A Taste of Myrtle Beach

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (828 download)

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Book Synopsis A Taste of Myrtle Beach by : Phyllis C. Myers

Download or read book A Taste of Myrtle Beach written by Phyllis C. Myers and published by . This book was released on 1997 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Taste of Myrtle Beach

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Publisher :
ISBN 13 : 9780975344002
Total Pages : pages
Book Rating : 4.3/5 (44 download)

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Book Synopsis A Taste of Myrtle Beach by : Phyllis C. Myers

Download or read book A Taste of Myrtle Beach written by Phyllis C. Myers and published by . This book was released on 2003 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Another Taste of Myrtle Beach

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (944 download)

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Book Synopsis Another Taste of Myrtle Beach by :

Download or read book Another Taste of Myrtle Beach written by and published by . This book was released on 2009 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Culinary History of Myrtle Beach & the Grand Strand

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Publisher : Arcadia Publishing
ISBN 13 : 1614239533
Total Pages : 231 pages
Book Rating : 4.6/5 (142 download)

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Book Synopsis A Culinary History of Myrtle Beach & the Grand Strand by : Becky Billingsley

Download or read book A Culinary History of Myrtle Beach & the Grand Strand written by Becky Billingsley and published by Arcadia Publishing. This book was released on 2013-06-25 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: The culinary history of Myrtle Beach reflects a unique merging of Native American, European, African and Caribbean cuisines. Learn the techniques used by enslaved Africans created vast wealth for rice plantation owners; what George Washington likely ate when visiting South Carolina in 1791; how the turpentine industry gave rise to a sticky sweet potato cooking method; and why locals eagerly anticipate one special time of year when boiled peanuts are at their best. Author Becky Billingsley, a longtime Myrtle Beach-area restaurant journalist, digs deep into historic records and serves up both tantalizing personal interviews and dishes on the best local restaurants, where many delicious farm-to-table heritage foods can still be enjoyed.

Bonjour Y'all

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Publisher : Gibbs Smith
ISBN 13 : 1423639952
Total Pages : 249 pages
Book Rating : 4.4/5 (236 download)

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Book Synopsis Bonjour Y'all by : Heidi Vukov

Download or read book Bonjour Y'all written by Heidi Vukov and published by Gibbs Smith. This book was released on 2015-06-22 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A French & European/Southern-fusion cookbook . . . a 150-page sensory delight” from the renowned Myrtle Beach chef Heidi Vukov (Grand Strand). “Bonjour, Y’All,” the slogan for Heidi Vukov’ Croissants Bistro and Bakery in Myrtle Beach, South Carolina, perfectly encapsulates the popular restaurant’s elegant and delicious pairing of two distinct culinary traditions—European cuisine and Southern home cooking. This book celebrates Croissants’ diversity, featuring dozens of menu delights such as Crab Cakes, Angry Bulls Bay Clams, and Peach Pork Tenderloin, recipes that successfully combine the elegance and finesse of the French palate with the hospitality and warmth of the Southern kitchen. Also included among the more than fifty recipes are German- and Italian-inspired dishes, summer cocktails, and sumptuous confections such as Black Forest Torte from Croissants’ award-winning European bakery.

Lost Myrtle Beach

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Publisher : Arcadia Publishing
ISBN 13 : 1625849222
Total Pages : 219 pages
Book Rating : 4.6/5 (258 download)

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Book Synopsis Lost Myrtle Beach by : Becky Billingsley

Download or read book Lost Myrtle Beach written by Becky Billingsley and published by Arcadia Publishing. This book was released on 2014-06-10 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: Myrtle Beach has long been a favorite vacation spot for families across America, giving parents and children alike a lifetime of memories. The Myrtle Beach Pavilion, considered by many to be the heart of the city since 1908, was demolished in 2007. The Ocean Forest Hotel was as beautiful as a castle, and resembled one, during its forty-four-year span. Members of World War II's Doolittle Raid trained at the Myrtle Beach General Bombing and Gunnery Range, which eventually became Myrtle Beach Air Force Base until its closure in 1993. Join author Becky Billingsley for a trip back in time as she examines some of the city's most memorable attractions.

Explorer's Guide Myrtle Beach & South Carolina's Grand Strand: A Great Destination: Includes Wilmington and the North Carolina Low Country

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Publisher : The Countryman Press
ISBN 13 : 158157813X
Total Pages : 258 pages
Book Rating : 4.5/5 (815 download)

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Book Synopsis Explorer's Guide Myrtle Beach & South Carolina's Grand Strand: A Great Destination: Includes Wilmington and the North Carolina Low Country by : Renee Wright

Download or read book Explorer's Guide Myrtle Beach & South Carolina's Grand Strand: A Great Destination: Includes Wilmington and the North Carolina Low Country written by Renee Wright and published by The Countryman Press. This book was released on 2012-03-05 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Consistently rated the best guides to the regions covered...Readable, tasteful, appealingly designed. Strong on dining, lodging, and history."—National Geographic Traveler This new guide covers both Myrtle Beach and its neighbors over the North Carolina border, including the fascinating seaports of Wilmington and Southport, a compact area that takes under three hours to drive from end to end but offers a wealth of different vacation options and activities. Distinctive for their accuracy, simplicity, and conversational tone, the diverse travel guides in our Explorer's Great Destinations series meet the conflicting demands of the modern traveler. They're packed full of up-to-date information to help plan the perfect getaway. And they're compact and light enough to come along for the ride. A tool you'll turn to before, during, and after your trip, these guides include chapters on lodging, dining, transportation, history, shopping, recreation, and more; a section packed with practical information, such as lists of banks, hospitals, post offices, laundromats, numbers for police, fire, and rescue, and other relevant information; maps of regions and locales, and more.

Planet Taco

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Publisher : Oxford University Press
ISBN 13 : 0190655771
Total Pages : 311 pages
Book Rating : 4.1/5 (96 download)

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Book Synopsis Planet Taco by : Jeffrey M. Pilcher

Download or read book Planet Taco written by Jeffrey M. Pilcher and published by Oxford University Press. This book was released on 2017-02-14 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In Planet Taco, Jeffrey Pilcher traces the historical origins and evolution of Mexico's national cuisine, explores its incarnation as a Mexican American fast-food, shows how surfers became global pioneers of Mexican food, and how Corona beer conquered the world. Pilcher is particularly enlightening on what the history of Mexican food reveals about the uneasy relationship between globalization and authenticity. The burritos and taco shells that many people think of as Mexican were actually created in the United States. But Pilcher argues that the contemporary struggle between globalization and national sovereignty to determine the authenticity of Mexican food goes back hundreds of years. During the nineteenth century, Mexicans searching for a national cuisine were torn between nostalgic "Creole" Hispanic dishes of the past and French haute cuisine, the global food of the day. Indigenous foods were scorned as unfit for civilized tables. Only when Mexican American dishes were appropriated by the fast food industry and carried around the world did Mexican elites rediscover the foods of the ancient Maya and Aztecs and embrace the indigenous roots of their national cuisine"--

Myrtle Beach and the Grand Strand

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Publisher : Arcadia Publishing
ISBN 13 : 9780738552705
Total Pages : 100 pages
Book Rating : 4.5/5 (527 download)

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Book Synopsis Myrtle Beach and the Grand Strand by : Susan Hoffer McMillan

Download or read book Myrtle Beach and the Grand Strand written by Susan Hoffer McMillan and published by Arcadia Publishing. This book was released on 2007 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: The once-quiet towns of the Grand Strand are being replaced by mega-structures for accommodation, dining, and entertainment. Images in this volume span the 20th century, chronicling the evolution of a resort once touted as "the world's greatest playground." Featured are the former Myrtle Beach Pavilion, beach hotel expansions, and freshwater estuaries overshadowed by development.

Legendary Locals of Myrtle Beach

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Publisher : Arcadia Publishing
ISBN 13 : 1467101435
Total Pages : 128 pages
Book Rating : 4.4/5 (671 download)

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Book Synopsis Legendary Locals of Myrtle Beach by : Lesta Sue Hardee

Download or read book Legendary Locals of Myrtle Beach written by Lesta Sue Hardee and published by Arcadia Publishing. This book was released on 2014 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Simeon B. Chapin was an entrepreneur and visionary who, along with Franklin G. Burroughs, helped create the foundation of what is Myrtle Beach today. B.B. Benfield built and opened the area's first movie theater, and Lawrence Boulier was a landscape artist and founder of the Waccamaw Arts and Crafts Guild. John Woodside built the grand Ocean Forest Hotel. Col. H.B. Springs was the town's first insurance and real estate agent, and James Bryan Sr. was the first president of Myrtle Beach Farms. Blanche Floyd was a beloved teacher and author, and W.L. Harrelson made history by serving as Myrtle Beach's first mayor. Earl Husted brought the first amusement park rides to this area, and Anthony James left after high school to make a name for himself as the first widely known actor from the Myrtle Beach area. The stories of these Myrtle Beach notables and many more fill the pages of this book. Some of these names may be unfamiliar, but each of these legendary locals, in his or her own way, has helped make Myrtle Beach the historical hometown and vacationers' paradise that it is today.

Flavors of Myrtle Beach, South Carolina

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Publisher :
ISBN 13 : 9780962503511
Total Pages : 112 pages
Book Rating : 4.5/5 (35 download)

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Book Synopsis Flavors of Myrtle Beach, South Carolina by : Denise Mullen

Download or read book Flavors of Myrtle Beach, South Carolina written by Denise Mullen and published by . This book was released on 1996-01-01 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Insiders' Guide® to Myrtle Beach and the Grand Strand

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Publisher : Rowman & Littlefield
ISBN 13 : 0762761849
Total Pages : 296 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Insiders' Guide® to Myrtle Beach and the Grand Strand by : Janice McDonald

Download or read book Insiders' Guide® to Myrtle Beach and the Grand Strand written by Janice McDonald and published by Rowman & Littlefield. This book was released on 2009-12-22 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insiders' Guide to St. Myrtle Beach and the Grand Strand is the essential source for in-depth travel and relocation information to this popular South Carolina vacation destination. Written by a local (and true insider), it offers a personal and practical perspective of Myrtle Beach and environs. Fully revised and updated, the 10th edition also features a new interior layout and a new cover treatment.

Gumbo Love

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Publisher : Grand Central Life & Style
ISBN 13 : 1455566462
Total Pages : 629 pages
Book Rating : 4.4/5 (555 download)

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Book Synopsis Gumbo Love by : Lucy Buffett

Download or read book Gumbo Love written by Lucy Buffett and published by Grand Central Life & Style. This book was released on 2017-05-09 with total page 629 pages. Available in PDF, EPUB and Kindle. Book excerpt: Incorporating stories from restaurateur Lucy Buffett's childhood growing up in Mobile, Alabama, adventures traveling the seas as a cook, time spent working as a chef in New Orleans, and her philosophy of relaxation, gratitude, and seizing the day, this cookbook entertains and inspires as it serves up recipe after recipe, each tastier than the last. "A delicious love letter to the Gulf Coast's vibrant food culture." Since she was a young girl, Lucy Buffett has believed in the power of gumbo-the stirring, the transformation of the roux, the simple ingredients cooking up into something much better than just the sum of its parts. It's only fitting that she signs her name "with Gumbo Love" and that she makes a living feeding people the most delicious, soul-satisfying food. Her new cookbook, Gumbo Love, is a labor of love and includes recipes from all over the Gulf Coast. The dishes incorporate Caribbean, Cajun, Cuban, Mexican, Old Florida, and Creole influences. Lucy proves through her collection of recipes that the Gulf Coast has its own distinct flavors and traditions that make it a coastal destination year after year. And with some of the best seafood and produce the country has to offer, the Gulf Coast-beyond just New Orleans-has a vibrant cuisine and culture, making it a treasured culinary destination in its own right. Lucy combines over one hundred new recipes with old favorites. She lives by her mother's philosophy: "Life is short-eat dessert first," so the very first chapter is filled with delectable sweets like Classic Southern Pound Cake with Strawberries, Buttermilk Orange Chess Pie, and Salted Butterscotch Blondies. Since you can't live on dessert alone, you'll find Gulf Coast favorites from Tailgate Shrimp and Crab Dip to Lucy's Signature Summer Seafood Gumbo, and Crab and Corn Fritters, along with dozens of other seafood appetizers and main dishes. And if you tire of seafood, Lucy shares her family favorites like Daddy's Fried Chicken, Beer-Braised Beef Brisket, Southern Fried Creamed Corn, and Greens and Grits.

Taste of Home Fall Baking

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Publisher : Simon and Schuster
ISBN 13 : 1621458296
Total Pages : 707 pages
Book Rating : 4.6/5 (214 download)

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Book Synopsis Taste of Home Fall Baking by : Taste of Home

Download or read book Taste of Home Fall Baking written by Taste of Home and published by Simon and Schuster. This book was released on 2022-09-13 with total page 707 pages. Available in PDF, EPUB and Kindle. Book excerpt: Savor all of your fall favorites with autumn's best baked goods in this collection of more than 275+ mouthwatering recipes. Inside you’ll find more than 275 impressive cakes, snackable cookies, holiday pies, impressive tarts and all the buttery breads you adore most. You’ll also rely on dozens of how-to photos and step-by-step instructions as well as baking hints and tips from our Test Kitchen pros. Additional QR codes link you to handy how-to videos and collections of free recipes. A special Bonus Chapter offers savory potpies, bubbling casseroles and other oven-fresh entrees sure to warm the chilliest fall evening. Autumn is the perfect time of year to bake up a sensational new favorite. Let this keepsake cookbook show you how. CHAPTERS Favorite Fall Ingredients All-Time Fall Favorites Classic Yeast Breads Quick Breads Cookies, Brownies & Bars Pies & Tarts Cakes & Cupcakes Pastries & Bakeshop Sweets Autumn’s Best Desserts Bonus: Pot Pies & Other Cozy Dinners Index by Flavor/Ingredient Index by Recipe Title RECIPES Apple Brandy Pecan Cake Apple Cider Cinnamon Rolls Nantucket Cranberry Tart Chocolate Chip Pumpkin Bread Wholesome Wheat Bread Rosemary Walnut Bread Maple Chai Pumpkin Muffins Dumpling Pull-Apart Bread Best-Ever Breadsticks Cheese & Garlic Biscuits Sweet Potato Dutch Baby with Praline Syrup Almond Chocolate Biscotti Apple Butter Pumpkin Pie Brie & Caramelized Onion Flatbread Date-Walnut Pinwheels Frosted Maple Cookies Rustic Nut Bars Honey Pecan Cheesecake Ginger Pumpkin Cheesecake Toffee-Pear Crisp Bread Pudding Mile-High Chicken Potpie Beef & Blue Cheese Tart Buffalo Chicken Crescent Rolls Turkey Lattice Pie Beef Stew Skillet Pie

Taste of Home Farm Fresh Favorites

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Publisher : Penguin
ISBN 13 : 1617650242
Total Pages : 788 pages
Book Rating : 4.6/5 (176 download)

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Book Synopsis Taste of Home Farm Fresh Favorites by : Taste of Home

Download or read book Taste of Home Farm Fresh Favorites written by Taste of Home and published by Penguin. This book was released on 2012-04-12 with total page 788 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now fresh-picked flavor can be part of every meal you serve with this beautiful Taste of Home Farm Fresh Favorites Cookbook. With 300+ recipes for the most popular produce including corn, tomatoes, peppers, apples, berries and much more plus methods for freezing and canning to help help you preserve its goodness, this book will help you get more nutritious, healthy vegetables and fruits into your meals and help you save money by preserving them yourself. Recipes Include: Fresh Strawberry Pie Cheese Tortellini with Tomatoes and Corn Watermelon Salsa Asparagus Chicken Fajitas Strawberry-Basil Vinegar Cherry Almond Preserves Rhubard Marmalade Homemade Canned Spaghetti Sauce Asparagus Leek Soup Zuchinni Pizza Crust

Accounts Of Myrtle Beach And Grand Strand Traditional Cooking

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Publisher :
ISBN 13 :
Total Pages : 228 pages
Book Rating : 4.5/5 (333 download)

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Book Synopsis Accounts Of Myrtle Beach And Grand Strand Traditional Cooking by : Retta Brunell

Download or read book Accounts Of Myrtle Beach And Grand Strand Traditional Cooking written by Retta Brunell and published by . This book was released on 2021-07-07 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book not only presents recipes and resources for locating restaurants that feature a few of those selections, it also supplies an extraordinary number of informative facts related to local history. In this book, you will discover: - Chapter 1. New World - Chapter 2. Explorers and Settlers - Chapter 3. Eke Plantations - Chapter 4. Early Middle-Class Foods - Chapter 5. Pilau and Chicken Bog - Chapter 6. Revolutionary Dining - Chapter 7. George Washington Ate Here - Chapter 8.1800-1861 - Chapter 9. The War Between the States - Chapter 10. Postbellum Cookery - Chapter 11. Early Twentieth Century - Chapter 12. The Great Depression and Farm Life by the Month Chapter 13. Postwar Boom - And so much more! Get your copy today!

Wicked Myrtle Beach & the Grand Strand

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Author :
Publisher : Arcadia Publishing
ISBN 13 : 1625853327
Total Pages : 160 pages
Book Rating : 4.6/5 (258 download)

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Book Synopsis Wicked Myrtle Beach & the Grand Strand by : Becky Billingsley

Download or read book Wicked Myrtle Beach & the Grand Strand written by Becky Billingsley and published by Arcadia Publishing. This book was released on 2015-07-20 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Grand Strand has a long tradition of hardworking independence and the enthusiastic pursuit of leisure activities. Myrtle Beach is known as a hotbed of hearty partiers, and its chronicles include bordellos, bootleggers, rumrunners, gamblers and a variety of indulgent practices. From Civil War deserters to the excesses of the disco era, the area has a wicked streak running parallel to its beaches. Join author and historian Becky Billingsley as she uncovers the naughty side of the Grand Strand.