Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Download An Economic And Statistical Study Of The British Hotel And Catering Industry full books in PDF, epub, and Kindle. Read online An Economic And Statistical Study Of The British Hotel And Catering Industry ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author : Slavoj Medlik
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (17 download)
Download or read book The British hotel and catering industry : an economic and statistical study written by Slavoj Medlik and published by . This book was released on 1961 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : S. Medlik
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (972 download)
Download or read book An Economic and Statistical Study of the British Hotel and Catering Industry written by S. Medlik and published by . This book was released on 1959 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Slavoj Anthony MEDLIK
Publisher :
ISBN 13 :
Total Pages : 215 pages
Book Rating : 4.:/5 (561 download)
Download or read book The British Hotel and Catering Industry. An Economic and Statistical Study, Etc written by Slavoj Anthony MEDLIK and published by . This book was released on 1961 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : S. Medlik
Publisher :
ISBN 13 :
Total Pages : 248 pages
Book Rating : 4.:/5 (334 download)
Download or read book The British Hotel and Catering Industry written by S. Medlik and published by . This book was released on 1961 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : M. J. Boella
Publisher : Taylor & Francis
ISBN 13 : 1351970968
Total Pages : 287 pages
Book Rating : 4.3/5 (519 download)
Download or read book Human Resource Management in the Hotel and Catering Industry written by M. J. Boella and published by Taylor & Francis. This book was released on 2017-06-26 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, first published in 1987, gives valuable insights into the characteristics of employment in the hotel and catering industry and useful guidance on personal techniques. It deals with fundamental issues, such as personnel policy, as well as with practical techniques. Human Resource Management in the Hotel and Catering Industry has been written as an introductory text to human resource management in the hospitality industry. It is suitable reading for students, line managers and personnel managers in the many different sectors of the business.
Author : Great Britain. Economic Development Committee for Hotels and Catering
Publisher :
ISBN 13 :
Total Pages : 88 pages
Book Rating : 4.:/5 (48 download)
Download or read book Your Manpower written by Great Britain. Economic Development Committee for Hotels and Catering and published by . This book was released on 1967 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book British Hospitality written by and published by . This book was released on 2002 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1134 pages
Book Rating : 4.F/5 ( download)
Download or read book The Economic journal written by and published by . This book was released on 1962 with total page 1134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alan Beardsworth
Publisher : Routledge
ISBN 13 : 1134823177
Total Pages : 288 pages
Book Rating : 4.1/5 (348 download)
Download or read book Sociology on the Menu written by Alan Beardsworth and published by Routledge. This book was released on 2002-09-11 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system it encourages us to consider new ways of thinking of the everyday act of eating.
Author : Michael John Law
Publisher : McGill-Queen's Press - MQUP
ISBN 13 : 0773559566
Total Pages : 227 pages
Book Rating : 4.7/5 (735 download)
Download or read book Not Like Home written by Michael John Law and published by McGill-Queen's Press - MQUP. This book was released on 2019-08-15 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the decade of economic expansion following the Second World War, many ordinary Americans travelled abroad for the first time. Those who visited Britain were surprised to find that the people they encountered were not the aristocrats or working-class ciphers they knew from Hollywood movies. Britons' views of Americans were likewise informed by films and by encounters with the American military during the war. Based on over thirty personal accounts of Americans travelling to Britain in the 1950s, Not Like Home examines how direct contact influenced the relationships between these two groups and their attitudes towards each other. Michael John Law explains that prejudice on both sides was replaced by the realities of direct encounters. Painting an evocative portrait of Britain in the 1950s as seen through the eyes of outsiders, Law depicts the characteristics and practices of these American visitors and compares them to their caricatures in British newspapers and magazines. Going to Britain was a transformative experience for most American visitors, providing a link to a shared history and culture. In turn, their arrival influenced British life by providing a reality check on Hollywood's portrayal of American life and through their demands for higher standards in Britain's hotels, restaurants, and trains. Through an engaging narrative incorporating unpublished reports of American visits to Britain, Not Like Home describes the exciting and sometimes confounding mid-century encounters between two very different cultures.
Author : Mervyn Bryn Jones
Publisher :
ISBN 13 :
Total Pages : 324 pages
Book Rating : 4.E/5 ( download)
Download or read book Food Services in Britain, 1970-1980 written by Mervyn Bryn Jones and published by . This book was released on 1970 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (136 download)
Download or read book Your Manpower - a Practical Guide to the Manpower Statistics of the Hotel and Catering Industry, by the Economic Development Committee for Hotels and Catering written by and published by . This book was released on 1967 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Report and statistical tables on Hotel workers in the UK - covers total number of employees (incl. Seasonal workers) in hotels by age group, sex, etc., and includes job classifications.
Author : Maria Rellie B. Kalacas
Publisher :
ISBN 13 : 9781773613536
Total Pages : 0 pages
Book Rating : 4.6/5 (135 download)
Download or read book Data Analysis in Hotel and Catering Management written by Maria Rellie B. Kalacas and published by . This book was released on 2018-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Data Analysis in Hotel and Catering Management examines various aspects of data management and data analytics in hotel and hospitality industry. It includes definitions of data gathering, data analytics, usage and importance of data analytics in both hotel and catering management. Provides the reader with insights into the development of data analysis, so as to understand the vision, motivations, arguments, backgrounds and why some hotels and caterers are efficiently managing data than others.
Author : Bob Brotherton
Publisher : Routledge
ISBN 13 : 0750647116
Total Pages : 249 pages
Book Rating : 4.7/5 (56 download)
Download or read book An Introduction to the UK Hospitality Industry written by Bob Brotherton and published by Routledge. This book was released on 2000 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an introduction to the hospitality industry in the UK. It looks at key aspects and compares them with each sector of the industry to provide a comprehensive view of the topic. There are chapter objectives, review questions and case studies.
Author :
Publisher :
ISBN 13 :
Total Pages : 1218 pages
Book Rating : 4.:/5 (33 download)
Download or read book The Bookseller written by and published by . This book was released on 1982 with total page 1218 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 628 pages
Book Rating : 4.3/5 (126 download)
Download or read book Index to Theses Accepted for Higher Degrees in the Universities of Great Britain and Ireland written by and published by . This book was released on 1960 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Michael J. Boella
Publisher : Routledge
ISBN 13 : 0429805942
Total Pages : 607 pages
Book Rating : 4.4/5 (298 download)
Download or read book Human Resource Management in the Hospitality Industry written by Michael J. Boella and published by Routledge. This book was released on 2019-08-02 with total page 607 pages. Available in PDF, EPUB and Kindle. Book excerpt: Human Resource Management in the Hospitality Industry: A Guide to Best Practice takes a ‘process’ approach and provides the reader with an essential understanding of the purpose, policies and processes concerned with managing an enterprise’s workforce within the current business and social environment. Since the ninth edition of this book there have been many significant developments in this field and this new edition has been completely revised and updated in the following ways: Extensively updated content to reflect recent issues and trends relevant to the hospitality industry including: changing labour market profiles and the ‘gig’ economy, the digital transformation of HRM practices, employer branding developments, talent management strategies, employee well-being considerations, and contemporary concerns over diversity, gender and harassment at work. Five new chapters on: organizational culture, modern labour markets, emotions and well-being, careers in hospitality, and digital HRM. New international case studies throughout to explore key issues and show real-life applications of HRM in the hospitality industry. Written in a user-friendly style, each chapter includes international examples, bulleted lists, guides to further reading and exercises to test knowledge.
