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Advanced Glycation End Products In Nephrology
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Author :Angela D'Angelo Publisher :Karger Medical and Scientific Publishers ISBN 13 :3805571356 Total Pages :156 pages Book Rating :4.8/5 (55 download)
Book Synopsis Advanced Glycation End Products in Nephrology by : Angela D'Angelo
Download or read book Advanced Glycation End Products in Nephrology written by Angela D'Angelo and published by Karger Medical and Scientific Publishers. This book was released on 2001-01-01 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: The pathological role of advanced glycation end products (AGEs) and of oxidative-carbonylic stress is well known in the context of diabetes. Moreover, there is also strong evidence that they play a pivotal role in the pathogenesis of some chronic disorders related to uremia, and namely to cardiovascular complications and dialysis-related amyloidosis. They may even play a crucial role in the loss of function of the peritoneal membrane in patients on peritoneal dialysis, a problem which limits the duration of such a treatment.Written by some of the most authoritative European experts, this publication includes up-to-date contributions on AGEs as related to diabetic nephropathy, hemodialysis and, particularly, peritoneal dialysis. The topics covered range from basic research (e.g. novel pathogenic pathways triggered by AGEs) to clinical issues, including substitutive therapy in uremic diabetic patients as well as original and new results from a clinical trial on peritoneal dialysis with a new bag.This publication will be of interest to nephrologists as well as those working in the field of diabetes or otherwise involved in AGE research, giving an idea into what direction research in this complex field is going and which will probably be the major clinical breakthroughs in the near future.
Book Synopsis ADVANCED GLYCATION END PRODUCTS IN NEPHROLOGY / CONTRIBUTIONS TO NEPHROLOGY VOL by : Collectif,
Download or read book ADVANCED GLYCATION END PRODUCTS IN NEPHROLOGY / CONTRIBUTIONS TO NEPHROLOGY VOL written by Collectif, and published by . This book was released on 2001 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Advanced Glycation End Products in Nephrology by : A. D'Angelo
Download or read book Advanced Glycation End Products in Nephrology written by A. D'Angelo and published by . This book was released on 2000 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The pathological role of advanced glycation end products (AGEs) and of oxidative-carbonylic stress is well known in the context of diabetes. Moreover, there is also strong evidence that they play a pivotal role in the pathogenesis of some chronic disorders related to uremia, and namely to cardiovascular complications and dialysis-related amyloidosis. They may even play a crucial role in the loss of function of the peritoneal membrane in patients on peritoneal dialysis, a problem which limits the duration of such a treatment. Written by some of the most authoritative European experts, this publication includes up-to-date contributions on AGEs as related to diabetic nephropathy, hemodialysis and, particularly, peritoneal dialysis. The topics covered range from basic research (e.g. novel pathogenic pathways triggered by AGEs) to clinical issues, including substitutive therapy in uremic diabetic patients as well as original and new results from a clinical trial on peritoneal dialysis with a new bag. This publication will be of interest to nephrologists as well as those working in the field of diabetes or otherwise involved in AGE research, giving an idea into what direction research in this complex field is going and which will probably be the major clinical breakthroughs in the near future.
Book Synopsis Advanced Glycation End-products in Diabetes Mellitus and Renal Failure by : Kenji Maeda
Download or read book Advanced Glycation End-products in Diabetes Mellitus and Renal Failure written by Kenji Maeda and published by . This book was released on 1996 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Advanced Glycation End-products in Cardiac and Renal Failure by : Jasper Willem Louis Hartog
Download or read book Advanced Glycation End-products in Cardiac and Renal Failure written by Jasper Willem Louis Hartog and published by . This book was released on 2008 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis High Protein Diets and Kidney Disease by : Robert W. Rope
Download or read book High Protein Diets and Kidney Disease written by Robert W. Rope and published by . This book was released on 2005 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Diabetes and the Kidney by : Kar Neng Lai
Download or read book Diabetes and the Kidney written by Kar Neng Lai and published by Karger Medical and Scientific Publishers. This book was released on 2011 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive update on clinical and basic aspects of diabetic nephropathy Caused by an epidemic increase in obesity and diabetes and metabolic syndromes, diabetic nephropathy has become a leading cause of end-stage renal disease in many developed countries. The publication at hand provides a concise overview of the current state of clinical and basic research in the field. It starts with a summary of the epidemiology and genetics of diabetic nephropathy in different ethnic groups, followed by a review of its clinical manifestation, the link with the metabolic syndrome and obesity, and the pathology of diabetic nephropathy. Building on this basis, the latest findings on pathogenetic, epigenetic and inflammatory mechanisms are presented. The publication also looks at advances in the areas of tubulopathy and the kallikrein-kinin system as well as at the latest animal models and the role of lipoproteins and proteomics. This is followed by a discussion of promising therapeutic approaches such as experimental anti-fibrotic strategies, stem cell therapy and pancreatic transplantation; expert reviews on the emerging entity of new onset diabetes after transplantation and the preventive strategies for diabetic nephropathy conclude the material presented. Written by a panel of leading international experts, this book is highly recommended for nephrologists, diabetologists, internist, transplant physicians, scientists, geneticists, epidemiologists and stem cell biologists working in the field of diabetic nephropathy.
Book Synopsis Biochemical Studies on the Effect of Advanced Glycation End Products on Renal Tubular Epithelial Cells in Diabetic Nephropathy by : Ahmed Amir Radwan Sayed
Download or read book Biochemical Studies on the Effect of Advanced Glycation End Products on Renal Tubular Epithelial Cells in Diabetic Nephropathy written by Ahmed Amir Radwan Sayed and published by . This book was released on 2004 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nutrition in Kidney Disease by : Laura D. Byham-Gray
Download or read book Nutrition in Kidney Disease written by Laura D. Byham-Gray and published by Springer Science & Business Media. This book was released on 2014-01-23 with total page 495 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition in Kidney Disease, Second Edition addresses the relationships between nutrition and (1) normal kidney function and disease, (2) the progressiveness of chronic kidney disease (CKD) and strategies to prevent further compromise, and (3) the treatment and management of kidney failure especially during medical crises, such as acute kidney injury and its consequent nutritional therapies (e.g., enteral and parenteral nutrition). Demographic patterns, trends and outcomes in the current health care systems are explored in the United States and abroad. Disease prevention and management are presented over the entire lifespan, beginning with pregnancy, followed by infancy, childhood, adolescence, and adulthood, concluding with the elder years. Foundations for clinical practice are established by devoting a complete section towards conducting a comprehensive nutritional assessment, comprising of anthropometric, biochemical, clinical, physical parameters and psychosocial concerns unique to the kidney disease population. Nutritional therapy is also discussed across the spectrum of kidney disease, and pertinent aspects critical to successful management of disorders and conditions, such as bone disease, obesity, and nephrotic syndrome are explored. Nutrition in Kidney Disease, Second edition highlights cutting edge research in regards to exercise and functional outcomes, malnutrition and the inflammatory response, experimental therapies, and the use of complementary and alternative medicine, with a special emphasis on relevant preventative strategies.
Book Synopsis Studies on Renal Disorders by : Toshio Miyata
Download or read book Studies on Renal Disorders written by Toshio Miyata and published by Springer Science & Business Media. This book was released on 2010-12-17 with total page 781 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conditions such as oxidative stress and hypoxia, which have a generalized impact on the oxygen metabolism, have been implicated in the genesis of kidney disease. This means that deepening our understanding of the pathobiology of oxygen metabolism in such diseases could be a fruitful path towards tangible clinical benefits. Studies in Renal Disorder collects reviews from leading researchers and clinical scientists working in exactly this field, providing an overview of the latest advances. The causal role of impaired oxygen metabolism in kidney disease has numerous clinical implications. It affects our understanding of the therapeutic benefits accruing from anti-hypertensive agents; the way we control hyperglycemia/hyperinsulinemia and hyperlipidemia; and our use of dietary approaches to the correction of obesity. The defensive mechanisms against oxidative stress, such as the Nrf2-Keap1 system, and hypoxia, such as the PHD-HIF system, have recently been explored in various cells, including kidney cells. These mechanisms include intracellular sensors for oxidative stress and hypoxia. This means that novel approaches targeting these sensors may offer clinical benefits in kidney disease in which oxidative stress and/or hypoxia is a final, common pathway.
Book Synopsis Effectiveness of Advanced Glycation End Products Inhibitionon the Arterial Stiffness in Rat Model of Chronic Renal Failure by : 莊曜禎
Download or read book Effectiveness of Advanced Glycation End Products Inhibitionon the Arterial Stiffness in Rat Model of Chronic Renal Failure written by 莊曜禎 and published by . This book was released on 2012 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Dangers And Health Effects Of Consuming Foods Rich In Advanced Glycation End Products, How To Minimize Your Dietary Intake Of AGEs When Eating Foods Rich In Advanced Glycation End Products, And How To Significantly Slow Down The Aging Process by : Dr Harrison Sachs
Download or read book The Dangers And Health Effects Of Consuming Foods Rich In Advanced Glycation End Products, How To Minimize Your Dietary Intake Of AGEs When Eating Foods Rich In Advanced Glycation End Products, And How To Significantly Slow Down The Aging Process written by Dr Harrison Sachs and published by . This book was released on 2021-08 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: This essay sheds light on the dangers and health effects of consuming foods rich in advanced glycation end products, explicates how to minimize your dietary intake of AGEs when eating foods rich in advanced glycation end products, elucidates how to significantly slow down the aging process, and delineates how to prevent chronic constipation. Moreover, how to effectively combine foods during meals is demystified, how to prevent digestive distress is explicated, and how to optimize your overall health is expounded upon in this essay. Moreover, the myriad of simple to prepare and palatable healthy food recipes for longevity are demystified and the plethora of deadly disease causing foods that you should always desist from ever considering devouring are revealed in this essay. Furthermore, how to substantially mitigate risks for succumbing to contracting lethal chronic diseases by embracing a salubrious, wholesome, heart healthy, brain healthy, kidney healthy, anticancer, antidiabetic, nutrient dense, alkaline, antioxidant rich, anti-inflammatory, raw fruitarian diet is expounded upon in this essay. Much to the dismay of the health conscious individual, the dangers of profusely consuming foods that are rich in advanced glycation end products are far more gravely perilous than just accelerating cellular aging. "Advanced glycation end products, also know as AGEs, are harmful compounds that are formed when protein or fat combine with sugar in the bloodstream. This process is called glycation. Advanced glycation end products can also form in foods. Foods that have been exposed to high temperatures, such as during grilling, frying, or toasting, tend to be very high in these deleterious compounds". The consumption of foods that are rich in advanced glycation end products not only accelerates the aging process, but can also contribute to the development of lethal chronic diseases. The consumption of foods that are rich in advanced glycation end products can contribute to eliciting type 2 diabetes, cardiovascular disease, and even Alzheimer's disease. Kidney failure can also be induced by profusely foods that are rich in advanced glycation end products. Individuals are also far more apt to contract heart disease if they profusely consume foods that are rich in advanced glycation end products. "One research study examined a group of 559 women and found those with the highest blood levels of advanced glycation end products were almost twice as likely to pass away from heart disease than those with the lowest levels". Profusely consuming foods that are rich in advanced glycation end products can also render someone more prone to developing metabolic syndrome. Another research "study found that among a group of individuals with obesity, those with metabolic syndrome, had higher blood levels of advanced glycation end products than those who were otherwise healthy". Profusely consuming foods that are rich in advanced glycation end products can even render someone all the more prone to developing "polycystic ovary syndrome. Women with polycystic ovary syndrome, a hormonal condition in which levels of estrogen and progesterone are unbalanced, have been shown to have higher levels of advanced glycation end products than women without the condition". Nothing salubrious can ever ensue from having high levels of advanced glycation end products pervade the body. The dangers of consuming foods rich in advanced glycation end products are equivocally not limited to just accelerating cellular aging. Consuming foods rich in advanced glycation end products renders not only renders someone all the more prone to developing deleterious chronic diseases, such as type 2 diabetes, cardiovascular disease, and Alzheimer's disease, but also increase's the individual's mortality rate. Consuming foods that are rich in advanced glycation end products induces acute inflammation, oxidative stress, and free radical damage.
Book Synopsis Nutrition in Kidney Disease by : Jerrilynn D. Burrowes
Download or read book Nutrition in Kidney Disease written by Jerrilynn D. Burrowes and published by Springer Nature. This book was released on 2020-07-14 with total page 713 pages. Available in PDF, EPUB and Kindle. Book excerpt: This third edition of this text is organized into seven sections that address the educational needs of dietitians around the world who seek current information about nutritional management of chronic kidney disease (CKD). Part I addresses the differences in the epidemiology of CKD and renal replacement therapy worldwide, such as environmental, ethnic, cultural, political and macroeconomic factors. Part II includes a thorough review of the components of the nutrition assessment, which includes information about psychosocial issues affecting nutritional status in kidney disease and drug-nutrient interactions, and parts III and IV review preventative strategies for common disorders associated with CKD such as hypertension, type 2 diabetes, obesity and cardiovascular disease are provided, and current evidence-based treatment recommendations for the nutrition management of non-dialyzed, dialyzed and transplanted adults are addressed. Part V presents the nutritional concerns of CKD populations with special needs (i.e., pregnancy, infancy, childhood, adolescence and the elderly). The nutrition management of other disorders associated with kidney disease are covered in Part VI; these include protein-energy wasting and the inflammatory response, bone and mineral disorders, nephrotic syndrome, nephrolithiasis, and acute kidney injury. Lastly, Part VII is devoted to cutting-edge research on topics of concern in nutrition in kidney disease such as the gut microbiome including pre- and probiotics, appetite regulation, advanced glycation end products, physical activity and structured exercise, and dietary patterns including plant-based diets. When appropriate, the new clinical practice guidelines in nutrition for individuals with CKD are integrated into the chapters. The third edition of Nutrition in Kidney Disease will be a highly informative resource for nephrologists, nutrition scientists, nutritionists, and researchers and students whose research, practice, and education includes nutrition and kidney disease.
Book Synopsis Dietary AGEs and Their Role in Health and Disease by : Jaime Uribarri
Download or read book Dietary AGEs and Their Role in Health and Disease written by Jaime Uribarri and published by CRC Press. This book was released on 2017-10-30 with total page 581 pages. Available in PDF, EPUB and Kindle. Book excerpt: Of the many dietary factors associated with inflammation and oxidative stress, a specific group are food-derived pro-inflammatory and pro-oxidant compounds, so-called advanced glycation end products (AGEs). While AGEs have been recognized as factors in the pathogenesis of diabetic complications, the importance of AGEs of dietary origin as a factor in human disease is of more recent concern. This book presents data from the past two decades on the role of AGEs in causing chronic disease. It starts by defining the compounds passing through all the clinical diseases that have been associated with them and finishes by offering different therapeutic options to deal with the problem.
Book Synopsis Formation of Advanced Glycation End Products in Sera from End Stage Renal Disease Patients and in Cultured Cells by : Xiaohong Zhang
Download or read book Formation of Advanced Glycation End Products in Sera from End Stage Renal Disease Patients and in Cultured Cells written by Xiaohong Zhang and published by . This book was released on 2003 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Role of Calbindin D28k in Advanced Glycation End Products Induced Renal Proximal Tubule Fibrosis by : 林威漢
Download or read book Role of Calbindin D28k in Advanced Glycation End Products Induced Renal Proximal Tubule Fibrosis written by 林威漢 and published by . This book was released on 2016 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Diabetic Kidney by : Pedro Cortes
Download or read book The Diabetic Kidney written by Pedro Cortes and published by Springer Science & Business Media. This book was released on 2007-11-06 with total page 553 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive and authoritative survey of recent findings, ideas, and hypotheses about the causes and treatment of diabetic nephropathy. The authors cover both the basic pathogenic mechanisms of the disease, as well as many of its clinical aspects of identification, management, and new therapeutic approaches. Highlights include an entire section devoted to novel approaches to studying diabetic nephropathy with the most advanced molecular techniques, and complete descriptions of the most up-to-date views on the diagnosis and treatment of the disease. The Diabetic Kidney offers both researchers and practicing clinicians a clear understanding of the of the progress that has been made regarding the pathogenesis of diabetic nephropathy and of the therapeutic interventions needed to prevent its development or treat it.
