A Selection Of Old Time Recipes For Boiled Sweets

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A Selection of Old-Time Recipes for Boiled Sweets

Author : Various Authors
Publisher : Read Books Ltd
ISBN 13 : 1447490320
Total Pages : 22 pages
Book Rating : 4.4/5 (474 download)

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Book Synopsis A Selection of Old-Time Recipes for Boiled Sweets by : Various Authors

Download or read book A Selection of Old-Time Recipes for Boiled Sweets written by Various Authors and published by Read Books Ltd. This book was released on 2013-04-16 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authored by various experts, this vintage series of books reveals how to create traditional British sweets, long-loved by young and old, and is sure to delight anyone with an interest in old-time confectionary. This edition addresses the boiled sweet, from the acid drop and peppermint twist to lemon barley sugar and the honey drop. Full contents: Confectionery - Boiled Sweets - Coating Syrup - Caramel Syrup - Acid Drops - Barley Sugar - Cocoanut Drops - Edinburgh Rock - Lozenges - Twist - Peppermint Twist - Rainbow Twist - Peppermint Drops - Rose Rock - Victoria, Alexandria, and Albertrocks, Etc. - Horehound or Montpellier Drops - Horehound Candy - Lemon Barley Sugar - Barley Sugar Drops - Honey Drops - Clove, Brown Acid, Black Jack, Etc. - White Acid, Rose Acid, Sticks, Etc. - Small Bulls’ Eyes and Nelson Balls. We are republishing this charming, classic text in a high quality, affordable edition, complete with a newly written introduction.

Crazy Sweet Creations

Author : Ann Reardon
Publisher : Mango Media Inc.
ISBN 13 : 164250579X
Total Pages : 260 pages
Book Rating : 4.6/5 (425 download)

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Book Synopsis Crazy Sweet Creations by : Ann Reardon

Download or read book Crazy Sweet Creations written by Ann Reardon and published by Mango Media Inc.. This book was released on 2021-06-15 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations “How to Cook That is the most popular Australian cooking channel in all the world, and it’s not hard to see why.” ―PopSugar Editors' pick: Best Cookbooks, Food & Wine #1 Best Seller in Chocolate Baking, Confectionary Desserts, Pastry Baking, Garnishing Meals, Holiday Cooking, Main Courses & Side Dishes, Cookies, Cooking by Ingredient, and Pie Baking Offering a fun-filled step-by-step dessert cookbook, Ann Reardon teaches you how to create delicious and impressive pastries, cakes and sweet creations. Join food scientist Ann Reardon, host of the award-winning YouTube series How to Cook That, as she explores Crazy Sweet Creations. An accomplished pastry chef, Reardon draws millions of baking fans together each week, eager to learn the secrets of her extravagant cakes, chocolates, and eye-popping desserts. Her warmth and sense of fun in the kitchen shines through on every page as she reveals the science behind recreating your own culinary masterpieces. For home cooks and fans who love their desserts, cakes, and ice creams to look amazing and taste even better. Take your culinary creations to influencer status. You’ll also: Learn to make treats that get the whole family cooking Create baked goods that tap into beloved pop culture trends Impress guests with beautiful desserts Readers of dessert cookbooks like Dessert Person, Sally's Cookie Addiction, Tartine, Mastering the Art of French Cooking, Joshua Weissman: An Unapologetic Cookbook, or 100 Cookies will love How to Cook That: Crazy Sweet Creations.

A Selection of Old-Time Recipes for English Sweets

Author : Various
Publisher : Read Books Ltd
ISBN 13 : 1473390362
Total Pages : 40 pages
Book Rating : 4.4/5 (733 download)

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Book Synopsis A Selection of Old-Time Recipes for English Sweets by : Various

Download or read book A Selection of Old-Time Recipes for English Sweets written by Various and published by Read Books Ltd. This book was released on 2013-05-31 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.

A Selection of Old-Time Recipes for Toffee Sweets

Author : Various Authors
Publisher : Read Books Ltd
ISBN 13 : 1447481550
Total Pages : 22 pages
Book Rating : 4.4/5 (474 download)

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Book Synopsis A Selection of Old-Time Recipes for Toffee Sweets by : Various Authors

Download or read book A Selection of Old-Time Recipes for Toffee Sweets written by Various Authors and published by Read Books Ltd. This book was released on 2013-04-16 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: This classic book contains a mouth-watering collection of recipes for the making of toffee sweets. With a wealth of information and a a varity of different toffees to make, including 'Chocolate Toffee', 'Scotch Toffee' and 'Peppermint Toffee', this book makes a great addition to anyone's recipe collection. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.

A Selection of Old-Time Recipes for Marzipan Sweets

Author : Various
Publisher : Read Books Ltd
ISBN 13 : 1447490835
Total Pages : 62 pages
Book Rating : 4.4/5 (474 download)

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Book Synopsis A Selection of Old-Time Recipes for Marzipan Sweets by : Various

Download or read book A Selection of Old-Time Recipes for Marzipan Sweets written by Various and published by Read Books Ltd. This book was released on 2011-10-25 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authored by various experts, this vintage series of books reveals how to create traditional British sweets, long-loved by young and old, and is sure to delight anyone with an interest in old-time confectionary. This edition instructs the reader in how to make marzipan, including marzipan sweets and nuts, and decorative fruits, leaves and flowers. Full contents: Confectionery - The Making of Marzipans - Marzipan Sweets and Others - Marzipan Fruits, Nuts, Flowers and Leaves - Marzipan Fruits and Flowers - Marzipan. We are republishing this charming, classic text in a high quality, affordable edition, complete with a newly written introduction. Other topics in the series include: Boiled Sweets, Fudge and Nougat.

Boiled Sweets and Hard Candy

Author : Claire Ptak
Publisher : Lorenz Books
ISBN 13 : 9780754828860
Total Pages : 0 pages
Book Rating : 4.8/5 (288 download)

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Book Synopsis Boiled Sweets and Hard Candy by : Claire Ptak

Download or read book Boiled Sweets and Hard Candy written by Claire Ptak and published by Lorenz Books. This book was released on 2014-06-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indulge your sweet tooth with this gorgeous collection of classic confectionery. From traditional hard candies and suckable lollipops to chewy taffies and shaped fondants, there is a best-loved treat for everyone here. Includes sugar-working techniques, such as making a sugar syrup, using a sugar thermometer, working fondant, and pulling and stretching taffy. Every recipe is described clearly, with easy-to-follow instructions and an inspiring photograph of the finished confection, making it simple to achieve success.

The Old-Fashioned Hand-Made Sweet Shop Recipes Book

Author : Claire Ptak
Publisher : Hermes House
ISBN 13 : 9780857230027
Total Pages : 0 pages
Book Rating : 4.2/5 (3 download)

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Book Synopsis The Old-Fashioned Hand-Made Sweet Shop Recipes Book by : Claire Ptak

Download or read book The Old-Fashioned Hand-Made Sweet Shop Recipes Book written by Claire Ptak and published by Hermes House. This book was released on 2015-01-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hard-boiled, chewy, soft or sticky, sweets are the stuff of childhood memories, and the good news is that they are surprisingly easy to make at home. The fabulous book opens with an overview of the history of sweets and chocolates, and a cook¿s guide to ingredients, equipment and techniques. More than 90 step-by-step recipes follow, including Salt-Water Taffy, Peanut Butter Fudge, Sugar Mice and Raspberry Lollipops. Each method is clearly set out and illustrated including a stunning picture of each finished confection. Packed with tips and variations, this guide will enable cooks of all abilities to recreate their best-loved sweets and chocolates at home.

The Candy Cook Book

Author : Alice Bradley
Publisher :
ISBN 13 :
Total Pages : 260 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis The Candy Cook Book by : Alice Bradley

Download or read book The Candy Cook Book written by Alice Bradley and published by . This book was released on 1917 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The A-Z of Boiled Sweets

Author : Anon
Publisher : Read Books Ltd
ISBN 13 : 1473391938
Total Pages : 58 pages
Book Rating : 4.4/5 (733 download)

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Book Synopsis The A-Z of Boiled Sweets by : Anon

Download or read book The A-Z of Boiled Sweets written by Anon and published by Read Books Ltd. This book was released on 2016-01-26 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: From acid drops to zest via lozenges and toffee apples, the A-Z of Boiled Sweets covers everything you need to know about making sweets at home. This little book contains a wide selection of recipes, from the old-time traditional recipes as well as creative modern variations. It also includes guidance on confectionery techniques and the best kind of equipment to use, alongside other handy hints. The A-Z of Boiled Sweets is a kitchen staple for sweet-making novices and experienced cooks alike. The A-Z series is a fresh and fun collection of books offering readers a wealth of information on a wide range of subjects. These essential practical guides are packed to bursting with useful tips and insider knowledge, in a handy easy to digest format.

The Vintage Baker

Author : Jessie Sheehan
Publisher : Chronicle Books
ISBN 13 : 1452163960
Total Pages : 195 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis The Vintage Baker by : Jessie Sheehan

Download or read book The Vintage Baker written by Jessie Sheehan and published by Chronicle Books. This book was released on 2018-05-15 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the Washington Post’s Best Cookbooks of the Year: “Just reading it puts me in a very happy place.” —Nigella Lawson Designed with fetching retro patterns and illustrations alongside luscious photography, this cookbook features blue-ribbon recipes inspired by baking pamphlets from the 1920s to the 1960s, rendered with irresistible charm for modern tastes. Here are more than fifty cookies, pies, cakes, bars, and more, plus informative headnotes detailing the origins of each recipe and how they were tweaked into deliciousness. For home bakers and collectors of vintage cookbooks or kitchenware, this little collection is a gem. “A sweet blend of cheeky nostalgia and modern-day baking innovation. Expect to find revamps of classic standards like silky Bavarian Pie with a Mexican Hot Chocolate twist, rich Devil’s Food Cake with espresso undertones, and a glossy chocolate- and ginger-glazed update of Molasses Doughnuts.” —Bake From Scratch Magazine “Ms. Sheehan has elevated vintage baking and cooking to a fancier standard.” —GeekMom

The Vintage Sweet Book

Author : Angel Adoree
Publisher : Acc Art Books
ISBN 13 : 9781788840033
Total Pages : 160 pages
Book Rating : 4.8/5 (4 download)

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Book Synopsis The Vintage Sweet Book by : Angel Adoree

Download or read book The Vintage Sweet Book written by Angel Adoree and published by Acc Art Books. This book was released on 2018-09-11 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: "For those who adore entertaining, it's a labor of love. We focus on the tiny details that the majority of our guests don t notice. We bend over backwards to make everything perfect. And those who don't love entertaining will never get it... I would recommend The Vintage Sweets Book for any candy making enthusiast for sure, but also for any hostess who loves to find fun ways to add a little fun, a little whimsy, to their parties." Planning It All The Vintage Sweet Book takes you on a delicious journey back to your favorite childhood treats, allowing you to rediscover the magic by creating them in your very own kitchen! Angel Adoree provides a mouth-watering selection of retro sweets recipes to make with your friends and family. And don't forget to add the vintage touch: presentation suggestions throughout help you get the maximum impact when you serve up your sweets. Contents: Softball Sweeties Firmball and Hardball Sweeties Soft Crack and Hard Crack Sweeties Miscellaneous Sweeties

The Little Book of Questions on Boiled Sweets

Author : Anon
Publisher : Read Books Ltd
ISBN 13 : 1473391946
Total Pages : 83 pages
Book Rating : 4.4/5 (733 download)

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Book Synopsis The Little Book of Questions on Boiled Sweets by : Anon

Download or read book The Little Book of Questions on Boiled Sweets written by Anon and published by Read Books Ltd. This book was released on 2014-12-03 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt: Answer all your sweet-making questions in one handy book, with The Little Book of Questions on Boiled Sweets. This book will guide you through the sweet-making process, including a brief history of the sweet treats, what equipment you'll need and essential confectionery techniques. It also contains a wide variety of recipes to try, from traditional old-time recipes to creative modern twists. For sweet-making novices, and even those with a little experience, The Little Book of Questions on Boiled Sweets is simply a kitchen essential. The Little Book of Questions Series offers a collection of fun and unique practical guides on a wide range of subjects. These essential books contain a wealth of information and handy tips in an easy to digest Question and Answer format.

The Candy Maker's Guide

Author : Fletcher Manufacturing Company
Publisher : DigiCat
ISBN 13 :
Total Pages : 90 pages
Book Rating : 4.8/5 (596 download)

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Book Synopsis The Candy Maker's Guide by : Fletcher Manufacturing Company

Download or read book The Candy Maker's Guide written by Fletcher Manufacturing Company and published by DigiCat. This book was released on 2022-09-16 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: DigiCat Publishing presents to you this special edition of "The Candy Maker's Guide" (A Collection of Choice Recipes for Sugar Boiling) by Fletcher Manufacturing Company. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.

A Selection of Old-Time Recipes for Cough Sweets and Lozenges

Author : Various Authors
Publisher : Read Books Ltd
ISBN 13 : 1473354978
Total Pages : 34 pages
Book Rating : 4.4/5 (733 download)

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Book Synopsis A Selection of Old-Time Recipes for Cough Sweets and Lozenges by : Various Authors

Download or read book A Selection of Old-Time Recipes for Cough Sweets and Lozenges written by Various Authors and published by Read Books Ltd. This book was released on 2016-08-26 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: This antique book contains a collection of easy-to-follow recipes for making old-time cough sweets as they were made in the past. The recipes included in this book are concise and simple, making this text perfect for the amateur confectioner and anyone interested in recreating these old-style sweets. A worthy addition to collections of antiquarian confectionery literature, this one is not to be missed by the confectionery enthusiast. The chapters of this book include: Cough Candy, Cough Drops, Hoarhound Candy, Irish Moss Cough Candy, Licorice Cough Candy, Brown Cough Drops, Light Cough Drops, Tar Cough Drops, On the Manufacture of Lozenges, Medicated Lozenges, Mixing for Common Mints, and much more. This text has been elected for modern republication due to its timeless instructional value, and we are proud to republish it here complete with a new introduction on confectionery.

Boiled Sweets - How They Used to Do It

Author : Two Magpies Publishing
Publisher : Read Books Ltd
ISBN 13 : 1473392012
Total Pages : 132 pages
Book Rating : 4.4/5 (733 download)

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Book Synopsis Boiled Sweets - How They Used to Do It by : Two Magpies Publishing

Download or read book Boiled Sweets - How They Used to Do It written by Two Magpies Publishing and published by Read Books Ltd. This book was released on 2016-08-01 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to craft truly beautiful sweets, the way they used to do it. This vintage-style book is a kitchen staple for any creative cooks wanting to take a trip back to the golden age of sweet-making. This book will guide you through the sweet-making process, including a brief history of the sweet treats, confectionery techniques, the best kind of equipment to use and lots of recipes to try out. The How They Used To Do It series will take you back to the golden age of practical skills; an age where making and mending, cooking and preserving, brewing and bottling, were all done within the home. The series will instruct you in a whole range of traditional skills that have fallen out of use, putting old knowledge into new hands. Using household items, nifty hints and tricks, and a little creativity you will be surprised what you can achieve.

A Selection of Old-Time Recipes for Jelly Sweets

Author : Various Authors
Publisher : Read Books Ltd
ISBN 13 : 1473394333
Total Pages : 24 pages
Book Rating : 4.4/5 (733 download)

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Book Synopsis A Selection of Old-Time Recipes for Jelly Sweets by : Various Authors

Download or read book A Selection of Old-Time Recipes for Jelly Sweets written by Various Authors and published by Read Books Ltd. This book was released on 2014-07-07 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: This antique text comprises a collection of easy-to-follow recipes for making old-time jelly sweets as they were made in the past, including information on varieties, methodology, and other helpful tips. The recipes included in this book are concise and simple, making this text perfect for the amateur confectioner and anyone interest in recreating these old-style sweets. A worthy addition to collections of antiquarian confectionery literature, this one is not to be missed by the discerning confectionery enthusiast. The chapters of this book include: Black Current Jujubes, Cream Delight, Creme De Menthe Delight, Fresh Fruit Jujubes, Lemon Delight, Marshmallows, Orange Delight, Turkish Delight, Methods of Setting Jellies, Methods of Finishing Jellies, Turkish Delight, Varieties of Turkish Delight, and much more. This text has been elected for modern republication due to its instructional value, and we are proud to republish it now complete with a new introduction on confectionery

A Selection of Old-Time Recipes for Fudge

Author : Various Authors
Publisher : Read Books Ltd
ISBN 13 : 144749024X
Total Pages : 22 pages
Book Rating : 4.4/5 (474 download)

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Book Synopsis A Selection of Old-Time Recipes for Fudge by : Various Authors

Download or read book A Selection of Old-Time Recipes for Fudge written by Various Authors and published by Read Books Ltd. This book was released on 2013-04-16 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authored by various experts, this vintage series of books reveals how to create traditional British sweets, long-loved by young and old, and is sure to delight anyone with an interest in old-time confectionary. This edition includes a variety of delicious fudge recipes, including caramel, chocolate, coffee, marshmallow, and peanut butter flavours. Full contents: Confectionery - Aloha Fudge - Angel Food Fudge - Baked Fruit Fudge - Caramel Fudge - Children’s Fudge - Chocolate Egg Fudge - Chocolate and Nut Fudge - Cocoa Fudge - Coffee Fudge - College Fudge - Date Fudge - Divinity Fudge - Fluffy Ruffles Fudge - Fig and Raisin Fudge - Honey Cherry Fudge - Marshmallow Chocolate Fudge - Marshmallow Fudge - Maple and Marshmallow Fudge - Maple Fudge - Maple Nut Fudge - Nut Fudge - Pecan Fudge - Trilby Fudge - Peanut Butter Fudge - Princess Fudge - Raspberry Nut Fudge - Sorority Fudge - Southern Fudge - Sultana and Nut Fudge - Fudge With Whipped Cream. We are republishing this charming, classic text in a high quality, affordable edition, complete with a newly written introduction.