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Author :
Publisher :
ISBN 13 : 9788440207135
Total Pages : 108 pages
Book Rating : 4.2/5 (71 download)
Download or read book Aguardientes y licores. Fiestas del vino written by and published by . This book was released on 1987 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carlos Delgado
Publisher : Alianza Editorial Sa
ISBN 13 : 9788420660523
Total Pages : 208 pages
Book Rating : 4.6/5 (65 download)
Download or read book El libro de los aguardientes y licores written by Carlos Delgado and published by Alianza Editorial Sa. This book was released on 2007-03 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Autor, entre otros muchos libros, de «365+1 cócteles» (LP 7213), o «El nuevo libro del vino» (LS 278), CARLOS DELGADO, destacado enólogo y especialista en bebidas espiritosas, ofrece en esta nueva y actualizada edición de EL LIBRO DE LOS AGUARDIENTES Y LICORES una completa guía de la materia. Tras un capítulo introductorio dedicado al arte de destilar, el libro explica la naturaleza de los aguardientes y sus diferentes orígenes (vino, residuos de uva, cereales y patatas, plantas azucaradas, frutas, hierbas y raíces), describe los licores como «el reino de lo dulce» y dedica un amplio espacio a la preparación de licores caseros, proporcionando sugerentes recetas. Cierra el volumen un completo abecedario de licores y aguardientes con cerca de 700 entradas. Otros títulos en esta misma colección: «El libro de las mermeladas, confituras, jaleas y licores» (LP 7208), de Lourdes March; «Cómo leer una etiqueta de vino» (LP 7203), de Fernando García del Río.
Author : VARIOS AUTORES
Publisher : SUSAETA
ISBN 13 : 9788430537457
Total Pages : 80 pages
Book Rating : 4.5/5 (374 download)
Download or read book Vinos de aperitivo, aguardientes y licores written by VARIOS AUTORES and published by SUSAETA. This book was released on 2003-05-01 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 112 pages
Book Rating : 4.:/5 (85 download)
Download or read book Vinos, aguardientes y licores written by and published by . This book was released on 197? with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Editorial Mad
Publisher :
ISBN 13 : 9788467695007
Total Pages : 220 pages
Book Rating : 4.6/5 (95 download)
Download or read book Enología: vinos aguardientes y licores written by Editorial Mad and published by . This book was released on 2013 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Tlaxcala
Publisher :
ISBN 13 :
Total Pages : 8 pages
Book Rating : 4.:/5 (651 download)
Download or read book Los vinos, aguardientes y licores que se introduzcan en el Estado para su consumo ó para su venta ... written by Tlaxcala and published by . This book was released on 1879 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.:/5 (934 download)
Download or read book Manual sobre la elaboracion del vino, aguardiente y licores, y de la cidra y la cerveza... written by and published by . This book was released on 1843 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 : 9788471571922
Total Pages : pages
Book Rating : 4.5/5 (719 download)
Download or read book Las bebidas written by and published by . This book was released on 2000 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Luis Lesur
Publisher :
ISBN 13 : 9789682458835
Total Pages : 80 pages
Book Rating : 4.4/5 (588 download)
Download or read book Manual De written by Luis Lesur and published by . This book was released on 1999 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Este manual introduce al lector en el fascinante mundo de los vinos, aguardientes y licores. Por medio de él, usted conocerá las características de las principales bebidas alcohólicas que se producen en el mundo, y sabrá cómo y cuándo utilizarlas, y cómo servirlas. Todo ello complementado con abundantes ilustraciones en color. El contenido es de interés para el aficionado a la buena mesa y para el ama de casa, pero también para el capitán de meseros y los meseros mismos, puesto que así podrán asegurar que su servicio tenga una calidad profesional.
Author : Víctor C. Manso De Zúñiga Y Enrile
Publisher : Nabu Press
ISBN 13 : 9781294917861
Total Pages : 402 pages
Book Rating : 4.9/5 (178 download)
Download or read book Conferencias Enologicas written by Víctor C. Manso De Zúñiga Y Enrile and published by Nabu Press. This book was released on 2014-03 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Conferencias EnolOgicas: Tratado De ElaboraciOn De Vinos De Todas Clases Y FabricaciOn De Vinagres, Alcoholes, Aguardientes, Licores, Sidra Y Vinos De Otras Frutas VIctor C. Manso de ZUNiga y Enrile, Mariano DIaz y Alonso Imprenta de los hijos de M.G. HernAndez, 1895 Cooking; Beverages; Wine & Spirits; Cooking / Beverages / Wine & Spirits; Wine and wine making
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Publisher :
ISBN 13 : 9788487289026
Total Pages : 128 pages
Book Rating : 4.2/5 (89 download)
Download or read book Guia de vinos, licores y aguardientes written by and published by . This book was released on 1989 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 : 9788471571922
Total Pages : pages
Book Rating : 4.5/5 (719 download)
Download or read book Cultura gastronómica written by and published by . This book was released on 2000 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. Fritsch
Publisher :
ISBN 13 :
Total Pages : 607 pages
Book Rating : 4.:/5 (457 download)
Download or read book Tratado de los licores y aguardientes, licores ordinarios, finos y extrafinos, esencias, aguardientes de vino, orujos, heces y frutas, aguardientes artificiales, fabricación del cremor de tártaro, por J. Fritsch,... written by J. Fritsch and published by . This book was released on 1901 with total page 607 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.:/5 (432 download)
Download or read book Aguardientes compuestos, licores, aperitivos sin vino base y otras bebidas derivadas de alcoholes naturales written by and published by . This book was released on 1982 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Francisco José Basconcillos Cabrero
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (63 download)
Download or read book Proyecto de industria elaboradora de aguardientes y licores a partir de orujos de vino de la DO 'Ribera del Duero' en Aranda de Duero (Burgos) written by Francisco José Basconcillos Cabrero and published by . This book was released on 2004 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Marcial Prado
Publisher : John Wiley & Sons
ISBN 13 : 0471134481
Total Pages : 359 pages
Book Rating : 4.4/5 (711 download)
Download or read book Advanced Spanish Grammar written by Marcial Prado and published by John Wiley & Sons. This book was released on 1997-01-18 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contiene metodos para aprender los puntos claves del espa?ol conrapidez y facilidad (The fast, easy way to master the finer points of Spanish) Unsure about conjugating irregular Spanish verbs? Using thesubjunctive? Determining the appropriate definite article? Thiscomplete, accessible guide clarifies grammatical structure andexplains vocabulary usage to help you master Spanish. Whether youneed extra help for a course, want a quick review for a test, orsimply want to brush up your language skills, this is the book tohave. In this completely revised edition of More Practical SpanishGrammar, you'll find: * An interactive format that lets you work at your own pace * Exercises to reinforce what you've learned * Over 1,000 practical Spanish words and terms * Explanations of the more intricate grammatical rules of Spanish * Special !Atencion! sections that focus on problematic words andstructures
Author : Conxita Domènech
Publisher : Routledge
ISBN 13 : 0429782462
Total Pages : 284 pages
Book Rating : 4.4/5 (297 download)
Download or read book Saberes con sabor written by Conxita Domènech and published by Routledge. This book was released on 2020-09-14 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Saberes con sabor: Culturas hispánicas a través de la cocina es un manual avanzado que responde al creciente interés por el estudio de las prácticas culinarias y alimenticias de Ibero-América, sin desatender ni la lengua ni la cultura de esas regiones del mundo. Cada capítulo comprende aspectos vinculados con recetas, lengua, arte y teoría. Los estudiantes son expuestos a temas de geografía, historia, literatura, política, economía, religión, música e, incluso, cuestiones de género que estarían implicadas en la elaboración y en el consumo de ciertas comidas. Y, esto, mientras mejoran sus habilidades en temas esenciales y específicos del español. A lo largo del libro, están incorporados materiales de internet —como vínculos para videos, registros sonoros, referencias históricas, sitios web de cocina y contenidos suplementarios para la investigación. Muy útil en cursos universitarios, Saberes con sabor es un recurso original y único de aprendizaje para estudiantes fascinados por los placeres del paladar y, de igual manera, con una genuina pasión por las culturas hispánicas.
