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A Taste Of Pakistan
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Book Synopsis A Taste of Pakistan by : Zainab Jafari
Download or read book A Taste of Pakistan written by Zainab Jafari and published by . This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Summers Under the Tamarind Tree by : Sumayya Usmani
Download or read book Summers Under the Tamarind Tree written by Sumayya Usmani and published by Frances Lincoln. This book was released on 2016-04-07 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: Summers Under the Tamarind Tree is a contemporary Pakistani cookbook celebrating the varied, exciting and often-overlooked cuisine of a beautiful country. In it, former lawyer-turned-food writer and cookery teacher Sumayya Usmani captures the rich and aromatic pleasure of Pakistani cooking through more than 100 recipes. She also celebrates the heritage and traditions of her home country and looks back on a happy childhood spent in the kitchen with her grandmother and mother. Pakistani food is influenced by some of the world’s greatest cuisines. With a rich coastline, it enjoys spiced seafood and amazing fish dishes; while its borders with Iran, Afghanistan, India and China ensure strong Arabic, Persian and varied Asian flavours. Sumayya brings these together beautifully showcasing the exotic yet achievable recipes of Pakistan.
Book Synopsis The Complete Travel Guide for Pakistan by : YouGuide
Download or read book The Complete Travel Guide for Pakistan written by YouGuide and published by Youguide International BV. This book was released on with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Complete Travel Guide Series" offers a comprehensive exploration of diverse destinations worldwide. Each book provides detailed insights into local culture, history, attractions, and practical travel tips, ensuring travellers are well-prepared to embark on memorable journeys. With vibrant illustrations, beautiful pictures and up to date information, this series is an essential companion for any type of traveller seeking enriching experiences.
Book Synopsis The Food and Cooking of Pakistan by : Shehzad Husain
Download or read book The Food and Cooking of Pakistan written by Shehzad Husain and published by Lorenz Books. This book was released on 2017-04-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meaning 'Land of the Pure' in Urdu, Pakistan is proud of its culinary heritage and the regional dishes that are increasingly popular around the world. Traditionally based on ancient Mughlai recipes, modern Pakistani cooking embraces the ingredients and techniques of nearby countries, creating richer, more elaborate food that is often referred to in the West as being Lahori or Peshawari. Delectable biyanis - a must at every wedding banquet - biryanis, nehari, haleem, kebabs, gol gappay...these are just a few of the mouthwatering classics that are included in this collection of 85 recipes by the expert Shehzad Husain.
Book Synopsis The complete travel guide for Pakistan by :
Download or read book The complete travel guide for Pakistan written by and published by YouGuide Ltd. This book was released on with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: At YouGuide™, we are dedicated to bringing you the finest travel guides on the market, meticulously crafted for every type of traveler. Our guides serve as your ultimate companions, helping you make the most of your journeys around the world. Our team of dedicated experts works tirelessly to create comprehensive, up-todate, and captivating travel guides. Each guide is a treasure trove of essential information, insider insights, and captivating visuals. We go beyond the tourist trail, uncovering hidden treasures and sharing local wisdom that transforms your travels into extraordinary adventures. Countries change, and so do our guides. We take pride in delivering the most current information, ensuring your journey is a success. Whether you're an intrepid solo traveler, an adventurous couple, or a family eager for new horizons, our guides are your trusted companions to every country. For more travel guides and information, please visit www.youguide.com
Book Synopsis Foods of Pakistan by : Barbara Sheen
Download or read book Foods of Pakistan written by Barbara Sheen and published by Greenhaven Publishing LLC. This book was released on 2011-08-10 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice dishes and kebabs feature prominently in Pakistan cuisine. Serve your readers with a delectable blend of geography, history, health, daily life, celebrations, and customs of Pakistan. While executing authentic kid-friendly recipes, readers will learn about Pakistan by way of its foods, cooking traditions, customs, eating habits, and food sources.
Download or read book The Duel written by Tariq Ali and published by Simon and Schuster. This book was released on 2009-09-08 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pakistan is the sixth most populous country in the world, the only Islamic state to have nuclear weapons, under military dictatorship for 33 of its 50 years in existence. Its 1000-mile border with Afghanistan is the likely hideout of Osama bin Laden--yet it is the linchpin in the United States' war on terror. With increasingly bold attacks by Taliban supporters in the border regions threatening to split the Pakistan army, with the only political alternatives as corrupt as the regime they seek to replace, and with a newly radicalized movement of lawyers testing its strength as champions of the rule of law, the chances of sustained stability in Pakistan look slim. Tariq Ali, long acknowledged as a leading commentator on Pakistan, combines deep understanding of the country with extensive firsthand research and unsparing political judgment to weigh the prospects of those contending for power today.--From publisher description.
Book Synopsis A Taste of India by : Gopal Das Khosla
Download or read book A Taste of India written by Gopal Das Khosla and published by Bombay : Jaico Publishing House. This book was released on 1970 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Karachi Kitchen by : Kausar Ahmed
Download or read book The Karachi Kitchen written by Kausar Ahmed and published by . This book was released on 2017-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the Arabian Sea to the peaks of the Himalayas, cuisine in Karachi is as diverse as its inhabitants and draws influences from across South, Central, and West Asia. The local food is bold in flavor, and comes in many forms including curries, soups, stews, wraps, pilafs, pies, and more. Internationally acclaimed Pakistani chef and educator Kausar Ahmed has curated and created unique, mouthwatering recipes in this gorgeous one-of-a-kind cookbook. Readers will discover a whole new world of flavor through the culinary arts of a multicultural region that sits at the crossroads of South Asia.
Download or read book Pakistan Affairs written by and published by . This book was released on 1951 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Meet Yasmin! written by Saadia Faruqi and published by Capstone. This book was released on 2019 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this compilation of four separately published books, Pakistani American second grader Yasmin learns to cope with the small problems of school and home, while gaining confidence in her own skills and creative abilities.
Download or read book Feast written by Bisma Tirmizi and published by James Currey. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Stories and food remain the same, only faces change, and those too only vaguely. The same faces keep coming back every few generations to eat the same food and live out the same stories.' Ayesha realizes that her relationship with food has made her obese and this realization takes her on a journey of self-discovery where she learns to fall in love with food not through gluttony, but by understanding its sensuous journey and evolution. In her life, feast runs parallel to the tales of people, and sometimes becomes the cerebral voice relating its journey over time and regions, telling stories of the people to whom it provides nourishment and nurturing. Travelling in time, Ayesha and Feast present scenarios of hospitality, generosity and warmth of the people of the subcontinent; through seasons, traditions and celebrations. Soon Ayesha comes to appreciate how food brings with it interesting stories, tying various emotions together-celebratory, jubilant, sorrowful and the ordinary. The history of regional cuisine, the multitude of tastes and flavours, and the passions they evoke, have a deep impact on Ayesha. She eventually comes to understand that her primary relationship is with food, and until that is not healthy, nothing else will be. Away from Ayesha's voice, Tirmizi's account is often omniscient, telling tales of a different time, stepping into another past, and then jumping to the present, voicing the evolution of food and its impact on Ayesha, and the relationships she has with others. Additionally, mouth-watering recipes of traditional dishes from the subcontinent make for a delightful read. In Tirmizi's deft hands, Feast is as a feast should be: endearing and unputdownable.
Book Synopsis A Taste of the Orient by : Alison Granger
Download or read book A Taste of the Orient written by Alison Granger and published by Smithmark Publishers. This book was released on 1987 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Rethinking the National Security of Pakistan by : Ahmad Faruqui
Download or read book Rethinking the National Security of Pakistan written by Ahmad Faruqui and published by Routledge. This book was released on 2019-06-14 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title was first published in 2002. Policy-makers in South Asia, the Middle East and the Asian Pacific, decision-makers in the OECD countries, organizations and specialists in academe, will all find this publication indispensable. It presents an integrated model of national security that emphasizes military and non-military determinants. In the light of this model, it analyzes Pakistan’s defence policies over the last half-century and proposes a radical reform of Pakistan’s military organization. In addition to offering a comprehensive look at national security, this book provides coherent, interrelated analysis of the key issues such as political leadership, social and economic development and foreign policy.
Book Synopsis Bolingbrook by : Village of Bolingbrook Historic Preservation Commission
Download or read book Bolingbrook written by Village of Bolingbrook Historic Preservation Commission and published by Arcadia Publishing. This book was released on 2015-06-22 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: The intersection of I-55 and Illinois Route 53, a major north-south road in DuPage Township, became a stopping-off place for travelers after the US government paved Route 66, the "Mother Road," into four lanes in 1959. West Hill Construction Company, or rather "Mr. Dover," launched an advertising campaign that promised housing developments for a youthful population wanting their own home and wide-open spaces to raise children. A 1960 plat map filed in Will County shows the first five lots for Bolingbrook subdivision unit one along Route 53. Within five years, Westbury, Colonial Village, and King's Park were built, and 5,000 people accepted Mr. Dover's invitation to buy a home. Bolingbrook incorporated five years later in October 1965. Today, 50 years later, Bolingbrook contains 23,665 housing units spread over 25 square miles and is home to a diverse population of 74,411. How Bolingbrook grew from "Pathways of the Past and Future" to "A Place to Grow" is an interesting story to celebrate.
Book Synopsis At Home with Madhur Jaffrey by : Madhur Jaffrey
Download or read book At Home with Madhur Jaffrey written by Madhur Jaffrey and published by Knopf. This book was released on 2010-10-19 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: For all who love the magical flavors of good Indian cooking and want to reproduce effortlessly some of the delectable dishes from that part of the world, here is a groundbreaking cookbook from the multi-James Beard Award–winning author who is revered as the “queen of Indian cooking” (Saveur). By deconstructing age-old techniques and reducing the number of steps in a recipe, as well as helping us to understand the nature of each spice and seasoning, she enables us to make Indian dishes part of our everyday cooking. • First, she tantalizes us with bite-size delights to snack on with drinks or tea. • A silky soup is mellowed with coconut milk; a spinach-and-ginger soup is perfumed with cloves. • Fish and seafood are transformed by simple rubs and sauces and new ways of cooking. • A lover of eggs and chicken dishes, Jaffrey offers fresh and easy ways to cook them, including her favorite masala omelet and simple poached eggs over vegetables. There’s chicken from western Goa cooked in garlic, onion, and a splash of vinegar; from Bombay, it’s with apricots; from Delhi, it’s stewed with spinach and cardamom; from eastern India, it has yogurt and cinnamon; and from the south, mustard, curry leaves, and coconut. • There is a wide range of dishes for lamb, pork, and beef with important tips on what cuts to use for curries, kebabs, and braises. • There are vegetable dishes, in a tempting array—from everyday carrots and greens in new dress to intriguing ways with eggplant and okra—served center stage for vegetarians or as accompaniments. • At the heart of so many Indian meals are the dals, rice, and grains, as well as the little salads, chutneys, and pickles that add sparkle, and Jaffrey opens up a new world of these simple pleasures. Throughout, Madhur Jaffrey’s knowledge of and love of these foods is contagious. Here are the dishes she grew up on in India and then shared with her own family and friends in America. And now that she has made them so accessible to us, we can incorporate them confidently into our own kitchen, and enjoy the spice and variety and health-giving properties of this delectable cuisine.
Book Synopsis Islam and Pakistan's Political Culture by : Farhan Mujahid Chak
Download or read book Islam and Pakistan's Political Culture written by Farhan Mujahid Chak and published by Routledge. This book was released on 2014-09-04 with total page 197 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the ideological rivalry which is fuelling political instability in Muslim polities, discussing this in relation to Pakistan. It argues that the principal dilemma for Muslim polities is how to reconcile modernity and tradition. It discusses existing scholarship on the subject, outlines how Muslim political thought and political culture have developed over time, and then relates all this to Pakistan’s political evolution, present political culture, and growing instability. The book concludes that traditionalist and secularist approaches to reconciling modernity and tradition have not succeeded, and have in fact led to instability, and that a revivalist approach is more likely to be successful.