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Author : George Spitzer
Publisher :
ISBN 13 :
Total Pages : 606 pages
Book Rating : 4.:/5 (31 download)
Download or read book A Method for Determining Adulterants in Butter-fat written by George Spitzer and published by . This book was released on 1921 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : George Spitzer
Publisher :
ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.:/5 (31 download)
Download or read book A Method for Determining Adulterants in Butter-fat written by George Spitzer and published by . This book was released on 1921 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 716 pages
Book Rating : 4.:/5 (2 download)
Download or read book The Creamery and Milk Plant Monthly written by and published by . This book was released on 1922 with total page 716 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 740 pages
Book Rating : 4.E/5 ( download)
Download or read book Milk Plant Monthly written by and published by . This book was released on 1922 with total page 740 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 930 pages
Book Rating : 4.0/5 ( download)
Download or read book Creamery and Milk Plant Monthly written by and published by . This book was released on 1921 with total page 930 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 760 pages
Book Rating : 4.:/5 (327 download)
Download or read book Bulletin written by and published by . This book was released on 1920 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Office of Experiment Stations
Publisher :
ISBN 13 :
Total Pages : 1406 pages
Book Rating : 4.0/5 ( download)
Download or read book Experiment Station Record written by United States. Office of Experiment Stations and published by . This book was released on 1905 with total page 1406 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 1484 pages
Book Rating : 4.A/5 ( download)
Download or read book Experiment Station Record written by and published by . This book was released on 1905 with total page 1484 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher :
ISBN 13 :
Total Pages : 1420 pages
Book Rating : 4.:/5 (3 download)
Download or read book Technical Note written by and published by . This book was released on 1905 with total page 1420 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : U.S. Office of Experiment Stations
Publisher :
ISBN 13 :
Total Pages : 1404 pages
Book Rating : 4.3/5 (91 download)
Download or read book Experiment Station Record written by U.S. Office of Experiment Stations and published by . This book was released on 1905 with total page 1404 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 670 pages
Book Rating : 4.:/5 (318 download)
Download or read book Industrial & Engineering Chemistry written by and published by . This book was released on 1924 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 1194 pages
Book Rating : 4.F/5 ( download)
Download or read book Agricultural Index written by and published by . This book was released on 1925 with total page 1194 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Tuyen Truong
Publisher : Springer Nature
ISBN 13 : 3030416615
Total Pages : 606 pages
Book Rating : 4.0/5 (34 download)
Download or read book Dairy Fat Products and Functionality written by Tuyen Truong and published by Springer Nature. This book was released on 2020-05-29 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work highlights a new research area driven by a material science approach to dairy fats and dairy fat-rich products where innovative dairy products and ingredients can be tailor-made. Cutting edge topics such as tribology of dairy fats and dairy products, manipulation of differentiated-sized milk fat globules, milk fat interesterification for infant formula, structuring of lipids in dairy products and production of human milk fat substitutes by including dairy fats are featured in dedicated chapters authored by international scientific experts from across the globe. The text also presents in-depth research on proteomic characterization, digestion and the nutritional functionality of milk fat globule membrane. The biosynthesis, chemistry, digestion and nutritional roles of milk lipids, physics of dairy fats, structure and functionality of the milk fat globule membrane, analytical methods, materials science, technology and manufacturing of dairy fat-rich products such as butter, dairy fat spreads, dairy creams, cream powders and ghee are also covered in-depth. Dairy Fat Products and Functionality: Fundamental Science and Technology is a useful reference text for technologists and scientists interested in advancing their fundamental knowledge of dairy fat and dairy products as well as using a materials science and technology approach to guide efforts or widen research opportunities in optimizing the functionality of these products. From their physics and chemistry to their nutritional values and methodologies, this comprehensive and innovative text covers all the necessary information needed to understand the new methods and technologies driving the modern production of milk fat products.
Author : National Agricultural Library (U.S.)
Publisher :
ISBN 13 :
Total Pages : 600 pages
Book Rating : 4.3/5 (91 download)
Download or read book Bibliographical Contributions written by National Agricultural Library (U.S.) and published by . This book was released on 1923 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 538 pages
Book Rating : 4.F/5 ( download)
Download or read book Bibliographical Contributions - United States Department of Agriculture Library written by and published by . This book was released on 1923 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 856 pages
Book Rating : 4.:/5 (89 download)
Download or read book Bibliographical Contributions written by and published by . This book was released on 1919 with total page 856 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 88 pages
Book Rating : 4.:/5 (89 download)
Download or read book A Bibliography for Cookery Investigation Problems written by and published by . This book was released on 1927 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
