Insect-resistant cowpea in Nigeria: An ex ante economic assessment of a crop improvement initiative

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Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 58 pages
Book Rating : 4./5 ( download)

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Book Synopsis Insect-resistant cowpea in Nigeria: An ex ante economic assessment of a crop improvement initiative by : Phillip, Dayo

Download or read book Insect-resistant cowpea in Nigeria: An ex ante economic assessment of a crop improvement initiative written by Phillip, Dayo and published by Intl Food Policy Res Inst. This book was released on 2019-12-24 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since oil prices’ decline in 2014, agriculture has received renewed interest in Nigeria as a key sector for achieving sustainable growth and generating foreign exchange. One of the identified obstacles to achieving these goals is the need to improve agricultural productivity. Cowpea is one of the priority crops identified for productivity improvement. Currently cowpea yields are below 900 kg/ha, but it has been shown that with the right technology, these yields could potentially double. One of the main biotic constraints for cowpea is the infestation of the insect pod borer (Maruca Vitrata). No conventional variety has been developed to resist this pest, but with the use of biotechnology and the sustained collaboration of national and international partners over many years, there is now a genetically modified pod-borer-resistant (or more generally insect-resistant) cowpea. This paper estimates the potential economic benefits of adopting this new technology and the cost that Nigeria will incur if this adoption is delayed. The analysis is conducted using an economic surplus partial equilibrium model run with the newly developed DREAMpy software, data drawn from the Nigeria General Household Survey 2015–2016, estimations using these data, and other local sources. The estimations show that if the insect-resistant cowpea is planted in 2020, the net present-value benefits for producers and consumers would be around US$350 million, 70 percent of which would be accrued by producers. The distribution of benefits by region show that Sudan-Sahel will accrue the most benefits, given the relative concentration of cowpea in this region and the estimated higher adoption rates and yield changes. Almost half of producers’ total benefit will go to large producers, who represent only 20 percent of all cowpea producers, while small producers, representing half of all cowpea producers, will receive 24 percent of the benefit. Additionally, the analysis shows that a five-year regulatory delay will decrease the estimated benefits by around 35 percent. While Nigeria already has in place a competent biosafety system that will most likely ensure that these regulatory delays will not materialize, these estimations highlight the importance of having an evidence-based, efficient, predictable, and transparent regulatory system to ensure that the expected economic benefits are realized.

Appropriate Technologies for Farmers in Semi-arid West Africa

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Publisher :
ISBN 13 :
Total Pages : 366 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Appropriate Technologies for Farmers in Semi-arid West Africa by : Herbert W. Ohm

Download or read book Appropriate Technologies for Farmers in Semi-arid West Africa written by Herbert W. Ohm and published by . This book was released on 1985 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cowpeas

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Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Cowpeas by : Florence E. Dovlo

Download or read book Cowpeas written by Florence E. Dovlo and published by . This book was released on 1976 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Origin of cowpeas and use in West Africa; Economic and nutritional value of cowpeas; Cowpea foods for children; Cowpea cookery; Purchasing of cowpeas and household storage; Processes and equipment used for the preparation of cowpea dishes; Hints on frying cowpea dishes; Hints on steaming cowpea dishes; Hints on cooking unprocessed cowpeas; Use of cowpea flour in processed dishes; Commercial food sellers of cowpea products; Measurements; REcipes.

Human Nutrition and Dietetics

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Publisher :
ISBN 13 : 9780443056277
Total Pages : 900 pages
Book Rating : 4.0/5 (562 download)

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Book Synopsis Human Nutrition and Dietetics by : J. S. Garrow

Download or read book Human Nutrition and Dietetics written by J. S. Garrow and published by . This book was released on 2000-01 with total page 900 pages. Available in PDF, EPUB and Kindle. Book excerpt: This classic textbook covers the entire field of nutrition. Written by a large number of expert contributors, it contains comprehensive coverage of all aspects of the subject: physiology of nutrition, foods and their composition, dietary requirements in health, and nutritional management of disease.

A Farmer's Primer on Growing Cowpea on Riceland

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Publisher : Int. Rice Res. Inst.
ISBN 13 : 9711041693
Total Pages : 225 pages
Book Rating : 4.7/5 (11 download)

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Book Synopsis A Farmer's Primer on Growing Cowpea on Riceland by : R. K. Pandey

Download or read book A Farmer's Primer on Growing Cowpea on Riceland written by R. K. Pandey and published by Int. Rice Res. Inst.. This book was released on 1987 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cowpea crop; The cowpea plant; The seed; Seedling growth; Growth stages; The roots; Root nodules and nitrogen fixing; The shoot - leaves and branches; The shoot - flowers and seed pods; Dry matter production; Growing cowpea; Environment; Water; Choosing the right variety; Tillage and planting; Fertilizer and lime; Harvesting and storage; Increasing yields and profits; Yield components; Production factors; Yield reducers - weeds; Yield reducers - insect pests; Yield reducers - diseases; Cowpea in other cropping systems; Sequence cropping; Intercropping; Strip-cropping.

Cowpea in India

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Publisher : Scientific Publishers
ISBN 13 : 9387741532
Total Pages : 307 pages
Book Rating : 4.3/5 (877 download)

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Book Synopsis Cowpea in India by : D. Kumar

Download or read book Cowpea in India written by D. Kumar and published by Scientific Publishers. This book was released on 2004-07-01 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cowpea an important food legume, is adapted to wide ranges of soil and rainfall situations, hence, cultivated in tropical and sub-tropical regions of the world. It is the crop of low and high rainfall regions, grown particularly as a mixed/inter crop for various-purposes. Cowpea is an ancient source of food, forage, fodder, vegetable, certain snacks, cover crop and an important component of cropping system. The crop has been investigated for its varied aspects to make it more productive, useful, sustenance, source of organic food and the crop of common masses. The information so generated is scattered, unsystematic and not readily available at a place. It is desired that research results of various aspects generated in India are collected, compiled and systematically arranged so as to draw viable and valuable conclusion by the intended users and planners. In view of this, present compilation "Cowpea in India" represents a treasure of scientific information by reputed researchers throughout the country. The compilation comprises fourteen chapters devoted to plant improvement, crop husbandry, resistance towards abiotic stresses, genetic resources of quantitative and qualitative nature, plant protection, soil nematodes, forage aspects, uses, vegetable purposes etc. The book it is hoped would be of great use and help to those concerned with all over cowpea advancement and development in one way or other.

Genotypic variability and mid season drought responses of cowpea under controlled environment

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Author :
Publisher : Cuvillier Verlag
ISBN 13 : 3736903162
Total Pages : 140 pages
Book Rating : 4.7/5 (369 download)

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Book Synopsis Genotypic variability and mid season drought responses of cowpea under controlled environment by :

Download or read book Genotypic variability and mid season drought responses of cowpea under controlled environment written by and published by Cuvillier Verlag. This book was released on 2001-09-11 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Assessing successive leaf yield performance of dual-purpose cowpea (Vigna unguiculata) to decrease seasonal shortage of nutrients in resource-poor small-scale households of Tanzania and Uganda

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Publisher : Cuvillier Verlag
ISBN 13 : 3736937008
Total Pages : 170 pages
Book Rating : 4.7/5 (369 download)

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Book Synopsis Assessing successive leaf yield performance of dual-purpose cowpea (Vigna unguiculata) to decrease seasonal shortage of nutrients in resource-poor small-scale households of Tanzania and Uganda by : Severin Polreich

Download or read book Assessing successive leaf yield performance of dual-purpose cowpea (Vigna unguiculata) to decrease seasonal shortage of nutrients in resource-poor small-scale households of Tanzania and Uganda written by Severin Polreich and published by Cuvillier Verlag. This book was released on 2011-03-23 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study presents a method to assess yield performance of dual-purpose cowpea types for human consumption and to reveal potentials for further improvement of its use as leafy vegetable. Eleven cowpea accessions with different genetic background and sample status were chosen from AVRDC’s working collection in Arusha, Tanzania. Among them, dual-purpose cowpeas like Dakawa, Ex Iseke and Ngoji were present that the center has been distributing to local farmers. Multi-location trials in typical cowpea production environments were established both on farm and on station in the regions Arusha, Dodoma, and Kilimanjaro in Tanzania and in Eastern Region, Uganda during the short and long rainy season 2007 and 2008, respectively. Young, tender leaves were picked in successive leaf harvests about every and two weeks until the plants did not produce further leaves. Cowpea seeds were harvested when pods reached 80% maturity. Data of yield parameters were analyzed with analysis of variance (ANOVA), stability analyses were carried out according to the dynamic and static concepts. Reliability of leaf and seed yield performances were calculated based on the probability of outperformance of local check cowpeas that were previously recommended by farmers and extension workers in informal group sessions. Through NIRS, crude protein and iron contents were assessed in leaves obtained from the second leaf harvests at the different locations and from up to subsequent leaf harvests. Dual-purpose utility for smallholders was assessed through (i) an index of superiority (Si), in which reliabilities of leaf yield across repeated leaf harvests and seed yield were weighed and combined to overall yield benefit of the ith accession, (ii) effective plot length for nutritional component XY, to calculate the length of a plot (in m) that needs to be planted to sustain a five-head household for ten days with a recommended amount of nutrients, and (iii) responsiveness (Resp), reflecting changes of leaf yield (compensation) relative to changes in seed yield (sensitiveness) if harvesting frequency was intensified. Performance of single leaf yields was strongly influenced by environmental factors and, only in Arusha, accession-specific. Interactions between yield reliability and stability were site-specific. Overall, test-accessions achieved higher reliabilities in seed yield than in leaf yield. Only in the on-station trial in Eastern Region, accession IT82D-889, and in the on-farm trial in Kilimanjaro, ILRI11114 and Ex Iseke showed leaf yield reliabilities above 0.50. Iron content in cowpea leaves was highly dependent on environmental influences and varied from 157.4 mg kg-1 to 286.1 mg kg-1. Leaf CP had a broad-sense heritability of 0.87. Across accessions and environments the mean leaf CP content ranged from 37.4% of DM (IT93K-2045-29) to 33.9% of DM (Sudan). CP and leaf dry matter (DM) yield had significantly negative correlation coefficients between. Means of effective plot length for crude protein and iron varied by more than 50% across environments. Although CP, in contrast to iron, was genetically determined, its impact on differences in effective plot length was negligible as well, as differences in production of leaf DM per m2 were by far larger among accessions than those of CP contents. It was recommended to favor accessions with short effective plot lengths and higher CP contents in leaf yields over those with short effective plot lengths and low CP contents. In contrast to determinate cowpeas, indeterminate types increased their DM gain in aerial plant parts of leaf-harvested plants relatively to unharvested plants. Indeterminate cowpeas responded with high leaf yield increases if leaves were picked twice a week. Consequently yields of total edible DM of these plant types, comprising added seed and leaf yields, increased with intensification of leaf-harvesting frequency from once to twice a week. Determinate plant types yielded highest in total edible DM when only seed was harvested or in less intensive leaf-harvesting scenarios. Accessions with favorable responsiveness, reflecting leaf yield changes relative to seed yield changes under intensified leaf-harvesting frequency, were Sudan, ILRI11114, and IT93K2045-29. In contrast, Resps of SAM45 and ILRI15742 were poorest. Traits have to be identified that could explicitly improve Resp of cowpea types. Improving quantitative yield parameters should not result in quality decrease. The dual-purpose characteristics of local checks were mainly superior to the eleven test-accessions pointing to a demand on improved leaf yield performance that is not merely total leaf yield amount but also the continuance during repeated leaf harvesting. By the proposed method the status quo of a defined location, i.e. site-specific demands on germplasm, can be included in the analysis, serving as benchmark for improvement if the local check is chosen carefully. Since single leaf yields are the results of fairly complex and dynamic interactions between plant physiological processes and environmental conditions it is essential to conduct participatory variety selection and plant breeding trials for dual-purpose assessments in target environments and not ex situ.

Quantitative Genetics of Seedling Drought Tolerance and Resistance to Drought-enhanced Macrophomina Phaseolina Infection in Cowpea (Vigna Unguiculata L. Walp)

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Publisher :
ISBN 13 :
Total Pages : 398 pages
Book Rating : 4.3/5 (121 download)

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Book Synopsis Quantitative Genetics of Seedling Drought Tolerance and Resistance to Drought-enhanced Macrophomina Phaseolina Infection in Cowpea (Vigna Unguiculata L. Walp) by : Wellington Muchero

Download or read book Quantitative Genetics of Seedling Drought Tolerance and Resistance to Drought-enhanced Macrophomina Phaseolina Infection in Cowpea (Vigna Unguiculata L. Walp) written by Wellington Muchero and published by . This book was released on 2007 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cowpea

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Publisher :
ISBN 13 : 9781536142822
Total Pages : 0 pages
Book Rating : 4.1/5 (428 download)

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Book Synopsis Cowpea by : Božica Anđelo Nikolić

Download or read book Cowpea written by Božica Anđelo Nikolić and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cowpea is a versatile crop that is well-adapted to poor conditions. This, combined with its high nutrition value, gives cowpea the potential to mitigate the effects of climate change and save millions of people from hunger and malnutrition. In Cowpea: Research Progress and Management Challenges, the authors discuss how the increased productivity of cowpea can enhance agribusiness opportunities for people in developing countries and lower costs while increasing income under changing climate conditions.Promising cowpea cultivars are under great threat for profitable cultivation due to the attack of factors such as: fungi, bacteria, viruses, nematodes, nutritional deficiency toxicity, water stress and temperature. Thus, this compilation reviews the present status of fungal and bacterial diseases of this important crop.Next, recent developments about the plant are reviewed which show high recalcitrance to in vitro regeneration and genetic transformation, using different genes of interest, since the 1980s. The main focus of the study included a comparison of protocols for sterilization, types of explants used, growth mediums, cultural conditions, rooting, acclimatization and genetic transformation of cowpea.The authors also discuss the biological and pharmacological aspects of cowpea. Some health benefits include toning the spleen, stomach and pancreas, helping induce urination and relieving damp conditions. Cowpea contains the highest concentration of antioxidant compounds. It also has a small amount of iron, sodium, zinc, copper, manganese and selenium.Next, this collection focuses on how cowpea bean protein hydrolysates are obtained, their pharmacological activities and potential toxicity, as well as the potential inclusion of protein hydrolysates or biopeptides into products where they may act like health promoting functional foods/dietary supplements.The authors propose that efforts should focus on the search for increasingly localized, highly effective inoculants adapted for particular cowpea cultivars over a given environmental setting. To demonstrate this, a review is included which will analyzes some of the most pertinent challenges in the search and development of effective cowpea inoculants and suggestions on the way forward.In conclusion, research on the utility of cowpea based diets in domestic ruminants is reviewed, and the translational impacts of these studies for food security and safety and public health has been highlighted.

Drought Adaptation in Cereals

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Publisher : CRC Press
ISBN 13 : 9781560222781
Total Pages : 696 pages
Book Rating : 4.2/5 (227 download)

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Book Synopsis Drought Adaptation in Cereals by : Jean-Marcel Ribaut

Download or read book Drought Adaptation in Cereals written by Jean-Marcel Ribaut and published by CRC Press. This book was released on 2006-09-08 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to best improve yield in cereal plants—even in dry conditions The impact of drought on crop production can be economically devastating. Drought Adaptation in Cereals provides a comprehensive review of the latest research on the tolerance of cereal crops to water-limited conditions. Renowned experts extensively describe basic concepts and cutting-edge research results to clearly reveal all facets of drought adaptation in cereals. More than simply a fine reference for plant biology and plant improvement under water-limited conditions, this book spotlights the most relevant biological approaches from plant phenotyping to functional genomics. The need to understand plant response to the lack of water is integral to forming strategies to best manage crops. Drought Adaptation in Cereals starts by offering an overview of the biological basis and defines the adaptive mechanisms found in plants under water-limited conditions. Different approaches are presented to provide understanding of plant genetics basics and plant breeding, including phenotyping, physiology, and biotechnology. The book details drought adaptation mechanisms at the cellular, organ, and entire plant levels, focusing on plant metabolism and gene functions. This resource is extensively referenced and contains tables, charts, and figures to clearly present data and enhance understanding. After a foreword by J. O'Toole and a prologue by A. Blum, Drought Adaptation in Cereals presents a full spectrum of informative topics from other internationally respected scientists. These include: drought’s economic impact (P. Heisey) genotype-by-environment interactions (M. Cooper) secondary traits for drought adaptation (P. Monneveux) leaf growth (F. Tardieu) carbon isotope discrimination (T. Condon) drought adaptation in barley (M. Sorrells), maize (M. Sawkins), rice (R. Lafitte), sorghum (A. Borrell) and wheat (M. Reynolds) carbohydrate metabolism (A. Tiessen) the role of abscisic acid (T. Setter) protection mechanisms and stress proteins (L. Mtwisha) genetic basis of ion homeostasis and water deficit (H. Bohnert) transcriptional factors (K. Yamaguchi-Shinozaki) resurrection plants (D. Bartels) Drought Adaptation in Cereals is a unique, vital reference for scientists, educators, and students in plant biology, agronomy, and natural resources management.

Climate Change and Management of Cool Season Grain Legume Crops

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Publisher : Springer Science & Business Media
ISBN 13 : 9048137098
Total Pages : 466 pages
Book Rating : 4.0/5 (481 download)

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Book Synopsis Climate Change and Management of Cool Season Grain Legume Crops by : Shyam Singh Yadav

Download or read book Climate Change and Management of Cool Season Grain Legume Crops written by Shyam Singh Yadav and published by Springer Science & Business Media. This book was released on 2010-06-03 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers all aspect of legume production management technologies, plant ecological response, nutrients management, biological nitrogen fixation, molecular approaches, potential cultivars, biodiversity management under climate change. Also covered are various aspects of legume management under climate change such as, production management technology, ecology & adaptation, diseases, and international trade; physiology and crops response to nutrients, drought, salinity, and water use efficiency; Biodiversity management, molecular approaches and biological Nitrogen fixation; climate change and strategies. This book presents the most comprehensive and up to date review of research on different cool season grain legume crops, nutrients management, biotic and abiotic stresses management, agronomical approaches for drought management, salinity, drought, weed management and water use efficiency, impact on international trade around the world.

A Farmer's Primer on Growing Cowpea on Riceland

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Publisher : Iowa State Press
ISBN 13 : 9780813814988
Total Pages : 224 pages
Book Rating : 4.8/5 (149 download)

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Book Synopsis A Farmer's Primer on Growing Cowpea on Riceland by : R. K. Pandey

Download or read book A Farmer's Primer on Growing Cowpea on Riceland written by R. K. Pandey and published by Iowa State Press. This book was released on 1987-01-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Gas exchange, evapotranspiration efficiency, morphophysiology and productivity of cowpeas under water deficit

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Publisher : Cuvillier Verlag
ISBN 13 : 3736935994
Total Pages : 136 pages
Book Rating : 4.7/5 (369 download)

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Book Synopsis Gas exchange, evapotranspiration efficiency, morphophysiology and productivity of cowpeas under water deficit by : Samson Huni

Download or read book Gas exchange, evapotranspiration efficiency, morphophysiology and productivity of cowpeas under water deficit written by Samson Huni and published by Cuvillier Verlag. This book was released on 2010-12-23 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cowpea [Vigna unguiculata (L.) Walp.], a legume which originated in Africa, is now grown in the Tropics and many subtropical regions. Cowpea is of significance for food and feed and its yield is frequently severely affected by drought, resulting in its low average yield. Hence the influence of water deficit on gas exchange, growth, development and yield of cowpea was studied here, with the aim of contributing to our understanding of the response of cowpeas to water deficit and to the provision of efficient and viable information for breeding of drought resistant genotypes. To achieve this aim, several traits were examined, which included - gas exchange [stomatal conductance (gs), net photosynthetic rate PN), transpiration rate (E) and intrinsic transpiration efficiency TEi)], evapotranspiration efficiency (ETE), water use (WU) and yield/yield components, - relationship among these traits and variability among the various genotypes. From the results it was expected that it would be possible to find efficient plant types and characteristics to predict ETE and yield which could eventually be used in cowpea drought resistance breeding programmes. For this purpose three pot experiments were conducted in the greenhouse under drip irrigation. The control (well-watered treatment) was irrigated continuously from the beginning to the end of the experiments, while the water-deficit treatment experienced a reduced irrigation resulting in a soil water potential of -350 to -450hPa at the onset of flowering for 14 to 21 days. Measurement and analyses of various traits were carried out before the induction of water-deficit stress, during and at the end of stress. All remaining plants were then fully irrigated up to the end of the experiments. In experiments 1 and 2 the plants were harvested at maturity to determine yield and yield components, and biomass and ETE. Water-deficit stress impacted on all analysed traits and there were variations among genotypes in both treatments. Water deficit elicited the reduction of leaf relative water content and stomatal conductance. Consequently, PN and E declined as well. However, E decreased more than PN due to the influence of stress, generally leading to a higher TEi of the water-deficit treatment. There were differences among experiments, probably due to interactions between the genotypes and the environment. After stress, gas exchange recovered to similar levels of the control treatment. Biomass production, water use and evapotranspiration efficiency varied among genotypes within and between treatments. Compared with the control, water use and growth rate decreased clearly under stress. The role of PN for biomass production became evident in the positive correlation between both parameters. TEi had no distinct relationship to ETE. Three traits, specifically leaf temperature (ΔT), leaf senescence (expressed as leaf shedding score, LSS) and cell membrane stability (CMS, calculated from electrolyte leakage values) distinguish themselves as valuable tools for drought resistance analysis. ΔT rose up to 3°C higher under stress than well-watered conditions. LSS increased under stress as well, whereby the genotypes which shed a relative high number of leaves under well-watered conditions also shed an even higher amount of leaves under stress. The sole genotype which retained all its leaves under stress, UCR 328, maintained all its leaves green, which was probably tremendously valuable for a quick recovery of different plant processes after stress. ΔT was consistently positively correlated with LSS, but negatively with CMS, particularly under stress. ΔT and LSS also displayed significant relationships with ETE, TEi, grain yield and harvest index (HI). Owing to the fact that ΔT and LSS are simple, fast, cheap and non-invasively determined, they could be used in drought resistance breeding programmes as indirect selection traits for efficient plant types regarding transpiration, TEi, ETE and yield. The various genotypes yielded differently and the HI also varied under both treatments, a probable indication of differing genotypic yield potential. Water deficit at flowering reduced yield, but some genotypes had a higher HI. Generally, the genotypes with a high “yield potential” also manifested a higher yield under stress. TVu 12348 had the highest yield stability, but a low yield potential. UCR 328 and IFH 27-8 had a relatively high yield stability coupled with a high yield under stress.