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A Qualitative Assessment Of The Benefits And Costs Of On Farm Food Safety And Environmental Farm Plans In The Dairy Sector
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Book Synopsis A Qualitative Assessment of the Benefits and Costs of On-farm Food Safety and Environmental Farm Plans in the Dairy Sector by :
Download or read book A Qualitative Assessment of the Benefits and Costs of On-farm Food Safety and Environmental Farm Plans in the Dairy Sector written by and published by . This book was released on 2006 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Qualitative Assessment of the Benefits and Costs of On-farm Food Safety and Environmental Farm Plans in the Beef Sector by :
Download or read book A Qualitative Assessment of the Benefits and Costs of On-farm Food Safety and Environmental Farm Plans in the Beef Sector written by and published by . This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: If the result is not clear, the use of the framework can be deepened to increase the transparency of the decision. [...] The results are also summarized in tabular form at the end of each chapter.alitative Assessment of the Benefits and Costs of On-Farm Food Safety and Environmental Farm Plans in the Beef Sector 7 A QuChapter 3OFFS in the beef industry 3.1 Existing on-farm food safety programs in Canada: background 3.1.1 Introduction A number of food safety programs are being developed and implemented in the Canadia [...] A Qualitative Assessment of the Benefits and Costs of On-Farm Food Safety and Environmental Farm Plans in the Beef Sector A Qu OFFS in the beef industry3.1.3 The CCA's Quality Starts Here program for feedlot operations The following describes the HACCP plan for feedlots. [...] Industry officials hope that the potential to combine the auditing component of the QSH with other commodity groups in the future could result in sig-alitative Assessment of the Benefits and Costs of On-Farm Food Safety and Environmental Farm Plans in the Beef Sector 11 12 Chapter 3nificant cost savings for the agricultural industry. [...] Feedlot operators state that the current safety program for the beef supply chain is resulting in closer coordination along the beef supply chain, except for the link between the cow-calf pro- ducer and the feedlot.
Author :Canada. Agriculture and Agri-Food Canada. Strategic Policy Branch. Research and Analysis Directorate Publisher : ISBN 13 :9780662415794 Total Pages :42 pages Book Rating :4.4/5 (157 download)
Book Synopsis A Qualitative Assessment of the Benefits and Costs of On-farm Food Safety and Environmental Farm Plans in the Grain Sector [electronic Resource] by : Canada. Agriculture and Agri-Food Canada. Strategic Policy Branch. Research and Analysis Directorate
Download or read book A Qualitative Assessment of the Benefits and Costs of On-farm Food Safety and Environmental Farm Plans in the Grain Sector [electronic Resource] written by Canada. Agriculture and Agri-Food Canada. Strategic Policy Branch. Research and Analysis Directorate and published by . This book was released on 2005 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Qualitative Assessment of the Benefits and Costs of On-farm Food Safety and Environmental Farm Plans in the Pork Sector by :
Download or read book A Qualitative Assessment of the Benefits and Costs of On-farm Food Safety and Environmental Farm Plans in the Pork Sector written by and published by . This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report assesses the potential benefits & costs associated with on-farm food safety (OFFS) programs and environmental farm plans (EFP) in the Canadian pork sector, focussing on the Ontario, Quebec, & Alberta pork industries. It first outlines the nature of private & public benefits & costs of OFFS & EFP, then reviews provincial OFFS initiatives in the sector. Next, the report identifies the benefits & costs of EFP, including those associated with demand-side effects such as building consumer confidence, supply-side effects such as gains in efficiency, and private costs of management, compliance, & investments. Finally, the report outlines benefits & costs of EFP in the pork sector. Appendices include a technical analysis of the potential effects of these benefits & costs under different scenarios and a glossary.
Book Synopsis Overview of the Development and Applications of a Conceptual Framework for Analyzing Benefits and Costs of On-farm Food Safety and Environmental Farm Plans by :
Download or read book Overview of the Development and Applications of a Conceptual Framework for Analyzing Benefits and Costs of On-farm Food Safety and Environmental Farm Plans written by and published by . This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: On-Farm Food Safety (OFFS) programs establish critical control points during production in order to prevent, eliminate or reduce to acceptable levels food safety hazards. Environment farm plans (EFP) are documents voluntarily prepared by farm operators and which are designed to raise their awareness about the environmental implications of their activities. This report provides an overview of a study of the potential benefits and costs associated with OFFS and EFP initiatives. It includes a description of the conceptual framework used in the assessment and summarizes the results for 4 sectors: pork, beef, grain and dairy.
Book Synopsis On-farm Food Safety and Environmental Farm Plans by :
Download or read book On-farm Food Safety and Environmental Farm Plans written by and published by . This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report develops a conceptual framework for evaluating the potential benefits & costs associated with on-farm food safety (OFFS) programs and environmental farm plans (EFP) in Canadian agriculture. It first outlines the nature of private & public benefits & costs, including demand-side market benefits such as building consumer confidence; non-market benefits such as reductions in food-borne illness; supply-side benefits such as productivity & logistic improvements; and private supply-side costs such as those related to management, compliance, & monitoring. The report then describes the Hazard Analysis Critical Control Point (HACCP) approach to food safety. The next chapter presents the classification system for identifying benefits & costs from OFFS. Finally, the report classifies potential benefits & costs of EFP. Appendices include a discussion of measurement issues, a technical analysis of the potential effects of these benefits & costs under different scenarios, and a glossary.
Book Synopsis Local Food Systems; Concepts, Impacts, and Issues by : Steve Martinez
Download or read book Local Food Systems; Concepts, Impacts, and Issues written by Steve Martinez and published by DIANE Publishing. This book was released on 2010-11 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1990 with total page 1254 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings of 25th International Dairy Congress 21-24 September 1998, Aarhus, Denmark by : Claus Heggum
Download or read book Proceedings of 25th International Dairy Congress 21-24 September 1998, Aarhus, Denmark written by Claus Heggum and published by . This book was released on 1999 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Precision Dairy Farming 2016 by : Claudia Kamphuis
Download or read book Precision Dairy Farming 2016 written by Claudia Kamphuis and published by BRILL. This book was released on 2023-09-04 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: The supply of new innovative precision dairy farming technologies is steadily increasing. It aims to help farmers to be more labour efficient and to support them in their daily management decisions. At the same time, since many technologies are developed from an engineering perspective, adoption of these technologies is sometimes limited since knowledge on economic benefits and farmers' needs is often incomplete. This book covers the current status of precision dairy farming technologies and what farmers expect from them. It also includes insights and future perspectives on managing, analysing, and combining sensor information. Moreover, new innovative ideas that may better fit farmers' needs and expectation are introduced, ranging from technologies or innovations that aim at improved animal health and welfare, to those technologies that result in a more efficient use of feed and improved grazing management. This book is unique because science and engineering are combined to develop precision dairy farming technologies that are to be applied in practice. The book will serve as a stepping stone for new and innovative ideas within this rapidly growing area within dairy farming.
Book Synopsis Bulletin of the Atomic Scientists by :
Download or read book Bulletin of the Atomic Scientists written by and published by . This book was released on 1958-01 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bulletin of the Atomic Scientists is the premier public resource on scientific and technological developments that impact global security. Founded by Manhattan Project Scientists, the Bulletin's iconic "Doomsday Clock" stimulates solutions for a safer world.
Book Synopsis Bulletin of the Atomic Scientists by :
Download or read book Bulletin of the Atomic Scientists written by and published by . This book was released on 1988-01 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bulletin of the Atomic Scientists is the premier public resource on scientific and technological developments that impact global security. Founded by Manhattan Project Scientists, the Bulletin's iconic "Doomsday Clock" stimulates solutions for a safer world.
Book Synopsis Bibliography of Agriculture with Subject Index by :
Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 2000 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Framework for Assessing Effects of the Food System by : National Research Council
Download or read book A Framework for Assessing Effects of the Food System written by National Research Council and published by National Academies Press. This book was released on 2015-06-17 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: How we produce and consume food has a bigger impact on Americans' well-being than any other human activity. The food industry is the largest sector of our economy; food touches everything from our health to the environment, climate change, economic inequality, and the federal budget. From the earliest developments of agriculture, a major goal has been to attain sufficient foods that provide the energy and the nutrients needed for a healthy, active life. Over time, food production, processing, marketing, and consumption have evolved and become highly complex. The challenges of improving the food system in the 21st century will require systemic approaches that take full account of social, economic, ecological, and evolutionary factors. Policy or business interventions involving a segment of the food system often have consequences beyond the original issue the intervention was meant to address. A Framework for Assessing Effects of the Food System develops an analytical framework for assessing effects associated with the ways in which food is grown, processed, distributed, marketed, retailed, and consumed in the United States. The framework will allow users to recognize effects across the full food system, consider all domains and dimensions of effects, account for systems dynamics and complexities, and choose appropriate methods for analysis. This report provides example applications of the framework based on complex questions that are currently under debate: consumption of a healthy and safe diet, food security, animal welfare, and preserving the environment and its resources. A Framework for Assessing Effects of the Food System describes the U.S. food system and provides a brief history of its evolution into the current system. This report identifies some of the real and potential implications of the current system in terms of its health, environmental, and socioeconomic effects along with a sense for the complexities of the system, potential metrics, and some of the data needs that are required to assess the effects. The overview of the food system and the framework described in this report will be an essential resource for decision makers, researchers, and others to examine the possible impacts of alternative policies or agricultural or food processing practices.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1990-11 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Livestock's Long Shadow by : Henning Steinfeld
Download or read book Livestock's Long Shadow written by Henning Steinfeld and published by Food & Agriculture Org.. This book was released on 2006 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.
Book Synopsis Improving Animal Welfare by : Temple Grandin
Download or read book Improving Animal Welfare written by Temple Grandin and published by CABI. This book was released on 2020-12-08 with total page 443 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely revised, updated and with four new chapters on sustainability, new technologies, precision agriculture and the future of animal welfare. This book is edited by an outstanding world expert on animal welfare, it emphasizes throughout the importance of measuring conditions that compromise welfare, such as lameness, heat stress, body condition, and bruises during transport.The book combines scientific information with practical recommendations for use on commercial operations and reviews practical information on livestock handling, euthanasia, slaughter, pain relief, and assessments of abnormal behavior.
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