Advances in Crop Production and Climate Change

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Publisher : CRC Press
ISBN 13 : 1000572528
Total Pages : 506 pages
Book Rating : 4.0/5 (5 download)

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Book Synopsis Advances in Crop Production and Climate Change by : A.S. Yadav

Download or read book Advances in Crop Production and Climate Change written by A.S. Yadav and published by CRC Press. This book was released on 2023-01-06 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has comprehensive coverage and advances in agriculture for sustainable development and is expected to provide valuable sources for scholars and researchers, as well as serve as a guide book to the farmer’s community and development agencies. The book is organized into 18 chapters, which include advances in production technologies of crops e.g. rice, wheat, barley, maize, pearl millet, pulses and oilseeds; sugarcane; medicinal and aromatic plants; vegetable crops; fodder crops; resource conservation technologies; management of degraded and sodic lands; soil biodiversity; farm mechanization, etc. The text is illustrated with tables, figures and photographs to bring out the significant findings. The book provides cutting-edge scientific knowledge as well as solid background information that are accessible for those who have a strong interest in agricultural research and development and want to learn more on the challenges facing the global agricultural production systems. Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with New India Publishing Agency.

Advances In Crop Production And Climate Change

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Publisher : NIPA GENX ELECTRONIC RESOURCES & SOLUTIONS P. LTD.
ISBN 13 : 9390175496
Total Pages : 4 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Advances In Crop Production And Climate Change by : A.S. Yadav

Download or read book Advances In Crop Production And Climate Change written by A.S. Yadav and published by NIPA GENX ELECTRONIC RESOURCES & SOLUTIONS P. LTD.. This book was released on 2020-11-25 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: The present book is outcome of valuable contributions made by various scientists and researchers across the country. This book has comprehensive coverage and advances in agriculture for sustainable development and is expected to provide a valuable sources book for scholars and researchers, as well as guide book to famer’s community and development agencies. Contents in the book are organized in 20 chapters, which includes advances in production technologies of crops e.g. rice, wheat, barley, maize, pearl millet, pulses and oilseeds; sugarcane; medicinal and aromatic plants; vegetable crops; fodder crops; resource conservation technologies; management of degraded and sodic lands; soil biodiversity; farm mechanization etc. The text is adequately illustrated with tables, figures and photographs to bring out the significant findings. The book provides cutting edge scientific knowledge as well as solid background information that are accessible for those who have a strong interest in agricultural research and development and want to learn more on the challenges facing the global agricultural production systems.

Climate Change and Crop Production

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Author :
Publisher : CABI
ISBN 13 : 1845936337
Total Pages : 310 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis Climate Change and Crop Production by : Matthew P. Reynolds

Download or read book Climate Change and Crop Production written by Matthew P. Reynolds and published by CABI. This book was released on 2010 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural, botanical, and social scientists from the four quarters of the world address the impact of climate change on crop productivity, some approaches to adapt plants to both biotic and abiotic stresses, and measures to reduce greenhouse gases. They cover predictions of climate change within the context of agriculture, adapting to biotic and abiotic stresses through crop breeding, sustainable and resource-conserving technologies for adapting to and mitigating climate change, and new tools for enhancing crop adaptation to climate change. Specific topics include economic impacts of climate change on agriculture to 2030, breeding for adaptation to heat and drought stress, managing resident soil microbial community structure and function to suppress the development of soil-borne diseases, and applying geographical information systems (GIS) and crop simulation modeling in climate change research.

Crop Adaptation to Climate Change

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Publisher : John Wiley & Sons
ISBN 13 : 0813820162
Total Pages : 630 pages
Book Rating : 4.8/5 (138 download)

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Book Synopsis Crop Adaptation to Climate Change by : Shyam Singh Yadav

Download or read book Crop Adaptation to Climate Change written by Shyam Singh Yadav and published by John Wiley & Sons. This book was released on 2011-10-25 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt: A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. The task of providing for a growing population is likely to be even more difficult in view of actual and potential changes in climatic conditions due to global warming, and as the population continues to grow. Current projections suggest that the world's temperatures will rise 1.8-4.0 by 2100 and population may reach 8 billion by the year 2025 and some 9 billion by mid-century, after which it may stabilize. This book addresses these critical issues by presenting the science needed not only to understand climate change effects on crops but also to adapt current agricultural systems, particularly in regard to genetics, to the changing conditions. Crop Adaptation to Climate Change covers a spectrum of issues related to both crops and climatic conditions. The first two sections provide a foundation on the factors involved in climate stress, assessing current climate change by region and covering crop physiological responses to these changes. The third and final section contains chapters focused on specific crops and the current research to improve their genetic adaptation to climate change. Written by an international team of authors, Crop Adaptation to Climate Change is a timely look at the potentially serious consequences of climate change for our global food supply, and is an essential resource for academics, researchers and professionals in the fields of crop science, agronomy, plant physiology and molecular biology; crop consultants and breeders; as well as climate and food scientists.

Advances in Information and Communication Technologies for Adapting Agriculture to Climate Change

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Author :
Publisher : Springer
ISBN 13 : 3319701878
Total Pages : 278 pages
Book Rating : 4.3/5 (197 download)

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Book Synopsis Advances in Information and Communication Technologies for Adapting Agriculture to Climate Change by : Plamen Angelov

Download or read book Advances in Information and Communication Technologies for Adapting Agriculture to Climate Change written by Plamen Angelov and published by Springer. This book was released on 2017-11-10 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents novel communication technology solutions to address the effects of climate change and climate variability on agriculture, with a particular focus on those that increase agricultural production. It discusses decision support and early warning systems for agriculture; information technology (IT) supporting sustainable water management and land cover dynamics; predictive of crop production models; and software applications for reducing the effects of diseases and pests on crops. Further topics include the real-time monitoring of weather conditions and water quality, as well as food security issues. Featuring the proceedings of the International Conference of ICT for Adapting Agriculture to Climate Change (AACC’17), held on November 22–24, 2017, in Popayán, Colombia, the book represents a timely report and a source of new ideas and solutions for both researchers and practitioners active in the agricultural sector around the globe.

Global Climate Change: Resilient and Smart Agriculture

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Publisher : Springer Nature
ISBN 13 : 9813298561
Total Pages : 365 pages
Book Rating : 4.8/5 (132 download)

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Book Synopsis Global Climate Change: Resilient and Smart Agriculture by : V. Venkatramanan

Download or read book Global Climate Change: Resilient and Smart Agriculture written by V. Venkatramanan and published by Springer Nature. This book was released on 2020-09-18 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides essential insights into methods and practices of ‘Climate-smart Agriculture,’ which is driven by the principles of climate resilience and smart resource use in agricultural production. Climate-smart agriculture is a key policy instrument for achieving poverty eradication and a hunger-free world, as well as mitigating the effects of climate change. This book discusses in detail climate-smart agricultural technologies and practices that can reduce the vulnerability of agricultural systems, improve the livelihoods of farmers and other stakeholders, and reduce the greenhouse gas emissions from crop production and livestock husbandry. The agriculture, forestry and other land use (AFOLU) sector produces roughly 10–12 gigatons of CO2-equivalent per year; therefore, sustainable practices for agriculture and related land use hold immense potential to mitigate climate change. The potential impacts of climate variability and climate change on agriculture are extensively documented and articulated, especially with regard to global and national environmental agendas that call for innovation, transformation and climate-resilient advances in agriculture. As the book demonstrates, climate-smart agriculture offers an excellent tool for boosting agricultural output to feed the growing global population; for reducing greenhouse gases emissions from agriculture and other land use; and for protecting agricultural production systems from the impending dangers of climate change.

Sustainable Intensification

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Publisher : Routledge
ISBN 13 : 1136529276
Total Pages : 292 pages
Book Rating : 4.1/5 (365 download)

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Book Synopsis Sustainable Intensification by : Jules N. Pretty

Download or read book Sustainable Intensification written by Jules N. Pretty and published by Routledge. This book was released on 2012-06-25 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.

Climate Change and Global Crop Productivity

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Publisher : CABI
ISBN 13 : 9780851997094
Total Pages : 492 pages
Book Rating : 4.9/5 (97 download)

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Book Synopsis Climate Change and Global Crop Productivity by : K. R. Reddy

Download or read book Climate Change and Global Crop Productivity written by K. R. Reddy and published by CABI. This book was released on 2000-04-25 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation. Worldwide climatic changes have been raising concerns about potential changes to crop yields and production systems. Such concerns include the ability to accommodate these uncertain effects in order to ensure an adequate food supply for an increasing population. Written by leadinginternational experts, this book is the first comprehensive examination of the potential effects climate change, particularly green house gases, will have on agroecosystems. It also reviews the effects such systems have on climate change itself.

Climate Change and Food Security

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Publisher : Springer Science & Business Media
ISBN 13 : 9048129524
Total Pages : 400 pages
Book Rating : 4.0/5 (481 download)

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Book Synopsis Climate Change and Food Security by : David B. Lobell

Download or read book Climate Change and Food Security written by David B. Lobell and published by Springer Science & Business Media. This book was released on 2009-12-21 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Roughly a billion people around the world continue to live in state of chronic hunger and food insecurity. Unfortunately, efforts to improve their livelihoods must now unfold in the context of a rapidly changing climate, in which warming temperatures and changing rainfall regimes could threaten the basic productivity of the agricultural systems on which most of the world’s poor directly depend. But whether climate change represents a minor impediment or an existential threat to development is an area of substantial controversy, with different conclusions wrought from different methodologies and based on different data. This book aims to resolve some of the controversy by exploring and comparing the different methodologies and data that scientists use to understand climate’s effects on food security. In explains the nature of the climate threat, the ways in which crops and farmers might respond, and the potential role for public and private investment to help agriculture adapt to a warmer world. This broader understanding should prove useful to both scientists charged with quantifying climate threats, and policy-makers responsible for crucial decisions about how to respond. The book is especially suitable as a companion to an interdisciplinary undergraduate or graduate level class.

Improvement of Plant Production in the Era of Climate Change

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Publisher : CRC Press
ISBN 13 : 1000610853
Total Pages : 507 pages
Book Rating : 4.0/5 (6 download)

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Book Synopsis Improvement of Plant Production in the Era of Climate Change by : Shah Fahad

Download or read book Improvement of Plant Production in the Era of Climate Change written by Shah Fahad and published by CRC Press. This book was released on 2022-07-20 with total page 507 pages. Available in PDF, EPUB and Kindle. Book excerpt: Current trends in population growth suggest that global food production is unlikely to meet future demands under projected climate change scenarios unless the pace of plant improvement is accelerated. Plant production is facing many challenges due to changing environmental conditions and the growing demand for new plant-derived materials. These challenges come at a time when plant science is making significant progress in understanding the basic processes of plant growth and development. Major abiotic stresses like drought, heat, cold and salinity often cause a range of morphological, physiological, biochemical, and molecular changes affecting plant growth, development, and productivity; so sustainable food production poses a serious challenge to much of the world, particularly in emerging countries. This underscores the urgent need to find better ways to translate new advances in plant science into concrete successes in agricultural production. In order to overcome the negative effects of abiotic stress and to maintain food security in the face of these challenges, new, improved, and resilient plant varieties, contemporary breeding techniques, and a deep understanding of the mechanisms for offsetting harmful climate change are undoubtedly necessary. In this context, Improvement of Plant Production in the Era of Climate Change is a guide to the most advanced techniques that help in understanding plant response to abiotic stress, leading to new horizons and the strategy for the current translation studies application to overall solution to create a powerful production and crop improvement in such an adverse environment. FEATURES Provides a state-of-the-art description of the physiological, biochemical, and molecular-level understanding of abiotic stress in plants Courses taught in universities from basics to advanced level in field of plant physiology, molecular genetics, and bioinformatics will use this book Focuses on climatic extremes and their management for plant protection and production, which is great threat to future generation and food security Understanding of new techniques pointed out in this book will open the possibility of genetic engineering in crop plants with the concomitant improved stress tolerance Addressing factors that are threatening future food production and providing potential solutions to these factors Written by a diverse group of internationally famed scholars, this book adds new horizons in the field of abiotic stress tolerance

Climate Change Effect on Crop Productivity

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Publisher : CRC Press
ISBN 13 : 148222920X
Total Pages : 542 pages
Book Rating : 4.4/5 (822 download)

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Book Synopsis Climate Change Effect on Crop Productivity by : Rakesh S. Sengar

Download or read book Climate Change Effect on Crop Productivity written by Rakesh S. Sengar and published by CRC Press. This book was released on 2014-11-13 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the Relationship between Crop and Climate Agricultural sustainability has been gaining prominence in recent years and is now becoming the focal point of modern agriculture. Recognizing that crop production is very sensitive to climate change, Climate Change Effect on Crop Productivity explores this timely topic in-depth. Incorporating contributions by expert scientists, professors, and researchers from around the world, it emphasizes concerns about the current state of agriculture and of our environment. This text analyzes the global consequences to crop yields, production, and risk of hunger linking climate and socioeconomic scenarios. Addresses Biotechnology, Climate Change, and Plant Productivity The book contains 19 chapters covering issues such as CO2, ozone on plants, productivity fertilization effect, UV (ultraviolet) radiation, temperature, and stress on crop growth. The text discusses the impact of changing climate on agriculture, environment stress physiology, adaptation mechanism, climate change data of recent years, impact of global warming, and climate change on different crops. It explores the overall global picture in terms of the effect of crops to climate change during abiotic stress and considers strategies for offsetting and adapting to ongoing climate change. Details how and why climate change occurs and how it effects crop productivity and agriculture Considers what measures should be taken to mitigate the effect of climate change on agriculture Highlights the effect of climate change on crop productivity, the invention of new technology, and strategies for agriculture practice to adapt to climate change Provides an analysis of the global warming effect on crop productivity due to climate change and long-term agriculture technique development Confirms the asymmetry between potentially severe agricultural damages such as the effect on crop yield due to variation in temperature Reports on the results of experiments to assess the effects of global climate change on crop productivity An asset to agriculturists, environmentalists, climate change specialists, policy makers, and research scholars, Climate Change Effect on Crop Productivity provides relevant information and opportunities for productive engagement and discussion among government negotiators, experts, stakeholders, and others concerned about climate change and agriculture.

Advances in Crop Environment Interaction

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Publisher : Springer
ISBN 13 : 9811318611
Total Pages : 435 pages
Book Rating : 4.8/5 (113 download)

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Book Synopsis Advances in Crop Environment Interaction by : Santanu Kumar Bal

Download or read book Advances in Crop Environment Interaction written by Santanu Kumar Bal and published by Springer. This book was released on 2018-11-02 with total page 435 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture is currently facing multi-faceted threats in the form of unpredictable weather variability, frequent droughts and scarcity of irrigation water, together with the degradation of soil resources and declining environmental health. These stresses result in the modification of plant physiology to impart greater resilience to changing abiotic and biotic environments, but only at the cost of declining plant productivity. In light of these facts, assessing the status of natural resource bases, and understanding the mechanisms of soil-plant-environment interactions so as to devise adaptation and mitigation approaches, represent great and imminent challenges for all of us. In this context, it is essential to understand the potential applications of modern tools, existing coping mechanisms and their integration, as this will allow us to develop suitable advanced mitigation strategies. From a broader perspective, the book deals with crop-environment interaction in the context of changing climatic conditions. To do so, it addresses four major aspects: Understanding the mechanism of carbon dynamics in the soil-plant-environment continuum; greenhouse gas fluxes in agricultural systems; and soil properties influenced by climate change and carbon sequestration processes. Mitigation and management of the photo-thermal environment to improve crop productivity; soil health under variable climate; reducing agro-ecosystem evapotranspiration losses through biophysical controls; and heat stress in field crops and its management. Studying the impact of climate change on biotic environments; insect-pest interactions; manifestations of disease; and adaptation strategies for island agro-ecosystems. Innovative approaches to assess stress impacts in crops, such as crop modeling, remote sensing, spectral stress indices etc. The book presents a collection of contributions from authoritative experts in their respective fields. Offering young researchers new perspectives and future research directions, it represents a valuable guide for graduate students and academics alike.

Sustainable Intensification to Advance Food Security and Enhance Climate Resilience in Africa

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Publisher : Springer
ISBN 13 : 3319093606
Total Pages : 657 pages
Book Rating : 4.3/5 (19 download)

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Book Synopsis Sustainable Intensification to Advance Food Security and Enhance Climate Resilience in Africa by : Rattan Lal

Download or read book Sustainable Intensification to Advance Food Security and Enhance Climate Resilience in Africa written by Rattan Lal and published by Springer. This book was released on 2014-10-10 with total page 657 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 32-chapter volume represents the core of several oral and poster presentations made at the conference. In addition to Introduction and Conclusion sections, the book is thematically divided into 7 sections, namely, 1) Land Use and Farming Systems, 2) Effects of Climate Change on Crop Yield, 3) Soil Nutrient and Water Management for Carbon Sequestration, 4) Rehabilitation of Degraded Lands through Forestry and Agroforestry, 5) Management of Animal Production for Greenhouse Gas Emissions, 6) Smallholder Adaptation to Climate Change, and 7) Economic, Social and Policy Issues. It addresses these themes in the context of sustainable intensification (SI). It implies increasing agronomic production from the existing land while improving/restoring its quality and decreasing the C or environmental footprint. Simply put, SI means producing more from less.

Agriculture: The Potential Consequences of Climate Variability and Change for the United States

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Publisher : Cambridge University Press
ISBN 13 : 9780521016285
Total Pages : 156 pages
Book Rating : 4.0/5 (162 download)

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Book Synopsis Agriculture: The Potential Consequences of Climate Variability and Change for the United States by : John M. Reilly

Download or read book Agriculture: The Potential Consequences of Climate Variability and Change for the United States written by John M. Reilly and published by Cambridge University Press. This book was released on 2002-06-24 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Publisher Description

Climate Change, Agriculture and Rural Livelihoods in Developing Countries

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Publisher : Springer Science & Business Media
ISBN 13 : 4431543430
Total Pages : 197 pages
Book Rating : 4.4/5 (315 download)

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Book Synopsis Climate Change, Agriculture and Rural Livelihoods in Developing Countries by : Keshav Lall Maharjan

Download or read book Climate Change, Agriculture and Rural Livelihoods in Developing Countries written by Keshav Lall Maharjan and published by Springer Science & Business Media. This book was released on 2013-05-13 with total page 197 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is about climate change and its relation to agriculture and rural livelihoods. It starts by providing a basic understanding of climate change science followed by the relation of climate change to agriculture, the impact of which is discussed based on the particular impact of climate change on plant and animal physiology. The book further discusses the inclusion of the agriculture sector in various international climate change negotiations. It also reviews the cost and opportunities for agricultural projects through international climate change regimes, specifically the Clean Development Mechanism under the Kyoto Protocol. With this background, the book finally proceeds to an explanation of the methodologies used to assess the impact of climate change on agriculture and empirically discusses its impact on agriculture and rural livelihoods in Nepal.

Advances in Research on Vegetable Production Under a Changing Climate Vol. 1

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Publisher : Springer Nature
ISBN 13 : 3030634973
Total Pages : 262 pages
Book Rating : 4.0/5 (36 download)

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Book Synopsis Advances in Research on Vegetable Production Under a Changing Climate Vol. 1 by : Shashank Shekhar Solankey

Download or read book Advances in Research on Vegetable Production Under a Changing Climate Vol. 1 written by Shashank Shekhar Solankey and published by Springer Nature. This book was released on 2021-04-09 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: A considerable change in climate at a global level will impact the vegetable cultivation and agriculture as a whole; subsequently affecting the world's food supply. Climate change per se is not necessarily harmful; the problems arise from extreme events that are difficult to predict (erratic rainfall patterns and unpredictable high and low temperatures), and consequently reduce crop productivity. Vegetables are in general more succulent (have 90% water) and are more sensitive to climatic vagaries. Sudden changes in temperature coupled with irregular precipitation at any phase of crop growth can affect the normal growth, flowering, pollination, fruit setting, fruit development and fruit ripening can decrease the yield. The irregular precipitation can also affect the soil salinity and is a major challenge in many vegetable growing areas. To mitigate the harmful impact of climatic change there is a urgent need to develop adequate adaptation strategies for adverse effect of climate change and the preference should be given on development of heat, cold, drought, flood and salinity stress tolerant genotypes along with climate proofing through conventional and non-conventional breeding techniques. Available evidence shows that there is a high probability of increase in the frequency and intensity of climate related natural hazards due to climate change and hence increases the potential threat due to climate change related natural disasters in the world. This book (Volume- I) will be basically useful for the researchers and postgraduate students with current challenges and mitigation strategies for increasing vegetable production under a changing climate.

Climate Change and Agriculture

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Publisher : Burleigh Dodds Agricultural Sc
ISBN 13 : 9781786763204
Total Pages : 300 pages
Book Rating : 4.7/5 (632 download)

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Book Synopsis Climate Change and Agriculture by : Delphine Deryng

Download or read book Climate Change and Agriculture written by Delphine Deryng and published by Burleigh Dodds Agricultural Sc. This book was released on 2020-02-25 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate change is the biggest challenge agriculture faces. Part 1 of this collection reviews current research on the impacts of climate change on agriculture. Part 2 assesses what we know about the contribution of agriculture to climate change, whilst Part 3 surveys mitigation strategies to achieve a more 'climate-smart' agriculture.