages : 169 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis The Pho Cookbook by : Andrea Nguyen

Download or read book The Pho Cookbook written by Andrea Nguyen and published by Ten Speed Press. This book was released on 2017-02-07 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: JAMES BEARD AWARD WINNER • With this comprehensive cookbook, Vietnam’s most beloved, aromatic comfort food—the broth and noodle soup known as pho—is now within your reach. Author Andrea Nguyen first tasted pho in Vietnam as a child, sitting at a Saigon street stall with her parents. That experience sparked a lifelong love of the iconic noodle soup, long before it became a cult food item in the United States. Here Andrea dives deep into pho’s lively past, visiting its birthplace and then teaching you how to successfully make it at home. Options range from quick weeknight cheats to impressive weekend feasts with broth and condiments from scratch, as well as other pho rice noodle favorites. Over fifty versatile recipes, including snacks, salads, companion dishes, and vegetarian and gluten-free options, welcome everyone to the pho table. With a thoughtful guide on ingredients and techniques, plus evocative location photography and deep historical knowledge, The Pho Cookbook enables you to make this comforting classic your own.

Edibles

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Publisher : Chronicle Books
ISBN 13 : 145217055X
Total Pages : 153 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Edibles by : Stephanie Hua

Download or read book Edibles written by Stephanie Hua and published by Chronicle Books. This book was released on 2018-11-06 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring a new herb into your kitchen with this tasty unique collection of recipes for bite-sized, low-dose sweet and savory cannabis edibles. This cookbook ventures boldly beyond pot brownies with delicious and unique baked confections as well as innovative savory treats. Designed for bakers and cooks of all skill levels, Edibles: Small Bites for the Modern Cannabis Kitchen includes simple recipes like spiced superfood truffles and roasted beet hummus, alongside more advanced recipes like artisanal marshmallows and Gruyére & green garlic gougéres—all brought to life with vibrant photography. Complete with instructions for creating master ingredients such as canna butters, oils, honey, and maple syrup, as well as information on dosage and portions and the science of cannabis, this cookbook slash baking book gives cannabis newbies and connoisseurs alike the info they need to create an easy, safe, and delicious edibles experience. • A DIY recipe book for beginner and advanced cannabis bakers • Contains detailed information on correct dosage and portions • Provides tips, tricks and tools of the trade Author Stephanie Hua is the founder and chief confectioner of the popular gourmet edibles line, Mellows, and co-author Coreen Carroll is a winner on the Netflix television series Cooked with Cannabis, executive chef, and cofounder a dining pop-up, Cannaisseur Series, which hosts curated cannabis and culinary experiences, events, and workshops. Those who like The Easy Cannabis Cookbook: 60+ Medical Marijuana Recipes for Sweet and Savory Edibles, Bong Appétit: Mastering the Art of Cooking with Weed, and Marijuana Edibles: 40 Easy and Delicious Cannabis-Infused Desserts and other cannabis cookbooks will want to add Edibles to their collection. • Delightful addition to any foodie's book shelf • Thoughtful gift for anyone who enjoys cooking, baking, and eating edibles • Cannabis-curious cookbook collectors will appreciate these unique recipes

Suffering Succotash

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Author :
Publisher : Penguin
ISBN 13 : 1101587008
Total Pages : 212 pages
Book Rating : 4.1/5 (15 download)

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Book Synopsis Suffering Succotash by : Stephanie V.W. Lucianovic

Download or read book Suffering Succotash written by Stephanie V.W. Lucianovic and published by Penguin. This book was released on 2012-07-03 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a child Stephanie Lucianovic lived for years on grilled cheese and created an elaborate system for disposing of revolting food involving bookshelves, holiday centerpieces, and, later, boyfriends. She agonized not over meeting her future in-laws, but over the peaches they served her. As an adult, this picky eater found herself in the most unlikely of circumstances: a graduate of culinary school who became a cheesemonger and then a food writer. Along the way, she realized just how common her plight was. It wasn’t surprising to discover that picky eating is an issue for millions of kids, but who knew there are even support groups for adults who can’t overcome it? Yet remarkably little is known about the science of picky eating, and cultural and historical questions abound. Are picky eaters destined to ascend to a higher plane of existence, and what happens when picky eaters fall in love or go to restaurants? How can you tell if you’re a “supertaster”? How does the gag reflex affect pickiness (and what secrets do sword swallowers impart to help overcome it)? Suffering Succotash is a wide-angle look into the world of picky eating, told by a writer who’s been in the culinary trenches. With wit and charm, through visits to laboratories specializing in genetic analysis, attempts to infiltrate the inner workings of a “feeding” clinic, and interviews with fellow picky eaters and adventurous foodies young and old, Stephanie explores her own food phobias and gets to the bottom of what repulses us about certain foods, what it really means to be a picky eater, and what we can do about it.

Minette's Feast

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Author :
Publisher : Abrams
ISBN 13 : 1613123078
Total Pages : 49 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis Minette's Feast by : Susanna Reich

Download or read book Minette's Feast written by Susanna Reich and published by Abrams. This book was released on 2015-10-05 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: Minette’s Feast introduces the iconic American chef Julia Child to a new audience of young readers through the story of her spirited cat, Minette, whom Julia adopted when living in Paris. While Julia is in the kitchen learning to master delicious French dishes, the only feast Minette is truly interested in is that of fresh mouse! This lively story is complete with an author’s note, a bibliography, and actual quotations from Julia Child and comes just in time for the 100th anniversary of her birth. UPraise for Minette's Feast/u DIV “Foodie parents who love cats will love to read this delightful book to their kids.†?/div DIV —The Atlantic/div DIV “This charming portrait...†?/div DIV —Publishers Weekly/div "A delectable tale about Julia Child discovering her culinary calling in Paris...This book is a charmer to share aloud with young people who enjoy a well-paced story and with cat lovers and food lovers of any age." —Horn Book "A charming picture book." —The New York Times Sunday Book Review "Amy Bates uses pencil and watercolor to crate artwork that is as playful as Minette the cat." —Library Media Connection STARRED REVIEWS DIV “A fine recipe for pleasure: Julia Child, the culinary arts, Paris and a lucky cat. Magnifique!†?/div DIV —Kirkus Reviews, starred review "Bates’ illustrations work marvelously well with this charming conceit." —Booklist, starred review "Reich's internal rhymes make the proceedings feel festive, while her overall prose conveys Julia's seriousness of purpose. The smooth flow of her narrative belies the impressive amount of research she undertook to relate actual conversations and events...Discover: A delectable banquet that charts Julia Child's culinary progress through the eyes of her cat, Minette." —Shelf Awareness, starred review /div DIV “...feast for the senses†?/div —School Library Journal, starred review UAward/u Cooperative Children’s Book Center (CCBC) Choices 2013 list - Picture Book

East Bay Cooks

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Author :
Publisher :
ISBN 13 : 9781773270661
Total Pages : 208 pages
Book Rating : 4.2/5 (76 download)

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Book Synopsis East Bay Cooks by : Carolyn Jung

Download or read book East Bay Cooks written by Carolyn Jung and published by . This book was released on 2019-09-10 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: The East Bay has always remained true to itself. It includes Oakland, the most ethnically diverse population in the nation; Berkeley, the birthplace of the Free Speech Movement; the island of Alameda, with its artisan breweries, wineries, and distilleries; and the Livermore Valley, one of California's oldest winemaking regions. East Bay Cooks is an impressive collection of eighty signature dishes from forty of the city's leading restaurants. It's a region that's got you covered, no matter what the craving. An uncomplicated taco with the power to stir the soul? A nourishing bowl of authentic Singaporean laksa? Shrimp and grits with layers of flavors never imagined? It's all here, and designed with home cooks in mind, so that re-creating signature dishes from the area's favorite chefs has never been easier

Blogosphere

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Author :
Publisher : Pearson Education
ISBN 13 : 0132797127
Total Pages : 373 pages
Book Rating : 4.1/5 (327 download)

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Book Synopsis Blogosphere by : Peter Kuhns

Download or read book Blogosphere written by Peter Kuhns and published by Pearson Education. This book was released on 2006-01-27 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: You probably have your favorite blogs to visit each day, but there are countless other blogs that you could never find on your own and that could potentially be added to the top of your favorites! Blogosphere: Best of Blogs is a collection of the blogs you’ve heard about and the ones still waiting to be discovered. Organized into sections based on interests and moods, you’ll find a listing of the best blogs out there, along with the reasons why they’ve made the list. Complete with searching tips and strategies, Blogosphere will help you find the greatest voices in the blogging universe.

One Night Wilderness: San Francisco Bay Area

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Author :
Publisher : Wilderness Press
ISBN 13 : 0899976247
Total Pages : 234 pages
Book Rating : 4.8/5 (999 download)

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Book Synopsis One Night Wilderness: San Francisco Bay Area by : Matt Heid

Download or read book One Night Wilderness: San Francisco Bay Area written by Matt Heid and published by Wilderness Press. This book was released on 2011-09-13 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hundreds of parks, preserves, and protected open spaces infuse the San Francisco Bay Area with a world of unparalleled natural wonder. Straddling a remarkable range of geographic and ecological diversity, it provides avenues for adventure in all terrains, seasons, and environments. An overnight journey deepens this outdoor experience. One Night Wilderness: San Francisco Bay Area presents the 28 best overnight backcountry opportunities in the greater Bay Area, from the deep valleys of the Coast Range to the old-growth redwoods of the Santa Cruz Mountains, from the shores of Point Reyes National Seashore to the remote corners of the Diablo Range in Henry Coe State Park. And all of them are accessible within a two-hour drive from any point in the Bay Area. Discovering all of these adventures without help would be a formidable challenge. Nearly a dozen different governing agencies manage the parks of the Bay Area. Regulations, sources of information, and reservation systems vary widely by park district. Plus, the proximity of millions of people means that hikers usually must make reservations at least a few weeks before their trip. But this comprehensive guide tells hikers what they need to know to get away from the city hubbub for a night or two. Within these pages you'll find detailed information on regulations, agency contact information, crowds, and reservations for every overnight destination--plus human history, natural history, trail descriptions, fun activities, maps, and more.

Asian Pickles: Korea

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Author :
Publisher : Ten Speed Press
ISBN 13 : 1607744791
Total Pages : 72 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Asian Pickles: Korea by : Karen Solomon

Download or read book Asian Pickles: Korea written by Karen Solomon and published by Ten Speed Press. This book was released on 2013-03-19 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: A DIY guide to making the salty, sweet, tangy, and spicy pickles of Korea, featuring 15 recipes ranging from traditional kimchi to new favorites with innovative ingredients and techniques. For Asian food aficionados as well as preservers and picklers looking for new frontiers, the natural standout is Korea's diverse array of pickled products, homemade ingredients, and condiments that wow the palate. In Asian Pickles: Korea, respected cookbook author and culinary project maven Karen Solomon introduces readers to the unique ingredients used in Korean pickle-making, such as salted shrimp, fermented red pepper paste, sweet rice flour, and the right dried chile powder, and numerous techniques beyond the basic brine. And for the novice pickler, Solomon also includes a vast array of quick pickles with easy-to-find ingredients. Featuring the most sought-after Korean pickle recipes--including Whole Leaf Kimchi, Cubed Radish Kimchi, Spinach with Sesame, Stuffed Cucumber Kimchi, and more--Asian Pickles: Korea will help you explore a new preserving horizon with fail-proof instructions and a selection of additional helpful resources.

Moon 101 Great Hikes San Francisco Bay Area

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Author :
Publisher : Moon Travel
ISBN 13 : 1640490043
Total Pages : 454 pages
Book Rating : 4.6/5 (44 download)

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Book Synopsis Moon 101 Great Hikes San Francisco Bay Area by : Ann Marie Brown

Download or read book Moon 101 Great Hikes San Francisco Bay Area written by Ann Marie Brown and published by Moon Travel. This book was released on 2018-06-05 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Moon Travel Guides: Your Adventure Starts Here Whether you're trekking through the wildflowers of the South Bay or the redwood forests of Marin, get a breath of fresh air with Moon 101 Great Hikes San Francisco Bay Area. Flexible Hiking Options: Hikes range from short, flat routes suitable for families to day-long, steep treks for more ambitious hikers, with options to extend or shorten many routes Explore the Trails: All hikes are marked with difficulty ratings, features (such as dog-friendly or wheelchair-accessible) and highlights like waterfalls, beaches, historic sites, wildlife, and wildflowers Maps and Directions: Follow easy-to-use maps and point-by-point navigation for each trail, including driving directions to trailheads, GPS coordinates, and public transit options when available Top Hikes: Strategic lists like " Waterfalls," "Short Backpacking Trips," "Peak Vistas," and more will help you choose the right hike for you in Napa, Sonoma, Marin, the East Bay, San Francisco, the Peninsula, and the South Bay Trusted Advice: Ann Marie Brown shares the experience and knowledge she's gained from hiking, biking, and camping in and around the Bay Area more than 150 days a year Tips and Tools: Find essentials like health and safety information, trail etiquette, background on the landscape and history of the trails, and volunteer opportunities so you can help keep the trails as beautiful as you found them Whether you're a veteran or a first-time hiker, Moon's practical tips and comprehensive coverage will have you ready to lace up your boots and hit the trails. Looking for hikes beyond the Bay? Try Moon Northern California Hiking or Moon California Hiking. Ready for an overnight adventure? Check out Moon Northern California Camping or Moon California Camping.