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Barbara Kraus 1991 Calorie Guide To Brand Names And Basic Foods
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Book Synopsis Barbara Kraus' Calorie Guide to Brand Names and Basic Foods by : Barbara Kraus
Download or read book Barbara Kraus' Calorie Guide to Brand Names and Basic Foods written by Barbara Kraus and published by Signet Book. This book was released on 1991-02 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is the bestselling, most up-to-date and accurate calorie counter available--a feast of information for those who love to eat but want to know the calorie count for their meals. At a glance, readers can locate their favorite foods and drinks, including basic and ready-to-eat foods.
Book Synopsis Barbara Kraus Calorie Guide to Brand Names and Basic Foods, 1996 by : Barbara Kraus
Download or read book Barbara Kraus Calorie Guide to Brand Names and Basic Foods, 1996 written by Barbara Kraus and published by Signet. This book was released on 1996 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now completely revised--the bestselling guide that lists calories for thousands of brand-name foods!
Book Synopsis Barbara Kraus 1987 Calorie Guide to Brand Names and Basic Foods by : Barbara Kraus
Download or read book Barbara Kraus 1987 Calorie Guide to Brand Names and Basic Foods written by Barbara Kraus and published by Signet Book. This book was released on 1987 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is the bestselling, most up-to-date and accurate calorie counter available--a feast of information for those who love to eat but want to know the calorie count for their meals. At a glance, readers can locate their favorite foods and drinks, including basic and ready-to-eat foods.
Book Synopsis The Barbara Kraus 1984 Calorie Guide to Brand Names and Basic Foods by : Barbara Kraus
Download or read book The Barbara Kraus 1984 Calorie Guide to Brand Names and Basic Foods written by Barbara Kraus and published by Signet Book. This book was released on 1984 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is the bestselling, most up-to-date and accurate calorie counter available--a feast of information for those who love to eat but want to know the calorie count for their meals. At a glance, readers can locate their favorite foods and drinks, including basic and ready-to-eat foods.
Book Synopsis Barbara Kraus' Calorie Guide to Brand Names and Basic Foods1989 by : Barbara Kraus
Download or read book Barbara Kraus' Calorie Guide to Brand Names and Basic Foods1989 written by Barbara Kraus and published by Signet Book. This book was released on 1989-01-03 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the most accurate calorie counts for almost everything we eat or drink, Kraus's latest calorie guide has become the most popular and trusted nutrition guide available. The revised and updated edition features hundreds of never-before-included basic and brand-name foods and beverages. Takes the guesswork out of dieting.
Book Synopsis The Barbara Kraus Sodium Guide to Brand Names and Basic Foods by : Barbara Kraus
Download or read book The Barbara Kraus Sodium Guide to Brand Names and Basic Foods written by Barbara Kraus and published by Plume Books. This book was released on 1983 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: A dictionary lists nearly 6,000 brand names and basic foods with their sodium content. The guide is intended both for people who must limit their sodium/salt intake and those who want to from choice. Foods are listed alphabetically by brand name or by the name of the food. The singular form is used and listed individually. While sodium is an essential nutrient people may be consuming greater amounts than is healthy for them. Some foods high in sodium don't taste salty, or are not perceived as salty. The processed-food industry is working with the FDA on a voluntary basis to lower sodium content of food. Information on portions used, sources of data, food groups, abbreviations and symbols and equivalents are discussed. (kbc).
Book Synopsis The Barbara Kraus Calorie Counter by : Barbara Kraus
Download or read book The Barbara Kraus Calorie Counter written by Barbara Kraus and published by Perigee Trade. This book was released on 1986 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Calories and Carbohydrates by : Barbara Kraus
Download or read book Calories and Carbohydrates written by Barbara Kraus and published by Signet Book. This book was released on 1991 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis 1986 Calorie Guide to Brand Names and Basic Foods by : Barbara Kraus
Download or read book 1986 Calorie Guide to Brand Names and Basic Foods written by Barbara Kraus and published by Signet Book. This book was released on 1986 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is the bestselling, most up-to-date and accurate calorie counter available--a feast of information for those who love to eat but want to know the calorie count for their meals. At a glance, readers can locate their favorite foods and drinks, including basic and ready-to-eat foods.
Download or read book Paperbound Books in Print written by and published by . This book was released on 1992 with total page 1624 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Books in Print written by and published by . This book was released on 1994 with total page 2132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Subject Guide to Books in Print by :
Download or read book Subject Guide to Books in Print written by and published by . This book was released on 1997 with total page 3126 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Barbara Kraus International Cookbook by : Barbara Kraus
Download or read book The Barbara Kraus International Cookbook written by Barbara Kraus and published by Perigee Trade. This book was released on 1991 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hundreds of tantalizing, healthy recipes from around the world, presented by America's foremost food and nutrition expert, Barbara Kraus. The book is divided into three sections: one each for reduced cholesterol, reduced fat, and reduced salt. Each of the 250 recipes includes readily available ingredients as well as easy-to-follow step-by-step directions.
Book Synopsis Reference Books Bulletin, 1993-1994 by : Sandy Whiteley
Download or read book Reference Books Bulletin, 1993-1994 written by Sandy Whiteley and published by . This book was released on 1994 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis American Book Publishing Record Cumulative 1993 by : R R Bowker Publishing
Download or read book American Book Publishing Record Cumulative 1993 written by R R Bowker Publishing and published by Reed Reference Publishing. This book was released on 1994-03 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cited in BCL3, Sheehy, and Walford . Compiled from the 12 monthly issues of the ABPR, this edition of the annual cumulation lists by Dewey sequence some 41,700 titles for books published or distributed in the US. Entry information is derived from MARC II tapes and books submitted to R.R. Bowker, an
Book Synopsis Fatness to Fitness by : Zona Hayes Cornelison
Download or read book Fatness to Fitness written by Zona Hayes Cornelison and published by . This book was released on 1985-07 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agrindex written by and published by . This book was released on 1991 with total page 720 pages. Available in PDF, EPUB and Kindle. Book excerpt:
