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All The Tea In Chicago
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Book Synopsis For All the Tea in China by : Sarah Rose
Download or read book For All the Tea in China written by Sarah Rose and published by Penguin. This book was released on 2010-03-18 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: A dramatic historical narrative of the man who stole the secret of tea from China In 1848, the British East India Company, having lost its monopoly on the tea trade, engaged Robert Fortune, a Scottish gardener, botanist, and plant hunter, to make a clandestine trip into the interior of China—territory forbidden to foreigners—to steal the closely guarded secrets of tea horticulture and manufacturing. For All the Tea in China is the remarkable account of Fortune's journeys into China—a thrilling narrative that combines history, geography, botany, natural science, and old-fashioned adventure. Disguised in Mandarin robes, Fortune ventured deep into the country, confronting pirates, hostile climate, and his own untrustworthy men as he made his way to the epicenter of tea production, the remote Wu Yi Shan hills. One of the most daring acts of corporate espionage in history, Fortune's pursuit of China's ancient secret makes for a classic nineteenth-century adventure tale, one in which the fate of empires hinges on the feats of one extraordinary man.
Book Synopsis All about Tea by : William Harrison Ukers
Download or read book All about Tea written by William Harrison Ukers and published by . This book was released on 1935 with total page 586 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Talking Tea written by Judith Leavitt and published by . This book was released on 2020-06 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides an easy and fun way to learn about tea. Through delightful stories, unique details and inviting lessons, this book will have readers looking forward to sipping many cups of tea.
Download or read book Tea written by Helen Saberi and published by Reaktion Books. This book was released on 2010-10-15 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: From chai to oolong to sencha, tea is one of the world’s most popular beverages. Perhaps that is because it is a unique and adaptable drink, consumed in many different varieties by cultures across the globe and in many different settings, from the intricate traditions of Japanese teahouses to the elegant tearooms of Britain to the verandas of the deep South. In Tea food historianHelen Saberi explores this rich and fascinating history. Saberi looks at the economic and social uses of tea, such as its use as a currency during the Tang Dynasty and 1913 creation of a tea dance called “Thé Dansant” that combined tea and tango. Saberi also explores where and how tea is grown around the world and how customs and traditions surrounding the beverage have evolved from its legendary origins to its present-day popularity. Featuring vivid images of teacups, plants, tearooms, and teahouses as well as recipes for both drinking tea and using it as a flavoring, Tea will engage the senses while providing a history of tea and its uses.
Download or read book Zero written by Allen Hemberger and published by . This book was released on 2020-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Empire of Tea written by Markman Ellis and published by Reaktion Books. This book was released on 2015-06-15 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although tea had been known and consumed in China and Japan for centuries, it was only in the seventeenth century that Londoners first began drinking it. Over the next two hundred years, its stimulating properties seduced all of British society, as tea found its way into cottages and castles alike. One of the first truly global commodities and now the world’s most popular drink, tea has also, today, come to epitomize British culture and identity. This impressively detailed book offers a rich cultural history of tea, from its ancient origins in China to its spread around the world. The authors recount tea’s arrival in London and follow its increasing salability and import via the East India Company throughout the eighteenth century, inaugurating the first regular exchange—both commercial and cultural—between China and Britain. They look at European scientists’ struggles to understand tea’s history and medicinal properties, and they recount the ways its delicate flavor and exotic preparation have enchanted poets and artists. Exploring everything from its everyday use in social settings to the political and economic controversies it has stirred—such as the Boston Tea Party and the First Opium War—they offer a multilayered look at what was ultimately an imperial industry, a collusion—and often clash—between the world’s greatest powers over control of a simple beverage that has become an enduring pastime.
Book Synopsis Tea at the Blue Lantern Inn by : Jan Whitaker
Download or read book Tea at the Blue Lantern Inn written by Jan Whitaker and published by Macmillan + ORM. This book was released on 2015-06-30 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A delightful tour of the tearooms that dotted the nation in the first half of the twentieth century . . . [an] irresistible slice of American popular culture.” —Booklist The Gypsy Tea Kettle. Polly’s Cheerio Tea Room. The Mad Hatter. The Blue Lantern Inn. These are just a few of the many tea rooms—most owned and operated by women—that popped up across America at the turn of the last century, and exploded into a full-blown craze by the 1920s. Colorful, cozy, festive, and inviting, these new-fangled eateries offered women a way to celebrate their independence and creativity. Sparked by the Suffragist movement, Prohibition, and the rise of the automobile, tea rooms forever changed the way America eats out, and laid the groundwork for the modern small restaurant and coffee bar. In this lively, well-researched book, Jan Whitaker brings us back to the exciting days when countless American women dreamed of opening their own tea room—and many did. From the Bohemian streets of New York’s Greenwich Village to the high-society tea rooms of Chicago’s poshest hotels, from the Colonial roadside tea houses of New England to the welcoming bungalows of California, the book traces the social, artistic, and culinary changes the tea room helped bring about. Anyone interested in women’s history, the early days of the automobile, the Bohemian lives of artists in Greenwich Village, and the history of food and drink will revel in this spirited, stylish, and intimate slice of America’s past. “The book is both informative and clear-eyed, and leavened with wonderful illustrations.” —House & Garden
Book Synopsis The World of Pondside by : Mary Helen Stefaniak
Download or read book The World of Pondside written by Mary Helen Stefaniak and published by Blackstone Publishing. This book was released on 2022-04-19 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a game of life or death, the seniors at Pondside Manor risk it all. With help from Pondside Manor’s quirky, twentysomething kitchen worker Foster Kresowik, resident Robert Kallman creates The World of Pondside, a video game that delights the nursing home’s residents by allowing them to virtually relive blissful moments from days long past—or even create new ones. One-legged Duane Lotspeich is overjoyed when he can dance the tango again. Octogenarian Laverne Slatchek cheers on her favorite baseball team from the stands at Candlestick Park with her beloved husband—who died years ago. Even the overwhelmed Pondside administrator escapes her job by logging into a much more luxurious virtual world. Robert’s game enlivens the halls of Pondside Manor, but chaos ensues when he is found dead, submerged in the pond, still strapped into his wheelchair. If any resident witnessed his death, they’re not telling—either covering up or, quite possibly, forgetting. And it’s far from clear to anyone—including the police—if the death of this brilliant man, who suffered from ALS, was suicide or murder. When Robert’s video game goes dark, its players grow desperate. The task of getting it back online falls to young Foster, who enlists help from a raucous group of residents and staff. Their pursuit—virtual and real—has unintended consequences, uncovering both criminal activities and the secret plans of Foster’s friend Robert. From Pondside Manor, this unlikely bunch of gamers embarks upon an astonishing journey—blissful, treacherous, and unforgettable. Packed with sharp wit and compassion, The World of Pondside is a rousing, perceptive, and utterly unique novel.
Book Synopsis Remaking the Exceptional by : Amber Ginsburg
Download or read book Remaking the Exceptional written by Amber Ginsburg and published by Dapaul Art Museum. This book was released on 2022-07-20 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Accompanying an exhibition curated by artists Ginsburg and Hughes, this book brings together artwork and writing by torture survivors, artists, and scholars. Since 2009, Chicago-based artists Amber Ginsburg and Aaron Hughes have collaborated on the "Tea Project," an ongoing series of tea ceremony performances and installations inspired by the elaborate etchings made on Styrofoam teacups by detainees at Guantanamo Bay. Produced to accompany the 2022 exhibition curated by Ginsburg and Hughes at DePaul Art Museum, Remaking the Exceptional: Tracing Torture, Justice, and Reparations brings together artworks by former and current detainees from Chicago and abroad, new works by contemporary artists and collectives, and texts by leading scholars working at the intersection of aesthetics and politics.
Book Synopsis The Great Tea Rooms of America by : Bruce Richardson
Download or read book The Great Tea Rooms of America written by Bruce Richardson and published by BENJAMIN PRESS. This book was released on 2006 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take a colorful journey into 22 glorious tea rooms across the United States and Canada. From palatial hotels to grand gardens and nostalgic English-style cottages, this collection of photographs, narratives and recipes dispels the idea that only the British know who to do a "proper afternoon tea."
Book Synopsis Quarterly Reports of the Chief of the Bureau of Statistics Showing the Imports and Exports of the United States by : United States. Department of the Treasury. Bureau of Statistics
Download or read book Quarterly Reports of the Chief of the Bureau of Statistics Showing the Imports and Exports of the United States written by United States. Department of the Treasury. Bureau of Statistics and published by . This book was released on 1880 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Proposed American Inter-oceanic Canal in Its Commercial Aspects, by Joseph Nimmo, Jr. Chief of the Bureau of Statistics by : United States Statistics Bureau. Treasury Department
Download or read book The Proposed American Inter-oceanic Canal in Its Commercial Aspects, by Joseph Nimmo, Jr. Chief of the Bureau of Statistics written by United States Statistics Bureau. Treasury Department and published by . This book was released on 1880 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Green with Milk and Sugar by : Robert Hellyer
Download or read book Green with Milk and Sugar written by Robert Hellyer and published by Columbia University Press. This book was released on 2021-10-29 with total page 187 pages. Available in PDF, EPUB and Kindle. Book excerpt: Today, Americans are some of the world’s biggest consumers of black teas; in Japan, green tea, especially sencha, is preferred. These national partialities, Robert Hellyer reveals, are deeply entwined. Tracing the transpacific tea trade from the eighteenth century onward, Green with Milk and Sugar shows how interconnections between Japan and the United States have influenced the daily habits of people in both countries. Hellyer explores the forgotten American penchant for Japanese green tea and how it shaped Japanese tastes. In the nineteenth century, Americans favored green teas, which were imported from China until Japan developed an export industry centered on the United States. The influx of Japanese imports democratized green tea: Americans of all classes, particularly Midwesterners, made it their daily beverage—which they drank hot, often with milk and sugar. In the 1920s, socioeconomic trends and racial prejudices pushed Americans toward black teas from Ceylon and India. Facing a glut, Japanese merchants aggressively marketed sencha on their home and imperial markets, transforming it into an icon of Japanese culture. Featuring lively stories of the people involved in the tea trade—including samurai turned tea farmers and Hellyer’s own ancestors—Green with Milk and Sugar offers not only a social and commodity history of tea in the United States and Japan but also new insights into how national customs have profound if often hidden international dimensions.
Book Synopsis How the Tea Party Captured the GOP by : Rachel M. Blum
Download or read book How the Tea Party Captured the GOP written by Rachel M. Blum and published by University of Chicago Press. This book was released on 2020-09-30 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rise of the Tea Party redefined both the Republican Party and how we think about intraparty conflict. What initially appeared to be an anti-Obama protest movement of fiscal conservatives matured into a faction that sought to increase its influence in the Republican Party by any means necessary. Tea Partiers captured the party’s organizational machinery and used it to replace established politicians with Tea Party–style Republicans, eventually laying the groundwork for the nomination and election of a candidate like Donald Trump. In How the Tea Party Captured the GOP, Rachel Marie Blum approaches the Tea Party from the angle of party politics, explaining the Tea Party’s insurgent strategies as those of a party faction. Blum offers a novel theory of factions as miniature parties within parties, discussing how fringe groups can use factions to increase their political influence in the US two-party system. In this richly researched book, the author uncovers how the electoral losses of 2008 sparked disgruntled Republicans to form the Tea Party faction, and the strategies the Tea Party used to wage a systematic takeover of the Republican Party. This book not only illuminates how the Tea Party achieved its influence, but also provides a framework for identifying other factional insurgencies.
Book Synopsis The Proposed American Inter-oceanic Canal in Its Commercial Aspects by : United States. Department of the Treasury. Bureau of Statistics
Download or read book The Proposed American Inter-oceanic Canal in Its Commercial Aspects written by United States. Department of the Treasury. Bureau of Statistics and published by . This book was released on 1880 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The True History of Tea by : Erling Hoh
Download or read book The True History of Tea written by Erling Hoh and published by Thames & Hudson. This book was released on 2009-03-24 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: A lively and beautifully illustrated history of one of the world's favorite beverages and its uses through the ages. World-renowned sinologist Victor H. Mair teams up with journalist Erling Hoh to tell the story of this remarkable beverage and its uses, from ancient times to the present, from East to West. For the first time in a popular history of tea, the Chinese, Japanese, Tibetan, and Mongolian annals have been thoroughly consulted and carefully sifted. The resulting narrative takes the reader from the jungles of Southeast Asia to the splendor of the Tang and Song Dynasties, from the tea ceremony politics of medieval Japan to the fabled tea and horse trade of Central Asia and the arrival of the first European vessels in Far Eastern waters. Through the centuries, tea has inspired artists, enhanced religious experience, played a pivotal role in the emergence of world trade, and triggered cataclysmic events that altered the course of humankind. How did green tea become the national beverage of Morocco? And who was the beautiful Emma Hart, immortalized by George Romney in his painting The Tea-maker of Edgware Road? No other drink has touched the daily lives of so many people in so many different ways. The True History of Tea brings these disparate aspects together in an entertaining tale that combines solid scholarship with an eye for the quirky, offbeat paths that tea has strayed upon during its long voyage. It celebrates the common heritage of a beverage we have all come to love, and plays a crucial part in the work of dismantling that obsolete dictum: East is East, and West is West, and never the twain shall meet.
Book Synopsis Tea, Coffee & Chocolate by : Melanie King
Download or read book Tea, Coffee & Chocolate written by Melanie King and published by Bodleian Library. This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Did you know that coffee was recommended as protection against the bubonic plague in the seventeenth century? Or that tea was believed to make men 'unfit to do their business' and blamed for women becoming unattractive? On the other hand, a cup of chocolate was supposed to have exactly the opposite effect on the drinker's sex life and physical appearance. These three beverages arrived in England in the 1650s from faraway, exotic places: tea from China, coffee from the Middle East and chocolate from Mesoamerica. Physicians, diarists and politicians were quick to comment on their supposed benefits and alleged harmfulness, using newspapers, pamphlets and handbills both to promote and denounce their sudden popularity. Others seized the opportunity to serve the growing appetite for these newly discovered drinks by setting up coffee houses or encouraging one-upmanship in increasingly elaborate tea-drinking rituals.How did the rowdy and often comical initial reception of these drinks form the roots of today's enduring caffeine culture? From the tale of the goatherd whose animals became frisky on coffee berries to a duchess with a goblet of poisoned chocolate, this book, illustrated with eighteenth-century satirical cartoons and early advertisements, tells the extraordinary story of our favourite hot drinks.
