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Author : Philippe Rott
Publisher :
ISBN 13 : 9781786761453
Total Pages : pages
Book Rating : 4.7/5 (614 download)
Download or read book Achieving Sustainable Cultivation of Sugarcane written by Philippe Rott and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Philippe Rott
Publisher :
ISBN 13 : 9781786761453
Total Pages : 0 pages
Book Rating : 4.7/5 (614 download)
Download or read book Achieving Sustainable Cultivation of Sugarcane written by Philippe Rott and published by . This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Achieving Sustainable Cultivation of Sugarcane written by and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Philippe Rott
Publisher :
ISBN 13 : 9781786761477
Total Pages : pages
Book Rating : 4.7/5 (614 download)
Download or read book Achieving Sustainable Cultivation of Sugarcane written by Philippe Rott and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Philippe Rott
Publisher : Burleigh Dodds Series in Agric
ISBN 13 : 9781786761484
Total Pages : 380 pages
Book Rating : 4.7/5 (614 download)
Download or read book Achieving Sustainable Cultivation of Sugarcane Volume 2 written by Philippe Rott and published by Burleigh Dodds Series in Agric. This book was released on 2017-10-31 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane cultivation faces a range of challenges to improve yields sustainably. This volumes reviews how these challenges can be addressed through developments in breeding as well as better management of pests and diseases.
Author : Priyanka Singh
Publisher : CRC Press
ISBN 13 : 1351047744
Total Pages : 407 pages
Book Rating : 4.3/5 (51 download)
Download or read book Sustainable Sugarcane Production written by Priyanka Singh and published by CRC Press. This book was released on 2018-03-21 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: The sugarcane crop, one of the most important crops commercially grown in about 115 countries of the world, faces a number of problems, such as low cane productivity, biotic and abiotic stresses, high cost of cultivation, postharvest losses, and low sugar recovery. This volume addresses these issues and provides a comprehensive account of the major advancements in sugarcane research. The book is compilation of recent achievements in sugarcane development and cultivation. It covers a number of improvements made in cane and sugar yield using both conventional and new biotechnological approaches by agricultural scientists and researchers. The comprehensive coverage includes sustainable sugarcane cultivation, development, and management of sugarcane production, covering farming and biotechnology, entomology, pathology, breeding, physiology, biotechnology, agronomy, seed production, and more. It also presents research on modern crop production methods in a comprehensive and easily understood manner. With chapters from expert researchers from internationally renowned institutes (primarily in India), the volume presents the latest information from the literature at the international level to make it usable to many agroecological regions of the world. It will be a valuable resource for agronomists, breeders, plant physiologists, farmers, and students of agricultural sciences.
Author : Kathy Hurly
Publisher :
ISBN 13 : 9781838796075
Total Pages : 0 pages
Book Rating : 4.7/5 (96 download)
Download or read book Mitigating the impact of environmental, social and economic issues on sugarcane cultivation to achieve sustainability written by Kathy Hurly and published by . This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Luis A. B. Cortez
Publisher : Routledge
ISBN 13 : 0429856199
Total Pages : 418 pages
Book Rating : 4.4/5 (298 download)
Download or read book Sugarcane Bioenergy for Sustainable Development written by Luis A. B. Cortez and published by Routledge. This book was released on 2018-10-25 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, there has been a rapid expansion of the growing of crops for use in bioenergy production rather than for food. This has been particularly the case for sugarcane in Latin America and Africa. This book examines the further potential in the context of the food versus fuel debate, and as a strategy for sustainable development. Detailed case studies of two countries, Colombia and Mozambique, are presented. These address the key issues such as the balance between food security and energy security, rural and land development policies, and feasibility and production models for expanding bioenergy. The authors then assess these issues in the context of broader sustainable development strategies, including implications for economics, employment generation, and the environment. The book will be of great interest to researchers and professionals in energy and agricultural development.
Author : H. Bakker
Publisher : Springer Science & Business Media
ISBN 13 : 9780306461194
Total Pages : 714 pages
Book Rating : 4.4/5 (611 download)
Download or read book Sugar Cane Cultivation and Management written by H. Bakker and published by Springer Science & Business Media. This book was released on 1999-08-31 with total page 714 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is intended for reference by the commercial sugar cane grower. Disciplines are covered for the successful production of a sugar cane crop. A number of good books exist on field practices related to the growing of sugar cane. Two examples are R.P. Humbert's The Growing of Sugar Cane and Alex G. Alexander's Sugarcane Physiology. Volumes of technical papers, produced regularly by the International Society of Sugar Cane Technologists, are also a source of reference. Perhaps foremost, local associations, such as the South African Sugar Technologists' Association, do excellent work in this regard. In my forty-five years of experience with the day-to-day problems of producing a satisfactory crop of sugar cane, deciding what should be done to produce such a crop was not straightforward. Although the literature dealing with specific subjects is extensive, I tried to consolidate some of the material to provide the man in the field with information, or an overview of the subject matter.
Author : Steven C. Ricke
Publisher : Burleigh Dodds Science Publishing
ISBN 13 : 1786760649
Total Pages : 503 pages
Book Rating : 4.7/5 (867 download)
Download or read book Achieving sustainable production of poultry meat Volume 1 written by Steven C. Ricke and published by Burleigh Dodds Science Publishing. This book was released on 2017-01-01 with total page 503 pages. Available in PDF, EPUB and Kindle. Book excerpt: To meet growing demand, the FAO has estimated that world poultry production needs to grow by 2-3% per year to 2030. Much of the increase in output already achieved has been as a result of improvements in commercial breeds combined with rearing in more intensive production systems. However, more intensive systems and complex supply chains have increased the risk of rapid transmission of animal diseases and zoonoses. Consumer expectations of sensory and nutritional quality have never been higher. At the same time consumers are more concerned about the environmental impact of poultry production as well as animal welfare. Drawing on an international range of expertise, this book reviews research on safety, quality and sustainability issues in poultry production. Part 1 discusses risks from pathogens, detection and safety management on farms and in slaughterhouse operations. Part 2 looks at ways of enhancing the flavour, colour, texture and nutritional quality of poultry meat. Finally, the book reviews the environmental impact of poultry production. Achieving sustainable production of poultry meat Volume 1: Safety, quality and sustainability will be a standard reference for poultry and food scientists in universities, government and other research centres and companies involved in poultry production. It is accompanied by two further volumes which review poultry breeding, nutrition, health and welfare.
Author : Abraham Singels
Publisher :
ISBN 13 : 9781838795856
Total Pages : 0 pages
Book Rating : 4.7/5 (958 download)
Download or read book Crop modelling to support sustainable sugarcane cultivation written by Abraham Singels and published by . This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Todd Applegate
Publisher : Burleigh Dodds Science Publishing
ISBN 13 : 1786760681
Total Pages : 343 pages
Book Rating : 4.7/5 (867 download)
Download or read book Achieving sustainable production of poultry meat Volume 2 written by Todd Applegate and published by Burleigh Dodds Science Publishing. This book was released on 2017-07-31 with total page 343 pages. Available in PDF, EPUB and Kindle. Book excerpt: To meet growing demand, the FAO has estimated that world poultry production needs to grow by 2-3% per year to 2030. Much of the increase in output already achieved has been as a result of improvements in commercial breeds combined with rearing in more intensive production systems. However, more intensive systems have increased the risk of transmission of animal diseases and zoonoses. Consumer expectations of sensory and nutritional quality have never been higher. At the same time consumers are more concerned about the environmental impact of poultry production as well as animal welfare. Drawing on an international range of expertise, this book reviews research on poultry breeding and nutrition. The first part of the book reviews how advances in genetics have impacted developments in breeding. Part 2 discusses ways of optimising poultry nutrition to ensure quality and sustainability in poultry meat production. Chapters review the use of feedstuffs and ingredients such as amino acids, enzymes and probiotics as well as feed formulation and safety. Achieving sustainable production of poultry meat Volume 2: Breeding and nutrition will be a standard reference for poultry and food scientists in universities, government and other research centres and companies involved in poultry production. It is accompanied by two further volumes which review safety, quality and sustainability as well as poultry health and welfare.
Author : Todd Applegate
Publisher : Burleigh Dodds Science Publishing
ISBN 13 : 178676072X
Total Pages : 351 pages
Book Rating : 4.7/5 (867 download)
Download or read book Achieving sustainable production of poultry meat Volume 3 written by Todd Applegate and published by Burleigh Dodds Science Publishing. This book was released on 2017-08-31 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: To meet growing demand, the FAO has estimated that world poultry production needs to grow by 2-3% per year to 2030. Much of the increase in output already achieved has been as a result of improvements in commercial breeds combined with rearing in more intensive production systems. However, more intensive systems have increased the risk of transmission of animal diseases and zoonoses. Consumer expectations of sensory and nutritional quality have also never been higher. At the same time consumers are more concerned about the environmental impact of poultry production as well as animal welfare. Drawing on an international range of expertise, this book reviews research on poultry health and welfare. Part 1 begins by reviewing the range of diseases and other health issues affecting poultry. It then goes on to discuss ways of preventing and managing disease such as breeding, and means of attenuating the immune system. The second part of the book discusses welfare issues such as management of breeding flocks, housing, transport and humane slaughter techniques. Achieving sustainable production of poultry meat Volume 3: Health and welfare will be a standard reference for poultry and food scientists in universities, government and other research centres and companies involved in poultry production. It is accompanied by two further volumes which review safety, quality and sustainability as well as poultry breeding and nutrition.
Author : V T Harikumar
Publisher : Harikumar V T
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.2/5 (27 download)
Download or read book Sweet Harvest written by V T Harikumar and published by Harikumar V T. This book was released on 2024-08-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Sweet Harvest: Detailed Cultivation Practices and the Versatile Uses of Sugarcane" is an indispensable resource for anyone interested in the fascinating world of sugarcane farming. This comprehensive guide takes readers on an in-depth journey through the intricacies of sugarcane cultivation, offering valuable insights into the methods and practices that lead to successful and sustainable sugarcane production. From the rich, historical origins of sugarcane to its modern-day significance in global agriculture, "Sweet Harvest" covers every aspect of this remarkable crop. The book begins with an exploration of sugarcane's history, tracing its journey from ancient civilizations to its pivotal role in contemporary economies. This historical context sets the stage for a detailed examination of sugarcane cultivation practices. The cultivation section delves into the essential techniques and strategies that ensure healthy and productive sugarcane fields. Readers will learn about soil preparation, planting methods, and irrigation practices tailored to various climates and regions. Emphasizing sustainability, the book highlights eco-friendly practices such as integrated pest management, crop rotation, and organic farming methods that enhance soil health and reduce environmental impact. "Sweet Harvest" also addresses the challenges sugarcane farmers face, providing practical solutions and innovative approaches to overcome them. Case studies from around the world showcase real-life success stories, demonstrating how farmers have leveraged technology, community initiatives, and sustainable practices to achieve outstanding results. Beyond cultivation, the book explores the versatile uses of sugarcane, extending its relevance beyond traditional sugar production. It covers the development of biofuels, bioplastics, and other industrial applications, illustrating sugarcane's potential to contribute to a sustainable future. Additionally, readers will discover the nutritional and medicinal benefits of sugarcane, as well as its role in culinary traditions across cultures. The concluding chapters look to the future, examining emerging trends and technologies that promise to shape the sugarcane industry. From precision agriculture and genetic engineering to climate-resilient farming practices, "Sweet Harvest" envisions a future where sugarcane farming is not only profitable but also environmentally and socially responsible. With its blend of practical guidance, scientific insights, and inspiring stories, "Sweet Harvest: Detailed Cultivation Practices and the Versatile Uses of Sugarcane" is a must-read for farmers, agronomists, researchers, and anyone passionate about the agricultural and economic potential of sugarcane. This book serves as a testament to the resilience and innovation of sugarcane farmers worldwide, offering a roadmap to a sweet and sustainable harvest.
Author : Commonwealth Scientific and Industrial Research Organization Division of Tropical Crops and Pastures
Publisher :
ISBN 13 : 9780643059412
Total Pages : 305 pages
Book Rating : 4.0/5 (594 download)
Download or read book Sugarcane written by Commonwealth Scientific and Industrial Research Organization Division of Tropical Crops and Pastures and published by . This book was released on 1996 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Fernando Santos
Publisher : Academic Press
ISBN 13 : 0128025603
Total Pages : 493 pages
Book Rating : 4.1/5 (28 download)
Download or read book Sugarcane written by Fernando Santos and published by Academic Press. This book was released on 2015-05-16 with total page 493 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane: Agricultural Production, Bioenergy and Ethanol explores this vital source for "green" biofuel from the breeding and care of the plant all the way through to its effective and efficient transformation into bioenergy. The book explores sugarcane's 40 year history as a fuel for cars, along with its impressive leaps in production and productivity that have created a robust global market. In addition, new prospects for the future are discussed as promising applications in agroenergy, whether for biofuels or bioelectricity, or for bagasse pellets as an alternative to firewood for home heating purposes are explored. Experts from around the world address these topics in this timely book as global warming continues to represent a major concern for both crop and green energy production. Focuses on sugarcane production and processing for bioenergy Provides a holistic approach to sugarcane’s potential – from the successful growth and harvest of the plant to the end-use product Presents important information for "green energy" options
Author : Fernando Santos
Publisher : Academic Press
ISBN 13 : 0128142375
Total Pages : 304 pages
Book Rating : 4.1/5 (281 download)
Download or read book Sugarcane Biorefinery, Technology and Perspectives written by Fernando Santos and published by Academic Press. This book was released on 2019-11-21 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane Biorefinery, Technology and Perspectives provides the reader with a current view of the global scenario of sugarcane biorefinery, launching a new expectation on this important crop from a chemical, energy and sustainability point-of-view. The book explores the existing biorefinery platforms that can be used to convert sugarcane to new high value added products. It also addresses one of today's most controversial issues involving energy cane, in addition to the dilemma "sugar cane vs. food vs. the environment", adding even more value in a culture that is already a symbol of case study around the world. Focusing on the chemical composition of sugarcane, and the production and processes that optimize it for either agricultural or energy use, the book is designed to provide practical insights for current application and inspire the further exploration of options for balancing food and fuel demands. Presents the productive chain of sugarcane and its implications on food production and the environment Includes discussions on the evolution of the sustainable development of the sugar-energy sector Contextualizes and premises for the technological road mapping of energy-cane Provides information on new technologies in the sugar-energy sector
