Agriculture in Urban Planning

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Author :
Publisher : Earthscan
ISBN 13 : 1849770433
Total Pages : 267 pages
Book Rating : 4.8/5 (497 download)

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Book Synopsis Agriculture in Urban Planning by : Mark Redwood

Download or read book Agriculture in Urban Planning written by Mark Redwood and published by Earthscan. This book was released on 2012 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume, by graduate researchers working in urban agriculture, examines concrete strategies to integrate city farming into the urban landscape. Drawing on original field work in cities across the rapidly urbanizing global south, the book examines the contribution of urban agriculture and city farming to livelihoods and food security. Case studies cover food production diversification for robust and secure food provision; the socio-economic and agronomic aspects of urban composting; urban agriculture as a viable livelihood strategy; strategies for integrating city farming into urban landscapes; and the complex social-ecological networks of urban agriculture. Other case studies look at public health aspects including the impact of pesticides, micro-biological risks, pollution and water contamination on food production and people. Ultimately the book calls on city farmers, politicians, environmentalists and regulatory bodies to work together to improve the long term sustainability of urban farming as a major, secure source of food and employment for urban populations. Published with IDRC

Sustainable Urban Agriculture and Food Planning

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Author :
Publisher : Routledge
ISBN 13 : 1317293797
Total Pages : 312 pages
Book Rating : 4.3/5 (172 download)

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Book Synopsis Sustainable Urban Agriculture and Food Planning by : Rob Roggema

Download or read book Sustainable Urban Agriculture and Food Planning written by Rob Roggema and published by Routledge. This book was released on 2016-08-12 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: As urban populations rise rapidly and concerns about food security increase, interest in urban agriculture has been renewed in both developed and developing countries. This book focuses on the sustainable development of urban agriculture and its relationship to food planning in cities. It brings together the best revised and updated papers from the Sixth Association of European Schools of Planning (AESOP) conference on Sustainable Food Planning. The main emphasis is on the latest research and thinking on spatial planning and design, showing how urban agriculture provides opportunities to develop and enhance the spatial quality of urban environments. Chapters address various topics such as a new theoretical model for understanding urban agriculture, how urban agriculture contributes to restoring our connections to nature, and the limitations of the garden city concept to food security. Case studies are included from several European countries, including Bulgaria, France, Germany, Italy, Netherlands, Romania, Spain, Turkey and the UK, as well as Australia, Canada, Cameroon, Ethiopia and the United States (New York and Los Angeles).

Designing Urban Agriculture

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1118330234
Total Pages : 294 pages
Book Rating : 4.1/5 (183 download)

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Book Synopsis Designing Urban Agriculture by : April Philips

Download or read book Designing Urban Agriculture written by April Philips and published by John Wiley & Sons. This book was released on 2013-05-10 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive overview of edible landscapes complete with more than 300 full-color photos and illustrations Designing Urban Agriculture is about the intersection of ecology, design, and community. Showcasing projects and designers from around the world who are forging new paths to the sustainable city through urban agriculture landscapes, it creates a dialogue on the ways to invite food back into the city and pave a path to healthier communities and environments. This full-color guide begins with a foundation of ecological principles and the idea that the food shed is part of a city's urban systems network. It outlines a design process based on systems thinking and developed for a lifecycle or regenerative-based approach. It also presents strategies, tools, and guidelines that enable informed decisions on planning, designing, budgeting, constructing, maintaining, marketing, and increasing the sustainability of this re-invented cityscape. Case studies demonstrate the environmental, economic, and social value of these landscapes and reveal paths to a greener and healthier urban environment. This unique and indispensable guide: Details how to plan, design, fund, construct, and leverage the sustainability aspects of the edible landscape typology Covers over a dozen typologies including community gardens, urban farms, edible estates, green roofs and vertical walls, edible school yards, seed to table, food landscapes within parks, plazas, streetscapes and green infrastructure systems and more Explains how to design regenerative edible landscapes that benefit both community and ecology and explores the connections between food, policy, and planning that promote viable food shed systems for more resilient communities Examines the integration of management, maintenance, and operations issues Reveals how to create a business model enterprise that addresses a lifecycle approach

Integrating Food into Urban Planning

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Author :
Publisher : UCL Press
ISBN 13 : 178735377X
Total Pages : 376 pages
Book Rating : 4.7/5 (873 download)

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Book Synopsis Integrating Food into Urban Planning by : Yves Cabannes

Download or read book Integrating Food into Urban Planning written by Yves Cabannes and published by UCL Press. This book was released on 2018-11-22 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: The integration of food into urban planning is a crucial and emerging topic. Urban planners, alongside the local and regional authorities that have traditionally been less engaged in food-related issues, are now asked to take a central and active part in understanding how food is produced, processed, packaged, transported, marketed, consumed, disposed of and recycled in our cities. While there is a growing body of literature on the topic, the issue of planning cities in such a way they will increase food security and nutrition, not only for the affluent sections of society but primarily for the poor, is much less discussed, and much less informed by practices. This volume, a collaboration between the Bartlett Development Planning Unit at UCL and the Food Agricultural Organisation, aims to fill this gap by putting more than 20 city-based experiences in perspective, including studies from Toronto, New York City, Portland and Providence in North America; Milan in Europe and Cape Town in Africa; Belo Horizonte and Lima in South America; and, in Asia, Bangkok and Tokyo. By studying and comparing cities of different sizes, from both the Global North and South, in developed and developing regions, the contributors collectively argue for the importance and circulation of global knowledge rooted in local food planning practices, programmes and policies.

Cities and Agriculture

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Author :
Publisher : Routledge
ISBN 13 : 1317506618
Total Pages : 432 pages
Book Rating : 4.3/5 (175 download)

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Book Synopsis Cities and Agriculture by : Henk de Zeeuw

Download or read book Cities and Agriculture written by Henk de Zeeuw and published by Routledge. This book was released on 2015-09-16 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: As people increasingly migrate to urban settings and more than half of the world's population now lives in cities, it is vital to plan and provide for sustainable and resilient food systems which reflect this challenge. This volume presents experience and evidence-based "state of the art" chapters on the key dimensions of urban food challenges and types of intra- and peri-urban agriculture. The book provides urban planners, local policy makers and urban development practitioners with an overview of crucial aspects of urban food systems based on an up to date review of research results and practical experiences in both developed and developing countries. By doing so, the international team of authors provides a balanced textbook for students of the growing number of courses on sustainable agriculture, food and urban studies, as well as a solid basis for well-informed policy making, planning and implementation regarding the development of sustainable, resilient and just urban food systems.

Creating Urban Agricultural Systems

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Author :
Publisher :
ISBN 13 : 9780415747912
Total Pages : 0 pages
Book Rating : 4.7/5 (479 download)

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Book Synopsis Creating Urban Agricultural Systems by : Gundula Proksch

Download or read book Creating Urban Agricultural Systems written by Gundula Proksch and published by . This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Architect's Profile 4: SOA Architectes -- Architect's Profile 5: WORKac -- Glossary -- Selected Bibliography -- Image Credits -- Index

Cities of Farmers

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Author :
Publisher : University of Iowa Press
ISBN 13 : 1609384377
Total Pages : 350 pages
Book Rating : 4.6/5 (93 download)

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Book Synopsis Cities of Farmers by : Julie C. Dawson

Download or read book Cities of Farmers written by Julie C. Dawson and published by University of Iowa Press. This book was released on 2016-11-15 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Full-scale food production in cities: is it an impossibility? Or is it a panacea for all that ails urban communities? Today, it's a reality, but many people still don't know how much of an impact this emerging food system is having on cities and their residents. This book showcases the work of the farmers, activists, urban planners, and city officials in the United States and Canada who are advancing food production. They have realized that, when it's done right, farming in cities can enhance the local ecology, foster cohesive communities, and improve the quality of life for urban residents. Cities of Farmers enables readers to understand and contribute to their local food system, whether they are raising vegetables in a community garden, setting up a farmers' market, or formulating regulations for farming and composting within city limits.

Growing Better Cities

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Author :
Publisher : IDRC
ISBN 13 : 1552502260
Total Pages : 119 pages
Book Rating : 4.5/5 (525 download)

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Book Synopsis Growing Better Cities by : Luc J. A. Mougeot

Download or read book Growing Better Cities written by Luc J. A. Mougeot and published by IDRC. This book was released on 2006 with total page 119 pages. Available in PDF, EPUB and Kindle. Book excerpt: Accompanying CD-ROM also has titles in French and Spanish.

Sustainable food planning: evolving theory and practice

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Author :
Publisher : Wageningen Academic Publishers
ISBN 13 : 9086861873
Total Pages : 600 pages
Book Rating : 4.0/5 (868 download)

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Book Synopsis Sustainable food planning: evolving theory and practice by : André Viljoen

Download or read book Sustainable food planning: evolving theory and practice written by André Viljoen and published by Wageningen Academic Publishers. This book was released on 2012-03-30 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: With over half the world's population now deemed to be urbanised, cities are assuming a larger role in political debates about the security and sustainability of the global food system. Hence, planning for sustainable food production and consumption is becoming an increasingly important issue for planners, policymakers, designers, farmers, suppliers, activists, business and scientists alike. The rapid growth of the food planning movement owes much to the fact that food, because of its unique, multi-functional character, helps to bring people together from all walks of life. In the wider contexts of global climate change, resource depletion, a burgeoning world population, competing food production systems and diet-related public health concerns, new paradigms for urban and regional planning capable of supporting sustainable and equitable food systems are urgently needed. This book addresses this urgent need. By working at a range of scales and with a variety of practical and theoretical models, this book reviews and elaborates definitions of sustainable food systems, and begins to define ways of achieving them. To this end 4 different themes have been defined as entry-points into the discussion of 'sustainable food planning'. These are (1) urban agriculture, (2) integrating health, environment and society, (3) food in urban design and planning and (4) urban food governance.

Urban Agriculture for Growing City Regions

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Author :
Publisher : Routledge
ISBN 13 : 1317910133
Total Pages : 570 pages
Book Rating : 4.3/5 (179 download)

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Book Synopsis Urban Agriculture for Growing City Regions by : Undine Giseke

Download or read book Urban Agriculture for Growing City Regions written by Undine Giseke and published by Routledge. This book was released on 2015-09-07 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book demonstrates how agriculture can play a determining role in integrated, climate-optimised urban development. Agriculture within urban growth centres today is more than an economic or social left-over or a niche practice. It is instead a complex system that offers multiple potentials for interaction with the urban system. Urban open space and agriculture can be linked to a productive green infrastructure – this forms new urban-rural linkages in the urbanizing region and helps shape the city. But in order to do this, agriculture has to be seen as an integral part of the urban fabric and it has to be put on the local agenda. Urban Agriculture for Growing City Regions takes the example of Casablanca, one of the fastest growing cities in North Africa, to investigate this approach. The creation of synergies between the urban and rural in an emerging megacity is demonstrated through pilot projects, design solutions, and multifunctional modules. These synergies assure greater resource efficiency; particularly regarding the use and reuse of water, and they strengthen regional food security and the social integration of multiple spheres. A transdisciplinary research approach brings together different scientific disciplines and local actors into a process of integrated knowledge production. The book will have a long lasting legacy and is essential reading for researchers, planners, practitioners and policy makers who are working on urban development and urban agricultural strategies.

Cities Farming for the Future

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Author :
Publisher : IDRC
ISBN 13 : 1552502163
Total Pages : 474 pages
Book Rating : 4.5/5 (525 download)

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Book Synopsis Cities Farming for the Future by : International Development Research Centre (Canada)

Download or read book Cities Farming for the Future written by International Development Research Centre (Canada) and published by IDRC. This book was released on 2014-05-14 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Urban Agriculture

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Author :
Publisher : Routledge
ISBN 13 : 9781932364910
Total Pages : 0 pages
Book Rating : 4.3/5 (649 download)

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Book Synopsis Urban Agriculture by : Kimberley Hodgson

Download or read book Urban Agriculture written by Kimberley Hodgson and published by Routledge. This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Urban agriculture is rising steadily in popularity in the United States and Canada - there are stories in the popular press, it has an increasingly central place in the growing local food movement, and there is a palpable interest in changing cities to foster both healthier residents and more sustainable communities. The most popular form of urban agriculture, community gardening, contributes significantly to developing social connections, building capacity, and empowering communities in urban neighborhoods. Older, industrial cities such as Cleveland, Detroit, and Buffalo, with their drastic loss of population and their acres of vacant land, are emerging as centers for urban agriculture initiatives - in essence, becoming laboratories for the future role of urban food production in the postindustrial city. Because urban agriculture entails the use of urban land, it has implications for urban land-use planning, which is controlled and regulated by municipal governments and planning agencies. This PAS Report provides authoritative guidance for dealing with the implications of this cutting-edge practice that is changing our cities forever.

Integrating Food into Urban Planning

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Author :
Publisher : UCL Press
ISBN 13 : 1787353761
Total Pages : pages
Book Rating : 4.7/5 (873 download)

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Book Synopsis Integrating Food into Urban Planning by : Yves Cabannes

Download or read book Integrating Food into Urban Planning written by Yves Cabannes and published by UCL Press. This book was released on 2018-11-22 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The integration of food into urban planning is a crucial and emerging topic. Urban planners, alongside the local and regional authorities that have traditionally been less engaged in food-related issues, are now asked to take a central and active part in understanding how food is produced, processed, packaged, transported, marketed, consumed, disposed of and recycled in our cities. While there is a growing body of literature on the topic, the issue of planning cities in such a way they will increase food security and nutrition, not only for the affluent sections of society but primarily for the poor, is much less discussed, and much less informed by practices. This volume, a collaboration between the Bartlett Development Planning Unit at UCL and the Food Agricultural Organisation, aims to fill this gap by putting more than 20 city-based experiences in perspective, including studies from Toronto, New York City, Portland and Providence in North America; Milan in Europe and Cape Town in Africa; Belo Horizonte and Lima in South America; and, in Asia, Bangkok and Tokyo. By studying and comparing cities of different sizes, from both the Global North and South, in developed and developing regions, the contributors collectively argue for the importance and circulation of global knowledge rooted in local food planning practices, programmes and policies.

Urban Agriculture and Community Values

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Author :
Publisher : Springer Nature
ISBN 13 : 3030392449
Total Pages : 168 pages
Book Rating : 4.0/5 (33 download)

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Book Synopsis Urban Agriculture and Community Values by : Lisa Newton

Download or read book Urban Agriculture and Community Values written by Lisa Newton and published by Springer Nature. This book was released on 2020-03-18 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses the evolving crisis in agriculture and sketches the 'community economy' that grounds agricultural enterprise more accurately than the industrial model. In its current practice, agriculture is (in the United States but increasingly in the rest of the world) unsustainable and destructive. The most immediately unsustainable feature of industrial agriculture is its dependence on the products of petroleum—as feedstock for fertilizers, herbicides, and pesticides, and as fuel for the farm machinery and transport of agricultural products into the cities. The problems of agriculture and in general the food systems to which it is attached range from the vulnerability of monocultures to new and stronger pests to the emerging medical problem of obesity. The need for agricultural reform is widely acknowledged; one part of the new work being done suggests that food production in the cities may solve several of its problems at once. This book is suitable for both undergraduate and graduate students in agriculture and environmental studies.

Rooftop Urban Agriculture

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Author :
Publisher : Springer
ISBN 13 : 3319577204
Total Pages : 394 pages
Book Rating : 4.3/5 (195 download)

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Book Synopsis Rooftop Urban Agriculture by : Francesco Orsini

Download or read book Rooftop Urban Agriculture written by Francesco Orsini and published by Springer. This book was released on 2017-11-16 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book guides architects, landscape designers, urban planners, agronomists and society on the implementation of sustainable rooftop farming projects. The interdisciplinary team of authors involved stresses the different approaches and the multi-faceted forms that rooftop farming may assume in any context. While rooftop farming experiences are sprouting all over the world the need for scientific evidence on the most suitable growing solutions, policies and potential benefits emerges. This volume brings together existing experiences as well as suggestions for planning future sustainable cities.

Agricultural Urbanism

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Author :
Publisher : Libri Publishing Limited
ISBN 13 : 9780981243429
Total Pages : 0 pages
Book Rating : 4.2/5 (434 download)

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Book Synopsis Agricultural Urbanism by : Janine M. De La Salle

Download or read book Agricultural Urbanism written by Janine M. De La Salle and published by Libri Publishing Limited. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authored by the most innovative and leading thinkers and practitioners in the Southwest of Canada, this book offers a new and exciting concept of agricultural urbanism that unifies urban and rural in a previously unconceived way. --Book Jacket.

Farming Cuba

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Author :
Publisher : Chronicle Books
ISBN 13 : 1616893249
Total Pages : 192 pages
Book Rating : 4.6/5 (168 download)

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Book Synopsis Farming Cuba by : Carey Clouse

Download or read book Farming Cuba written by Carey Clouse and published by Chronicle Books. This book was released on 2014-05-27 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following the collapse of the Soviet Union in the early 1990s, Cuba found itself solely responsible for feeding a nation that had grown dependent on imports and trade subsidies. With fuel, fertilizers, and pesticides disappearing overnight, citizens began growing their own organic produce anywhere they could find space— on rooftops, balconies, vacant lots, and even school playgrounds. By 1998 there were more than 8,000 urban farms in Havana producing nearly half of the country's vegetables. What began as a grassroots initiative had, in less than a decade, grown into the largest sustainable agriculture initiative ever undertaken, making Cuba the world leader in urban farming. Featuring a wealth of rarely seen material and intimate portraits of the environment, Farming Cuba details the innovative design strategies and explores the social, political, and environmental factors that helped shape this pioneering urban farming program.