Baked Fresh

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Baked Fresh

Author : Annabeth Albert
Publisher : Lyrical Press
ISBN 13 : 1601833938
Total Pages : 112 pages
Book Rating : 4.6/5 (18 download)

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Book Synopsis Baked Fresh by : Annabeth Albert

Download or read book Baked Fresh written by Annabeth Albert and published by Lyrical Press. This book was released on 2015-04-14 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Portland baker hopes to be more than a rebound when his dream guy is suddenly single in this gay romance novella by the author of Served Hot. From its famous coffee to the mouthwatering fare at its cafés, restaurants, and bakeries, Portland, Oregon, has a lot to whet the appetite, including the hard-working men who serve it all up—hot, fresh, and ready to go—with no reservations . . . Vic Degrassi is a baker on the rise, and it's all thanks to his rare ability to make—and keep—his New Year's resolutions. Whether it's losing weight, giving up smoking, or graduating from culinary school, Vic goes after what he wants—and gets it. This year? He wants Robin Dawson, the sweet-hearted hottie who volunteers with him at the local homeless shelter. When he learns that Robin is suddenly single after being unceremoniously dumped, Vic is more than happy to offer a shoulder to cry on—or at least a fresh-baked pastry to bite into. But it's been a long time since Vic's gone on a date, and he's nervous about risking his friendship with Robin. So when their flirtation turns into a steamy night together, Vic and Robin have to figure out if they're friends with benefits or lovers in the making, and if Robin is ready for something more than just a rebound. There's only one way to find out: turn up the heat . . . Praise for the Portland Heat series “Tremendously charming and sexy.” —RT Book Reviews on Served Hot “A really enjoyable story.” —Joyfully Jay on Baked Fresh “Sometimes an author just gets everything right . . . Absolutely perfect.” —Guilty Pleasures Book Reviews on Delivered Fast

Freshly Baked Pie

Author : Lora Rozler
Publisher : Words Publishing
ISBN 13 : 9780994757647
Total Pages : pages
Book Rating : 4.7/5 (576 download)

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Book Synopsis Freshly Baked Pie by : Lora Rozler

Download or read book Freshly Baked Pie written by Lora Rozler and published by Words Publishing. This book was released on 2017-05-13 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Playful. Mischievous. Impatient. What will five-year-old Emily do when she is asked to stay away from a cooling pie? Will she do what's right, or will she give in to temptation?

Half Baked Harvest Super Simple

Author : Tieghan Gerard
Publisher : Clarkson Potter
ISBN 13 : 0525577076
Total Pages : 290 pages
Book Rating : 4.5/5 (255 download)

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Book Synopsis Half Baked Harvest Super Simple by : Tieghan Gerard

Download or read book Half Baked Harvest Super Simple written by Tieghan Gerard and published by Clarkson Potter. This book was released on 2019-10-29 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • There’s something for everyone in these 125 easy, show-stopping recipes: fewer ingredients, foolproof meal-prepping, effortless entertaining, and everything in between, including vegan and vegetarian options! NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY BUZZFEED AND FOOD NETWORK “Those indulgent, comfort food-esque dishes [Tieghan is] known for aren’t going anywhere. . . . You’ll be hard-pressed to decide which one to make first.”—Food & Wine We all want to make and serve our loved ones beautiful food—but we shouldn’t have to work so hard to do it. With Half Baked Harvest Super Simple, Tieghan Gerard has solved that problem. On her blog and in her debut cookbook, Tieghan is beloved for her freshly sourced, comfort-food-forward recipes that taste even better than they look. Half Baked Harvest Super Simple takes what fans loved most about Half Baked Harvest Cookbook and distills it into quicker, more manageable dishes, including options for one-pot meals, night-before meal prep, and even some Instant Pot® or slow cooker recipes. Using the most important cooking basics, you’ll whip up everyday dishes like Cardamom Apple Fritters, Spinach and Artichoke Mac and Cheese, and Lobster Tacos to share with your family, or plan stress-free dinner parties with options like Slow Roasted Moroccan Salmon and Fresh Corn and Zucchini Summer Lasagna. Especially for home cooks who are pressed for time or just starting out, Half Baked Harvest Super Simple is your go-to for hassle-free meals that never sacrifice taste.

Damn Delicious

Author : Rhee, Chungah
Publisher : Time Inc. Books
ISBN 13 : 0848751434
Total Pages : 240 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis Damn Delicious by : Rhee, Chungah

Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

Baked

Author : Matt Lewis
Publisher : Abrams
ISBN 13 : 1613120567
Total Pages : 610 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis Baked by : Matt Lewis

Download or read book Baked written by Matt Lewis and published by Abrams. This book was released on 2011-12-12 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed bakers and authors of Baked return with an inventive array of treats to make any celebration even sweeter. Celebrating a year in desserts, BAKED’s beloved duo Matt Lewis and Renato Poliafito offer cookies, puddings, whoopie pies, cakes, brownies, and more to commemorate holidays both expected and unexpected. You’ll discover creative treats like Rum-infused Hair of the Dog Cake for New Year’s Day and Peanut Butter Sheet Cake for Texas Independence Day. Plus you won’t want to miss Praline Ice Cream Cake for Mardi Gras, Chocolate Pop Tarts for Halloween, and twelve Days of Cookies for Christmastime. With sixty-five gorgeous photographs and seventy-five unique recipes, you’ll have everything you need to create a wide range of sweet treats for quirky festivities and traditional holidays all year round./

Paul Hollywood's Bread

Author : Paul Hollywood
Publisher : Bloomsbury Publishing
ISBN 13 : 1408841223
Total Pages : 192 pages
Book Rating : 4.4/5 (88 download)

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Book Synopsis Paul Hollywood's Bread by : Paul Hollywood

Download or read book Paul Hollywood's Bread written by Paul Hollywood and published by Bloomsbury Publishing. This book was released on 2014-09-11 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paul Hollywood is Britain's favourite master baker. His new book is all about bread - how to make it and how to use it. But while it's all very well making a lovely loaf of bread, can you guarantee that it won't be wasted? You know those times when you have a lovely crusty loaf, fresh from the oven, and you have a horrible feeling that after the initial excitement is over, half of it's going to get pushed aside and not eaten...? Well, maybe it's time to bring bread back into mealtimes for real. Not only does Paul teach you exactly how to make a variety of breads, but for each one there is a spin-off recipe that shows you how to make a fantastic meal of it. The book has six chapters, each with five bread recipes - plus the spin-off recipes for main courses. Not only are Paul's recipes delicious but they are also foolproof, with comprehensive step-by-step photographs. Try your hand at a basic white bloomer, which can become a savoury picnic loaf; stilton and bacon rolls, which are excellent served with celery soup; fluffy crumpets, which become the base for eggs Benedict; flatbreads, which are a natural pairing with chickpea masala; ciabatta, which the Italians have traditionally used as a base for tomatoey panzanella; pizza bases, which can become home-made fig, Parma ham and Gorgonzola pizzas; or white chocolate and raspberry bread, which makes for the best summer pudding you've ever tasted. Tying in with the BBC2 television series, Paul Hollywood's Bread is all that you could want from a book and more. Get baking!

The Fatal Funnel Cake

Author : Livia J. Washburn
Publisher : Penguin
ISBN 13 : 0451416619
Total Pages : 305 pages
Book Rating : 4.4/5 (514 download)

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Book Synopsis The Fatal Funnel Cake by : Livia J. Washburn

Download or read book The Fatal Funnel Cake written by Livia J. Washburn and published by Penguin. This book was released on 2013-11-05 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: It’s time for the State Fair of Texas—and cooking contests galore! Fryers are heating up and stomachs are growling. But Phyllis Newsom had better watch out. Someone’s brought an appetite for murder.... Phyllis and her friends Carolyn and Sam are ready to whip up their best dishes and win some ribbons in Dallas. And they’re excited to learn that one of their favorite celebrity chefs—Joye Jameson of The Joye of Cooking—is broadcasting her TV show from the fair. When Phyllis’s funnel cake is picked as one of the best of that category, Joye invites her and the other finalists to prepare their delicious recipes live on the air. But Phyllis’s moment in the spotlight is spoiled after Joye suffers a deadly allergic reaction from one bite of her funnel cake. Now she’s gone from top entry to top suspect. So in order to clear her name, Phyllis will have to turn up the heat on this investigation before the real killer slips through her fingers.... INCLUDES RECIPES!

Bread Matters

Author : Andrew Whitley
Publisher : Andrews McMeel Publishing
ISBN 13 : 0740773739
Total Pages : 418 pages
Book Rating : 4.7/5 (47 download)

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Book Synopsis Bread Matters by : Andrew Whitley

Download or read book Bread Matters written by Andrew Whitley and published by Andrews McMeel Publishing. This book was released on 2009-09-15 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains over fifty recipes for bread, and argues that commercial bread does not have the level of nutrition or taste of homemade bread.

The Perfect Loaf

Author : Maurizio Leo
Publisher : Clarkson Potter
ISBN 13 : 0593138422
Total Pages : 433 pages
Book Rating : 4.5/5 (931 download)

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Book Synopsis The Perfect Loaf by : Maurizio Leo

Download or read book The Perfect Loaf written by Maurizio Leo and published by Clarkson Potter. This book was released on 2022-11-08 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: JAMES BEARD AWARD WINNER • NEW YORK TIMES BESTSELLER • A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52 “Maurizio Leo has given all bread-heads, whether newbies or experienced bakers, the ideal gift.”—Peter Reinhart, author of The Bread Baker’s Apprentice and host of Pizza Quest ONE OF THE BEST COOKBOOKS OF THE YEAR: Saveur Maurizio Leo’s blog The Perfect Loaf is the go-to destination on the internet for beginner sourdough bakers. He now brings his impeccably detailed techniques, foolproof recipes, and generous teaching style to a groundbreaking debut cookbook that delves into the absolute fundamentals of sourdough—plus the tools and confidence to explore beyond. Recipes cover flavorful, crowd-pleasing favorites: Essential freeform loaves: Simple Sourdough, Rosemary & Olive Oil, Extra-Sour Sourdough, Cranberry & Walnut, Demi Baguettes Pan loaves: Everyday Sandwich Bread, Naturally Leavened Brioche, German Whole Rye, Honey Whole Wheat Sandwich Bread Pizza and flatbread: Roman-Style Pan Pizza, Focaccia, Naan, Flour Tortillas, Pita Buns, rolls, and more: Soft Dinner Rolls, Potato Buns, Ciabatta Rolls, English Muffins, Bagels Sweets: Weekend Cinnamon Rolls, Italian Doughnuts, Summer Fruit Sourdough Crostata, Banana Bread, Cinnamon Babka Beginner bakers will have their hands held the entire way, with troubleshooting sections and numerous sidebars answering almost every question they may have—like how to store a sourdough starter long-term, how bakers’ percentages actually work, and a visual guide to common “bread fails” and how to remedy them. Seasoned bakers will relish deep dives into the science behind baking processes and expert information on how to build their “baker’s intuition” and level up by experimenting with hydration, ingredient ratios, freshly milled grains, and specialty flours. Whether you're new to bread baking or a pro, The Perfect Loaf will be your indispensable guide in the kitchen.

The Sprouted Kitchen

Author : Sara Forte
Publisher : Ten Speed Press
ISBN 13 : 1607741156
Total Pages : 254 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis The Sprouted Kitchen by : Sara Forte

Download or read book The Sprouted Kitchen written by Sara Forte and published by Ten Speed Press. This book was released on 2012-08-28 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sprouted Kitchen food blogger Sara Forte showcases 100 tempting recipes that take advantage of fresh produce, whole grains, lean proteins, and natural sweeteners—with vivid flavors and seasonal simplicity at the forefront. Sara Forte is a food-loving, wellness-craving veggie enthusiast who relishes sharing a wholesome meal with friends and family. The Sprouted Kitchen features 100 of her most mouthwatering recipes. Richly illustrated by her photographer husband, Hugh Forte, this bright, vivid book celebrates the simple beauty of seasonal foods with original recipes—plus a few favorites from her popular Sprouted Kitchen food blog tossed in for good measure. The collection features tasty snacks on the go like Granola Protein Bars, gluten-free brunch options like Cornmeal Cakes with Cherry Compote, dinner party dishes like Seared Scallops on Black Quinoa with Pomegranate Gastrique, “meaty” vegetarian meals like Beer Bean– and Cotija-Stuffed Poblanos, and sweet treats like Cocoa Hazelnut Cupcakes. From breakfast to dinner, snack time to happy hour, The Sprouted Kitchen will help you sneak a bit of delicious indulgence in among the vegetables.

Sally's Baking Addiction

Author : Sally McKenney
Publisher : Race Point Publishing
ISBN 13 : 0760353735
Total Pages : 192 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis Sally's Baking Addiction by : Sally McKenney

Download or read book Sally's Baking Addiction written by Sally McKenney and published by Race Point Publishing. This book was released on 2016-10-11 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.

Dessert For Two: Small Batch Cookies, Brownies, Pies, and Cakes

Author : Christina Lane
Publisher : The Countryman Press
ISBN 13 : 158157617X
Total Pages : 240 pages
Book Rating : 4.5/5 (815 download)

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Book Synopsis Dessert For Two: Small Batch Cookies, Brownies, Pies, and Cakes by : Christina Lane

Download or read book Dessert For Two: Small Batch Cookies, Brownies, Pies, and Cakes written by Christina Lane and published by The Countryman Press. This book was released on 2015-02-07 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dessert for Two takes well-loved desserts and scales them down to make only two servings! Who doesn't love towering three-layer cakes with mounds of fluffy buttercream? Who can resist four dozen cookies fresh from the oven? Wouldn't you love to stick your spoon into a big bowl of banana pudding? But what about the leftovers? Dessert recipes typically serve eight to ten people. Finding the willpower to resist extra slices of cake can be difficult; the battle between leftover cookies and a healthy breakfast is over before it starts. Until now. Dessert for Two takes well-loved desserts and scales them down to make only two servings. Cakes are baked in small pans and ramekins. Pies are baked in small pie pans or muffin cups. Cookie recipes are scaled down to make 1 dozen or fewer. Your favorite bars—brownies, blondies, and marshmallow–rice cereal treats—are baked in a loaf pan, which easily serves two when cut across the middle. Newly married couples and empty-nesters will be particularly enthralled with this miniature dessert guide. To everyone who lives alone: now you can have your own personal-sized cake and eat it, too.

Baked Goods Freshness

Author : Ronald Hebeda
Publisher : CRC Press
ISBN 13 : 9780824793487
Total Pages : 300 pages
Book Rating : 4.7/5 (934 download)

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Book Synopsis Baked Goods Freshness by : Ronald Hebeda

Download or read book Baked Goods Freshness written by Ronald Hebeda and published by CRC Press. This book was released on 1996-04-30 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work offers comprehensive coverage of the staling process that occurs upon ageing in baked goods. It covers in detail the technologies for maintaining freshness, including the use of crumb softeners, enzymes, packaging and preservatives, and models the theory of staling on the basis of molecular configuration. The work presents current methods for determining the degree of staling by instrumental and organoleptic testing, addresses regulatory and labelling requirements for antistaling ingredients, and more.

Home Baked

Author : Alia Volz
Publisher : Houghton Mifflin
ISBN 13 : 0358006090
Total Pages : 435 pages
Book Rating : 4.3/5 (58 download)

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Book Synopsis Home Baked by : Alia Volz

Download or read book Home Baked written by Alia Volz and published by Houghton Mifflin. This book was released on 2020 with total page 435 pages. Available in PDF, EPUB and Kindle. Book excerpt: A blazingly funny, heartfelt memoir from the daughter of the larger-than-life woman who ran Sticky Fingers Brownies, an underground bakery that distributed thousands of marijuana brownies per month and helped provide medical marijuana to AIDS patients in San Francisco--for fans of Armistead Maupin and Patricia Lockwood During the '70s in San Francisco, Alia's mother ran the underground Sticky Fingers Brownies, delivering upwards of 10,000 illegal marijuana edibles per month throughout the circus-like atmosphere of a city in the throes of major change. She exchanged psychic readings with Alia's future father, and thereafter had a partner in business and life. Decades before cannabusiness went mainstream, when marijuana was as illicit as heroin, they ingeniously hid themselves in plain sight, parading through town--and through the scenes and upheavals of the day, from Gay Liberation to the tragedy of the Peoples Temple--in bright and elaborate outfits, the goods wrapped in hand-designed packaging and tucked into Alia's stroller. But the stars were not aligned forever and, after leaving the city and a shoulda-seen-it-coming divorce, Alia and her mom returned to San Francisco in the mid-80s, this time using Sticky Fingers' distribution channels to provide medical marijuana to friends and former customers now suffering the depredations of AIDS. Exhilarating, laugh-out-loud funny, and heartbreaking,Home Bakedcelebrates an eccentric and remarkable extended family, taking us through love, loss, and finding home.

Artisan Sourdough Made Simple

Author : Emilie Raffa
Publisher : Page Street Publishing
ISBN 13 : 1624144306
Total Pages : 210 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Artisan Sourdough Made Simple by : Emilie Raffa

Download or read book Artisan Sourdough Made Simple written by Emilie Raffa and published by Page Street Publishing. This book was released on 2017-10-24 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started! Begin your sourdough journey with the bestselling beginner's book on sourdough baking—100,000 copies sold! Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made Simple, Emilie Raffa removes the fear and proves that baking with sourdough is easy, and can fit into even a working parent’s schedule! Any new baker is inevitably hit with question after question. Emilie has the answers. As a professionally trained chef and avid home baker, she uses her experience to guide readers through the science and art of sourdough. With step-by-step master recipe guides, readers learn how to create and care for their own starters, plus they get more than 60 unique recipes to bake a variety of breads that suit their every need. Featured recipes include: - Roasted Garlic and Rosemary Bread - Cinnamon Raisin Swirl - Blistered Asiago Rolls with Sweet Apples and Rosemary - Multigrain Sandwich Bread - No-Knead Tomato Basil Focaccia - Raspberry Gingersnap Twist - Sunday Morning Bagels - and so many more! With the continuing popularity of the whole foods movement, home cooks are returning to the ancient practice of bread baking, and sourdough is rising to the forefront. Through fermentation, sourdough bread is easier on digestion—often enough for people who are sensitive to gluten—and healthier. Artisan Sourdough Made Simple gives everyone the knowledge and confidence to join the fun, from their first rustic loaf to beyond. This book has 65 recipes and 65 full-page photographs.

Everyday Dinners

Author : Jessica Merchant
Publisher : Rodale Books
ISBN 13 : 0593137507
Total Pages : 463 pages
Book Rating : 4.5/5 (931 download)

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Book Synopsis Everyday Dinners by : Jessica Merchant

Download or read book Everyday Dinners written by Jessica Merchant and published by Rodale Books. This book was released on 2021-05-04 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get family dinner on the table in 30 minutes or less without sacrificing beauty or flavor, from the beloved blogger and author of The Pretty Dish. “The new go-to book for home cooks everywhere. Yum!”—Ree Drummond, #1 New York Times bestselling author of The Pioneer Woman Cooks With her down-to-earth style, can-do attitude, and gorgeous photography, Jessica Merchant presents Everyday Dinners, your new guide for meal prepping. Along with plant-based, one pot, and slow cooker recipes, Jessica also includes weekly dinner plans, ideas, tips and tricks, and even a 45- to 60-minute meal prep game plan for the weekends to keep cooking easy and quick on busy weeknights. You and your family will be delighted and nourished by Jessica’s recipes for Roasted Sweet Potatoes with Honey Ginger Chickpeas and Tahini, Tuscan Cheese Tortellini Soup, Honey Dijon Pretzel-Crusted Salmon, Grilled Peach BBQ Pork Chops with Napa Slaw, and Garlic + Chive Butter Smashed Potatoes. As life gets busier, it’s increasingly harder to set aside time to put a nourishing meal on the table after a long day. In Everyday Dinners, Jessica gives us the tools and tricks to make that possible.

It's Not Just Cookies

Author : Tiffany Chen
Publisher : Harper Horizon
ISBN 13 : 0785242678
Total Pages : 193 pages
Book Rating : 4.7/5 (852 download)

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Book Synopsis It's Not Just Cookies by : Tiffany Chen

Download or read book It's Not Just Cookies written by Tiffany Chen and published by Harper Horizon. This book was released on 2022-04-05 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Boy meets girl. Boy falls in love with girl. And, on one fateful December day, girl stands up boy and then bakes him a batch of apology cookies. The rest is history. Building Tiff’s Treats has been a love story unlike any other for these husband-and-wife entrepreneurs who began a two-person operation from their college apartment and grew it into a business that employs thousands and is worth hundreds of millions of dollars. Their highly anticipated debut book, It’s Not Just Cookies: Stories & Recipes From The Tiff’s Treats Kitchen, invites readers to experience just how Tiffany standing Leon up on a date led to the pair creating an on-demand, baked-to-order, WARM cookie delivery brand--the first of its kind. What started as a simple apology with a warm batch of chocolate chip cookies ultimately became a way of connecting people through warm moments. "We’ve realized that we get a front-row seat to human nature at its best, with cookies as the conduit," Tiffany and Leon say. "And we’re excited to share some of these stories." They’re also excited to share RECIPES! For the first time ever, It’s Not Just Cookies is releasing fan-favorite cookie recipes, complete with full-page, full-color photos, so readers can bake Tiff’s Treats at home! In the book, you’ll also read about the: Highs and lows of 20 years of entrepreneurship--while being married to your business partner Guiding principles Tiffany and Leon have used to overcome adversity Lessons they’ve learned along the way--mostly the hard way Inspiration that will help you find your own sweet success. Early on, Tiff’s Treats co-founders Tiffany and Leon Chen remember being asked the critical question: "What are you going to do, bake cookies for the rest of your life?" Yes, the answer is absolutely "yes." And so much more. So, grab a cookie or three, follow Tiffany and Leon’s amazing journey, and create some warm moments of your own!