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A Cook Book For The Poor The Rich The Sick The Well
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Download or read book The American Catalogue written by and published by . This book was released on 1911 with total page 1642 pages. Available in PDF, EPUB and Kindle. Book excerpt: American national trade bibliography.
Download or read book The Publishers Weekly written by and published by . This book was released on 1911 with total page 1428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Book Review Digest written by and published by . This book was released on 1910 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Cumulative Book Index written by and published by . This book was released on 1911 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt: A world list of books in the English language.
Book Synopsis Bulletin by : Scranton Public Library (Scranton, Pa.)
Download or read book Bulletin written by Scranton Public Library (Scranton, Pa.) and published by . This book was released on 1908 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Quaker Woman's Cookbook by : Elizabeth Ellicott Lea
Download or read book A Quaker Woman's Cookbook written by Elizabeth Ellicott Lea and published by Stackpole Books. This book was released on 2004 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this long-awaited paperback edition, food historian William Woys Weaver revises and expands the lengthy material that supplements a reprint of Elizabeth Ellicott Lea's 1845 cookbook Domestic Cookery. In his introduction, Weaver reveals new information on Lea, her Quaker world, and her cookbook. A glossary traces the origins and histories of the foods in Lea's book, placing them in cultural context. The cookbook is a quintessential example of rural American folk cookery of the nineteenth century, representing a mingling of southern Pennsylvania and Tidewater cuisine. Modern kitchen conversions are included.
Book Synopsis Monthly Bulletin of the Public Library of the District of Columbia by : District of Columbia. Public Library
Download or read book Monthly Bulletin of the Public Library of the District of Columbia written by District of Columbia. Public Library and published by . This book was released on 1907 with total page 728 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Good and Cheap written by Leanne Brown and published by Workman Publishing. This book was released on 2015-07-14 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: By showing that kitchen skill, and not budget, is the key to great food, Good and Cheap will help you eat well—really well—on the strictest of budgets. Created for people who have to watch every dollar—but particularly those living on the U.S. food stamp allotment of $4.00 a day—Good and Cheap is a cookbook filled with delicious, healthful recipes backed by ideas that will make everyone who uses it a better cook. From Spicy Pulled Pork to Barley Risotto with Peas, and from Chorizo and White Bean Ragù to Vegetable Jambalaya, the more than 100 recipes maximize every ingredient and teach economical cooking methods. There are recipes for breakfasts, soups and salads, lunches, snacks, big batch meals—and even desserts, like crispy, gooey Caramelized Bananas. Plus there are tips on shopping smartly and the minimal equipment needed to cook successfully. And when you buy one, we give one! With every copy of Good and Cheap purchased, the publisher will donate a free copy to a person or family in need. Donated books will be distributed through food charities, nonprofits, and other organizations. You can feel proud that your purchase of this book supports the people who need it most, giving them the tools to make healthy and delicious food. An IACP Cookbook Awards Winner.
Download or read book The American Catalogue written by and published by . This book was released on 1908 with total page 1640 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Catalog of Copyright Entries written by and published by . This book was released on 1910 with total page 1164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Mary E (McNamara) Mrs ] [Wilkinson Publisher :Legare Street Press ISBN 13 :9781019935736 Total Pages :0 pages Book Rating :4.9/5 (357 download)
Book Synopsis A Cook Book for the Poor, the Rich, the Sick, the Well; by : Mary E (McNamara) Mrs ] [Wilkinson
Download or read book A Cook Book for the Poor, the Rich, the Sick, the Well; written by Mary E (McNamara) Mrs ] [Wilkinson and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cook book provides a wide range of recipes that are suitable for people from all walks of life, from the poor to the rich, and from the sick to the well. It includes recipes for all kinds of dishes, from soups and stews to cakes and desserts, making it an essential resource for anyone interested in cooking. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The United States Catalog written by and published by . This book was released on 1910 with total page 684 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food in the Civil War Era by : Helen Zoe Veit
Download or read book Food in the Civil War Era written by Helen Zoe Veit and published by American Food in History. This book was released on 2014 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cookbooks offer a unique and valuable way to examine American life. Far from being recipe compendiums alone, cookbooks can reveal worlds of information about the daily lives, social practices, class aspirations, and cultural assumptions of people in the past. With a historical introduction and contextualizing annotations, this fascinating historical compilation of excerpts from five Civil War-era cookbooks presents a compelling portrait of cooking and eating in the urban north of the 1860s United States.
Book Synopsis Monthly Bulletin of the Public Library of the District of Columbia by :
Download or read book Monthly Bulletin of the Public Library of the District of Columbia written by and published by . This book was released on 1907 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Book News Monthly written by and published by . This book was released on 1910 with total page 1471 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The National Union Catalog, Pre-1956 Imprints by :
Download or read book The National Union Catalog, Pre-1956 Imprints written by and published by . This book was released on 1968 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hand to Mouth written by Linda Tirado and published by Penguin. This book was released on 2015-09-01 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: The real-life Nickel and Dimed—the author of the wildly popular “Poverty Thoughts” essay tells what it’s like to be working poor in America. ONE OF THE FIVE MOST IMPORTANT BOOKS OF THE YEAR--Esquire “DEVASTATINGLY SMART AND FUNNY. I am the author of Nickel and Dimed, which tells the story of my own brief attempt, as a semi-undercover journalist, to survive on low-wage retail and service jobs. TIRADO IS THE REAL THING.”—Barbara Ehrenreich, from the Foreword As the haves and have-nots grow more separate and unequal in America, the working poor don’t get heard from much. Now they have a voice—and it’s forthright, funny, and just a little bit furious. Here, Linda Tirado tells what it’s like, day after day, to work, eat, shop, raise kids, and keep a roof over your head without enough money. She also answers questions often asked about those who live on or near minimum wage: Why don’t they get better jobs? Why don’t they make better choices? Why do they smoke cigarettes and have ugly lawns? Why don’t they borrow from their parents? Enlightening and entertaining, Hand to Mouth opens up a new and much-needed dialogue between the people who just don’t have it and the people who just don’t get it.