Sheep, Goat, and Cervid Medicine - E-Book

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Author :
Publisher : Elsevier Health Sciences
ISBN 13 : 0323624642
Total Pages : 578 pages
Book Rating : 4.3/5 (236 download)

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Book Synopsis Sheep, Goat, and Cervid Medicine - E-Book by : David G. Pugh

Download or read book Sheep, Goat, and Cervid Medicine - E-Book written by David G. Pugh and published by Elsevier Health Sciences. This book was released on 2020-01-07 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: **Selected for Doody's Core Titles® 2024 in Veterinary Medicine** Get practical answers from the only guide on the care of sheep, goats, and cervids! Authoritative yet easy to read, Sheep, Goat and Cervid Medicine, 3rd Edition covers all the latest advances in the field, including diseases and medical treatment, surgery, pain management, theriogenology, and nutrition. Clear instructions and hundreds of full-color photographs guide you step by step through common procedures including restraint for examination, administration of drugs, blood collection, and grooming. New to this edition is coverage of deer and elk medicine, reflecting the growing interest in these ruminants. Written by an expert team led by Dr. D.G. Pugh, this comprehensive reference is ideal for veterinarians and also for owners of sheep and goats. - Clear writing style and consistent organization makes the book easy to understand and use, with disease chapters including pathogenesis, clinical signs, diagnosis, treatment, and prevention. - Coverage of both surgery and medicine in each body systems chapter makes it easier to choose between treatment options for specific disorders. - Superbly illustrated surgical procedures clearly demonstrate the steps to follow in performing medical and reproductive surgery. - Diverse, expert contributors include the most experienced authorities, each providing current information on the care of valuable breeding stock as well as pets. - Useful appendixes, now including veterinary feed directives, offer convenient access to information on drugs and drug dosages, fluid therapy, and normal values and conversions. - Consistent, logical format in each body systems chapter makes information easy to find by beginning with physical examination and diagnostic procedures, followed by discussions of common diseases that involve the system. - Comprehensive Feeding and Nutrition chapter covers diet evaluation, method of balancing rations, total parenteral nutrition, and examples of nutritious diets. - Explanation of the differences in normal behavior between sheep and goats shows how they are not the same, and require different methods of treatment. - NEW! Coverage of cervids has been added to chapters throughout the book, reflecting the growing popularity of deer and elk. - NEW! Thorough content updates are made throughout the book and reflect the latest research evidence. - NEW! 170 new clinical photos have been added. - NEW! Anesthesia and Pain Management chapter includes a new section on pain management strategies, reflecting the emphasis on controlling pain in small ruminants. - NEW! Expert Consult website offers an online version of the book, making it easy to search the entire book electronically. - NEW! Two new authors are respected and well-known veterinary medicine experts and educators: Dr. Misty Edmondson and Dr. Thomas Passler.

Methods for Analysis of Animal Feeding Stuffs. Determination of Gossypol

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Author :
Publisher :
ISBN 13 : 9780580154447
Total Pages : 8 pages
Book Rating : 4.1/5 (544 download)

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Book Synopsis Methods for Analysis of Animal Feeding Stuffs. Determination of Gossypol by : British Standards Institute Staff

Download or read book Methods for Analysis of Animal Feeding Stuffs. Determination of Gossypol written by British Standards Institute Staff and published by . This book was released on 1986-11-28 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal feed, Meal, Food products, Chemical analysis and testing, Cottonseed meal, Food testing, Forage crops, Determination of content, Gossypol, Spectrophotometry, Solvent extraction methods, Testing conditions, Reproducibility, Sensitivity

Nutrition and Feeding of Organic Poultry, 2nd Edition

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Author :
Publisher : CABI
ISBN 13 : 1786392984
Total Pages : 279 pages
Book Rating : 4.7/5 (863 download)

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Book Synopsis Nutrition and Feeding of Organic Poultry, 2nd Edition by : Robert Blair

Download or read book Nutrition and Feeding of Organic Poultry, 2nd Edition written by Robert Blair and published by CABI. This book was released on 2018-09-21 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: 1. Introduction and background -- 2. Aims and principles of organic poultry production -- 3. Elements of poultry nutrition -- 4. Approved ingredients for organic diets -- 5. Diets for organic poultry production -- 6. Choosing the right breed and strain -- 7. Integrating feeding programmes into organic production systems -- 8. Conclusions and recommendations for the future

Food Taints and Off-Flavours

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Publisher : Springer Science & Business Media
ISBN 13 : 9780751402636
Total Pages : 348 pages
Book Rating : 4.4/5 (26 download)

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Book Synopsis Food Taints and Off-Flavours by : M.J. Saxby

Download or read book Food Taints and Off-Flavours written by M.J. Saxby and published by Springer Science & Business Media. This book was released on 1996 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contamination of food with extremely low levels of certain compounds can cause an unpleasant taste. This can result in the destruction of vast stocks of product, and very substantial financial losses to food companies. The concentration of the alien compound in the food can be so low that very sophisticated equipment is needed to identify the components and to determine its source. It is vital that every company involved in the production, distribution and sale of foodstuffs are fully aware of the ways in which contamination can accrue, how it can be avoided, and what steps need to be taken in the event that a problem does arise. This book provides the background information needed to recognize how food can become tainted, to draw up guidelines to prevent this contamination, and to plan the steps that should be taken in the event of an outbreak. The new edition has been extensively revised and updated and includes substantial new material on the formation of off flavors due to microbiological and enzymic action, and on sensory evaluation of taints and off flavors A new chapter on off flavors in alcoholic beverages has been added. Written primarily for industrial food technologists, this volume is also an essential reference source for workers in research and government institutions.

Smallholder Dairying in the Tropics

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Author :
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 9780734014320
Total Pages : 466 pages
Book Rating : 4.0/5 (143 download)

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Book Synopsis Smallholder Dairying in the Tropics by : Lindsay Falvey

Download or read book Smallholder Dairying in the Tropics written by Lindsay Falvey and published by ILRI (aka ILCA and ILRAD). This book was released on 1999-01-01 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Feed and Feeding Practices in Aquaculture

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Author :
Publisher : Woodhead Publishing
ISBN 13 : 0081005075
Total Pages : 433 pages
Book Rating : 4.0/5 (81 download)

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Book Synopsis Feed and Feeding Practices in Aquaculture by :

Download or read book Feed and Feeding Practices in Aquaculture written by and published by Woodhead Publishing. This book was released on 2015-05-12 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feed and fertilizer are significant costs in aquaculture operations and play an important role in the successful production of fish and other seafood for human consumption. This book reviews the key properties of feeds, advances in feed formulation and ingredient choices and the practicalities of feeding systems and strategies. Feed and Feeding Practices in Aquaculture provides an authoritative and comprehensive coverage of the topic and is an essential guide for nutritionists, farm owners and technicians in aquaculture, as well as those working in R&D in the feed production industry and academics/postgraduate students with an interest in the area. Reviews the key properties of aquafeed, advances in feed formulation and manufacturing techniques, and the practicalities of feeding systems and strategies Provides an overview of feed and fertilizer in aquaculture Covers feeding strategies and related issues in different areas of aquaculture

Nutrient Requirements of Dairy Cattle

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Publisher : National Academies Press
ISBN 13 : 0309069971
Total Pages : 406 pages
Book Rating : 4.3/5 (9 download)

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Book Synopsis Nutrient Requirements of Dairy Cattle by : National Research Council

Download or read book Nutrient Requirements of Dairy Cattle written by National Research Council and published by National Academies Press. This book was released on 2001-02-09 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: This widely used reference has been updated and revamped to reflect the changing face of the dairy industry. New features allow users to pinpoint nutrient requirements more accurately for individual animals. The committee also provides guidance on how nutrient analysis of feed ingredients, insights into nutrient utilization by the animal, and formulation of diets to reduce environmental impacts can be applied to productive management decisions. The book includes a user-friendly computer program on a compact disk, accompanied by extensive context-sensitive "Help" options, to simulate the dynamic state of animals. The committee addresses important issues unique to dairy science-the dry or transition cow, udder edema, milk fever, low-fat milk, calf dehydration, and more. The also volume covers dry matter intake, including how to predict feed intake. It addresses the management of lactating dairy cows, utilization of fat in calf and lactation diets, and calf and heifer replacement nutrition. In addition, the many useful tables include updated nutrient composition for commonly used feedstuffs.

Food Analysis Laboratory Manual

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Publisher : Springer Science & Business Media
ISBN 13 : 1441914633
Total Pages : 150 pages
Book Rating : 4.4/5 (419 download)

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Book Synopsis Food Analysis Laboratory Manual by : S. Suzanne Nielsen

Download or read book Food Analysis Laboratory Manual written by S. Suzanne Nielsen and published by Springer Science & Business Media. This book was released on 2010-03-20 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: This second edition laboratory manual was written to accompany Food Analysis, Fourth Edition, ISBN 978-1-4419-1477-4, by the same author. The 21 laboratory exercises in the manual cover 20 of the 32 chapters in the textbook. Many of the laboratory exercises have multiple sections to cover several methods of analysis for a particular food component of characteristic. Most of the laboratory exercises include the following: introduction, reading assignment, objective, principle of method, chemicals, reagents, precautions and waste disposal, supplies, equipment, procedure, data and calculations, questions, and references. This laboratory manual is ideal for the laboratory portion of undergraduate courses in food analysis.

Trease and Evans' Pharmacognosy

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Publisher : Elsevier Health Sciences
ISBN 13 : 9780702041891
Total Pages : 3322 pages
Book Rating : 4.0/5 (418 download)

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Book Synopsis Trease and Evans' Pharmacognosy by : William Charles Evans

Download or read book Trease and Evans' Pharmacognosy written by William Charles Evans and published by Elsevier Health Sciences. This book was released on 2009-05-27 with total page 3322 pages. Available in PDF, EPUB and Kindle. Book excerpt: This encyclopedic reference work on pharmacognosy covers the study of those natural substances, principally plants, that find a use in medicine. Its popularity and longevity stem from the book's balance between classical (crude and powdered drugs' characterization and examination) and modern (phytochemistry and pharmacology) aspects of this branch of science, as well as the editor's recognition in recent years of the growing importance of complementary medicines, including herbal, homeopathic and aromatherapy. No other book provides such a wealth of detail. A reservoir of knowledge in a field where there is a resurgence of interest - plants as a source of drugs are of growing interest both in complementary medicine fields and in the pharmaceutical industry in their search for new 'lead compounds'. Dr Evans has been associated with the book for over 20 years and is a recognised authority in all parts of the world where pharmacognosy is studied, his knowledge and grasp of the subject matter is unique. Meticulously referenced and kept up to date by the editor, new contributors brought in to cover new areas. New chapter on 'Neuroceuticals'. Addition of many new compounds recently added to British Pharmacopoeia as a result of European harmonisation. Considers development in legal control and standardisation of plant materials previously regarded as 'herbal medicines'. More on the study of safety and efficacy of Chinese and Asian drugs. Quality control issues updated in line with latest guidelines (BP 2007).

Bioactive Natural Products

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Publisher : CRC Press
ISBN 13 : 1420006886
Total Pages : 624 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Bioactive Natural Products by : Steven M. Colegate

Download or read book Bioactive Natural Products written by Steven M. Colegate and published by CRC Press. This book was released on 2007-12-14 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bioactive natural products are proving to be a rich source of novel therapeutics to both protect against and combat diseases, as well as serve as lead compounds in crop protection. Following the successful format of the first edition, this volume brings together collective research from many new contributors and emphasizes the rationale behind the

Comparative Environmental Impacts of Biotechnology-derived and Traditional Soybean, Corn, and Cotton Crops

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Publisher :
ISBN 13 :
Total Pages : 202 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Comparative Environmental Impacts of Biotechnology-derived and Traditional Soybean, Corn, and Cotton Crops by :

Download or read book Comparative Environmental Impacts of Biotechnology-derived and Traditional Soybean, Corn, and Cotton Crops written by and published by . This book was released on 2002 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: This review supports the conclusion that overall the currently commercialized biotechnology-derived soybean, corn, and cotton crops yield environmental benefits. Furthermore, a critical analysis of the literature supports the idea that biotechnology-derived soybean, corn, and cotton pose no environmental concerns unique to or different from those historically associated with conventionally developed crop varieties.

Insect-Plant Biology

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Publisher : Oxford University Press
ISBN 13 : 019852594X
Total Pages : 441 pages
Book Rating : 4.1/5 (985 download)

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Book Synopsis Insect-Plant Biology by : Louis M. Schoonhoven

Download or read book Insect-Plant Biology written by Louis M. Schoonhoven and published by Oxford University Press. This book was released on 2005-12 with total page 441 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Half of all insect species are dependent on living plant tissues, consuming about 10% of plant annual production in natural habitats and an even greater percentage in agricultural systems, despite sophisticated control measures. Plants are generally remarkably well-protected against insect attack, with the result that most insects are highly specialized feeders. The mechanisms underlying plant resistance to invading herbivores on the one side, and insect food specialization on the other, are the main subjects of this book. For insects these include food-plant selection and the complex sensory processes involved, with their implications for learning and nutritional physiology, as well as the endocrinological aspects of life cycle synchronization with host plant phenology. In the case of plants exposed to insect herbivores, they include the activation of defence systems in order to minimize damage, as well as the emission of chemical signals that may attract natural enemies of the invading herbivores and may be exploited by neighbouring plants that mount defences as well." "Insect-Plant Biology discusses the operation of these mechanisms at the molecular and organismal levels, in the context of both ecological interactions and evolutionary relationships. In doing so, it uncovers the highly intricate antagonistic and mutualistic interactions that have evolved between plants and insects. The book concludes with a chapter on the application of our knowledge of insect-plant interactions to agricultural production." "This multidisciplinary approach will appeal to students in agricultural entomology, plant sciences, ecology, and indeed anyone interested in the principles underlying the relationships between the two largest groups of organisms on earth: plants and insects."--BOOK JACKET.Title Summary field provided by Blackwell North America, Inc. All Rights Reserved

Small-scale Soapmaking

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Publisher : Intermediate Technology Publications
ISBN 13 :
Total Pages : 88 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Small-scale Soapmaking by : Peter Donkor

Download or read book Small-scale Soapmaking written by Peter Donkor and published by Intermediate Technology Publications. This book was released on 1986 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides instructions on small-scale soap production methods. A practical introduction, with many illustrations, based on the author's experiences in Ghana.

Beneficial Plant-Bacterial Interactions

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Publisher : Springer
ISBN 13 : 9783030443702
Total Pages : 383 pages
Book Rating : 4.4/5 (437 download)

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Book Synopsis Beneficial Plant-Bacterial Interactions by : Bernard R. Glick

Download or read book Beneficial Plant-Bacterial Interactions written by Bernard R. Glick and published by Springer. This book was released on 2021-06-09 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a straightforward and easy-to-understand overview of beneficial plant-bacterial interactions. It features a wealth of unique illustrations to clarify the text, and each chapter includes study questions that highlight the important points, as well as references to key experiments. Since the publication of the first edition of Beneficial Plant-Bacterial Interactions, in 2015, there has been an abundance of new discoveries in this area, and in recent years, scientists around the globe have begun to develop a relatively detailed understanding of many of the mechanisms used by bacteria that facilitate plant growth and development. This knowledge is gradually becoming an integral component of modern agricultural practice, with more and more plant growth-promoting bacterial strains being commercialized and used successfully in countries throughout the world. In addition, as the world’s population continues to grow, the pressure for increased food production will intensify, while at the same time, environmental concerns, mean that environmentally friendly methods of food production will need to replace many traditional agricultural practices such as the use of potentially dangerous chemicals. The book, intended for students, explores the fundamentals of this new paradigm in agriculture, horticulture, and environmental cleanup.

Objective Food Science

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Publisher :
ISBN 13 : 9788194413790
Total Pages : 919 pages
Book Rating : 4.4/5 (137 download)

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Book Synopsis Objective Food Science by : Sanjeev Kumar Sharma

Download or read book Objective Food Science written by Sanjeev Kumar Sharma and published by . This book was released on 2020 with total page 919 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Feeding Stuff Inspection

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Publisher :
ISBN 13 :
Total Pages : 22 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Feeding Stuff Inspection by : Homer Jay Wheeler

Download or read book Feeding Stuff Inspection written by Homer Jay Wheeler and published by . This book was released on 1900 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Inspection and Analyses of Commercial Feeding Stuffs on Sale in the State

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Publisher :
ISBN 13 :
Total Pages : 634 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Inspection and Analyses of Commercial Feeding Stuffs on Sale in the State by : A. B. McKay

Download or read book Inspection and Analyses of Commercial Feeding Stuffs on Sale in the State written by A. B. McKay and published by . This book was released on 1910 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt: