Miraculous Abundance

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Publisher : Chelsea Green Publishing
ISBN 13 : 1603586431
Total Pages : 290 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis Miraculous Abundance by : Perrine Hervé-Gruyer

Download or read book Miraculous Abundance written by Perrine Hervé-Gruyer and published by Chelsea Green Publishing. This book was released on 2016-03-14 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Farmers like Charles and Perrine Hervé-Gruyer [are] beacons of light. Their work allows the rest of the world to see that there is another life, there is another way."—Eliot Coleman What began as a simple dream has turned into one of the world’s most radical, innovative experiments in small-scale farming—using the Bec Hellouin model for growing food, sequestering carbon, creating jobs, and increasing biodiversity without using fossil fuels When Charles and Perrine Hervé-Gruyer set out to create their farm in a historic Normandy village, they had no idea just how much their lives would change. Neither one had ever farmed before. Charles had been traveling the globe teaching students about ecology and indigenous cultures. Perrine had been an international lawyer in Japan. Their farm Bec Hellouin has since become an internationally celebrated model of innovation in ecological agriculture. Miraculous Abundance is the eloquent tale of the couple’s quest to build an agricultural model that can carry us into a post-carbon future. The authors dive deeper into the various farming methods across the globe that contributed towards the creation of the Bec Hellouin model, including: Permaculture and soil health principles Korean natural farming methods Managing a four-season farm Creating a productive agroecosystem that is resilient and durable Using no-dig methods for soil fertility Modelling an agrarian system that supports its community in totality; from craft, restaurants and shared work spaces to jobs, agritourism, energy and ecological biodiversity Perfect for aspiring and experienced farmers, gardeners, and homesteaders, Miraculous Abundance is a love letter to a future where ecological farming is at the centre of every community. "This book, more about philosophy than a how-to, describes how two inexperienced beginners succeeded in creating a gorgeous, productive, self-sustaining farm."—Marion Nestle

On the Farm

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Author :
Publisher : Ten Speed Press
ISBN 13 : 198485741X
Total Pages : 256 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis On the Farm by : Aliza Eliazarov

Download or read book On the Farm written by Aliza Eliazarov and published by Ten Speed Press. This book was released on 2020-11-17 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of moving and soulful portraits of beloved farm animals, alongside surprising facts, entertaining anecdotes, and captivating histories of these heritage breeds on American farms. “The beauty and breadth of heritage animal breeds is on full display in this delightful and gorgeous book.”—Isabella Rossellini, actress and author of My Chickens and I Animal lovers, homesteaders, eco-conscious consumers, and fans of beautiful photography alike will cherish the charm of On the Farm’s stunning portraits and stories. With over 150 photographs, renowned animal photographer Aliza Eliazarov invites us to take a closer look at the animal breeds taking center stage in the regenerative farming movement. Along with fun facts about the domesticated animals who have shaped and changed our world—goats, sheep, cows, horses, donkeys, llamas, alpacas, pigs, chickens, turkeys, ducks, geese, and farm dogs—On the Farm features sometimes quirky, sometimes harrowing personal tales of amazing animals. Meet Bilbo, the donkey in love with truck tires; Kurt, the diminutive Angora goat with a miraculous birth story;and Princess Peppermint, an anxious pig with a taste for cocktails. The focus on rare and heritage breeds will enlighten and inform you about the astonishing variety of livestock and poultry, as well as the impact that the loss of this biodiversity is having on global food security. Equal parts fine art and field guide, shot entirely on location at small farms and homesteads, On the Farm delivers us to the pastoral with an enjoyable meditation on the animals that civilization has grown alongside.

A la Ferme, at the Farm

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Author :
Publisher :
ISBN 13 :
Total Pages : 45 pages
Book Rating : 4.:/5 (1 download)

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Book Synopsis A la Ferme, at the Farm by : Alex Rider

Download or read book A la Ferme, at the Farm written by Alex Rider and published by . This book was released on 1962 with total page 45 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Brian Wildsmith's Farm Animals

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Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (693 download)

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Book Synopsis Brian Wildsmith's Farm Animals by : Brian Wildsmith

Download or read book Brian Wildsmith's Farm Animals written by Brian Wildsmith and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animals on the farm.

The Farm Animals

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Author :
Publisher : Happy Middle Store
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.9/5 (9 download)

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Book Synopsis The Farm Animals by : Sarah Bufkens

Download or read book The Farm Animals written by Sarah Bufkens and published by Happy Middle Store. This book was released on 2024-02-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embark on a delightful journey through the colorful world of the farm animals with this book designed for young children. "The Farm Animals" is not just a book; it is a bilingual learning experience that introduces basic farm animals in both English and French. The perfect baby shower gift Fosters bilingual development Colorful images assist in visual stimulation Aimed for children aging between 2-5 years old

The Market Gardener

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Publisher : New Society Publisher
ISBN 13 : 1550925555
Total Pages : 243 pages
Book Rating : 4.5/5 (59 download)

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Book Synopsis The Market Gardener by : Jean-Martin Fortier

Download or read book The Market Gardener written by Jean-Martin Fortier and published by New Society Publisher. This book was released on 2014-03-01 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grow better not bigger with proven low-tech, human-scale, biointensive farming methods Making a living wage farming without big capital outlay or acreages may be closer than you think. Growing on just 1.5 acres, Jean-Martin and Maude-Helene feed more than 200 families through their thriving CSA and seasonal market stands. The secret of their success is the low-tech, high-yield production methods they've developed by focusing on growing better rather than growing bigger, making their operation more lucrative and viable in the process. The Market Gardener is a compendium of proven horticultural techniques and innovative growing methods. This complete guide is packed with practical information on: Setting-up a micro-farm by designing biologically intensive cropping systems, all with negligible capital outlay; Farming without a tractor and minimizing fossil fuel inputs through the use of the best hand tools, appropriate machinery and minimum tillage practices; Growing mixed vegetables systematically with attention to weed and pest management, crop yields, harvest periods and pricing approaches. Inspired by the French intensive tradition of maraichage and by iconic American vegetable grower Eliot Coleman, author and farmer Jean-Martin shows by example how to start a market garden and make it both very productive and profitable.

Farm Sanctuary

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Author :
Publisher : Simon and Schuster
ISBN 13 : 141656568X
Total Pages : 459 pages
Book Rating : 4.4/5 (165 download)

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Book Synopsis Farm Sanctuary by : Gene Baur

Download or read book Farm Sanctuary written by Gene Baur and published by Simon and Schuster. This book was released on 2008-03-04 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: Leading animal rights activist Gene Baur examines the real cost of the meat on our plates -- for both humans and animals alike -- in this provocative and thorough examination of the modern farm industry. Many people picture cows, sheep, pigs, and chickens as friendly creatures who live happily within the confines of a peaceful family farm, arriving as food for humans only at the end of their sun-drenched lives. That's what Gene Baur had been told -- but when he first visited a stockyard he realized that this rosy depiction couldn't be more inaccurate. Amid the stench, noise, and filth, his attention was drawn in particular to one sheep who had been cast aside for dead. But as Baur walked by, the sheep raised her head and looked right at him. She was still alive, and the one thing Baur knew for sure that day was that he had to get her to safety. Hilda, as she was later named, was nursed back to health and soon became the first resident of Farm Sanctuary -- an organization dedicated to the rescue, care, and protection of farm animals. The truth is that farm production does not depend on the family farmer with a small herd of animals but instead resembles a large, assembly-line factory. Animals raised for human consumption are confined for the entirety of their lives and often live without companionship, fresh air, or even adequate food and water.Viewed as production units rather than living beings with feelings, ten billion farm animals are exploited specifically for food in the United States every year. In Farm Sanctuary, Baur provides a thoughtprovoking investigation of the ethical questions involved in the production of beef, poultry, pork, milk,and eggs -- and what each of us can do to stop the mistreatment of farm animals and promote compassion. He details the triumphs and the disappointments of more than twenty years on the front lines of the animal protection movement. And he introduces sanctuary. us to some of the special creatures who live at Farm Sanctuary -- from Maya the cow to Marmalade the chicken -- all of whom escaped horrible circumstances to live happier, more peaceful lives. Farm Sanctuary shows how all of us have an opportunity and a responsibility to consume a kinder plate, making a better life for ourselves and animals as well. You will certainly never think of a hamburger or chicken breast the same way after reading this book.

Amara's Farm

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Author :
Publisher : Live Oak Media
ISBN 13 : 1430145269
Total Pages : 36 pages
Book Rating : 4.4/5 (31 download)

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Book Synopsis Amara's Farm by : JaNay Brown-Wood

Download or read book Amara's Farm written by JaNay Brown-Wood and published by Live Oak Media. This book was released on 2023-10-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: So many plants grow on Amara's family's intergenerational farm, and she needs help finding pumpkins for her potluck. Playful text provides clues for young nature lovers to follow as they hunt among the fruits and vegetables, comparing and contrasting the unique characteristics of pumpkins against okra, cauliflower, apples, and other crops grown on the farm. And there's a tasty pumpkin bread recipe included for young chefs to try!

Japanese Farm Food

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Author :
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449418295
Total Pages : 403 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis Japanese Farm Food by : Nancy Singleton Hachisu

Download or read book Japanese Farm Food written by Nancy Singleton Hachisu and published by Andrews McMeel Publishing. This book was released on 2012-09-04 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of Japanese recipes; discusses the ingredients, techniques, and equipment required for home cooking; and relates the author's experiences living on a farm in Japan for the past twenty-three years.

The Chef's Garden

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Publisher : Penguin
ISBN 13 : 0525541063
Total Pages : 642 pages
Book Rating : 4.5/5 (255 download)

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Book Synopsis The Chef's Garden by : FARMER LEE JONES

Download or read book The Chef's Garden written by FARMER LEE JONES and published by Penguin. This book was released on 2021-04-27 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt: An approachable, comprehensive guide to the modern world of vegetables, from the leading grower of specialty vegetables in the country Near the shores of Lake Erie is a family-owned farm with a humble origin story that has become the most renowned specialty vegetable grower in America. After losing their farm in the early 1980s, a chance encounter with a French-trained chef at their farmers' market stand led the Jones family to remake their business and learn to grow unique ingredients that were considered exotic at the time, like microgreens and squash blossoms. They soon discovered chefs across the country were hungry for these prized ingredients, from Thomas Keller in Napa Valley to Daniel Boulud in New York City. Today, they provide exquisite vegetables for restaurants and home cooks across the country. The Chef's Garden grows and harvests with the notion that every part of the plant offers something unique for the plate. From a perfect-tasting carrot, to a tiny red royal turnip, to a pencil lead-thin cucumber still attached to its blossom, The Chef's Garden is constantly innovating to grow vegetables sustainably and with maximum flavor. It's a Willy Wonka factory for vegetables. In this guide and cookbook, The Chef's Garden, led by Farmer Lee Jones, shares with readers the wealth of knowledge they've amassed on how to select, prepare, and cook vegetables. Featuring more than 500 entries, from herbs, to edible flowers, to varieties of commonly known and not-so-common produce, this book will be a new bible for farmers' market shoppers and home cooks. With 100 recipes created by the head chef at The Chef's Garden Culinary Vegetable Institute, readers will learn innovative techniques to transform vegetables in their kitchens with dishes such as Ramp Top Pasta, Seared Rack of Brussels Sprouts, and Cornbread-Stuffed Zucchini Blossoms, and even sweet concoctions like Onion Caramel and Beet Marshmallows. The future of cuisine is vegetables, and Jones and The Chef's Garden are on the forefront of this revolution.

La Tartine Gourmande

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Publisher :
ISBN 13 :
Total Pages : 314 pages
Book Rating : 4.:/5 (131 download)

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Book Synopsis La Tartine Gourmande by : Béatrice Peltre

Download or read book La Tartine Gourmande written by Béatrice Peltre and published by . This book was released on 2014 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: "What could be sweeter than a life nourished by food and friendship? For Béatrice Peltre, author of the award-winning blog LaTartineGourmande.com, to cook is to delight in the best of what life has to offer--the wholesome foods that feed us in body and soul and that deepen our connections to the people and places we love. Welcome to a world where flavors are collected as souvenirs and shared as heirlooms, and where the dishes we create are expressions of our joie de vivre. Expand your gluten-free repertoire by using whole grains like amaranth, quinoa, millet, buckwheat, rice, and nut flours, which lend surprising depth of flavor and nutrients, even to desserts. With nearly 100 gratifyingly nutritious recipes, La Tartine Gourmande takes you on a journey, not only through the meals of the day but around the world. Though Béa's style is largely inspired by her native France, you'll find a wide array of influences, as she brings creative twists to classic recipes--all while remaining effortlessly healthful and balanced"--Amazon.

Tom at the Farm

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Author :
Publisher :
ISBN 13 : 9780889227590
Total Pages : 0 pages
Book Rating : 4.2/5 (275 download)

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Book Synopsis Tom at the Farm by : Michel Marc Bouchard

Download or read book Tom at the Farm written by Michel Marc Bouchard and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tom confronts the family of his deceased lover and discovers what led the man to a life of shadows.

French - English Bilingual Visual Dictionary

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Author :
Publisher : Penguin
ISBN 13 : 0593849051
Total Pages : 362 pages
Book Rating : 4.5/5 (938 download)

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Book Synopsis French - English Bilingual Visual Dictionary by : DK

Download or read book French - English Bilingual Visual Dictionary written by DK and published by Penguin. This book was released on 2024-07-30 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn more than 10,000 of the most useful words and phrases in French with this beautifully illustrated dictionary for French-language students. Building on the success of the English for Everyone course books and the Bilingual Visual Dictionary series, the French-English Illustrated Dictionary uses crystal-clear illustrations to show the meaning of over 10,000 words of French vocabulary. The words are shown in a visual context in themed sections covering practical or everyday topics (such as shopping, food, or study), providing learners with all the vocabulary they need for work, travel, and leisure. Learning French vocabulary is even easier with this visually stunning dictionary.

The Madonna Painter, Or, The Birth of a Painting

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Author :
Publisher :
ISBN 13 : 9780889226418
Total Pages : 0 pages
Book Rating : 4.2/5 (264 download)

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Book Synopsis The Madonna Painter, Or, The Birth of a Painting by : Michel Marc Bouchard

Download or read book The Madonna Painter, Or, The Birth of a Painting written by Michel Marc Bouchard and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A young priest commissions a wandering painter to decorate the local church with a fresco dedicated to the Virgin Mary.

Contested Tastes

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Publisher : Princeton University Press
ISBN 13 : 069118318X
Total Pages : 296 pages
Book Rating : 4.6/5 (911 download)

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Book Synopsis Contested Tastes by : Michaela DeSoucey

Download or read book Contested Tastes written by Michaela DeSoucey and published by Princeton University Press. This book was released on 2018-12-04 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: An inside look at the complex and controversial debates surrounding foie gras In the past decade, the French delicacy foie gras—the fattened liver of ducks or geese that have been force-fed through a tube—has been at the center of contentious battles. In Contested Tastes, Michaela DeSoucey takes us to farms, restaurants, protests, and political hearings in both the United States and France to reveal why people care so passionately about foie gras—and why we should care, too. Bringing together fieldwork, interviews, and materials from archives and the media on both sides of the Atlantic, DeSoucey offers a compelling look at the moral arguments and provocative actions of pro- and anti-foie gras forces. She combines personal stories with fair-minded analysis and draws our attention to the cultural dynamics of markets, the multivocal nature of “gastropolitics,” and the complexities of what it means to identify as a “moral” eater in today’s food world. Investigating the causes and consequences of the foie gras wars, Contested Tastes illuminates the social significance of food and taste in the twenty-first century.

French on Display

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Publisher : Folens Limited
ISBN 13 : 9781841914466
Total Pages : 78 pages
Book Rating : 4.9/5 (144 download)

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Book Synopsis French on Display by : Hilary Ansell

Download or read book French on Display written by Hilary Ansell and published by Folens Limited. This book was released on 2006 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offering ideas to enhance the children's knowledge and vocabulary, this book is from the 'World of Display' series that uses QCA Mfi French as a starting point for activities in KS2. It is useful as basic French courses for pupils between 7-11 years.

Spot Goes to the Farm

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Author :
Publisher : Frederick Warne Publishers
ISBN 13 : 9780723246893
Total Pages : 24 pages
Book Rating : 4.2/5 (468 download)

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Book Synopsis Spot Goes to the Farm by : Eric Hill

Download or read book Spot Goes to the Farm written by Eric Hill and published by Frederick Warne Publishers. This book was released on 2001 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: This favourite Spot story is now made available in a small, sturdy board book format for even the youngest of readers to enjoy. Join in with Spot by lifting the flaps as he searches the farm for baby animals. Spot Goes To the Farm joins Where's Spot? and Spot's First Christmas in this new format series. *The original hardback and paperback editions have sold in excess of 380,000 copies since publication in 1991.